Feng Shui Kitchen
Feng Shui Kitchen > Menu View Details
Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Starters
- Crab Rangoon $10.00
- Eight pieces. Crispy dumplings stuffed with cream cheese and vegetables and crab meat.
- Beef Skewers $14.00
- Five pieces. Quality beef seasoned with house signature sauce served on skewers.
- Beijing Ravioli $10.00
- Six pieces. Pan-fried or steamed.
- Fried Chicken Fingers $11.00
- Deep fried white meat dipped in a breading mixture.
- Boneless Spareribs $11.00
- Seasoned with house Char-Siu sauce.
- Gyoza $9.00
- Six pieces. Meat and vegetable dumpling served steamed or pan-fried.
- Scallion Pancake $9.00
- A tasty, flatbread folded with minced scallions.
- Egg Rolls $7.00
- Two pieces. Crunchy rolls filled with vegetables and meats.
- Fried Chicken Wings $13.00
- Six pieces. Deep fried white meat dipped in a breading mixture classic deep fry.
- Chicken Skewers $11.00
- Six pieces. Chicken seasoned with house signature sauce served on skewers.
- Spring Roll $7.00
- Spicy. Two pieces. Crispy rolls filled with shredded vegetables.
- Edamame $7.00
- Vegetarian. Boiled green soybeans in the pod, lightly salted.
- Salt & Pepper Soft Shell Crab $15.00
- Spicy. Deep fried soft shell crab.
- Shrimp & Vegetable Tempura $12.00
- Fluffy and crisp deep-fried battered shrimp and vegetables.
- Fried Jumbo Shrimp $12.00
- Barbecue Spareribs $13.00
- Premium spareribs seasoned with Char-Siu sauce.
- Kappa Sashimi Maki $15.00
- Sliced cucumber rolled with avocado, scallions, tobiko. Choice of tuna, salmon or yellowtail.
- Tuna Tataki $15.00
- Raw and undercooked. Slightly cooked tuna served with onions, spicy grated daikon and ponzu sauce.Consuming raw or undercooked meats, poultry, seafood, shellfish and eggs may increase your risk of food borne illness, especially if you have certain medical conditions. Contact your Public Health Official or Physician for additional information.
- Feng Shui Sampler $15.00
- Crab rangoon, boneless spareribs, beef skewers, chicken fingers, fried jumbo shrimps, chicken wings and egg rolls.
- Vegetable Tempura $10.00
- Vegetarian. Fluffy and crisp deep-fried battered vegetables.
- Rice & Noodles
- Lo Mein $13.00
- Soft egg noodles stir-fried. Choice of chicken, beef, pork, shrimp or vegetables.
- Fried Rice $12.00
- Freshly cooked rice per order. chicken, beef, pork, shrimp or vegetables.
- Singapore Rice Noodles $14.00
- Spicy. Fine rice noodles flavored with curry Choice of chicken, beef, pork, shrimp or vegetables.
- Oriental Pad Thai $15.00
- Angel hair noodles topped with a combination of chicken, shrimp, vegetables and crushed peanuts.
- Plain Rice $2.50
- White or brown rice, simply served.
- Lo Mein House Special $14.00
- Spinach Fried Rice $14.00
- Shanghai Pan-fried Noodles $17.00
- Topped with a combination of beef, chicken, shrimp and assorted vegetables.
- House Special $14.00
- With brown rice.
- Chicken
- General Gau's Chicken $15.00
- Spicy. Served with steamed broccoli crowns.
- Chicken With Broccoli $15.00
- Served with chicken wings or spring roll and pork fried rice or white rice.
- Sesame Chicken $15.00
- With white meat.
- Orange Chicken $15.00
- Spicy. flavored with chopped orange peels.
- Triple Chili Chicken $15.00
- Spicy.
- Sweet & Sour Chicken $15.00
- Poultry.
- Minced Chicken With Pine Nuts $15.00
- With hoisin sauce and lettuce leaves for wrappings.
- Chicken With String Beans $15.00
- Chicken With Mixed Vegetables $15.00
- Steamed or stir-fried.
- Kung Pao Chicken With Peanuts $15.00
- Spicy.
