Sushi Aji

Sushi Aji > Menu View Details

Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
  • Aji Special Rolls
  • King Roll $15.00
  • Shrimp tempura, avocado, crabmeat inside, lobster salad on top.
  • Shaggy Dog Roll $14.50
  • Shrimp tempura, crab meat on topped, with eel sauce, and spicy mayo.
  • Volcano Roll $15.50
  • Spicy tuna, avocado inside, salmon with spicy crab meat on top.
  • Black Dragon Roll $15.50
  • Shrimp tempura, spicy tuna inside, topped with eel, avocado.These items are served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Magic Roll $15.50
  • Spicy crunch tuna inside, topped with eel salmon yellowtail and avocado, with spicy mayo, and eel sauce.These items are served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Kobe Beef Roll $15.00
  • Deep fried asparagus and kobe beef in soy paper.
  • Lafayette Roll $15.00
  • Seared pepper tuna and avocado inside, topped with spicy crunch salmon with eel sauce and wasabi honey sauce.These items are served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Fancy Lobster Roll $18.00
  • Lobster tempura, avocado inside, spicy tuna, mango, scallion on top.These items are served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Rainbow Roll $14.50
  • California roll, tuna, salmon, white fish, and avocado on top.These items are served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Playboy Roll $15.50
  • Spicy tuna, yellowtail inside; white tuna, jalapeño on top.These items are served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Yuki Roll $16.00
  • Gluten Free Salmon avocado inside ,scallop and spicy cirantro sauce on top.These items are served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Dynamite Roll $14.50
  • Eel, cream cheese, spicy salmon inside deep fried With Eel Sauce And Spicy Myao on top.These items are served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Dragon Roll $15.00
  • Eel, cucumber inside; avocado on top.
  • Unicorn Roll $14.00
  • Kiwi Strawberry With Cheese Cake Inside Warpped With Rice Krispies With Soybean Paper,And Mango Sauce.
  • Snow Beauty Roll $18.00
  • Lobster tempura spicy tuna and avocado inside ,crunch spicy scallop on top.These items are served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Red Dragon Roll $15.50
  • Gluten-free. Salmon, avocado, yellowtail inside, tuna jalapeño on top.These items are served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Aji King $15.50
  • White fish, cream cheese, deep fried, topped with spicy scallop.These items are served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Boulder Roll $15.00
  • Tuna, salmon, yellowtail, and tempura asparagus inside with the seasoning sushi rice with soybean paper wrap wasabi honey sauce.These items are served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Golden Roll $15.00
  • Gluten-free. Salmon, mango inside; salmon on top. Served with spicy mayo sauce.These items are served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Angry Bird Roll $16.50
  • Shrimp tempura avocado inside with crunch spicy king crab tobiko on top with spicy mayo and eel sauce
  • Paradise Roll $15.50
  • Shrimp tempura, lobster salad, fried banana, and avocado inside with soybean nori and mango sauce.
  • Rocky Mountain Roll $15.50
  • Shrimp tempura, spicy tuna inside. Avocado and spicy crabmeat on top.These items are served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Soho Roll $15.00
  • Spicy crab and cream cheese inside, topped with torched white tuna with eel sauce and spicy mayo.These items are served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Demon Roll $15.50
  • Shrimp tempura avocado inside, topped with lobster salad and seared Cajun tuna, with spicy mayo sauce.These items are served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Summer Roll $16.00
  • Gluten free .Spicy King Crab Blue Crab Mango and Avo lnside,With Soybean Paper With Mango Sauce.
  • Aurora Roll $17.00
  • Spicy tuna avocado inside,yellowvtail,salmon.white tuna avocado on top,with tricolor tobikoon top,with truffle mayo,(GF)
  • Black Truffleroll $17.00
  • Gluten Free Tuna salmon and avocado inside with white tuna black truffle sauce on top.These items are served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Pacific Roll $16.00
  • Gluten-free. Yellowtail, lobster salad, and jalapeño inside, soybean paper wrap, topped with tuna, and salmon with spicy mango sauce.
