Himalayan Grill

• Chicken Entrées
• 44. Chicken Tikka Masala $18.95
• Clay oven roasted boneless chicken breast cubes cooked in a creamy sauce with herbs and spices.

• 45. Butter Chicken $17.95
• Premium chicken cooked in the tandoor oven and then cooked in a butter sauce.

• 37. Chicken Curry $14.95
• Boneless chicken cooked in onion and tomato gravy with Himalayan spices.

• 42. Chicken Nirvana $18.95
• Boneless chicken cooked with coconut milk and special sauce.

• 40. Chicken Vindaloo $14.95
• Medium spicy. Premium chicken cooked in gravy of tomato and onions with potatoes and tamarind sauce.

• 43. Chicken Korma $17.95
• Boneless chicken cooked in creamy sauce with almonds, cashews and coconut powder.

• 38. Chicken Saag $14.95
• Boneless chicken cooked with spinach, in traditional Indian style with a touch of cream.

• 39. Mango Chicken $15.95
• Premium chicken cooked with ripe mango, creamy sauce and spices.

• 41. Chicken Jalfrezi $14.95
• Premium chicken cooked with mixed seasonal vegetables, Himalayan herbs and spices.

• Vegetable Entrées
• 32. Saag Paneer $14.95
• Minced spinach with home made cheese cubes in a light creamy sauce.

• 30. Paneer Tikka Masala $16.95
• Homemade cheese cube in creamy orange sauce.

• 31. Malai Kofta $16.95
• Mashed home made cheese, potatoes, cashew nuts and spices combined together to make balls of malai kofta and then cooked with specially prepared sauce with cream tomatoes and onion sauce with special herbs and spices.

• 24. Dal Makhani $13.95
• Black lentils and kidney beans cooked traditional style, then tadka with butter and cream.

• 29. Aloo Gobi $14.95
• Cauliflower and potatoes with onion and tomato sauce cooked with Himalayan spices.

• 33. Tarka Daal $13.95
• A mixture of yellow lentils cooked and sautéed with onion and spices.

• 26. Veggie Makhani $15.95
• Mixed seasonal vegetables cooked in creamy butter sauce with herbs and Himalayan spices.

• 21. Chana Masala $14.95
• Medium spicy. Garbanzo beans cooked in Himalayan herbs and spices with onion and tomato sauce.

• 34. Paneer Chilli $16.95
• Homemade cottage cheese stir fried with onion, bell pepper and tomatoes with a touch of soy sauce.

• 28. Veggie Korma $14.95
• Mixed vegetables cooked in creamy sauce with almonds, cashews and coconut powder.

• 27. Matar Paneer $14.95
• Homemade cheese cube and green peas cooked in light creamy sauce.

• 35. Mushroom Mosala $14.95
• Mushroom and green peas cooked in light creamy sauce.

• 36. Baigan Bharta $14.95
• Oven roasted eggplant cooked with green peas and spices with or without cream.

• 22. Saag Aloo $14.95
• Spinach cooked with potatoes light cream in traditional Indian style.

• 23. Bhindi Masala $14.95
• Okra and strips of onion sautéed with special herbs and spices.

• 25. Veggie Nirvana $17.95
• Mixed vegetables cooked with coconut milk and special sauce.

• 20. Vegetable Curry $14.95
• Seasonal mixed vegetables cooked in onion and tomato sauce with Himalayan herbs and spices.

• Himalayan Specialties
• 74. Chicken Momo $12.95
• 10 pieces. Steamed dumplings filled with minced chicken, onion, cilantro and herbs and spices. Served with special Himalayan sauce.

• 75. Vegetable Chow Mein $14.95
• Stir fried noodles with vegetables, cooked with Himalayan herbs and spices.

• 76. Chicken Chow Mein $14.95
• Stir fried noodles with vegetable and chicken strips. Cooked with Himalayan herbs and spices.

• 78. Chicken Chili $14.95
• Pan fried marinated chicken strips with bell peppers, fresh tomato and onion. Cooked with Himalayan sauce.

