Kathmandu Kitchen & Bar
Kathmandu Kitchen & Bar > Menu View Details
Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Chicken Special Entrées
- Chicken Tikka Masala $18.99
- Tender chicken marinated in yogurt and cooked in a rich tomato creamy sauce.
- Chicken Curry $17.99
- Boneless chicken and fresh spices cooked in homemade sauce.
- Chicken Korma $18.99
- Boneless chicken cooked in our own rich cashews creamy sauce.
- Chicken Saag $17.99
- Boneless chicken cooked with spinach touch of cream and spices.
- Chicken Vindaloo $17.99
- Spicy and tangy chicken and potato cooked in onion and tomato.
- Chicken Kadai $17.99
- Boneless chicken, cooked with bell pepper, onion, tomato and Himalayan spices.
- Chicken Chettinad $17.99
- A south Indian specialty, hot and flavored chicken cooked with mustard seeds, curry leaves, and coconut milk.
- Mango Chicken $17.99
- Boneless chicken and fresh mango puree cooked in homemade curry sauce.
- Chicken Cilantro $17.99
- Chicken cooked in mint, cilantro and coconut curry sauce.
- Hot Appetizers - Non-Vegetarian
- Chicken Lollipops $10.49
- Indo-Chinese style marinated, batter fried chicken wings, served with homemade sweet chilli garlic sauce.
- Shrimp Chilli $10.99
- Sweet or spicy. Stir fried shrimp with onion, bell pepper, tomato and Himalayan spices.
- Chicken Wings $9.99
- Fried chicken wings served with your choice of sauce.
- Chicken Pakora $9.99
- Boneless chicken breast marinated and deep-fried with chickpea batter.
- Golden Fried Prawn (6 Pieces) $10.99
- Indo-Chinese style marinated, batter fried shrimp served with homemade sweet chilli garlic sauce.
- Mixed Non-vegetable Platter $15.49
- 4-Pieces shrimp pakora, 4-pieces chicken wings, 4-pieces chicken pakoda served with mint, tamarind sauce and homemade tomato-sesame chutney (for 2-4 persons).
- Tawa Calamari $10.99
- Pan-seared calamari seasoned with Himalayan spices dipped and butter.
- Breads and Naans Special Entrées
- Garlic Naan $5.99
- Naan seasoned with garlic and cilantro.
- Cheese Naan $6.49
- Naan stuffed with mozzarella cheese.
- Plain Naan $4.50
- Traditional naan bread baked in tandoor clay oven.
- Onion Kulcha $6.49
- Naan stuffed with onion, and finished in clay oven.
- Keema Naan $5.99
- Naan with ground-chicken, stuffed with green herb.
- Peshwari Naan $6.50
- Naan stuffed with nuts, raisins and paneer.
- Aloo Paratha $5.99
- Stuffed potato with whole wheat bread baked with butter.
- Lachha Paratha $4.99
- Multi-layered whole wheat bread baked with butter.
- Tandoor Roti $4.50
- Whole wheat bread baked in tandoor oven.
- Vegetarian Specials Entrées
- Shahi Paneer $16.99
- Vegetarian. Cheese cubes slow cooked in onion peppers rich in cashew sauce.
- Palak Paneer $16.99
- Vegetarian. Cheese cubes, slow cooked in spinach gravy to perfection.
- Dal Makhani $15.99
- Vegetarian. Black lentils, cooked with fresh spices, tomato and touch of cream.
- Aloo Gobi $15.99
- Vegetarian. Cauliflower, potato and chopped tomato cooked with ginger, garlic and fresh spices.
- Mattar Paneer $16.99
- Vegetarian. Cheese and green peas cooked with Himalayan herbs and spices.
- Mattar Mushroom $15.99
- Vegetarian. Mushroom and green peas cooked with Himalayan herbal spices.
- Navratan Korma $15.99
- Vegetarian. Mixed vegetables cooked in exotic onion gravy tempered with ginger, cashew nuts paste with coconut cream sauce.
- Channa Masala $15.99
- Vegetarian. Chickpeas cooked in spiced redolent masala.
- Paneer Makhani $16.99
- Vegetarian. Classic Indian paneer cooked with Himalayan spices.
- Malai Kofta $15.99
- Vegetarian. Vegetable and cheese dumplings cooked in a creamy cashew onion sauces.
- Vegetable Coconut Korma $15.99
- Vegetarian. Mixed vegetables cooked in exotic onion gravy tempered with ginger, cashew nuts paste with coconut cream sauce.
- Bhindi Masala $15.99
- Vegetarian. Crispy fried okra with onion/tomato and homemade curry sauce.
- Baigan Bharta $15.99
- Vegetarian. Roasted eggplant cooked with tomato, onion and Himalayan spices.
- Vegetable Chettinad $15.99
- Vegetarian. A south Indian specialty, hot and flavored mixed vegetable cooked with mustard seeds, curry leaves, and coconut milk.
- Daal Tadka $14.99
- Vegetarian. Fried daal cooked with fresh Himalayan spices, home style.
