The Blue Clove
The Blue Clove > Menu View Details
Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Starters
- Sampler Platter $41.00
- 4 fried shrimp, 4 pecan crusted shrimp, 4 tortilla crusted shrimp, 4 bacon jalapeño shrimp and 4 crab balls.
- Bacon Jalapeño Shrimp $12.00
- Gluten free, spicy. 4 bacon wrapped shrimp loaded with cream cheese, jalapeño and sausage.
- Shrimp Campechana Small $11.00
- Gluten free. Housemade cocktail sauce, poached shrimp and avocado.
- Crab Cake Balls $12.00
- 4 miniature crab balls served with our spicy aioli sauce.
- 4 Cheese Crostini $10.00
- 4 cheese crusted crostini, diced tomatoes, lemon beurre blanc and basil.
- Ceviche $13.00
- 2 fish and shrimp ceviche, pickled onions, avocado and chips.
- Chips & Guacamole $9.00
- Vegan. Housemade guacamole and chips.
- Thai Tuna $21.00
- Gluten free. Sesame crusted ahi tuna served with a cilantro Thai sauce and Asian slaw.
- Fried Shrimp App $9.00
- 4 jumbo shrimp - choice of fried, tortilla or pecan crust served with spicy aioli.
- Shrimp Campechana Large $16.00
- Gluten free. Traditional Mexican style shrimp cocktail, avocado.
- Soups and Salads
- Avocado Salad (medium) $10.00
- Gluten free. Chopped iceberg, sliced tomatoes, red onions, black olives, avocado and Italian dressing.
- Seafood Gumbo Bowl $12.00
- Spicy. Lightly spiced gumbo mahi mahi, shrimp, crawfish, andouille sausage, vegetables and rice.
- Avocado Salad (large) $15.00
- Vegetarian. Chopped iceberg, tomatoes, olives, red onions and Italian dressing.
- Chicken Caesar Salad $16.00
- Crisp romaine parmesan cheese, seasoned croutons and Caesar dressing.
- Seafood Gumbo Cup $8.00
- Spicy. Lightly spiced gumbo, mahi mahi, shrimp, crawfish, andouille sausage, vegetables and rice.
- Blackened Chicken Salad $16.00
- Crisp romaine, toasted pecans, feta cheese, diced tomatoes, diced avocado and blackened chicken.
- Small House Salad $5.00
- Romaine, iceberg, tomatoes, cucumber, red onion and croutons.
- Small Caesar Salad $5.00
- Crisp romaine, Parmesan cheese, croutons and Caesar dressing.
- Large House Salad $9.00
- Iceberg, tomatoes, cucumber, red onions and croutons.
- Crab Potato Soup Bowl $9.00
- Creamy potato, vegetables, crabmeat, blended.
- Chicken Tortilla Soup Cup $4.00
- Homestyle chicken tortilla soup, tortilla strips and Monterey Jack cheese.
- Crab Potato Soup Cup $4.00
- Creamy potato, vegetables, crabmeat, blended.
- Ahi Tuna Salad $23.00
- Gluten free. Crisp romaine and spinach, bell pepper, avocado, sliced cucumber and sesame blackened ahi tuna.
- Crab Salad $8.00
- Gluten free. Crab and shrimp salad, avocado, chips and seaweed salad.
- Avocado Salad (family) Serves 5 $29.00
- Vegetarian. Chopped iceberg, sliced tomatoes, red onions, black olives, avocado and Italian dressing.
- Chicken Tortilla Soup Bowl $8.00
- Homestyle chicken tortilla soup, tortilla strips and Monterey Jack cheese.
- Pastas
- Blackened Chicken & Shrimp Alfredo $22.00
- Blackened shrimp and chicken, scratch made Alfredo sauce, Parmesan cheese and garlic bread sticks.
- Cajun Shrimp Fettuccine $23.00
- Spicy. 4 jumbo shrimp, andouille sausage, capers, bell pepper, onions, tomatoes, Cajun cream sauce and fettuccine.
- Cajun Chicken Pasta $21.00
- Blackened chicken, andouille sausage, capers, bell pepper, onions, tomatoes, Cajun cream sauce, fettuccine and garlic bread.
- Veggies Primavera $17.00
- Vegetarian. Asparagus, tomatoes, bell pepper, red onions, mushrooms, spinach, marinara and linguini.
- Jalapeño Tuna Pasta $26.00
- Spicy. Jalapeño purée, capers, artichokes, blackened ahi tuna and linguini.
- Pesto Seafood Pasta $27.00
- Grilled local drum, 3 blackened shrimp, baby scallops, capers, bell pepper, tomatoes, onions, pesto lemon butter, linguini and garlic bread.
- Chef Specialty Plates
- Cajun Snapper $33.00
- Sautéed red snapper, baby scallops, 3 jumbo shrimp, capers, mushrooms and Cajun cream sauce.
- Crab Stuffed Drum $29.00
- Local drum, crab mix stuffed, lemon butter sauce, rice and veggies.
- Drum Parmesan $33.00
- Local black drum, 3 parm crusted colossal shrimp, basil pesto, rice pilaf and asparagus.
- Tony's Drum $29.00
- Sautéed local drum, mushrooms, capers, artichokes, green onions, lemon butter sauce, rice and asparagus.
- Mahi & Shrimp Feature $30.00
- Pan-seared mahi-mahi, 3 sautéed colossal shrimp, rice pilaf, asparagus and lemon butter sauce.
