Golden Steer

Golden Steer > Menu

Prices and menu items are subject to change. Contact the restaurant for the most up to date information.

Appetizers

  • $28.00

    Alaskan King Crab* Cocktail

    Thoroughly cooking foods of animal origin such as poultry, beef, seafood, shellfish or eggs, reduces the risk of foodborne illness in certain medical conditions. Our kitchen is not gluten-free.
  • $26.00

    Jumbo Gulf Shrimp* Cocktail

    Thoroughly cooking foods of animal origin such as poultry, beef, seafood, shellfish or eggs, reduces the risk of foodborne illness in certain medical conditions. Our kitchen is not gluten-free.
  • $24.00

    Fresh Oysters* On The Half Shell

    Thoroughly cooking foods of animal origin such as poultry, beef, seafood, shellfish or eggs, reduces the risk of foodborne illness in certain medical conditions. Our kitchen is not gluten-free.
  • $24.00

    Oysters Rockefeller

  • $21.00

    Escargots de Bourgogne

    House Specialty
  • $14.00

    Toasted Cheese Ravioli with Marinara Sauce

  • $19.00

    Large Seafood Stuffed Mushroom Caps

  • $20.00

    Butcher’s Cut Meatballs

    Ground Fresh Daily
  • $16.00

    Fried Calamari

  • $28.00

    Shrimp de Jonghe

  • $96.00

    Assorted Seafood Platters

    Cold Seafood Tower Featuring: Alaskan King Crab, Jumbo Gulf Shrimp, Oysters*, Maine Lobster. (Per Person) *Thoroughly cooking foods of animal origin such as poultry, beef, seafood, shellfish or eggs, reduces the risk of foodborne illness in certain medical conditions. Our kitchen is not gluten-free.

Soup & Salads

  • $12.00

    French Onion Soup

    With Melted Swiss Cheese on French Parisian Bread
  • $21.00

    Our Famous Caesar Salad*

    Prepared Tableside (minimum order of 2 for tableside presentation) *Thoroughly cooking foods of animal origin, such as poultry, beef, seafood, shellfish, or eggs, reduces the risk of foodborne illness in certain medical conditions. Our kitchen is not gluten-free.
  • $12.00

    Golden Steer Dinner Salad

    With Cucumbers, Carrots, Garbonzo Beans & Tomatoes
  • $12.00

    Wedge Salad

    Tomatoes and Bacon
  • $6.00

    Our Signature Garlic Bread

    Made with Imported Cheese
  • Our Handcrafted Dressings

    Choices include 1000 Island, House Vinaigrette, Roquefort, Creamy Ranch

Steaks - A La Carte

  • $98.00

    Rib Eye Steak with Bone-in 24oz*

    *Thoroughly cooking foods of animal origin such as poultry, beef, seafood, shellfish or eggs, reduces the risk of foodborne illness in certain medical conditions. Our kitchen is not gluten-free.
  • $70.00

    Petite Filet Mignon 8oz*

    *Thoroughly cooking foods of animal origin such as poultry, beef, seafood, shellfish or eggs, reduces the risk of foodborne illness in certain medical conditions. Our kitchen is not gluten-free.
  • $94.00

    Filet Mignon (The Aristocrat of Tenderness) 12oz*

    *Thoroughly cooking foods of animal origin such as poultry, beef, seafood, shellfish or eggs, reduces the risk of foodborne illness in certain medical conditions. Our kitchen is not gluten-free.
  • $77.00

    Shorthorn (Regular New York Cut) 16oz*

    *Thoroughly cooking foods of animal origin such as poultry, beef, seafood, shellfish or eggs, reduces the risk of foodborne illness in certain medical conditions. Our kitchen is not gluten-free.
  • $95.00

    Longhorn (Our Special New York Cut) Extra Thick 24oz*

    *Thoroughly cooking foods of animal origin such as poultry, beef, seafood, shellfish or eggs, reduces the risk of foodborne illness in certain medical conditions. Our kitchen is not gluten-free.
  • $88.00

    Porterhouse 24oz*

    *Thoroughly cooking foods of animal origin such as poultry, beef, seafood, shellfish or eggs, reduces the risk of foodborne illness in certain medical conditions. Our kitchen is not gluten-free.
  • $64.00

    Prime Rib of Beef: English Cut 10oz*

    *Thoroughly cooking foods of animal origin such as poultry, beef, seafood, shellfish or eggs, reduces the risk of foodborne illness in certain medical conditions. Our kitchen is not gluten-free.
  • $78.00

    Prime Rib of Beef: Diamond Lil Cut 18oz*

    *Thoroughly cooking foods of animal origin such as poultry, beef, seafood, shellfish or eggs, reduces the risk of foodborne illness in certain medical conditions. Our kitchen is not gluten-free.
  • $78.00