  • Rolls
  • Spider Roll $13.50
  • Soft shell crab tempura, avocado, cucumber, and crabmeat.
  • Spicy Crunch Tuna Roll $8.00
  • These items are served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Philadelphia Roll $8.50
  • Smoked salmon and cream cheese.
  • California Roll $7.00
  • Avocado, cucumber, crabmeat, tobiko.
  • Tuna Roll $8.50
  • These items are served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Spicy Crunch Crab Roll $8.00
  • Spicy King Crab Avocado Roll $12.00
  • Alaska Roll $8.50
  • Salmon and avocado.These items are served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Chicken Tempura Roll $9.00
  • Spicy Crunch Salmon Roll $8.00
  • These items are served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Spicy Crunch Shrimp Roll $8.00
  • Shrimp Tempura Roll $10.00
  • Spicy Crunch Scallop Roll $10.00
  • These items are served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Pepper Tuna Avocado Roll $8.50
  • These items are served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Spicy Crunch Yellowtail Roll $8.00
  • These items are served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Eel Avocado Roll $8.00
  • Boston Roll $7.50
  • Shrimp, lettuce, cucumber, mayo.
  • Salmon Skin Roll $7.50
  • Salmon Roll $7.50
  • These items are served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Yellow Tail Roll $8.00
  • These items are served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Eel Cucumber Roll $8.00
  • Lobster Tempura Roll $14.00
  • Yellowtail Jalapeño Roll $9.00
  • These items are served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • White Tuna Cucumber Roll $8.50
  • These items are served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Maki Lunch
  • Any 3 Rolls $17.50
  • Any 2 Rolls $14.50
  • Vegetarian Rolls
  • Avocado Roll $6.00
  • Asparagus Tempura Roll $6.00
  • Peanut Avocado Roll $6.00
  • Cucumber Roll $6.00
  • Aac Roll $6.00
  • Shiitake Roll $6.00
  • Banana Avocado Roll $6.00
  • Oshinko Roll $6.00
  • Crispy Veggie Roll $14.50
  • Asparagus tempura, avocado, inari, sweet potato tempura, and oshinko inside in soy bean paper.
  • Sweet Potato Tempura Roll $6.00
  • Kitchen Appetizers
  • Crab Rangon $8.50
  • 6pcs fried cheese wonton with crab
  • Edamame $7.00
  • Vegetable Gyoza $8.00
  • Chicken Tempura App $10.00
  • 3pcs tempura chicken with tempura vegetables
  • Vegetable Tempura App $8.00
  • Shumai (8) $8.00
  • Shrimp dumplings.
  • Vegetable Harumaki (3) $7.00
  • Japanese spring roll.
  • Shrimp Tempura App $10.00
  • 3 pcs tempura shrimp with tempura vegetables
  • Fried Squid Legs $9.50
  • Fried Soft Shell Crab $11.50
  • Elves Roll(2pcs) $11.00
  • Cooked shrimp,mango,cucumber,avocado and lettuce wrapwith rice paper,Japanes saseme dressing on the side. GF
  • Monkey Brain $12.50
  • Lightly fried avocado stuffed with spicy crab and cream cheese inside.
  • Age Tofu $8.00
  • Fried tofu steak.