• 77. Chicken Sekuwa $14.95
• Marinated chicken in Himalayan herbs and spices. Cooked in Tandoor oven on skewers. Served with basmati rice or butter naan.

• 80. Lamb Sekuwa $16.95
• Marinated premium lamb in Himalayan herbs and spices. Cooked in clay oven on skewers. Served with basmati rice or butter naan.

• 73. Vegetables Momo $12.95
• 10 pieces. Steamed dumplings filled with minced cabbage, fresh spinach, cashew nuts, mushrooms, onion, cilantro, green onion and herbs and spices. Served with special Himalayan sauce.

• 79. Goat Curry $15.95
• Bone in goat meat cooked with Himalayan herbs and spices. Served with Basmati rice or butter naan.

• Appetizer
• 5. Vegetables Samosa $7.95
• 2 pieces. Deep fried pastry stuffed with spices potatoes and green peas. Serve with tamarind chutney.

• 2. Vegetable Pakora $5.95
• Onion and seasonal vegetables dipped in chickpea flour batter and deep-fried.

• 9. Chicken Sandheko $8.95
• Chicken marinated with Nepalese herbs and spices.

• 1. Papadum $2.95
• 3 pieces. Baked crispy thin lentil bread. Serve with mint chutney.

• 8. Aloo Sandheko $7.95
• Boiled potatoes marinated with Nepalese herbs and spices.

• 6. Chicken Meatballs $6.95
• ground chicken marinated in himalayan herbs and deep fried.

• 3. Chicken Pakora $7.95
• Chicken breast marinated and dipped in chickpea flour batter and deep-fried.

• 4. Paneer Pakora $8.95
• Homemade cheese cube dipped in chickpea flour batter and deep fried.

• Biryani
• 69. Chicken Biryani $16.95
• Saffron flavor rice cooked with spices, chicken with nuts and raisins.

• 72. Himalayan Style Fried Rice $14.95
• Stir fried rice with a touch of soya sauce.

• 70. Shrimp Biryani $17.95

• 68. Vegetable Biryani $15.95

• 71. Lamb Biryani $18.95
• Saffron flavor rice cooked with spices lamb with nuts and raisins.

• Naan and Breads
• 15. Garlic Cilantro Naan $3.45

• 18. Cheese Naan $4.45
• Naan bread stuffed with mozzarella cheese.

• 14a. Butter Naan $2.45

• 14. Plain Naan $2.45

• 17. Onion Naan $3.45
• Naan bread stuffed with finely chopped onions.

• 19. Himalayan Special Naan $4.45
• Naan bread stuffed with cashew, raisins, almonds and coconut flakes.

• 16. Tandoori Roti $3.45
• Vegan. 2 pieces.

• Lamb Entrées
• 49. Lamb Vindaloo $17.95
• Lamb with potato. Boneless lamb cooked in gravy of tomato and onions with potatoes and tamarind.

• 47. Lamb Tikka Masala $19.95
• Boneless lamb cubes cooked in a creamy sauce with herbs and spices.

• 48. Lamb Korma $19.95
• Boneless lamb cooked in creamy sauce with almonds, cashews and coconut powder.

• 50. Lamb Saag $17.95
• Lamb with spinach. Boneless lamb pieces cooked with spinach along with different herbs and spices sauce.

• 52. Lamb Nirvana $19.95
• Boneless lamb cooked with coconut milk and special sauce.

• 46. Lamb Curry $17.95
• Boneless lamb pieces are cooked in Himalayan special sauce with different herbs and spices.

• 51. Lamb Jalfrezi $17.95
• Boneless lamb cooked with mixed seasonal vegetables with Himalayan herbs and spice.

• Seafood Entrées
• 55. Shrimp Vindaloo $17.95
• Shrimp with potato. Premium shrimps cooked in curry sauce with potatoes and tamarind sauce.

• 53. Shrimp Curry $16.95
• Premium shrimps cooked in onion and tomato sauce with Himalayan herbs and spices.

