Social House Seven
Social House Seven > Menu View Details
Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Sushi Rolls
- Green Forest $6.00
- Gluten free, vegan. Carrots, sweet tofu, avocado, beets, cucumber.
- Snow Crab Cali $9.00
- Gluten free. Alaskan snow crab, avocado, cucumber, tobiko.
- Negi Hamachi $7.00
- Gluten free. Yellowtail and scallion.
- Shrimp Tempura $12.00
- Cucumber, avocado, house teriyaki.
- Spicy Tuna $6.00
- Gluten free. Yellowfin tuna, asparagus, scallion, spicy aioli.
- Alaskan $8.00
- Scottish salmon, crabstick, avocado, cucumber, tobiko.
- Spider $14.00
- Soft shell crab tempura, scallion, avocado, pickled beets, tobiko, eel sauce.
- Eel Cucumber $8.00
- Cream cheese, house teriyaki.
- California $8.00
- Crabstick, avocado, cucumber.
- Rainbow $14.00
- Assorted fish, crabstick, cucumber, avocado.
- Philadelphia $9.00
- Gluten free. Scottish salmon, cream cheese, scallion.
- Crunchy Spicy Tuna $11.00
- Giant roll with yellowfin tuna, avocado, scallion, tempura spicy aioli.
- Nigiri & Sashimi
- Sake $5.00
- Gluten free. Scottish salmon.
- Ebi $3.00
- Gluten free. Shrimp.
- Ikura $3.75
- Gluten free. Salmon roe.
- Zuwai Gani $4.50
- Gluten free. Alaskan snow crab.
- Ama Ebi $4.00
- Gluten free. Sweet shrimp.
- Binncho $3.75
- Albacore.
- Hamachi $5.00
- Gluten free. King yellowtail topped with mango salsa.
- Uni $7.00
- Gluten free. California sea urchin.
- Unagi $5.00
- Bbq freshwater eel.
- Shiro Maguro $5.00
- Gluten free. Super white tuna.
- Tobiko $3.50
- Gluten free. Flying fish roe.
- Hotate $3.75
- Gluten free. Scallop.
- Kani $3.00
- Crab.
- Tamago $2.75
- Sweet omelet.
- Hirame $3.75
- Gluten free. Fluke.
- Ika $3.50
- Gluten free. Squid.
- Manguro $5.00
- Gluten free. Yellowfin tuna.
- Suzuki $3.75
- Gluten free. Striped bass.
- Appetizers
- Chee Chee Fried Brussel Sprouts $10.00
- Gluten free, vegetarian. Almonds, chili sauce, bonito flake.
- Crispy Rock Shrimp $12.00
- Gluten free. Gochujang aioli, cilantro wasabi aioli.
- Ki King Broccoli $9.00
- Vegetarian. Teriyaki drizzle, sesame seeds, chili oil, togarashi.
- Pork Belly Skewer $10.00
- Asian pear, pickled lotus root, hoisin glaze.
- Truffled Risotto $12.50
- Gluten free. Wild mushrooms, dashi, shiitake truffle butter, snow peas.
- Steamed Pork Dumpling $9.00
- Nuoc cham, star anise, aromatics.
- Grilled Shishito Peppers $8.00
- Bonito flakes, soy, butter, sesame oil.
- Egg Rolls $9.00
- Spicy pork, wilted vegetables, mushrooms, ginger plum sauce.
- Edamame $7.00
- Vegan. Sea salt.
- Duck Crepe With Bang Boom Sauce $10.00
- Bang boom sauce, scallions, cucumbers, tahini.
- Bok Choy $9.00
- Vegan. Crispy bok choy, plum sauce, soy, garlic chips.
- Soup & Salads
- House Miso $6.00
- Tofu, scallions, shiitake mushroom, wakame, onion.
- Chopped Salad $10.00
- Leaf lettuce, red bell peppers, cherry tomatoes, carrots, cucumbers, avocado, coconut-sesame vinaigrette.
- Crispy Brussel $8.00
- Vegan. Brussel slaw, red chilies, rice wine vinegar, carrots, red peppers.
- Soba Noodle Salad $9.00
- Vegan. Peanuts, spinach, carrot, snow pea, sweet soy vinaigrette.
- Ginger Green Salad $9.00
- Vegan. Butter lettuce, carrot, sweet peppers, red onions, ginger dressing.
- Sushi Appetizers
- Spicy Crab Salad $8.00
- Shredded crab stick, cucumber, tobiko, spicy mayo.