- Chicken With Cashew Nuts $15.00
- Poultry.
- Makimono
- Spicy Tuna Maki $9.00
- Spicy and raw and undercooked.Consuming raw or undercooked meats, poultry, seafood, shellfish and eggs may increase your risk of food borne illness, especially if you have certain medical conditions. Contact your Public Health Official or Physician for additional information.
- Salmon Maki $6.00
- Raw and undercooked.Consuming raw or undercooked meats, poultry, seafood, shellfish and eggs may increase your risk of food borne illness, especially if you have certain medical conditions. Contact your Public Health Official or Physician for additional information.
- Spicy Scallop Tempura Maki $16.00
- Spicy.
- Shrimp Tempura Maki $12.00
- Battered and fried.
- Crazy Maki $11.00
- Spicy.
- Spicy Salmon Maki $9.00
- Spicy and raw and undercooked.Consuming raw or undercooked meats, poultry, seafood, shellfish and eggs may increase your risk of food borne illness, especially if you have certain medical conditions. Contact your Public Health Official or Physician for additional information.
- Philadelphia Maki $9.00
- Makizushi with fish avocado and cream cheese.
- Spider Maki $13.00
- Crab makizushi sushi.
- Tuna Maki $7.00
- Raw and undercooked.Consuming raw or undercooked meats, poultry, seafood, shellfish and eggs may increase your risk of food borne illness, especially if you have certain medical conditions. Contact your Public Health Official or Physician for additional information.
- Tuna Avo Maki $9.00
- Raw and undercooked.Consuming raw or undercooked meats, poultry, seafood, shellfish and eggs may increase your risk of food borne illness, especially if you have certain medical conditions. Contact your Public Health Official or Physician for additional information.
- Una-avo Maki $9.00
- Idaho Maki $7.00
- Vegetarian.
- California Maki $8.00
- Vegetarian.
- Avocado Maki $6.00
- Vegetarian.
- Alaskan Maki $8.00
- Raw and undercooked.Consuming raw or undercooked meats, poultry, seafood, shellfish and eggs may increase your risk of food borne illness, especially if you have certain medical conditions. Contact your Public Health Official or Physician for additional information.
- Crunch Maki $8.00
- Spicy.
- Kappa Maki $6.00
- Vegetarian.
- Crabmeat Maki $6.00
- Caterpillar Maki $14.00
- Volcano Maki $15.00
- Spicy.
- Spicy Yellowtail Maki $9.00
- Spicy and raw and undercooked.Consuming raw or undercooked meats, poultry, seafood, shellfish and eggs may increase your risk of food borne illness, especially if you have certain medical conditions. Contact your Public Health Official or Physician for additional information.
- B52 Maki $14.00
- Spicy.
- Soups & Salads
- Seaweed Salad $8.00
- Vegetarian. Seaweed seasoned in sesame.
- Wonton Soup $4.00
- Pork wonton in a chicken broth.
- Hot & Sour Soup $4.00
- Spicy.
- House Salad $5.00
- Vegetarian. Lettuce, baby tomato, shredded carrots with ginger dressing.
- Miso Soup $3.00
- Vegetarian.
- Chicken Noodle Soup $10.00
- Avocado Salad $11.00
- Raw and undercooked. Crabmeat, cucumber, tobiko, avocado and mayo mixture.Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of food borne illness, especially if you have certain medical conditions. Contact your Public Health Official or Physician for additional information.
- Seafood Soup $15.00
- Signature Rolls
- Snow Mountain $17.00
- Raw and undercooked. Shrimp tempura, tobiko, tempura flake inside and outside with snow crab and mayo.Consuming raw or undercooked meats, poultry, seafood, shellfish and eggs may increase your risk of food borne illness, especially if you have certain medical conditions. Contact your Public Health Official or Physician for additional information.
- Lobster Tempura Roll $20.00
- Spicy. Lobster tempura wrapped inside and outside, covered with smoked salmon and avocado.
- Red Sox Maki $18.00
- Raw and undercooked. Jumbo Pacific scallop tempura, spicy mayo, topped with tuna, crispy shredded potato, avocado, and cilantro.Consuming raw or undercooked meats, poultry, seafood, shellfish and eggs may increase your risk of food borne illness, especially if you have certain medical conditions. Contact your Public Health Official or Physician for additional information.
