Pakwaan Fine Indian Cuisine
Pakwaan Fine Indian Cuisine > Menu View Details
Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Dinner Specialties - Chicken Entrées
- Chicken Tikka Masala $16.95
- Boneless chicken tikka in a delicate sauce of fresh onions, tomatoes, cream, herbs, and spices.
- Chicken Makhni $16.95
- Boneless chicken cooked in creamy tomato sauce, with, fenugreek leaves, cashews nut paste, and spices.
- Chicken Korma $16.95
- Boneless chicken, cooked with yogurt, cream, almonds, cashews, ginger, garlic, herbs, and spices.
- Chicken Kolhapuri $16.95
- Boneless chicken cooked in Kolhapuri sauce, made with coconut, sesame, tomato, and spices.
- Chicken Handi $16.95
- Marinated boneless chicken, cooked in yogurt, fried onion, cream, and cashew sauce.
- Chicken Vindaloo $16.95
- Boneless chicken cooked with diced potatoes, cloves, cinnamon, mustard seeds, vinegar, and chili powder.
- Chicken Punjabi Masala $16.95
- Chicken, cooked with onions, garlic, ginger, tomato, herbs, and whole spices.
- Chicken Curry $16.95
- Boneless chicken breast, tomato-based curry sauce.
- Chicken Saag $16.95
- Boneless chicken cooked with fresh creamed spinach, herbs, and spices.
- Chicken Jalfrezi $16.95
- Boneless chicken breast and assorted vegetables, cooked with a spicy tomato-based sauce.
- Chicken Lababdar $16.95
- Boneless chicken cooked with fresh ginger, garlic, mint, fenugreek leaves, yogurt, and tomato sauce.
- Freshly Baked Tandoori Rotiyan
- Garlic Naan $4.50
- Leavened bread topped with fresh garlic and cilantro.
- Naan $3.95
- Leavened bread, freshly baked.
- Assorted Bread Basket $12.95
- Naan, garlic naan, onion kulcha, and aloo paratha.
- Tandoori Roti $3.95
- Fresh, whole wheat bread.
- Kashmiri Naan $4.95
- Naan stuffed with almonds, cashews, pistachios, raisins, and mango chutney.
- Onion Kulcha $4.50
- Leavened bread stuffed with chopped onions and fresh herbs.
- Aloo Paratha $4.50
- Leavened bread stuffed with potatoes and spices.
- Paneer Kulcha $4.95
- Leavened bread stuff with paneer, onion, and spices.
- Lachha Parantha $4.25
- Buttered and layered flaky whole wheat bread.
- Appetizers Vegetarian
- Vegetable Samosas (2) $5.95
- Crispy turnovers with seasoned potatoes and green peas.
- Sesame Gobi $6.95
- Indo-Chinese. Cauliflower flowerets with honey, soy sauce, and topped with sesame seeds.
- Paneer Pakora $6.95
- Stuffed cheese dipped in chickpea batter and deep-fried.
- Vegetable Pakora $5.95
- Fresh vegetables, dipped in chickpea batter and fried to a golden brown.
- Aloo Papri Chaat $6.95
- Served cold. Flour chips, chickpeas, onions, and potatoes, topped with yogurt, mint, and tamarind sauce.
- Papadum $3.95
- Crisp lentil, flour chips with black pepper. Served with homemade tamarind and mint chutneys.
- Hara Bhara Kabab $6.95
- Spinach, paneer (cheese), potatoes, fresh herbs, and spices.
- Stuffed Aloo Tikki Chana (2) $6.95
- Potato patties stuffed with green peas topped with chickpeas, yogurt, and chutney.
- Chili Paneer $7.95
- Cubes of homemade cheese tossed with bell peppers and sriracha hot chili sauce.
- Veg Spring Rolls $5.95
- Red peppers, green peppers, cabbage, soy sauce, and sriracha hot chili sauce.