- Tofu Coconut Curry $15.99
- Vegetarian. Tofu cooked with coconut creamy sauce with classic Indian spices.
- Tandoori Special Entrée
- Chicken Tandoori $18.99
- Half spring chicken marinated in yogurt and tenderly spiced, cooked in clay oven.
- Chicken Tikka $18.99
- Boneless chicken pieces marinated in the yogurt and specially blended with Himalayan spices.
- Shrimp Tandoori $20.99
- Jumbo shrimp delicately spiced and marinated in yogurt and baked on skewers in tandoori oven.
- Salmon Tandoori $19.99
- Salmon delicately spiced and marinated in yogurt and baked on skewers in tandoori oven.
- Paneer Tikka $18.99
- Cube of homemade cheese marinated in mild herbs and yogurt cooked in tandoori.
- Duck Tandoori $24.99
- Half spring duck marinated in yogurt and tenderly spiced, cooked in clay oven.
- Rack Of Lamb Chop $26.99
- Himalayan spices marinated domestic lamb lollipops cooked in clay oven.
- Malai Kabab $18.99
- Boneless chicken marinated in herbs and yogurt cooked in clay oven, mildly spiced.
- Scalop Tikka $26.99
- Lamb Boti Kabab $19.99
- Tender chunks of lamb, flavored with ginger and garlic, cooked in tandoori oven.
- Kathmandu Kitchen Mixed Grill Special $27.99
- Clay oven baked chicken tandoori, chicken tikka, lamb boti and shrimp.
- Hot Appetizers- Vegetarian
- Himalayan Samosa (2 Pieces) $6.99
- Vegetarian. Crisp pastry shells stuffed with spiced potato, peas.
- Paneer Pakora $7.99
- Vegetarian. Cheese cubes in chickpeas batter, and deep-fried.
- Aloo Tikki $6.99
- Vegetarian. Mashed potato patties dipped in chickpeas batter, and then deep-fried.
- Paneer Chilli $9.99
- Vegetarian. Cottage cheese sautéed with onions, green chilies and exotic Himalayan spices.
- Mixed Vegetable Platter $14.99
- Vegetarian. 4-pieces vegetable pakora, 2-pieces vegetable samosa, 4-pieces paneer pakora, served with mint, tamarind sauce and homemade tomato - sesame chutney (for 2-4 persons).
- Vegetable Pakora $6.99
- Vegetarian. Fritters of spiced vegetables, dipped in chickpea batter, and deep-fried.
- Goat Special Entrées
- Goat Rogan Josh $19.99
- Goat cooked with yogurt and saffron spices.
- Goat Vindaloo $18.99
- Goat cooked with spicy hot and tangy tomato sauce.
- Goat Karahi $18.99
- Goat cooked with bell pepper, tomato and onion in homemade special sauce.
- Goat Chettinad $19.99
- A south Indian specialty, hot and flavored goat with bones cooked with mustard seeds, curry leaves, and coconut milk.
- Goat Curry $18.99
- Goat and fresh spices cooked in homemade curry sauce.
- Goat Saag $18.99
- Goat cooked with spinach with a touch of cream.
- Traditional Biryani Specials Entrées
- Lamb Biryani $20.99
- Basmati rice prepared with curried lamb and Himalayan herbal spices in a traditional way.
- Shrimp Biryani $20.99
- Basmati rice prepared with tender shrimp flavored with herbs and spices.
- Chicken Biryani $18.99
- Basmati rice prepared with chicken and Himalayan herbal spices in a traditional way.
- Vegetable Biryani $18.99
- Basmati rice prepared with curried vegetables and Himalayan herbal spices in a traditional way.
- Goat Biryani $20.99
- Basmati rice prepared with curried goat and Himalayan herbal spices in a traditional way.
- Noodles, Pastas and Rice Special Entrées
- Fried Rice $13.99
- With or without pineapple.
- Stir-fried Chicken Noodle $14.99
- Stir-fried chicken, shredded mix vegetable and noodles with home style spices.
- Chicken Fried Rice $14.99
- Stir Fried Noodle Shrimp $14.99
- Vegetarian Stir-fried Noodle $14.99
- Assorted sauteed vegetables with noodle, stir-fried with home style spices.
- Shrimp Fried Rice $14.99
- Appetizers Nepalese Style Special
- Chicken Mo: Mo $10.99
- Ground chicken marinated with ginger, garlic paste, chopped onion and Himalayan herbs, wrapped with wheat flour water base dough, served with tamarind and homemade tomato-sesame chutney.
- Chicken Sadeko $9.99
- Cooked chicken tikka kabab tossed with lime juice, sliced ginger, garlic, scallion and cilantro, served over the mix green.
- Chicken Chilli $9.99
- Sweet or spicy. Boneless diced chicken, stir fried with onion, bell pepper, tomato and Indo-Chinese spices.
- Vegetable Mo:mo $10.99
- 6 pieces fresh cur mixed vegetable marinated with ginger, garlic paste chopped onion and Himalayan herbs, wrapped with wheat flour water based dough, served with tamarind and homemade tomato sesame chutney.