- Celtics Maki $17.00
- Raw and undercooked. Soft shell crab tempura, asparagus, spicy mayo with spicy tuna, and wasabi tobiko.Consuming raw or undercooked meats, poultry, seafood, shellfish and eggs may increase your risk of food borne illness, especially if you have certain medical conditions. Contact your Public Health Official or Physician for additional information.
- Sweet Heart Roll $17.00
- Raw and undercooked. Snow crab, asparagus, tuna, avocado, topped with tuna and red tobiko.Consuming raw or undercooked meats, poultry, seafood, shellfish and eggs may increase your risk of food borne illness, especially if you have certain medical conditions. Contact your Public Health Official or Physician for additional information.
- Rainbow Maki $17.00
- Raw and undercooked. Eel, avocado, cucumber and tobiko wrapped with assorted sashimi.Consuming raw or undercooked meats, poultry, seafood, shellfish and eggs may increase your risk of food borne illness, especially if you have certain medical conditions. Contact your Public Health Official or Physician for additional information.
- Phoenix Maki $17.00
- Raw and undercooked. Spicy tuna, shrimp tempura.Consuming raw or undercooked meats, poultry, seafood, shellfish and eggs may increase your risk of food borne illness, especially if you have certain medical conditions. Contact your Public Health Official or Physician for additional information.
- Jalapeño Maki $16.00
- Spicy. Kanpyo, cooked shrimp, avocado, spicy scallop.
- Feng Shui Maki $17.00
- Raw and undercooked. Cooked shrimp, salmon, tuna, yellowtail, avocado, masago, spicy mayo.Consuming raw or undercooked meats, poultry, seafood, shellfish and eggs may increase your risk of food borne illness, especially if you have certain medical conditions. Contact your Public Health Official or Physician for additional information.
- Dragon Maki $16.00
- Eel and avocado wrapped around kani, cucumber.
- Sushi & Sashimi
- Sushi Deluxe $25.00
- Raw and undercooked. Nine pieces Nigiri sushi and spicy tuna maki.Consuming raw or undercooked meats, poultry, seafood, shellfish and eggs may increase your risk of food borne illness, especially if you have certain medical conditions. Contact your Public Health Official or Physician for additional information.
- Makimono Combo (popular) $22.00
- Raw and undercooked. Spicy tuna, California and crazy maki.Consuming raw or undercooked meats, poultry, seafood, shellfish and eggs may increase your risk of food borne illness, especially if you have certain medical conditions. Contact your Public Health Official or Physician for additional information.
- Sushi Regular $22.00
- Raw and undercooked. Seven pieces Nigiri sushi and spicy tuna maki.Consuming raw or undercooked meats, poultry, seafood, shellfish and eggs may increase your risk of food borne illness, especially if you have certain medical conditions. Contact your Public Health Official or Physician for additional information.
- Chirashi $21.00
- Raw and undercooked. Twelve pieces sashimi on a bed of sushi rice.Consuming raw or undercooked meats, poultry, seafood, shellfish and eggs may increase your risk of food borne illness, especially if you have certain medical conditions. Contact your Public Health Official or Physician for additional information.
- Sashimi Deluxe $35.00
- Raw and undercooked. Twenty-one pieces assorted sliced fish served raw.Consuming raw or undercooked meats, poultry, seafood, shellfish and eggs may increase your risk of food borne illness, especially if you have certain medical conditions. Contact your Public Health Official or Physician for additional information.
- Veggie Combo $14.40
- Vegetarian. Idaho, cucumber, avocado, and kampyo.
- Sushi Sashimi Combo $40.00
- Raw and undercooked. Chef’s choice of sushi, sashimi, and rolls on a boat platter.Consuming raw or undercooked meats, poultry, seafood, shellfish and eggs may increase your risk of food borne illness, especially if you have certain medical conditions. Contact your Public Health Official or Physician for additional information.
- Beef
- Beef With Broccoli $16.00
- Served with chicken wings or spring roll and pork fried rice or white rice.