  • Sushi Bar Lunch
  • *sushi & Sashimi Lunch $24.00
  • 3pcs Sushi & 6pcs Sashimi & Tuna Roll. *These items are served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness
  • *sushi Lunch $17.00
  • 5pcs Sushi & California Roll. *These items are served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness
  • *salmon Lover Lunch $22.00
  • 3pcs Salmon Sushi with 4pcs Salmon, Sashimi & Salmon Roll. *These items are served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness
  • *sashimi Lunch $17.00
  • 9pcs Sashimi. *These items are served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness
  • Lunch Bento Box
  • D. Salmon Teriyaki Lunch Bento $16.00
  • C. Chicken Teriyaki Lunch Bento $15.50
  • J. Chicken Katsu Lunch Bento $16.50
  • Japanese Breaded and Fried chicken Cutlet
  • *h. Sushi Lunch Bento $19.00
  • 5pcs Sushi & California Roll. *These items are served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness
  • E. Vegetable Tempura Lunch Bento $15.00
  • G. Shrimp & Vegetable Tempura Lunch Bento $16.00
  • 3pcs Shrimp & 3pcs Vegetable
  • B. Vegetable Teriyaki Lunch Bento $15.00
  • F. Chicken & Vegetable Tempura Lunch Bento $16.00
  • 3pcs Chicken & 3pcs Vegetable
  • *i. Sashimi Lunch Bento $19.00
  • 6pcs Sashimi & California Roll *These items are served raw or undercooked ingredients. Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • A. Tofu Teriyaki Lunch Bento $15.00
  • Salads & Soup
  • Seaweed Salad $6.50
  • Spicy Crab Salad $8.00
  • Miso Soup $3.50
  • House Salad $5.50
  • Mixed greens, carrots, cucumber with ginger dressing.
  • Cucumber Salad $7.00
  • Avocado Salad $7.50
  • Kobe Beef Udon Soup $19.00
  • Tempura Udon Soup $16.00
  • Udon noodle in the soup, shrimp and vegetable tempura on the side.
  • Chicken Udon Soup $16.00
  • Grill chicken on top of the udon noodle soup. change to kobe beef for an additional charge.
  • Salmon Avocado Salad $13.50
  • These items are served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Tuna Avocado Salad $13.50
  • These items are served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Beverages
  • Thai Iced Tea $5.00
  • Fuji Water $3.00
  • Iced Tea $3.50
  • Hot Green Tea $3.00
  • Can Soft Drink $3.00
  • Pepsi, diet pepsi, dr. pepper, sierra mist, lemonade.
  • Perrier Sparkling Water $4.00
  • Sushi or Sashimi
  • Salmon (sake) $7.50
  • These items are served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Yellowtail (hamachi) $8.00
  • These items are served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Tuna (maguro) $8.50
  • These items are served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Fresh Water Eel (unagi) (2 Pieces Sashimi) $8.00
  • Salmon Roe (ikura) (2 Pieces Sashimi) $9.00
  • These items are served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Smoked Salmon $7.50
  • Mackerel (saba) $7.00
  • These items are served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Flying Fish Egg (tobiko) (2 Pieces Sashimi) $7.00
  • These items are served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Crab Stick (kani) $6.50
  • Tomago $6.00
  • sushi egg
  • Super White Tuna (escolar) $7.50
  • These items are served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Shrimp (ebi) $7.00
  • Squid (ika) $7.00
  • These items are served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Octopus (tako) $7.00
  • These items are served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Scallop (hotategai) (2 Pieces Sashimi) $9.00
  • These items are served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Inari (tofu Skin) $6.00
  • Surf Clam (hekkigai) $7.00
  • These items are served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Rice Bowl
  • Poke Salmon Rice Bowl $17.50
  • Spicy salmon, tempura, asparagus, sweet potato, fried onions, avocado, mango, cucumber, seaweed salad.These items are served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Crazy Tuna Rice Bowl $17.50
  • Spicy tuna, tempura, asparagus, sweet potato, fried onions, avocado, cucumber, seaweed salad.These items are served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Teriyaki
  • Chicken Teriyaki $18.00
  • Chicken Katsu $18.00
  • Japanese breaded and fried chicken cutlet.
  • Tofu Teriyaki $15.00
  • Fried tofu with teriyaki sauce.Served with rice and miso soup.
  • Salmon Teriyaki $23.50
  • Vegetable Teriyaki $15.00
  • Steak Teriyaki $27.00
  • Sushi Entrées
  • Spicy Roll Combo $20.50
  • Spicy Crunch tuna roll, spicy Crunch salmon roll, spicy Crunch yellowtail roll.These items are served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Unagi Don $25.50
  • Grilled eel over rice.
