Sacred Pepper

• Land & Sea
• Braised Boneless Beef Short Ribs $36.10
• braised boneless beef short ribs with cabernet reduction, Cheddar Cheese grits, vegetable medley

• Angus Burger $21.20
• Tillamook cheddar, applewood bacon, arugula, tomato jam, herb aioli, and reggiano fries.

• Chicken Parmesan $28.40
• crispy sautéed parmesan crusted chicken breast, melted mozzarella, house-made penne pasta with marinara sauce

• Chicken Burrata $27.20
• oak grilled, tomato, basil, capers, balsamic glaze, vegetable Medley

• Grouper Picatta $34.90
• capers, lemon butter, warm orzo salad, grilled asparagus

• Deluxe Mixed Grill $39.70
• Oak-grilled 8oz. certified hereford angus sirloin steak topped with 6 seared shrimp and cabernet demi-glace, yukon mashed potatoes and grilled asparagus

• Grilled Pork Chop $28.88
• pear chutney, fiocchi pasta, butter sage sauce

• Veal Milanese $28.40
• Pounded veal cutlet, breaded and sautéed, topped with arugula, meyer lemon, shaved romano

• Seared Chilean Sea Bass $42.10
• Ginger glaze, vegetable medley, chimichurri rice

• Center Hand Cut Filet Mingnon $52.90
• Certified Hereford Beef, Yukon mashed potatoes, Cabernet reduction

• Prime Ribeye $50.90
• 12oz, Yukon mashed potatoes, cabernet reduction

• Oak Grilled Norwegian Salmon $27.70
• heirloom tomato salad, white wine butter sauce, Warm Orzo Pasta

• Shareable plates
• Calamari Fritte $14.50
• Breaded calamari strips lightly fried and served with our marinara and herb aioli sauces

• Blackened Tenderloin Steak Bites $21.20
• Hand cut filet mignon, blackened and fried with crispy polenta, herb horseradish sauce

• Tuna Tar Tar Temari $27.20
• avocado, cucumbers, crispy shallots, tamari sauce, Okinawa chips

• Crab Cakes $25.30
• Jumbo lump blue crab, fresh corn salsa, and lemon herb aioli.

• Oysters Rockefeller (6) $21.70
• six fresh shucked Blue Point Oysters baked with rich spinach, parmesan, anise laced cream and topped with Applewood bacon

• Crispy Buffalo Cauliflower $16.40
• Fresh fried cauliflower bites topped with sriracha aioli and served with cool herbed ranch dressing and house-made pickled cucumbers

• Sacred Meatball (3) $20.50
• three house-made veal and pork meatballs, fresh ricotta, marinara sauce

• Sacred Meatball (4) $26.50
• four house-made veal and pork meatballs, fresh ricotta, marinara sauce

• Mediterranean Baked Goat Cheese $18.80
• oven baked goat cheese with marinated olives, roasted tomatoes, fresh oregano, pita bread

• Pistachio Crusted Fried Brie $16.90
• Cranberry and chutney balsamic reduction with toasted parmesan crostini.

• Oysters Rockefeller (12) $42.40
• twelve fresh shucked Blue Point Oysters baked with rich spinach, parmesan, anise laced cream and topped with Applewood bacon

• Baked Lobster Stuffed Shrimp $22.90
• Shrimp stuffed with creamy cold water lobster chunks, parmesan cheese, toasted panko, baked and topped with white wine lobster sauce.

• Shishito Peppers $11.90
• tempura fried, soy ginger dipping sauce topped with sesame seeds

• Scratch Desserts
• Cheese Cake $10.70
• Rich salted caramel, creamy cheesecake swirl, Dulce De Leche topping

• Molten Chocolate Lava Cake $8.30
• Rich individual chocolate cake with oozing molten center, raspberry sauce with housemade whipped cream

• House-made Chocolate Chip Cookies $9.00
• Chef James’s house-made chocolate chunk cookies and whipped cream

• Vanilla Bean Creme Brule $10.70
• traditional candy coated, fresh whipped cream, raspberry sauce

• Key Lime Pie $10.70
• Tangy key lime custard baked in a traditional graham cracker crusttopped with housemade whipped cream

• Soup & Salad
• Sacred Pepper House Salad $9.50
• Mixed greens, hearts of palm, candy’s pecans, coconut white balsamic dressing, gorgonzola toast.