- Yuen-yan Spicy Beef $16.00
- Spicy. Stir-fried in hot pepper sauce on a bed of string beans.
- Beef With Scallops $18.00
- Stir-fried beef and scallops with chef’s special sauces.
- Crispy Beef With Sesame $17.00
- Seasoned with chef’s sauces.
- Beef With Mushrooms $16.00
- With mushrooms, pea pods and jicama.
- Mongolian Beef $17.00
- Beef with leek and onions served with steamed broccoli.
- Beef With Vegetables $16.00
- Served with chicken wings or spring roll and pork fried rice or white rice.
- Orange Flavor Beef $17.00
- Szechuan Spicy Beef $16.00
- Spicy. With pepper, onions and pea pods in spicy sauces.
- Vegetables
- Mapu Tofu $15.00
- Spicy. Cubed soft tofu in a spicy peppercorn sauce.
- Broccoli In Garlic Sauce $15.00
- Spicy and vegetarian.
- Dry Cooked String Beans $15.00
- Vegetarian.
- Chinese Eggplant In Garlic Sauce $15.00
- Spicy and vegetarian.
- Vegetarian's Delight $15.00
- Vegetarian. Sautéed or steamed mixed vegetables.
- Home Style Tofu $15.00
- Spicy. Deep-fried tofu with veggies in a brown sauce.
- Seafood
- Shrimp In Lobster Sauce $16.00
- Served with chicken wings or spring roll and pork fried rice or white rice.
- Coconut Shrimp $18.00
- Deep fried crispy jumbo shrimp topped with coconut sauce.
- Salt & Pepper Crispy Calamari $17.00
- Spicy.
- Imperial Couple $17.00
- Spicy. Shrimp and scallop with broccoli in Szechuan spicy sauce.
- Salt & Pepper Fish Fillet $17.00
- Spicy.
- Triple Delight $17.00
- Beef, chicken, shrimp with mixed vegetables in a brown sauce.
- Salt & Pepper Crispy Shrimp $18.00
- Spicy.
- Steamed Or Sautéed Shrimp $15.00
- With mixed vegetables.
- Don't Forget Me
- Chow Mein Or Chop Suey $14.00
- Chow Mein with a choice of beef, chicken, roasted pork, shrimp, or vegetable. Served with crispy noodles.
- Moo-shi $14.00
- Sautéed mushroom, cabbage, wood ear, dried lily flower and scrambled egg, wrapped in four pancakes with a selection of chicken, beef, pork, shrimp or vegetable.
- Egg Foo Young $14.00
- Chicken, beef, roasted pork, shrimp or vegetables.
- Sushi & Sashimi A La Carte
- Sake (salmon) $8.00
- Raw & undercooked.
- Maguro (tuna) $8.00
- Raw & undercooked.
- Hamachi (yellowtail) $8.00
- Raw & undercooked.
- Tamago (egg Cake) $7.00
- Raw & undercooked.
- Kanikama (crabmeat) $5.00
- Crabmeat selection available as sashimi or sushi.
- Saba (mackerel) $6.00
- Mackerel, option for sashimi or sushi style.
- Smoked Salmon $7.00
- Raw & undercooked.
- Unagi (eel) $8.00
- Raw & undercooked.
- Tobiko (flying Fish Egg) $7.00
- Raw & undercooked.
- Ebi (shrimp) $6.00
- Raw & undercooked.
- White Tuna $7.00
- White tuna, available as sashimi or sushi. Choose your style.
- Duck
- Beijing Duck $29.00
- Tender long Island duck marinated and expertly roasted to achieve moist meat yet with crispy skin. Served with pancakes, scallions, and cucumbers.
- House Crispy Duck $27.00
- Pre-cooked boneless flavored duck, coated in pastry and deep-fried to a crispy finish, served on top of fresh vegetables with house special sauce on the side.
- Hunan Spicy Boneless Duck $25.00
- Spicy. Roasted duck stir-fried with broccoli, peapods, green and red pepper in a Hunan spicy sauce.
- Duck Sauce
- 8 Oz Duck Sauce $2.50
- 16 Oz Duck Sauce $4.00
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