  • House Sushi $24.00
  • Seven pieces sushi and spicy Crunch crab roll.These items are served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Salmon Lover $28.50
  • Five pieces sushi, six pieces sashimi, and salmon roll.These items are served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Chirashi $35.00
  • 18 pieces sashimi over the sushi rice.These items are served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Sushi & Sashimi Combo $35.00
  • Five pieces sushi, 10 pieces sashimi, and California roll.These items are served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Sushi (for 2) $62.00
  • 16 pieces sushi, tuna roll, and rainbow roll.These items are served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Sushi & Sashimi (for 2) $73.00
  • Eight pieces sushi, 12 pieces sashimi, and California roll and volcano roll.These items are served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • House Sashimi $30.00
  • 15 pieces sashimi.These items are served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Tri Color Three Way $34.00
  • Two pieces tuna, salmon, and yellowtail sashimi, three pieces sushi, and tricolor roll with Cajun spicy sauce.These items are served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Side order
  • Spicy Mayo $1.50
  • White Rice $2.50
  • Sushi Rice $3.00
  • Teriyaki Sauce $1.50
  • Eel Sauce $1.50
  • Sweet Sour Sauce $1.50
  • Sweet sour sauce
  • Yuzu Sauce $1.50
  • Ginger Dressing $1.50
  • Gluten Free Soysauce $0.50
  • Sriracha Sauce $1.50
  • Utensils & Condiments
  • Chopsticks
  • Soy Sauce
  • Sushi Bar Appetizers
  • Sushi Appetizer (5 Pieces) $12.50
  • 2 pcs salmon, 1 pc tuna, 1 pc stripe bass & 1 pc super white tuna.These items are served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Sashimi Appetizer (6 Pieces) $12.50
  • 2 pcs salmon, 2 pc tuna, 1 pc stripe bass & 1 pc super white tuna.These items are served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • New Style Salmon Sashimi (5 Pieces) $13.50
  • These items are served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Tuna Carpaccio $13.50
  • Seared pepper tuna rolled with spicy crab meat, yuzu, sweet chili sauce.
  • Truffle White Tuna $13.50
  • Seared white tuna, yuzu, citrus, shave truffle.
  • Tuna Tataki $12.00
  • Seared pepper tuna sashimi: style with wasabi yuzu and sweet chili sauce.
  • Yellowtail Jalapeño Appetizer (5 Pieces) $13.50
  • These items are served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Salmon Skin Salad $11.00
  • Crispy salmon skin seaweed salad and cucumber with yuzu sauce
  • Burrito Style
  • Crazy Tuna Burrito $17.50
  • Spicy tuna, tempura, asparagus, sweet potato, fried onions, avocado, cucumber, seaweed salad.These items are served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Poke Salmon Burrito $17.50
  • Spicy salmon, tempura, asparagus, sweet potato, fried onions, avocado, mango, cucumber, seaweed salad.These items are served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Noodles
  • Yaki Udon $15.50
  • Chicken and vegetables stir fried with udon noodles.
  • Yaki Soba $15.50
  • Chicken and vegetables stir fried with soba noodles.
  • Tempura Udon $16.00
  • Udon Noodle in the Soup, Shrimp and Vegetable
  • Chicken Udon Soup $16.00
  • Grill chicken on top of the udon noodle soup. Change to Kobe beef for an additional charge.
  • Tempura
  • Shrimp & Vegetable Tempura $19.50
  • Five pieces shrimp and five pieces vegetable.
  • Combination Tempura $19.50
  • Three pieces shrimp, two pieces chicken, and five pieces vegetable.
  • Vegetable Tempura $15.00
  • Chicken & Vegetable Tempura $18.00
  • Five pieces chicken and five pieces vegetable.
  • Bento Boxes
  • A. Chicken Teriyaki $20.50
  • B. Salmon Teriyaki $23.50
  • D. Chicken Tempura $20.50
  • Four pieces chicken and five pieces vegetable.
  • E. Shrimp Tempura $21.00
  • Four pieces shrimp and five pieces vegetable.
  • F. Chicken Katsu $21.00
  • Japanese breaded and fries chicken cutlet.
  • G. Sushi (8 Pieces) $26.50
  • These items are served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • C. Steak Teriyaki $26.00
  • H. Sashimi (10 Pieces) $26.50
  • These items are served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
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