• Crab & Corn Chowder $10.80
• sweet and creamy with lump crab meat, fresh corn, tender potatoes with a kick of TABASCO© and a hint of sherry

• Ceasar Salad $13.20
• halved fresh romain hearts, house-made dressing,baked parmesan Cheese, topped with crispy capers and chickpeas

• Sacred Heart Salad $9.50
• Romaine, radicchio, tomatoes, cucumbers, onions, feta, pepitas, and white balsamic dressing.

• Scratch Pasta
• Tg Sundried Ravioli $28.90
• four-cheese ravioli sauteed with fresh spinach, artichoke, capers, tossed in sundried tomato pesto

• Tg Bucatini & Burrata $31.30

• Tg Lobster Parpadelle $37.40

• Mafaldine Basil Pesto $32.50
• Choose between a choice of grilled chicken or shrimp to top your malfadine basil pesto pasta for 4 people

• Bowls
• Ahi Tuna Bowl $27.20
• sushi-grade tuna, jasmine rice, avocado, carrots, pickled cucumber, edamame, seaweed salad, pickled ginger, sesame vinaigrette, yummy sauce

• Tenderloin Steak Bowl $25.30
• Blackened filet mignon, jasmine rice, bacon, gorgonzola cheese, carrots, pickled onion, brussel sprouts, fresh arugula, lemon vinaigrette

• Young Adults
• Kid Chicken Tenders & Fries $13.10
• Chicken tenders paired with fries. Options include linguine, broccolini, jasmine rice, asparagus, Yukon mash, or kids fry substitution.

• Kid Cheese Pizzette $11.88

• Kid Grilled Chicken $11.88
• Grilled chicken served with choice of linguine, broccolini, jasmine rice, asparagus, Yukon mash, or kids fry.

• Kid Cavatelli & Marinara $11.88

• Family dinner bundles
• Salmon Picatta For 4 $80.50

• Sirloin Medallions For 4 $75.90
• 4 Sirloin Medallions with Mushroom Cabernet Reduction

• Chicken Burrata For 4 $74.00
• Serves 4: Chicken burrata, choice of heart or house salad, selection of peperonni or BBQ chicken pizzette, pasta options include penne, bucatini, or rigatoni, and choc chip cookies.

• House Sides
• Gruyere & White Cheddar Mac And Cheese $12.00
• house-made gemelli pasta, creamy white cheddar and Gruyère cheese

• Fresh Tillamook Cheddar Creamed Corn $12.00
• Applewood bacon, Tillamook cheese

• Caramelized Brussels Sprouts $12.00
• Applewood bacon and balsamic glaze.

• Grilled Asparagus $7.50
• Wood fired, beurre blanc.

• Yukon Mashed Potatoes $7.50
• Fresh yukon gold potatoes, steamed, mashed with butter cream.

• Reggiano Cheese Fries $7.50
• Herb aioli and jalapeno ketchup.

• Scratch Pasta Side $9.60
• Choose from gemelli, penne, cavatelli, bucatini. Sauces: Parmesan cream, pesto cream, SP marinara.

• Vegetable Medley $7.50
• Fresh steamed broccolini, snap peas, baby carrots, sweet peppers, and garlic butter.

• Urban Pizzettes
• Cup & Char Pepperoni Pizzette $19.28

• Pineapple Barbecue Chicken Pizzette $17.25
• Fontina cheese, sweet onions, and applewood bacon.

• Pasta Bundles for 4
• Mafaldine Basil Pesto $66.10
• Choose between a choice of grilled chicken or shrimp to top your malfadine basil pesto pasta for 4 people

• Chicken Parmesan Fam Meal $64.88
• Chiecken Parmesan for 4 people

• Build Your Own Family Pasta Bundle (4) $58.90
• Customizable pasta bundle for 4. Includes shared salad (heart or house), choice of fresh house-made noodle (rigatoni, spinach parpadelle, etc.), house-made sauce (pesto cream, parm cream, etc.), and protein (chicken, shortrib, etc.).

• Sundried Tomato Ravioli Family Meal $54.80
• Family portioned ravioli for 4 people