Sambal
Sambal > Menu View Details
Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- POPULAR MAINS
- Pad See Ew $16.95
- Flat noodles, Chinese broccoli, broccoli, eggs, sweet soy sauce
- Drunkman Noodles $16.95
- fresh rice noodles-chili garlic -Thai chili basil-egg
- Pad Thai (gluten Free) $16.95
- Rice noodles, smoked tofu, eggs, bean sprouts, scallions, tamarind sauce
- Red Curry (gluten Free) $17.95
- Mixed bell peppers, coconut cream, onions, bamboo shoots, green beans, basil leaves, lime leaves, red curry paste
- Green Curry (gluten Free) $17.95
- Diced bell peppers, onions, bamboo shoots, green beans, eggplant, basil, lime leaves, coconut green curry
- House Fried Rice $16.95
- Garlic, onions, scallions, tomato, egg
- Pineapple Fried Rice $16.95
- Fragrant fried rice, diced pineapple, egg
- Chili Basil $17.95
- Mixed veggies, basil, Thai bird chilies, garlic, chopped onions and peppers
- Hakka Noodles $16.95
- Egg noodles, cabbage, scallions, bean sprouts, peppers, egg, soy
- Basil Fried Rice $16.95
- Onion, bell pepper, broccoli, fresh basil, egg
- Penang Curry (gluten Free) $17.95
- Slow cooked coconut cream, mix bell
- Stir Fried Singapore Noodles $16.95
- Vermicelli noodles, curry spice, egg
- Nasi Goreng $16.95
- Rice, stir-fried with shrimp paste, fish sauce and veggies topped with fried egg
- Char Kway Teow $18.95
- Stir-fried fresh flat noodles, bean sprout, chives, egg and Chinese sausage
- Massaman (gluten Free) (contains Nuts) $17.95
- Coconut cream, onions, carrots, potatoes, peanuts, cherry tomato
- Nyonya Mixed Veggies (vegan) $17.95
- Carrots, zucchini, celery, mushrooms, snow peas, baby corn, water chestnuts, broccoli, Chinese broccoli,garlic, soy sauce, sesame oil
- STARTERS
- Crispy Spring Rolls (vegan) $11.95
- Shredded cabbage, carrots, mushrooms: sweet chili dipping sauce
- Cauliflower Manchurian $13.95
- Crispy cauliflower, tangy sweet and sour sauce
- Pork Momos $13.95
- Steamed pork dumplings- chili sambal and fragrant soy
- Curry Puffs (vegan) $12.95
- Pan fried savory pastries with spiced potatoes served with sweet chili dip
- Roti Canai (vegan) $12.95
- Flipped crispy and fluffy thin bread with curry dip
- Chicken Satay (contains Nuts) $13.95
- Marinated chicken strips on skewers, peanut sauce, cucumber onion ajat
- Crispy Calamari $15.95
- Tempura dusting- sweet chili sauce
- Crusted Triangle Tofu (gluten Free) (contains Nuts) (vegan) $12.95
- Sweet chili sauce, crushed peanuts and ajat(Gluten Free) (Contains Nuts) (Vegan)
- Thai Chicken Wings $13.95
- Crispy Thai style chicken wings, country sauce
- Green Papaya Salad (contains Nuts) $12.95
- Green papaya-lime juice-fresh chili-garlic-tomato-palm sugar-peanuts
- Murtabak $16.95
- Seasoned beef, scallions and egg in a flaky bread- served with curry dipping sauce
- Shrimp Dynamite $16.95
- Battered shrimp-sriracha mayo
- Larb Kai - Chicken Mint Lettuce Wrap (gluten Free) $14.95
- Thai herbs, chopped chicken, chili, mint, lime dressing, lettuce cups, pounded toasted rice
- Mushroom Pepper Salt (vegan) $13.95
- Stir fried crispy mushrooms, scallions and peppers
- Moo Grob Kua Prik Gua $17.95
- Crispy pork belly, seasoned garlic-side of chili lime sauce
- Tom Kha-fragrant Soup (gluten Free) $11.95
- Fragrant broth, coconut cream, lime leaves, galangal, mushrooms, tomatoes, red onion
- Tom Yum-spicy Soup (gluten Free) $11.95
- Lemongrass broth, lime leaves,chili, galangal, oyster mushrooms,tomatoes, red onion (Gluten Free)
- HOUSE SPECIALS
- Thai Beef & Brocolli $24.95
- Marinated tender flank steak, stir fried, oyster sauce, garlic
- Chicken Rendang (gluten Free) $21.95
- Diced chicken thighs, galangal, lemon grass, shallots, garlic and lime leaves
- Chiang Mai Curry Noodles (khao Soi) $22.95
- Egg noodles, chicken, tofu, scallions, yellow curry
- Sichuan Pork $22.95
- Spicy shredded pork, bamboo shoot, Sichuan pepper, sesame oil
- Sesame Chicken $21.95
- Sweet n sour battered chicken-toasted sesame
- Thai Ground Chicken With Chilies And Basil $21.95
- Ground chicken, spicy bird chilies, basil, veggies
- Lamb Shank Massaman (gluten Free) (contains Nuts) $31.95
- Slow simmered, diced potatoes, peanuts and tamarind
- Nasi Lemak (contains Peanuts) $23.95
- (NATIONAL DISH OF MALAYSIA)Coconut rice, fried anchovies, sambal sliced cucumbers, salted peanuts
- Pompano Chili Garlic $25.95
- Crispy whole fish, chili garlic reduction
- Crispy Red Snapper Fillet $31.95
- Basil, ginger and tamarind sauce-crispy noodle salad
- Grilled Salmon - Chu Chee Sauce (gluten Free) $31.95
- Curry sauce with galangal and kafir lime leaves
- Spareribs Pad Ped (gluten Free) $25.95
- Slow cooked-aromatic chili and thai herbs
- Penang Duck (gluten Free) $31.95
- Crispy boned duck breast-cherry tomatoes, peppers, pineapple, Penang sauce
- Jackfruit And Potato Curry (vegan) (gluten Free) $20.95
- Green jackfruit, diced potatoes, peppers in yellow curry
- Stir Fried Vegetarian Duck (vegan) $20.95
- Vegan mock duck flavored wheat gluten, soy reduction, scallions, greens and veggies
- NON-ALCOHOLIC
- Thai Ice Tea $7.00
- Juices $7.00
- (Lychee-Guava-mango-orange-pineapple)
- Mocktails $10.00
- RED WINES (Bottle)
- Lindemans Shiraz Australia $39.00
- Souveraign, Merlot, California $43.00
- Natura By Emiliana, Organic Malbec, Chile $47.00
- Edna Valley Cabernet, California $39.00
- Hess, Cabernet Sauvignon, Lake County, California $59.00
- Mark West Pinot Noir California $39.00
- Mcmurry Ranch Pinot Noir, California $59.00
- Bottled Beers
- Chang $8.00
- American adjunct Lager-Thailand
- 1947 $8.00
- Craft-India
- Hieneken Premium Light $8.00
- Corona Lager $8.00
- Mexico
- Ginger Beer $7.00
- (Non-Alcoholic)
- Singha $8.00
- Pale lager-Thailand
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