True Food Kitchen
True Food Kitchen > Menu View Details
Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Salads & Bowls
- Ancient Grains Bowl, V $19.85
- miso sesame glazed sweet potato, charred onions, snap peas, portobello, avocado, organic grains, pistachio pesto, hemp seeds, turmeric V
- Thai Peanut Noodle Bowl Veg Gf $21.50
- spicy peanut sauce, glass noodles, Vital Farms pasture-raised egg, roasted mushrooms, carrots, cabbage, jalapeño VEG GF
- Wild-caught Tuna Poke Bowl, Gf $28.10
- regenerative black rice, avocado, roasted mushrooms, cucumber, jalapeño, edamame, citrus ponzu, Chef Matt's Magical Dust GF
- Kale Caesar Salad, Veg $16.70
- snap peas, garlic croutons, avocado, parmesan
- Chopped Salad, Veg $18.15
- medjool date, jicama, organic apple, white cheddar, farro, champagne vinaigrette, dried cranberry, marcona almondVEG
- Simple Green Salad, V Gf $15.50
- organic mixed greens, cucumber, cherry tomatoes, avocado, lemon oregano dressing V GF
- Seasonal Organic Strawberry And Arugula Salad, Veg Gf $16.70
- thai basil vinaigrette, feta, asparagus, mulberries, cucumber, organic sunflower seeds VEG GF
- Spicy Panang Curry Bowl, Gf $21.50
- sweet potato, red cabbage, rainbow carrots, snap peas, charred onion, regenerative black rice, thai shellfish curry broth GF
- Teriyaki Quinoa Bowl, V Gf $19.35
- regenerative quinoa brown rice blend, broccoli, rainbow carrots, bok choy, snap peas, pickled shiitake, sesame seeds V GF
- Korean Noodle Bowl, V Gf $19.35
- glass noodle, pickled shiitake, organic spinach, carrot, bean sprout, Chef Matt's Magical Dust V GF
- Organic Tuscan Kale Salad, Veg $14.90
- organic kale, lemon, garlic, parmesan, breadcrumb VEG
- Citrus Salmon Salad, Gf $27.05
- orange glazed sustainable salmon, feta, organic mixed greens, grapefruit, spiced nuts, citrus vinaigrette GF
- Starters & Shareables
- Edamame Dumplings, Veg $15.75
- white truffle oil, dashi, thai basil, Chef Matt's Magical Dust VEG
- Charred Cauliflower, V Gf $14.55
- medjool date, harissa tahini, dill, mint, pistachio V GF
- Sourdough Street Corn Flatbread, Veg $15.00
- roasted corn, yogurt crema, cotija, cilantro, aleppo pepper VEG
- Mediterranean Hummus, V $14.95
- spicy herb sauce, red pepper pistachio spread, crispy chickpeas, za'atar spice, ancient grain pita V
- Creamy Tomato Soup, Veg $10.20
- topped with parmesan cream and toasted sourdough breadcrumbs VEG
- Sourdough Pizzas
- Margherita Pizza, Veg $18.75
- fresh mozzarella, organic DiNapoli tomato sauce, basilVEG
- Bougie Blanco Pizza, Veg $19.95
- parmesan cream, black truffle, organic arugula, house-made hot honey VEG
- Spinach And Mushroom Pizza, V $19.35
- lemon almond ricotta, garlic purée, organic spinach, roasted mushroom V
- Pepperoni Pizza $22.10
- Niman Ranch uncured pepperoni, organic DiNapoli tomato sauce, mozzarella, basil
- Grass-fed Bison Sausage Pizza $22.10
- Force of Nature regenerative bison sausage, charred scallion salsa, mozzarella, cotija, jalapeño, organic DiNapoli tomato sauce, Vital Farms pasture-raised fried egg
- Sides
- Grass-fed Steak* $10.20
- Antibiotic-free Chicken $7.80
- Sustainable Arctic Salmon* $11.40
- Umami Potatoes, V Gf $8.40
- black garlic vinaigrette, herbs
- Mac And Cheese, Veg $7.20
- parmesan cream and toasted sourdough breadcrumbs VEG
- Sustainably-raised Shrimp* $9.00
- Grilled Asparagus, V Gf $8.40
