103 Prime

• The Meat Locker
• Prime Filet Mignon $55.00
• 12 ounces center cut tenderloin.

• Prime 16 Oz N.y. Strip $59.00
• 28 day dry aged boneless sirloin.

• Prime 24 Oz Cowboy Steak $75.00
• 21 day dry aged bone-in ribeye.

• Steakhouse Burger $23.00
• Thick cut bacon, cheddar cheese, fries

• Prime 44 Oz Porterhouse $123.00
• 21 day dry aged steak for two.

• Pasta + Italian Classics
• Rigatoni Bolognese $25.00
• Veal, beef + pork ragu, and fresh ricotta.

• Chicken Milanese $27.00
• Arugula, Tomato, Red Onion, Bufala Mozzarella

• Veal Chop Milanese $49.00
• Mixed greens, tomato, onion, and fresh mozzarella.

• Chicken Parmigiana $29.00
• Fresh mozzarella, pomodoro, and parmigiano, pasta

• Gnocchi Al Pesto $23.00
• Basil pesto, cream, pine nuts, pecorino

• Spaghetti Cacio E Uova $23.00
• Egg, pancetta, onions, pepperdew + peppercini peppers, pecorino

• Veal Chop Parmigiana $49.00
• Fresh mozzarella, pomodoro fonduta, and parmigiano.

• Linguine White Clams $28.00
• Whole Cockles, Garlic White Wine Sauce

• Seafood
• Pan Roasted Salmon $31.00
• Quinoa, Asparagus, Almonds, Petite Citrus Salad, Pinot Noir Vinaigrette

• Roasted Half Organic Chicken $25.00
• Spinach, mashed potatoes, and herb pan sauce.

• Pan Roasted Berkshire Pork Chop $37.00
• Spinach, onions, cherry peppers, mashed potatoes, and Chianti Demi.

• Grilled Shrimp $35.00
• Corn Succotash Risotto, Basil, Lemon EVOO

• Panko Crusted Tuna $35.00
• Spinach, mushrooms, horseradish mashed potatoes, sesamee soy

• Salads
• Steakhouse Wedge $16.00
• Bacon, tomatoes, chives, and gorgonzola dressing.

• Caesar Salad $15.00
• House croutons, parmigiano, and Caesar dressing.

• Roasted Beets + Mixed Greens $17.00
• Honey goat cheese, pistachios, and sauvignon Blanc vinaigrette.

• For the Table
• Mashed Potato $10.00

• Truffle 'parm' Fries $10.00

• Saute Wild Mushrooms $10.00

• Saute Rapini $10.00

• Plain Fries $8.00

• Creamed Spinach $10.00

• Saute Spinach $10.00

• Dessert
• Cinnamon Sugar Zeppoli $10.00

• Tiramisu $10.00

• Flourless Chocolate Cake $10.00

• Steakhouse Cheesecake $10.00

• Starters
• Fried Cauliflower $15.00
• Garlic aioli dipping sauce.

• Homemade Meatballs $16.00
• Pomodoro, herbed ricotta, and parmigiano.

• Fried Point Judith Calamari $17.00
• Hot cherry peppers.

• Thick Cut Bacon $17.00
• Poached egg and house steak sauce.

• Bufala Mozzarella + Prosciutto $17.00
• Tomatoes, onions, basil, vin cotto, and EVOO.

• Clams Oreganata $15.00
• Lemon garlic herb butter sauce.

• Beef Carpaccio $17.00
• Arugula, onions, capers, mustard vinaigrette, and parmigiano.

• Raw Bar
• Shrimp Cocktail (4) $23.00
• U-10 shrimp.

• Spicy Tuna Tartare $17.00
• Avocado, hot pepper aioli, and pasta chips.

• Crab Meat Cocktail $30.00
• Four ounces of colossal crabmeat.

• Little Neck Clams $14.00
• Half dozen.

• Beverages
• Panna Water $8.00
• 1(L) Bottle

• Pelligrino Water $8.00
• 1(L) Bottle