- Vegetarian Entrées
- Saag Paneer $15.95
- Cheese cubes and fresh spinach cooked with cream, fresh herbs, and spices.
- Paneer Tikka Masala $15.95
- Marinated cheese pieces cooked in tomato creamy sauce.
- Navratan Korma $15.95
- Mixed vegetables cooked in a korma sauce made with onions, yogurt, cream, and almonds.
- Dal Makhni $15.95
- Black lentils cooked with fresh herbs and spices. Finished with cream and butter.
- Matar Paneer $15.95
- Cheese cubes and green peas cooked with onions, tomato, and cream.
- Chana Pindi $15.95
- Chickpeas cooked with onions, ginger, garlic, tomato, herbs, and spices.
- Malaye Kofta $15.95
- Mixed vegetable and paneer (cheese) balls cooked in a creamy sauce. Garnished with sliced almonds.
- Aloo Gobi $15.95
- Fresh cauliflower and potatoes cooked with ginger, tomatoes, and spices.
- Shahi Paneer $15.95
- Shredded cheese cooked with green peas in a creamy sauce.
- Paneer Makhani $15.95
- Homemade cheese cubes cooked in creamy tomato sauce with fenugreek leaves, cashews nut paste, and spices.
- Bhindi Masala $15.95
- Okra with fresh ginger, garlic, onion, and tomato.
- Pakora Curry $15.95
- Mixed vegetables cooked in a yogurt and chickpea flour sauce.
- Bagara Baingan $15.95
- Baby eggplant, simmered in tamarind, peanut, and coconut gravy.
- Stuffed Dum Aloo $15.95
- Potatoes stuffed with cheese and nuts cooked with yogurt, tomato, fennel seeds, and spices.
- Karahi Paneer $15.95
- Cheese cubes tossed in a spicy tomato sauce with red and green peppers.
- Baingan Bharta $15.95
- Roasted eggplant puree cooked with onions, tomatoes, herbs, and spices.
- Jeera Aloo $15.95
- Potato cubes cooked with cumin seeds, mango powder, and yogurt.
- Makai Saag $15.95
- Fresh spinach cooked with cream and corn, fresh herbs, and spices.
- Dal Tadka $15.95
- Yellow lentils cooked with onion, tomato, ginger, and garlic.
- Punjabi Baingan $15.95
- Eggplant cooked in tomatoes, onions, ginger, garlic, and fenugreek leaves.
- Tandoori Delicacies - Chicken
- Chicken Malai Tikka $16.95
- Boneless chicken marinated in cream cheese with fresh herbs and spices.
- Chicken Angaar $16.95
- Boneless chicken thigh meat, marinated in a blend of cilantro and mint. Roasted to perfection.
- Chicken Tikka $16.95
- Boneless chicken marinated in yogurt, fenugreek leaves, spices, and herbs.
- Tandoori Chicken $14.95
- Chicken marinated in yogurt, garlic, ginger, lemon juice, and tandoori spices.
- Dinner Specialties - Lamb Entrées
- Lamb Bhuna $17.95
- Boneless lamb, cooked with onions, garlic, fenugreek leaves, ginger, fresh tomato, and herbs spices.
- Lamb Vindaloo $17.95
- Boneless lamb, cooked with diced potatoes, cloves, cinnamon, mustard seeds, vinegar, and chili powder.
- Lamb Saag $17.95
- Boneless lamb cooked with fresh creamed spinach, herbs, and spices.
- Lamb Rogan Josh $17.95
- Lamb delicacy from Kashmir valley with saffron, ginger, and fennel seeds.
- Lamb Chettinad $17.95
- Boneless lamb cooked with mustard, peppercorn, coconut, and tomato.
- Lamb Hyderabadi $17.95
- Boneless lamb cooked in rich coconut, poppy seed, and cashew nut gravy.
- Goat Kadai $18.95
- Boneless goat meat pieces cooked freshly, onion, tomato, bell pepper, fresh mint, ginger, and garlic.