- lemon sauce V GF
- Grilled Street Corn, Veg Gf $7.20
- cotija, house-made tajin, cilantro, lime VEG GF
- Kale Caesar, Veg $4.80
- snap peas, garlic croutons, avocado, parmesan VEG
- Chef Matt's Lentil Salad, V Gf $7.20
- regenerative lentils, black garlic vinaigrette, sweety drop peppers V GF
- Side Pita $2.40
- Kale Slaw, Veg Gf $7.20
- pickled onion, house slaw dressing V GF
- Creamy Tomato Soup, Cup, Veg $4.80
- topped with whipped parmesan and toasted sourdough breadcrumbs VEG
- Avocado $4.80
- Hatch Green Chili Ranch $1.20
- Hot Honey $1.20
- Pistachio Pesto
- Simple Salad, V Gf $4.80
- cucumber, organic mixed greens, lemon oregano dressing V GF
- Organic Tofu, V Gf $5.40
- Entrées
- Lasagna Bolognese, Gf $22.35
- Diestel Farms turkey sausage, mushrooms, organic spinach, ricotta, basil GF
- Spaghetti Squash Casserole, Veg Gf $18.50
- organic squash, caramelized onions, zucchini, fresh mozzarella, organic DiNapoli tomato sauce VEG GF
- Grass-fed Meatloaf $27.75
- Verde Farms organic 100% grass-fed beef, herb roasted fingerling potatoes, honey roasted carrots, mushroom jus, microgreens
- Seared Wild Tuna Tataki*, Gf $37.00
- wild caught tuna, roasted mushrooms, carrots, regenerative quinoa brown rice, tataki sauce, baru nut, pineapple GF
- Grilled Sustainable Salmon*, Gf $33.75
- Kvarøy Arctic salmon, snap peas, organic wild rice pilaf, thai basil vinaigrette GF
- Pan Roasted Rainbow Trout*, Gf $31.70
- Riverence sustainably-raised Idaho trout, roasted red peppers, artichoke, regenerative quinoa, lemon oregano vinaigrette GF
- Kids
- Kids Chicken Teriyaki Bowl, Gf $12.00
- zucchini, rainbow carrots, snap peas, regenerative quinoa brown rice GF
- Kids Butter Noodles, Veg $9.60
- campanelle noodles, organic butter, parmesan VEG
- Kids Mac And Cheese $10.80
- campanelle noodles, parmesan mousse
- Kids Marinara Noodles, Veg $9.60
- campanelle noodles, organic DiNapoli tomato sauce, parmesan VEG
- Kids Cheese Pizza, Veg $12.00
- mozzarella, organic DiNapoli tomato sauce VEG
- Kids Grass-fed Burger* $12.00
- mozzarella, served with herb hummus and rainbow carrots
- Seasonal Menu
- Grilled Chicken Ranch Wrap $19.10
- avocado, roasted red pepper, organic mixed greens, hatch chili ranch
- The Pink Lime Tart $10.80
- key lime & ube filling, marcona almond & coconut crumble
- Chopped Salad, Veg $18.15
- medjool date, jicama, organic apple, white cheddar, farro, champagne vinaigrette, dried cranberry, marcona almondVEG
- Pot Roast Beef Dip $27.75
- slow braised Verde Farms organic 100% grass-fed beef, caramelized onion, horseradish aioli, parmesan, au jus
- Seared Wild Tuna Tataki*, Gf $37.00
- wild caught tuna, roasted mushrooms, carrots, regenerative quinoa brown rice, tataki sauce, baru nut, pineapple GF
- Grilled Sustainable Salmon*, Gf $33.75
- Kvarøy arctic salmon, snap peas, organic wild rice pilaf, thai basil vinaigrette GF
- Seasonal Organic Strawberry And Arugula Salad, Veg Gf $16.70
- thai basil vinaigrette, feta, asparagus, mulberries, cucumber, organic sunflower seeds VEG GF
- Desserts
- Flourless Chocolate Cake, Veg Gf $12.80
- vegan vanilla ice cream, caramel, almond, cacao nib VEG GF
- Half Dozen Chocolate Chip Cookies V Gf $17.00
- 6 cookies
- The Pink Lime Tart $10.80
- key lime & ube filling, marcona almond & coconut crumble
- Chocolate Chip Cookie V Gf $3.00
