Everest Indian Restaurant

• Chicken Dishes
• Chicken Tikka Masala $15.99
• Tandoor roasted chicken breast cooked in creamy fenugreek sauce.

• Butter Chicken $15.99
• Boneless dark meat cooked with mildly spiced fenugreek butter cream sauce.

• Chicken Korma $15.99
• Boneless chicken cooked with cashews, raisins fenugreek cream sauce.

• Chicken Vindaloo $15.99
• Boneless chicken and potatoes simmered in aromatic vindaloo sauce.

• Madrasi Chicken $15.99
• Tender chicken cooked in coconut sauce and curry sauce.

• Apricot Chicken $15.99
• Succulent pieces of chicken breast cooked in the apricot-coconut sauce.

• Pumpkin Chicken $15.99

• Chicken Curry $15.99
• Traditional chicken curry cooked in herbs and spices.

• Chicken Saag / Chicken Mushroom $15.99
• Chicken meat and freshly chopped spinach cooked with mild cream sauce.

• Naan
• Garlic Naan $4.99
• Naan topped with garlic.

• Butter Naan/ Naan $3.99
• Naan spread with butter on the top.

• Garlic Cheese Naan $5.99

• Garlic Basil Naan $4.99
• Naan topped with garlic and basil.

• Cheese Naan $5.99

• Assorted Breads $9.99
• Combination of garlic naan, butter naan, and onion kulcha.

• Aloo Naan $4.99
• Naan stuffed with spiced crushed potatoes.

• Paneer Kulcha $5.99
• Naan stuffed with Paneer Kulcha / Cheese Naan.

• Onion Kulcha $4.99
• Naan stuffed with spiced onion and cilantro.

• Roti/ Chapati $3.99
• Unleavened whole wheat bread grilled on Tawa or Tandoori.

• Vegetable Dishes
• Saag Paneer $14.99
• Homemade cheese cooked with fresh spinach, fenugreek, onion gravy and cream

• Paneer Tikka Masala $14.99
• Homemade cheese simmered in mildly spiced tikka masala sauce.

• Dal Tadka $12.99
• Vegan. A mix of yellow lentils slows cooked with an aromatic blend of herbs and spice.

• Vegetable Korma $14.99
• Mix vegetables in a creamy sauce with cashew and raisin (For Vegan cooked in coconut milk).

• Aloo Gobi $14.99
• Vegan. Fresh cauliflower and potatoes simmered with tomatoes cilantro and spices.

• Vegetable Tikka Masala $14.99
• Assorted fresh vegetables cooked in creamy fenugreek sauce.

• Chana Masala $13.99
• Vegan. Overnight soaked garbanzo beans cooked in turmeric based sauce.

• Vegetable Jalfrezy $14.99
• Mushroom, carrot, broccoli, zucchini, bell peppers, cooked in sweet tomato sauce.

• Mutter Paneer $14.99
• Homemade cheese with sweet peas cooked in fenugreek and cream.

• Chana Saag $14.99
• overnight soaked garbanzo beans and spinach cooked with herbs in a onion gravy

• Mushroom Mattar $14.99
• Button mushrooms and sweet peas sautéed and simmered in creamy yogurt sauce.

• Pumpkin Curry $14.99

• Aaloo Bhanta $14.99
• Vegan. fresh eggplant, potatoes, and tomatoes cooked with a pan-fried sauce of nepalese herbs and spices.

• Vegetable Apricot $14.99
• Vegan. fresh carrots, cauliflower, yellow squash and sweet peas cooked in the apricot-coconut sauce.

• Baigan Bhartha $14.99
• Tandoori roasted eggplant mashed and cooked in ginger, fresh tomatoes and fresh ground spices with a dash of yogurt and cream.

• Vegetable Curry $13.99
• Vegan. Mix vegetables cooked with a blend of spices and curry sauce.

• Starters
• Vegetable Samosa $6.95
• Vegan. crispy triangular pastry stuffed with spiced potatoes, and peas.

• Vegetable Pakora $6.99
• Vegan. Onion, potatoes. and spinach deep fried with garbanzo bean batter.

• Artichoke Pakora $7.99
• Vegan. artichoke hearts deep fried with mildly spiced garbanzo bean batter.

• Mix Platter $9.99
• Combination of samosa, vegetable pakora, and chicken.

• Seafood Kabab $10.99
• lightly marinated tandoor roasted fish and tiger prawn

• Samosa Chaat $7.99
• One crispy samosa and vujiya served with yogurt and chaat chutney.

• Rice Dishes
• Basmati Rice $2.99
• Steamed white rice with green peas on top.

• Pulau Rice $4.99
• Basmati rice flavored with cumin, sweet peas, and onions.

• Egg-fried Rice $9.99
• Eggs and saffron flavored basmati rice stir-fried with cumin, peas, and carrots.

• Brown Rice $2.99
• Steamed brown rice

• Lamb Dishes
• Lamb Tikka Masala $16.99
• Tender, succulent cubes of lamb cooked in creamy tikka masala sauce.

• Everest Lamb Chef’s Special $17.99
• Succulent pieces of lamb cooked in mild coconut-apricot sauce and spices.

• Lamb Korma $16.99
• Tender, succulent lamb cooked with cashews and raisins in fenugreek cream sauce.

• Lamb Vindaloo $15.99
• Cubes of boneless lamb cooked with potatoes in spicy vindaloo sauce.

• Madrasi Lamb $16.99
• Boneless tendered lamb cooked in coconut curry sauce.