- Tuna Tartare $13.00
- Sushi grade maguro, lemon zest, soy, avocado, scallions, sesame oil, wasabi.
- Edamame $7.00
- Gluten free, vegan. Sea salt.
- Sauteed Spicy Edamame $8.00
- Vegan. Jalapeño, garlic, sesame oil, soy.
- Seaweed Salad $5.00
- New Style Sashimi $14.00
- Tuna, salmon, or yellowtail, thin slices of your choice of fish, jalapeno, citrus-soy, tobiko, wasabi olive oil.
- Noodles & Rice
- Scallop Pad Thai $19.00
- Peanuts, lemongrass, scallions, crispy noodles, cilantro, edamame.
- Coconut Fried Rice $8.00
- Fish sauce, cilantro, coconut milk.
- Ramen $14.00
- Pork belly, pork shoulder, bamboo shoots, scallions, spinach, soy sauce egg, shoyu broth.
- Bi Bim Bap $15.00
- Wagyu, carrots, bean sprouts, spinach, dippy egg, Korean bbq sauce, white rice.
- Sea Bass Pumpkin Noodle $23.00
- Squash ribbons, snow peas, red curry broth, red curried coconut.
- Ginger Fried Rice $8.00
- Ginger, scallion, garlic, onion, soy.
- Robata
- Shrimp Skewers $13.00
- Lime, cilantro.
- Shiitake Mushroom Skewer $10.00
- Vegan. Yakitori sauce.
- Salmon (5 Oz.) $14.00
- Miso glaze, sushi rice, scallions.
- Asparagus $9.00
- Vegetarian. Miso butter.
- Scallops $12.00
- Soy butter, chili threads.
- Wagyu (8 Oz.) $34.00
- House marinade, garlic chips, miso butter.
- Bone In Ribeye (16 Oz.) $38.00
- Herbed butter, togarashi.
- Grilled Chicken Wings $12.00
- Soy and Japanese pepper marinade.
- Mako Shark $21.00
- Wasabi bbq, quinoa salad.
- Pork Tenderloin. $13.00
- Teriyaki butter.
- Sweet Soy Marinated Chicken $14.00
- Thai peanut, basil.
- Waygu (12 Oz.) $44.00
- House marinade, garlic chips, miso butter.
- Atlantic Swordfish $19.00
- Thai chili glaze, seaweed salad.
- Meat
- Short Rib Yaki Noodles $15.00
- Mushroom, ginger-tamarind soy.
- Social House Chicken $16.00
- Sweet and spicy sauce, scallions, garlic.
- Sesame Chicken $17.00
- Peppers, onions, chili pods, scallions, ginger, garlic, sesame seeds.
- Chicken With Hidden Dragon $14.00
- Szechuan peppercorn, red chili paste, ssamjang.
- Spicy Tofu $12.00
- Vegan. Ginger soy marinated baby bok choy, mirin carrot cilantro slaw, teriyaki glaze.
- Grilled Lamb Gastrique $19.00
- Two grilled lamb chops, tempura fried eggplant, blanched asparagus, ginger mint gastrique, crushed cashews.
- Specialty Rolls
- Caterpillar $16.00
- Crab stick, cucumber, avocado, tobiko, topped with freshwater eel, spicy aioli, house teriyaki.
- Volcano $16.00
- Shrimp tempura, cucumber, topped with spicy tuna, tempura flakes, spicy aioli, house teriyaki.
- Poke Aloha $15.00
- Shrimp tempura, cucumber, avocado, Hawaiian tuna scallion, spicy aioli.
- Godzilla $15.00
- Scottish salmon, cream cheese, scallion, topped with spicy salmon, seaweed salad, tempura flakes, tobiko, house teriyaki.
- Pop Rocks $15.00
- Shrimp, asparagus, avocado, pop rocks, topped with tobiko, spicy aioli.
- Latin $15.00
- Crab stick, asparagus, red pepper, topped with yellowfin shrimp, jalapeno, tobiko, cilantro, citrus-soy, sesame oils.
- Lobster Tail Roll $19.00
- Gluten free. Lobster tail, asparagus, enoki, tobiko, cucumber, garlic.
- Dessert
- Fortune Cookie $10.00
- Dark chocolate, toasted coconut, dark and white mousses.
- Mango Rangoons $7.50
- Cream cheese and mango filling, Chinese cinnamon and sugar.
- Cheesecake $8.00
- Vanilla Creme Brulee $8.00
- Sorbet $6.00
- Ice Cream $6.00
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