- Colossal Cookie, Veg $5.95
- sourdough batter, TCHO 68% chocolate
- Colossal Cookie And Ice Cream $11.70
- sourdough batter, TCHO 68% chocolate, Cosmic Bliss organic grass-fed ice cream
- Strawberry Crumble $11.70
- organic strawberry & lemon filling, shortbread crumble, Cosmic Bliss organic grass-fed ice cream
- Baker's Dozen Chocolate Chip Cookies V Gf $41.00
- 13 cookies
- Cold Beverages
- Kale Aid $11.70
- organic kale, ginger, organic apple, celery, cucumber, lemon
- Peach Lemonade $6.60
- peach, lemon
- Hangover Rx $10.20
- Pineapple, orange, coconut water, aloe vera, organic sea moss
- Bright Eyes $11.70
- pineapple, carrot, organic apple, ginger, turmeric, beet, lemon
- Pink Lemonade $6.60
- dragon fruit, lemon
- Sparkling Prickly Pear Tisane $8.10
- Prickly pear, apple, hibiscus, lime, cane sugar (16 oz. sealed bottle)
- Pomegranate Spritzer $6.00
- The O.g. $8.10
- ginger, honey, lime
- Lemon-lime Spritzer $6.00
- Proud Source Water Case $14.40
- Iced Green Tea $5.40
- (16 oz. sealed bottle)
- Iced Black Tea $5.40
- (16 oz. sealed bottle)
- Proud Source Water Can $3.60
- Pineapple Spritzer $6.00
- Grapefruit Spritzer $6.00
- Burgers & Handhelds
- Grilled Chicken Ranch Wrap $19.10
- avocado, roasted red pepper, organic mixed greens, hatch chili ranch
- Mediterranean Wrap, V $19.10
- hummus, spicy herb sauce, red pepper pistachio spread, cucumber, olives, artichoke, organic spring mix, lemon oregano vinaigrette. V
- Spicy Korean Grilled Chicken Sandwich $20.30
- house-made pickles, korean bbq sauce, kale slawserved with choice of Kale Salad or Simple Green Saladsub Gluten-Friendly Bun +2.50
- Turkey Burger $21.05
- Diestel Farms turkey, smoked gouda, avocado, organic tomato, butter lettuce, jalapeño remoulade
- The Grass-fed Burger* $22.50
- Verde Farms organic 100% grass-fed beef, mushroom, caramelized onions, organic arugula, parmesan, umami sauce
- Plant-based Double Cheeseburger, V $22.00
- house-made portobello, beet and walnut vegan burger, served with lettuce, pickled onions, organic tomatoes, vegan cheese, jalapeño remoulade V
- Pot Roast Beef Dip $27.75
- slow braised Verde Farms organic 100% grass-fed beef, caramelized onion, horseradish aioli, parmesan, au jus
- The Original Grilled Chicken Sandwich $19.70
- house-made pickles, awesome sauceserved with choice of Kale Salad or Simple Green Salad
- Utensils
- Add Utensils $0
- No Utensils
- Coffee & Tea
- Iced Lavender Matcha Latte $7.80
- Oat milk, butterfly lavender
- Adaptogenic Tulsi Tea $6.00
- holy basil, ginger, honey
- Iced Oat Shakerato $6.90
- organic espresso, oat milk, dark brown sugar
- Caffe Latte $6.60
- with oatmilk
- Coconut Cream Cold Brew $7.50
- Wandering bear organic cold brew, cascara syrup, coconut foam
- Wandering Bear Cold Brew $6.00
- Wandering Bear organic cold brew, vanilla
- Coffee $4.80
- Iced Matcha Horchata $7.80
- oat milk, vanilla
- Cappuccino $6.00
- with Oatmilk
- Decaf Coffee $4.80
- DISCLAIMER
- Disclaimer
- V Vegan | VEG Vegetarian | GF Gluten FriendlyWhile we offer items prepared gluten-free, other items containing gluten are prepared in our kitchen. Some ingredients may not be included in the menu description; please notify us of any food allergies. *These items may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
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