- Pecan Snapper $29.00
- Pecan crusted fried red snapper, sliced avocado, lemon beurre blanc, rice and veggies.
- Pesto Snapper $28.00
- Lightly blackened snapper, lemon pesto beurre blanc, 4 cheese stuffed tomatoes and linguini pasta.
- Tortilla Crusted Drum $26.00
- Fried tortilla crusted drum, pico cream sauce, rice and veggies.
- Surf & Turf $43.00
- 12 oz black angus ribeye, 3 grilled shrimp, lemon butter, demi-glace, mash and asparagus.
- Drum Florentine $29.00
- Local black drum, crabmeat and spinach mix, lemon beurre blanc, rice and veggies.
- 4 Cheese Pesto Mahi-mahi $30.00
- 4 cheese crusted mahi-mahi, garden veggie pesto and angel hair.
- 12 Oz Grilled Ribeye $31.00
- Hand cut 12 oz black Angus ribeye demi-glace, mash and veggies.
- Mediterranean Salmon $29.00
- Atlantic salmon, tomatoes, olives, capers, bacon, green onions, feta cheese, lemon beurre blanc, rice and sautéed spinach.
- Main Entrées
- Snapper Fish Tacos $19.00
- 3 grilled snapper tacos, spicy cabbage, avocado and chipotle mayo.
- Fried Shrimp Entrée $16.00
- 6 jumbo fried shrimp, rice, veggies, red sauce and tartar sauce. Grilled or blackened optional.
- Crab Stuffed Shrimp $25.00
- 4 jumbo shrimp, signature crab mix, lemon beurre blanc, rice and veggies.
- Sweet Asian Sesame Tuna Steak $25.00
- Gluten free. Sesame blackened ahi tuna steak, sweet Asian raspberry chipotle, rice and veggies.
- Shrimp A La Diabla $19.00
- (Extra spicy, mild or no spice) 6 jumbo shrimp, garlic, habanero purée, red onions tomatoes, bell pepper and rice.
- Grilled Mango Salmon $28.00
- Gluten free. Atlantic salmon, mango salsa, rice and veggies.
- Drum Veracruz $28.00
- Sautéed drum, olives, capers, bell pepper, basil, bacon and marinara.
- Fish & Shrimp $23.00
- Fried tilapia, 3 jumbo fried shrimp, rice and veggies.
- Pico Cream Tilapia $19.00
- Sautéed tilapia, pico cream sauce, rice and veggies.
- Blue Clove Mahi $27.00
- Sautéed mahi-mahi, chorizo, jalapeño cream sauce, rice and veggies.
- Drum Piccata $26.00
- Blackened drum, lemon caper sauce and angel hair pasta.
- Dessert
- Crème Brûlée $9.00
- Traditional crème anglaise base topped with a crisp layer of sugar.
- Warm Bread Pudding $10.00
- Cinnamon and sugar infused bread, vanilla ice cream and caramel.
- Cheesecake $9.00
- New York style cheesecake, strawberry sauce and whipped cream.
- Chocolate Fudge Cake $9.00
- Chocolate fudge cake, powder sugar and whipped cream.
- Brownie à La Mode $9.00
- Warm brownie, candied pecans, caramel and ice cream.
- Chicken & More
- Chicken Fried Steak $19.00
- Chicken fried battered beef, country gravy, mash and veggies.
- 4 Cheese Chicken $21.00
- Sautéed chicken breast, Parmesan, Monterey Jack, Cheddar, blue cheese, lemon beurre blanc, mash and veggies.
- Chicken Parmesan $19.00
- Panko chicken, marinara sauce, Parmesan cheese and linguini.
- Chicken Fried Chicken $19.00
- Buttermilk crusted chicken breast, mashed potatoes, veggie medley and scratch made country gravy.
- Chicken Piccata $21.00
- Chicken breast, capers, garlic, lemon butter and angel hair pasta.
- Chicken Guacamole $19.00
- Sautéed chicken breast, Monterey Jack cheese, guacamole, lemon beurre blanc, mash and veggies.
- Kids' Meals
- Chicken Tenders $9.00
- 3 buttermilk breaded chicken tenders, country gravy and French fries.
- Popcorn Shrimp $9.00
- Hand breaded jumbo shrimp cut into popcorn size pieces served with French fries.
- Kids Marinara Or Alfredo Pasta $9.00
- Your choice of homemade alfredo sauce or marinara topped with fresh parmesan cheese.
- Grilled Cheese $9.00
- American cheese on white bread served with French fries.
- Sides
- Garlic Bread $3.00
- 2 toasted garlic bread.
- Single Crab Cake $5.00
- 4 ounces signature crab mix (single serving).
- Loaded Mash $6.00
- Cheddar cheese, sour cream, green onions and bacon.
- Sautéed Spinach $5.00
- Spinach, garlic and white wine.
- Rice Pilaf $2.00
- Asparagus $5.00
- Hand Cut French Fries $5.00
- Order of hand-cut French Fries.
- Mashed Potatoes $4.00
- Sautéed Mushrooms $6.00
- Garlic, white wine and mushrooms.
- Veggie Medley $2.00
- Medley of carrots, squash and zucchini.
- Creamed Spinach $6.00
- Heavy cream, garlic, Parmesan, white wine and spinach.
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