Platia Greek Kitchen
Platia Greek Kitchen > Menu View Details
Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Platters
- Chicken Yeeros Platter $25.00
- Vertically rotisseried layers of seasoned chicken.
- Chicken Souvlaki Platter $25.00
- Marinated chicken skewers.
- Pork Souvlaki Platter $25.00
- Marinated pork skewers.
- Grilled Chicken On Pita $22.00
- Served with Greek Salad
- Shrimp Skewer Platter $32.00
- Marinated char-grilled shrimp, onions, tomatoes, bell peppers
- Pork Yeeros Platter $25.00
- Vertically rotisseried layers of seasoned pork.
- Appetizers
- Spreads (each) $10.00
- All spreads are served with pita bread: tzatziki, hummus, taramosalata, melitzanosalata, tirokafteri, skordalia.
- Spanakopita $16.00
- A classic dish of spinach, Feta, leeks, dill, and onions baked in puff phyllo dough.
- Calamari $19.00
- GLUTEN-FREE Available.Grilled or flour coated crispy calamari served with lemon wedge.
- Saganaki $17.00
- Pan fried kefalograviera cheese with lemon.
- Feta Me Meli $17.00
- Baked feta wrapped in phyllo dough topped with sesame seeds, honey, and fig jam.
- Pikilia $21.00
- Any three spreads listed above.
- Kolokithokeftedes $15.00
- GLUTEN-FREE.Zucchini fritters served with Tzatziki.
- Loukaniko $19.00
- Char-grilled dry-aged Greek sausage.
- Mussels $16.00
- GLUTEN-FREE.Steamed in a white wine garlic sauce.
- Salt-roasted Patzaria $15.00
- GLUTEN-FREE.Slow roasted beets with sea salt served with whipped goat cheese.
- Platía Mac & Cheese Balls $15.00
- Elbow pasta with Feta, manouri and lightly coated in a Japanese bread crumb.
- Zucchini & Eggplant Chips $15.00
- Mediterranean Octopus Salad $26.00
- GLUTEN-FREE.Chilled char-grilled octopus tossed with scallions, leeks, red and green peppers, red onion, cucumbers and capers in a lime juice and herb dressing.
- Salads
- Horiatiki $18.00
- GLUTEN-FREE.Cucumbers, tomatoes, peppers, onions, capers, Feta, olives, oregano tossed with extra virgin olive oil.
- Prasini $18.00
- GLUTEN-FREE.Romaine, dill, scallions, Feta, olive oil and lemon juice.
- Platía $17.00
- GLUTEN-FREE. Available.Baby spinach, leeks, scallions, Feta, phyllo dough croutons, and our signature platía dressing.
- Greek $18.00
- GLUTEN-FREE.Garden greens, Feta, onions, tomatoes, grape leaves, pepperoncini, cucumbers, olives with red wine vinaigrette.
- Beet $17.00
- GLUTEN-FREE.Arugula, goat cheese, pears and walnuts with apple cider vinegar.
- Entrées
- Lavraki $37.00
- GLUTEN-FREE.Char-grilled Mediterranean whole bronzini with a lemon olive oil sauce. Lean, moist and mild with delicate flakes.
- Mixed Grill $84.00
- GLUTEN-FREE .Lambchop, pork chop, grilled chicken, skirt steak, Loukaniko. Serves two.
- Solomos $33.00
- GLUTEN-FREE .Grilled atlantic salmon.
- Skirt Steak $48.00
- GLUTEN-FREE .
- Paidakia $53.00
- GLUTEN-FREE .Baby lamb chops.
- Stuffed Chicken $33.00
- GLUTEN-FREE Available . Chicken breast stuffed with spinach and Feta.
- Kotopoulo $31.00
- GLUTEN-FREE .Roasted bone-in chicken in a lemon-oregano sauce.
- Garrides $39.00
- GLUTEN-FREE Available.Sautéed shrimp served over linguine with Feta cheese and cognac infused tomato sauce.
- Chicken Amethystos $33.00
- GLUTEN-FREE Available . Chicken breast with olives, capers, roasted peppers, mushrooms, graviera cheese in an amethyst wine sauce served over linguine.
- Red Snapper $41.00
- GLUTEN-FREE .Grilled whole, moist and lean with a distinctive sweet flavor.
- Xifias $38.00
- GLUTEN-FREE .Char-grilled center-cut swordfish steak.
- Mixed Grill Vegetable $28.00
- GLUTEN-FREE .Portobello mushrooms, artichokes, zucchini, eggplant, peppers, onions. Served with a lemon olive oil sauce.