• Lamb Saag $15.99
• Boneless lamb cubes cooked in spices and baby fresh spinach.

• Lamb Curry $15.99
• Fresh boneless lamb cooked in mild curry sauce with cinnamon and cardamom.

• Pumpkin Lamb $16.99

• Tandoori Dishes
• Chicken Tandoori $16.99
• Chicken marinated with ginger, garlic, mustard, yogurt, and house blended spices.

• Chicken Tikka Kabab $16.99
• Boneless chicken breast marinated with ginger, garlic, lemon juice, lemon zest, fresh ground cumin, mustard, and yogurt.

• Prawn Tandoori $21.99
• Jumbo tiger prawn lightly marinated with garlic, mustard, olive oil, lemon juice, mild spices, and herb- seasoned, and slowly grilled.

• Lamb Boti Kabab $18.99
• Fresh Boneless lamb cubes marinated in ginger, garlic, lemon juice, herbs, and spices.

• Tandoori Mixed Grill $23.99
• Tandoori Chicken, chicken tikka kabob, lamb kabab, and fish or prawn grilled in tandoori oven.

• Fish Tandoori Chef’s Special $20.99
• Juicy pieces of salmon marinated with chef's special spices, lemon juice, zest, and herbs.

• Biryani
• Chicken Biryani $15.99

• Shrimp/seafood Biryani $17.99

• Lamb Biryani $16.99

• Vegetable Biryani $14.99

• Quinoa Biryani $17.99

• Momos
• Chicken Momo $12.99
• Fresh ground chicken, shallot, ginger garlic, green onion and cilantro seasoned in mild spices wrapped in thin flour, dough served with special momo sauce.

• Paneer Momo $12.99

• Lamb Momo $13.99
• Fresh ground lamb, shallot, ginger-garlic, green onion and cilantro seasoned in mild spices wrapped in thin flour dough served with special momo sauce.

• Veg Momo $11.99
• Spinach, shallot, cabbage, ginger-garlic, green onion and cilantro seasoned in mild spices wrapped in thin flour dough served with special momo sauce.

• Assorted Momo $14.99
• Combination of four each of vegetable, chicken and lamb momo served with special momo sauce.

• Cold and Hot Drinks
• Mango Lassi $4.99
• Yogurt mixture with fresh mango puree.

• Coke $2.99

• Hot Chai $3.99

• Sprite $2.99

• Ginger-minticed Tea $3.99

• Iced Tea $2.99

• Sweet Lassi $3.99
• Plain, sweet or salt.

• Plain Lassi $3.99
• Plain, sweet or salt.

• Diet Coke $2.99

• Perrier Water $2.99

• Soups & Salads
• Everest Salad Chef’s Special $8.99
• Organic sweet cherry tomatoes, English Cucumber, ripe avocado, and fresh Mozzarella cheese tossed with house dressing.

• Organic Mix Greens $8.99
• Organic mixed greens, cherry tomatoes, cucumber, and avocado tossed with house dressing.

• Mulugutawny Rasam $7.99
• Mixed lentil soup with herbs and tender chicken pieces.

• Daal Rasam $6.99
• Vegan. slow cooked mixed lentil soup garnished with carrot and peas.

• Cucumber Salad $7.99
• Indian style salad with cucumber, Roma tomatoes and red onion with chat masala.

• Side Dishes
• Chicken Tikka Masala Sauce $5.99
• Creamy fenugreek sauce (Only Sauce)

• Papadum $2.99
• Crispy lentil wafer baked in tandoor served with special salsa.

• Raita $2.99
• Homemade yogurt with grated cucumber, roasted cumin, and mustard seeds.

• Tamarind Chutney $2.99
• Slow cooked fresh Tamarind with cinnamon, cloves, bay leaf, and spices.

• Mango Chutney $2.99
• Classical mango pickle with sweet and spicy ginger flavor.

• Everest Cucumbers $2.99
• Fresh cucumber, red onions, Roma tomato, cilantro and green chili in the avocado paste.

• Mix Pickle $2.99
• Indian style spicy mixture of vegetables.

• Steamed Vegetables $5.99

• Mint Chutney $2.99
• A mixture of fresh mint, cilantro, and spices.

• Featured Items
• Chicken Chilli $15.99
• Chicken, bell peppers, onions, and fresh tomatoes perfectly seasoned with nepalese herbs and spices.

• Lamb Chutney $16.99
• Lamb cooked in mango pickle, black cumin, herbs, and spices.

• Lamb Chilly $16.99
• Boneless lamb cooked with onion, tomatoes and bell peppers seasoned in Nepalese herbs and spices.

• Prawn Chilly $17.99
• Prawns cooked in pan-fried gravy with peppers, caramelized onion, and spices.

• Veggie Chilly $14.99

• Tofu Chilly $14.99

• Seafood Dishes
• Tandoori Fish Masala $17.99
• Fresh salmon fish smoked lightly in tandoor and cooked with fenugreek cream sauce.

• Fish Curry $17.99
• Fresh salmon fish smoked lightly in tandoor and cooked with herb and spices in a lemon-butter sauce.

• Fish / Prawn Vindaloo $17.99
• Cooked with potatoes in aromatic onion gravy and vindaloo sauce.

• Apricot Prawn $17.99
• jumbo prawns lightly fried and simmered in apricot sauce.

• Prawn Curry $17.99
• Lightly roasted jumbo prawns simmered with red/green peppers in coconut curry sauce.

• Dessert
• Ghulab Jamun $3.95
• Deep fried balls of milk solids, flour, butter till golden brown then soaked in rose scented light sugary syrup.