    3 Double Cut Lamb Chops (American)*

    Served with Mint Jelly and Pineapple Ring *Thoroughly cooking foods of animal origin such as poultry, beef, seafood, shellfish or eggs, reduces the risk of foodborne illness in certain medical conditions. Our kitchen is not gluten-free.
  • $24.00

    Finishes ~ Oscar Style

    Add A Classic Touch To Any Cut Of Beef With A Topping of Lump Crab, Asparagus And Hollandaise Sauce.
  • $5.00

    Finishes ~ Maitre d'Butter

    Add a finishing touch with our house-made garlic, lemon, and herb butter.
  • $255.00

    Dinner for Two ~ 38 oz Tomahawk Steak*

    Served with choice of soup or salad. Selection of two sides. *Thoroughly cooking of foods of animal origin such as poultry, beef, seafood, shellfish or eggs, reduces the risk of foodborne illness in certain medical conditions. Our kitchen is not gluten-free.
  • $250.00

    Dinner for Two ~ Longhorn & Lobster*

    Served with choice of soup or salad. Selection of two sides. *Thoroughly cooking of foods of animal origin such as poultry, beef, seafood, shellfish or eggs, reduces the risk of foodborne illness in certain medical conditions. Our kitchen is not gluten-free.

Seafood - A La Carte

  • Jumbo Western Australian Lobster Tail

  • Alaskan King Crab Legs

    Broiled to perfection
  • $46.00

    Alaskan Salmon

    Baked, Blackened Or Poached With Dill Sauce
  • $52.00

    Broiled Chilean Sea Bass

    With Roasted Vegetables

Seafood - Ship & Shore Combination Dinners

  • Petite Filet* with Lobster

    Served with your choice of salad and side Market Price (No Substitutions) *Thoroughly cooking foods of animal origin, such as poultry, beef, seafood, shellfish, or eggs, reduces the risk of foodborne illness in certain medical conditions. Our kitchen is not gluten-free.
  • Petite Filet* with Crab Legs

    Served with your choice of salad and side Market Price (No Substitutions) *Thoroughly cooking foods of animal origin such as poultry, beef, seafood, shellfish or eggs, reduces the risk of foodborne illness in certain medical conditions. Our kitchen is not gluten-free.
  • Petite Filet* with Shrimp Scampi

    Served with your choice of salad and side Market Price (No Substitutions) *Thoroughly cooking foods of animal origin such as poultry, beef, seafood, shellfish or eggs, reduces the risk of foodborne illness in certain medical conditions. Our kitchen is not gluten-free.
  • Shorthorn* with Lobster

    Served with your choice of salad and side Market Price (No Substitutions) *Thoroughly cooking foods of animal origin such as poultry, beef, seafood, shellfish or eggs, reduces the risk of foodborne illness in certain medical conditions. Our kitchen is not gluten-free.
  • Shorthorn* with Crab Legs

    Served with your choice of salad and side Market Price (No Substitutions) *Thoroughly cooking foods of animal origin such as poultry, beef, seafood, shellfish or eggs, reduces the risk of foodborne illness in certain medical conditions. Our kitchen is not gluten-free.
  • Shorthorn* with Shrimp Scampi

    Served with your choice of salad and side. Market Price (No Substitutions) *Thoroughly cooking foods of animal origin such as poultry, beef, seafood, shellfish or eggs, reduces the risk of foodborne illness in certain medical conditions. Our kitchen is not gluten-free.

Italian Specialities

  • $36.00

    Chicken of the Angels

    Boneless Breast Of Chicken Dipped In Egg Batter With Artichokes And Mushrooms
  • $36.00

    Chicken Parmigiana

    Boneless Breast Of Chicken, Tomato Sauce, And Mozzarella Cheese
  • $32.00

    Eggplant Parmigiana

    Eggplant, Tomato Sauce And Mozzarella Cheese

Sides

  • $14.00

    Vegas’ Largest Baked Potato

  • $14.00

    Twice Baked Potato

  • $14.00

    Whipped Potatoes

  • $14.00

    Fresh Cut Fries

  • $14.00

    Macaroni and Cheese

  • $19.00

    Prime Macaroni and Cheese

  • $14.00

    Creamed Spinach

  • $14.00

    Sherry Cream Mushrooms

  • $14.00

    Sweet Creamed Corn

  • $14.00

    Grilled Asparagus

  • $14.00

    Garlic Parmesan Broccoli

  • $14.00

    Roasted Mixed Vegetables

  • Sauces

    Béarnaise Sauce $5 Hollandaise Sauce $5 Peppercorn Sauce $5 Brandy Cream Sauce $5 Duo of Sauces $8

Desserts

  • $21.00

    Bananas Foster or Cherries Jubilee

    House speciality - flambéed tableside
  • $11.00

    Creme Brulee

  • $11.00

    Cheesecake

  • $12.00

    Strawberry Cheesecake

  • $11.00

    Chocolate Cake

  • $11.00

    Carrot Cake

  • $11.00

    Tiramisu

  • $11.00

    Spumoni Bomba

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