- Hand-Held
- Chicken Souvlaki Sandwich $13.00
- Chicken, tomatoes, onions, pita, and tzatziki.
- Platía Tost $20.00
- Marinated skirt steak, caramelized onions, Tirokafteri, scallions, mushrooms.
- Pork Souvlaki Sandwich $13.00
- Pork, tomatoes, onions, pita, and tzatziki.
- Pork Yeeros Sandwich $13.00
- Seasond pork, tomatoes, onions, pita, and tzatziki.
- Chickenpress $20.00
- Marinated chicken breast, avocado, kasseri cheese, pesto, mushrooms, roasted peppers, and arugula.
- Greekburger $18.00
- Seasoned beef with kaseri cheese
- Artisan Greek Grilled Cheese $15.00
- Manouri, barrel-aged Feta, Graviera cheese and tomato on garlic buttered toast
- Platía Burger $20.00
- Seasoned beef, caramelized onions, Tirokafteri, scallions, mushrooms
- Chicken Yeeros Sandwich $13.00
- Seasond chicken, tomatoes, onions, pita, and tzatziki.
- Blackened Salmon $20.00
- Arugula and garlic butter.
- Soups
- Avgolemono $11.00
- Traditional egg-lemon soup with orzo.
- Lentil $11.00
- GLUTEN-FREE.
- Quinoa Bowls
- Chick Peas Bowl $16.00
- Feta, kidney beans, tomatoes, spinach, olives, roasted red peppers, sea salt.
- Haloumi Bowl $16.00
- Parsley, garlic, spinach, cucumbers, olive oil, sea salt, red wine vinegar.
- Goat Cheese Bowl $16.00
- Scallions, tomatoes, arugula, avocado.
- Spinach Bowl $16.00
- Scallions, dill, feta, tomatoes, hazelnuts.
- Oven-Baked Specialties
- Pastichio $24.00
- Baked pasta and seasoned ground beef with a creamy béchamel sauce.
- Mousaka $25.00
- Layers of zucchini, eggplant, potatoes, and ground beef casserole topped with béchamel sauce.
- Youvetsi $36.00
- GLUTEN-FREE .Traditional oven-roasted lamb shank in a light tomato sauce served over orzo.
- Sides
- Gigantes $13.00
- GLUTEN-FREE .Giant lima beans braised in a tomato sauce.
- Greek Fries $13.00
- GLUTEN-FREE .Fresh hand-cut potatoes topped with Feta and oregano.
- Horta $14.00
- Braised wild greens with lemon and olive oil.
- Grilled Asparagus $14.00
- GLUTEN-FREE .
- Baked Chick Peas $13.00
- GLUTEN-FREE .Oven-dried tomatoes, onion, rosemary with olive oil.
- Sautéed Spinach $13.00
- GLUTEN-FREE .
- Rice Pilaf $9.00
- GLUTEN-FREE .
- Pita $2.00
- GLUTEN-FREE .
- Broccoli Rabe & Feta $14.00
- GLUTEN-FREE .
- Patates Lemonates $13.00
- GLUTEN-FREE .Oven roasted potatoes with lemon, olive oil, and Greek herbs.
- Mixed Vegetables $12.00
- GLUTEN-FREE .Eggplant, zucchini, red pepper, green pepper, and olive oil.
- Children's Menu
- Mikro Platter $13.00
- Mikro platter: Choose from pork or chicken, yeero or souvlaki. Sides include lemon potatoes, rice, fries—French or Greek, mixed vegetables, or Greek salad. Option to opt-out of side.
- Chicken Fingers $15.00
- Served with fries.
- Pasta $13.00
- Served with butter or tomato sauce.
- Mikro Burger $13.00
- Mikro burger: choice of meat temperature, served with options of lemon potatoes, rice pilaf, French or Greek fries, mixed vegetables, Greek salad, or option for no side.
- Mikro Hand-held $13.00
- Mikro Hand-Held: Choice of pork or chicken yeero/souvlaki in a kid-friendly burger form. Sides: lemon potatoes, rice, fries, veggies, or Greek salad.
- Tostaki $14.00
- Grilled cheese with fries.
- Wraps
- Hellas Wrap $18.00
- Chicken, tomato, peppers, onions, halloumi cheese tzatziki dipping sauce.
- Quinoa Wrap $18.00
- Avocado, spinach, barrel-ages Feta, chickpeas, kidney beans
- Veggie Wrap $18.00
- Grilled portobello mushroom, zucchini, eggplant, roasted red peppers, goat cheese
- Desserts
- Baklava $11.00
- Galaktoboureko $11.00
- Yogurt $11.00
- With Sour Cherries, walnuts and honey
- Chocolatina $11.00
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