- Lamb Special Entrée
- Lamb Saag $19.99
- Lamb cooked with delicately spiced spinach gravy finished with cream.
- Lamb Vindaloo $19.99
- Lamb cooked with spicy hot and tangy tomato sauce.
- Lamb Kadai $18.99
- Lamb curry cooked with tangy tomato sauce, vegetables, and Himalayan spices.
- Lamb Chettinad $19.99
- A south Indian specialty, hot and flavored lamb cooked with mustard seeds, curry leaves, and coconut milk.
- Lamb Boti Kabab Masala $19.99
- Lamb marinated in a blend of ginger, garlic, yogurt and cooked in onion tomato sauce.
- Lamb Curry $19.99
- Boneless lamb and fresh spices cooked in homemade curry sauce.
- Lamb Korma $19.99
- Lamb cooked with rich creamy cashew sauce.
- Seafood Special Entrées
- Shrimp Tikka Masala $20.99
- Shrimp marinated in yogurt and cooked in clay oven and tossed with rich creamy tomato sauce.
- Shrimp Korma $20.99
- Fish Curry $17.99
- Fresh Tilapia fillets cooked in onion, ginger, garlic and tomato sauce with Himalayan spices.
- Shrimp Curry $19.99
- Shrimps cooked in traditional gravy.
- Shrimp Kadai $19.99
- Stir-fried shrimp, assorted vegetables finished with light curry sauces, cooked with Himalayan spices.
- Salmon Masala $20.99
- Salmon barbecued in a tandoor with onion and pepper, and cooked in tomatoes sauce.
- Shrimp Saag $19.99
- Shrimp cooked with fresh spinach, cream and spices.
- Salmon Curry $19.99
- Salmon cooked in homemade traditional gravy.
- Side Orders
- Plain Rice $3.99
- Papad $2.99
- Crisp lentil beans, water made with asafetida, black pepper and salt.
- Raita $3.50
- A traditional condiment made by flavoring yogurt with cucumber, cumin and mint.
- Plain Yogurt Or Chutney $2.99
- Mango, mixed, tamarind, mint.
- Aloo Ko Achar $7.99
- Soups
- Kwati Soup $6.99
- Assorted beans, cooked with vegetable stocks, and Himalayan spices.
- Tom Yam $6.99
- Thai hot and sour soup cooked with lemongrass broth, lime, mushroom and tomato.
- Lentil Soup $6.99
- Lentil bean soup with lemon and savory cream.
- Tomato Soup $6.99
- Homemade style tomato soup cooked with Himalayan spices.
- Beverages
- Mango Lassi $5.99
- Sweet Or Salted Lassi $4.99
- Traditional Indian lassi, available in sweet or salted versions.
- Soft Drinks $2.99
- Coke, diet coke, sprite, ginger ale, iced tea, lemonade, orange, cranberry.
- Nepali Masala Chiya Or Coffee $3.50
- Black or with milk. Ginger and cardamom flavored.
- Regular Coffee $2.50
- Juice $3.99
- Mango, orange, pineapple.
- Regular Tea $2.50
- Cold Appetizers
- Chicken Sadeko $9.99
- Cooked tikka kabab tossed with lime juice, sliced ginger, garlic, scallion and cilantro, served over the mix green.
- Samosa Chat $9.99
- Mashed vegetable samosa, topped with yogurt and tamarind sauce.
- Papri Chat $8.99
- Specially prepared chips topped with yogurt, tamarind sauce, and served with chickpeas and potatoes.
- Salads
- Husky Salad $10.99
- Chicken tender, mixed lettuce, diced tomato, cucumber, onion, parmesan cheese, tossed with Caesar dressing.
- Garden Salad $5.99
- Fresh vegetables, mixed green, with house vinaigrette dressing.
- Non-Vegetarian Entrées
- Kathmandu Kitchen Special Biryani $23.99
- Basmati rice cooked with chicken, lamb and shrimp in chef's special recipe.
- Kathmandu Kitchen Chicken Chilli $18.99
- Sweet or spicy. Boneless diced chicken stir fried with onion, bell pepper, tomato and Indo-Chinese spices.
- Kids Menu
- French Fries (kids) $4.99
- Little Gurkha Dinner (kids) $10.99
- Butter rice, plain dal, plain chicken tender.
- Mozzarella Stick With Marinara (kids) $6.99
- Kids Cheese Naan With Mild Masala Sauce $6.49
- Chicken Tenders (kids) $6.99
- Macaroni Cheese (kids) $7.99
- Desserts
- Kheer (rice Pudding) $5.99
- Slow cooked rice with milk, cashews, coconuts, dates, cinnamon, cardamom, and saffron.
- Gulab Jamun $5.99
- Khoya delicately stuffed with pistachios and green cardamom seed.
- Rasmalai $6.99
- A great favorite with expatriate Nepalese cheese in a creamy sauce.
- Kathmandu Style Sweet Yogurt $4.99
- Gajar Ko Halwa $5.99
- Ice Cream $4.99
- Chocolate, vanilla.
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