- Goat Curry $18.95
- Boneless goat, tomato-based curry sauce.
- Basmati Rice Specialties
- Vegetable Biryani $15.95
- Basmati rice cooked with mixed vegetables, yogurt, and exotic spices.
- Shrimp Biryani $18.95
- Basmati rice cooked with spiced shrimp, yogurt, and exotic spices.
- Murgh(chicken) Biryani $16.95
- Basmati rice cooked with spiced chicken, yogurt, and exotic spices.
- Goat Biryani $18.95
- Basmati rice cooked with spiced goat, yogurt, and exotic spices.
- Appetizers Non-Vegetarian
- Reshmi Chicken $8.95
- Minced chicken mixed with onions, garlic, mint, spices, and herbs.
- Tawa Murgh $8.95
- Boneless chicken pieces marinated in yogurt and special spices. Sauteed with onions and bell peppers.
- Shrimp Pakora $8.95
- Jumbo shrimp marinated with fresh garlic, ginger, and topped with crispy noodles and fried.
- Amritsari Fish Pakoras $8.95
- Mahi-mahi cubes marinated with spices and fried to a golden brown.
- Tandoori Delicacies - Vegetarian
- Kesari Paneer Tikka $16.00
- Paneer cubes marinated in yogurt, chickpea flour, and spices.
- Seafood Entrées
- Goan Fish Curry $18.95
- A traditional Goan fish curry cooked with coconut milk.
- Bangali Fish Curry $18.95
- Marinated fish, grilled, and served with rich creamy mustard sauce.
- Shrimp Tikka Masala $18.95
- Shrimp in a delicate sauce of fresh onions, tomatoes, cream, herbs, and spices.
- Mango Shrimp $18.95
- Jumbo shrimp cooked with green mango, coconut with herb and spices.
- Shrimp Lababdar $18.95
- Large shrimps cooked in onion, tomato, yogurt, mint, and fenugreek.
- Soups
- Dal Soup $5.95
- Lentil soup with fresh herbs and spices.
- Salad
- Green Salad $5.95
- Mixed greens salad.
- Tandoori Delicacies -Seafood
- Kali Mirch Shrimp $18.95
- Jumbo shrimp marinated in yogurt, cream cheese, herbs, and spices coated with black peppercorn.
- Kali Mirch Fish $18.95
- Fish marinated in yogurt, cream cheese, herbs, and spices coated with black peppercorn.
- Tandoori Shrimp $18.95
- Shrimp marinated in yogurt and herbs mix.
- Tandoori Fish $18.95
- Fish marinated in yogurt and herbs mix.
- Extras
- Raita $4.50
- Yogurt with cucumber, carrots, and herbs.
- Mango Chutney $4.00
- Achaar $3.00
- Mixed pickles.
- Beverages
- Mango Lassi $5.50
- Indian yogurt smoothie.
- Soda $3.95
- Coke, Diet Coke, Sprite.
- Masala Chai $4.95
- Hot tea made with cardamom, cinnamon, and milk.
- Premium Ginger Beer $5.50
- Juices $4.50
- Variety of freshly squeezed juices available in seven flavors: apple, cranberry, guava, lychee, mango, orange, and pineapple.
- Coffee $3.95
- Regular Columbia coffee.
- Iced Tea $3.95
- Desserts
- Ras Malayee $6.95
- Homemade cheese patties cooked in milk and served with pistachios.
- Gajar Halwa $6.95
- Carrots and milk pudding with nuts in a halwa style.
- Moong Dal Halwa $6.95
- Made with skinless split green dal (lentils), sugar, cardamom, and nuts.
- Homemade Pistachio Kulfi $6.95
- Indian ice cream with nuts and pistachios.
- Kheer $6.95
- Rich rice pudding with cardamom and nuts.
- Gulab Jamun $6.95
- Sweetened milk balls in syrup.
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