• 54. Shrimp Tikka Masala $19.95
• Premium shrimps cooked in creamy sauce with herbs and spices.

• 57. Shrimp Saag $17.95
• Shrimp with spinach. Shrimp with potato. Premium shrimps cooked in creamy tomato and onion sauce with spinach.

• 59. Fish Curry $15.95
• Fresh salmon fish fillets cooked in Himalayan special sauce with different herbs and spices. Cooked in garlic, ginger and onion.

• 60. Fish Tikka Masala $19.95
• Farm fresh salmon cooked in creamy sauce with herbs and spices.

• 56. Shrimp Korma $19.95
• Premium shrimps cooked in creamy sauce with almonds, cashews and coconut powder.

• 58. Shrimp Chili $19.95
• Premium shrimp cooked with red and green bell pepper, fresh tomato, onion and Himalayan herb and spices.

• Tandoori Grill Entrées
• 66. Salmon Tandoori $21.95
• Fresh salmon marinated in yogurt and spices, broiled in the tandoor oven and served sizzling with sautéed onions, bell pepper, cabbage and carrot.

• 62. Chicken Tandoori $19.95
• Bone in chicken marinated in yogurt and spices roasted in tandoor oven and served sizzling with sautéed onions, bell pepper, cabbage and carrot.

• 61. Paneer Tikka Tandoori $20.95
• Home made cheese marinated in sour cream and spices with onion, red bell pepper, queen bell pepper then baked to perfection in the tandoor oven and served sizzling with sautéed cabbage, carrot, onion and bell pepper.

• 63. Chicken Tikka Tandoori $21.95
• Boneless chicken breast first marinated with spices herbs, spices along with yogurt, then baked to perfection in the tandoor over and served sizzling with sautéed onion, bell pepper, cabbage and carrot.

• 65. Shrimp Tandoori $21.95
• Shrimp marinated in yogurt and spices, broiled in the Tandoor oven and served sizzling with sautéed onions, bell peppers, cabbage and carrots.

• 67. Tandoori Mixed Grill $24.95
• Bone chicken lamb, shrimp, fish and chicken tikka. They are first marinated according to ancient tradition and cooked in tandoor oven. This dish is served sizzling with sautéed onions, carrots, bell pepper and cabbage

• 64. Lamb Tandoori $22.95
• Lamb cube marinated and cooked with Himalayan herbs and spices. Served sizzling with sautéed carrots, cabbage, onions, and bell peppers. Served with choice of basmati rice, brown rice, or butter naan.

• Soup Salad
• 12. Mulligatawny Soup $6.95
• Mixed lentil and chicken cooked with a touch of cream.

• 11. Daal Soup $3.95
• Mixed lentil cooked with Himalayan herbs and spices.

• Side Order
• 84. Raita $2.95
• Home made yogurt with cucumber, carrot and spices.

• 83. Basmati Rice $2.45

• 82. Mixed Pickle $1.95

• 81. Mango Chutney $1.95

• 83a. Brown Rice $2.45

• Beverages
• Mango Lassi $4.95
• Traditional Indian Drink (Mango/Sweet).

• Soft Drink $1.95
• Asian beverages category, offering a selection of soda including Coke, Diet Coke, and Sprite.

• Coffee $1.95
• Asian-inspired beverages. Coffee available in regular or decaf.

• Iced Tea $1.95
• Freshly brewed unsweetened.

• Lassi $4.95
• Lassi in sweet, salted, or plain options.

• Masala Chai $2.95
• Nepalese hot tea made with milk and spices.

• Tea $1.95
• Decaffeinated, hot, or green tea options available.

• Sparkling Water $2.95
• Mineral water.

• Juice $1.95
• Apple, orange, or Maaza mango juice selection.

• Dessert
• 85. Gulab Jamun $3.95
• Juicy sweet milk balls.

• 86. Kheer $3.95
• Rice pudding.

• 88. Rasmalai $3.95
• Spongy cottage cheese balls into aromatic milk syrup.