Taste of Punjab

Taste of Punjab > Menu View Details

Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
  • Traditional Entrees
  • Chicken Tikka Masala $18.95
  • Clay oven cooked chicken cooked in rich creamy special zesty sauce and herbs with sprinkles of cilantro are served with basmati rice.
  • Lamb Curry $19.95
  • Lamb cooked in mild sauce and Indian spices are served with basmati rice.
  • Salmon Tikka Masala $18.95
  • Clay oven cooked salmon cooked in rich creamy special zesty sauce and herbs with sprinkles of cilantro are served with basmati rice
  • Lamb Tikka Masala $19.95
  • Clay oven cooked lamb cooked in rich creamy special zesty sauce and herbs with sprinkles of cilantro are served with basmati rice.
  • Lamb Vindaloo $19.95
  • South Indian traditionally cooked hot with boneless lamb in a highly spiced sauce are served with basmati rice.
  • Lamb Jal Frezi $19.95
  • Boneless cubes of lamb sautéed with mild Indian seasoning with fresh ginger, peppers, onions and tomatoes seasoned to your taste and spices are served with basmati rice.
  • Chicken Vindaloo $17.95
  • South Indian traditionally cooked hot with boneless chicken in a highly spiced sauce.
  • Kadai Chicken $17.95
  • Boneless chicken sautéed with cumin seed, green bell peppers, onions, ginger, fresh tomatoes and spicesare are served with basmati rice.
  • Lamb Rogan Josh $19.95
  • Lamb cooked in a delicately spiced sauce with touch of cream and ginger, fresh tomatoes, herbs and spices are served with basmati rice.
  • Lamb Mango Wala $19.95
  • Boneless lamb with sautéed mango, leeks, fresh ginger, spices and herbs are served with basmati rice.
  • Shrimp Tikka Masala $18.95
  • Clay oven cooked shrimp cooked in rich creamy special zesty sauce and herbs with sprinkles of cilantro are served with basmati rice.
  • Chicken Curry $17.95
  • Chicken cooked in mild sauce and Indian spices are served with basmati rice.
  • Chicken Pasanda $17.95
  • Chicken cooked with pounded cashew nuts and almonds enriched with a cream sauce are served with basmati rice.
  • Shrimp Curry $18.95
  • Shrimp cooked in mild sauce and Indian spices are served with basmati rice.
  • Fish Curry $18.95
  • Salmon cooked in mild sauce and Indian spices are served with basmati rice.
  • Lamb Pasanda $19.95
  • Lamb cooked with pounded cashew nuts and almonds enriched with a cream sauce are served with basmati rice.
  • Shrimp Pasanda $18.95
  • Shrimp cooked with pounded cashew nuts and almonds enriched with a cream sauce are served with basmati rice.
  • Chicken Jal Frezi $17.95
  • Boneless cubes of chicken sautéed with mild Indian seasoning with fresh ginger, peppers, onions and tomatoes seasoned to your taste.
  • Shrimp Vindaloo $18.95
  • South Indian traditionally cooked hot with shrimp in a highly spiced sauce are served with basmati rice.
  • Fish Vindaloo $18.95
  • South Indian traditionally cooked hot with boneless salmon in a highly spiced sauce are served with basmati rice.
  • Chicken Mango Wala $17.95
  • Boneless chicken with sautéed mango, leeks, fresh ginger, spices and herbs are served with basmati rice.
  • Chicken Achari $17.95
  • Boneless chicken cooked in Indian pickles curry sauce. Spice level medium and up are served with basmati rice.
  • Lamb Saag $19.95
  • Spinach cooked with boneless lamb in a mildly spiced sauce with touch of spices and herbs are served with basmati rice.
  • Chicken Saag $17.95
  • Spinach cooked with boneless chicken in a mildly spiced sauce with touch of spices and herbs.
  • Lamb Eggplant $19.95
  • Your choice eggplant, mushroom or broccoli with boneless lamb cooked with ginger, onions, tomatoes with a sprinkle of cilantro are served with basmati rice.
  • Lamb Broccoli $19.95
  • Your choice eggplant, mushroom or broccoli with boneless lamb cooked with ginger, onions, tomatoes with a sprinkle of cilantro are served with basmati.
  • Chicken Eggplant $17.95
  • Your choice eggplant, mushroom or broccoli with boneless Chicken cooked with ginger, onions, tomatoes with a sprinkle of cilantro are served with basmati rice.
  • Kadai Lamb $19.95
  • Boneless lamb sautéed with cumin seed, green bell peppers, onions, ginger, fresh tomatoes and spices served with basmati rice.
  • Kadai Shrimp $18.95
  • Boneless shrimp sautéed with cumin seed, green bell peppers, onions, ginger, fresh tomatoes and spices are served with basmati rice.
  • Shrimp Mango Wala $18.95
  • Shrimp with sautéed mango, leeks, fresh ginger, spices and herbs are served with basmati rice.
  • Lamb Achari $19.95
  • Boneless lamb cooked in Indian pickles curry sauce. Spice level medium and up are served with basmati rice, chutney and papad.
  • Lamb Mushroom $19.95
  • Your choice eggplant, mushroom or broccoli with boneless lamb cooked with ginger, onions, tomatoes with a sprinkle of cilantro are served with basmati rice.
  • Chicken Mushroom $17.95
  • Your choice eggplant, mushroom or broccoli with boneless Chicken cooked with ginger, onions, tomatoes with a sprinkle of cilantro are served with basmati rice.
  • Chicken Broccoli $17.95
  • Your choice eggplant, mushroom or broccoli with boneless Chicken cooked with ginger, onions, tomatoes with a sprinkle of cilantro are served with basmati rice.
  • Shrimp Eggplant $18.95
  • Your choice eggplant, mushroom or broccoli with shrimp cooked with ginger, onions, tomatoes with a sprinkle of cilantro are served with basmati rice.
  • Shrimp Mushroom $18.95
  • Your choice eggplant, mushroom or broccoli with shrimp cooked with ginger, onions, tomatoes with a sprinkle of cilantro are served with basmati rice.
  • Shrimp Broccoli $18.95
  • Your choice eggplant, mushroom or broccoli with shrimp cooked with ginger, onions, tomatoes with a sprinkle of cilantro are served with basmati rice.
  • Shrimp Saag $18.95
  • Spinach cooked with shrimp in a mildly spiced sauce with touch of spices and herbsare served with basmati rice.
  • Shrimp Jal Frezi $18.95
  • Shrimp sautéed with mild Indian seasoning with fresh ginger, peppers, onions and tomatoes seasoned to your taste are served with basmati rice.
  • Roti (Breads)
  • Garlic Naan $3.95
  • Leavened bread topped with fresh shredded garlic and herbs then baked in our Tandoori clay oven.
  • Naan $2.95
  • Traditional Punjabi leavened white bread baked in our Tandoori clay oven.
  • Paneer Kulcha $6.95
  • Flat white bread stuffed with cheese and baked in clay oven.
  • Aloo Paratha $6.95
  • Leavened whole wheat bread stuffed with mildly seasoned potatoes.
  • Bread Basket $10.95
  • Assortment of breads from our traditional clay oven. Garlic Naan, paratha and naan.
  • Bhatura (2 Pieces) $4.95
  • Deep-fried wheat bread. Comes with two pieces in order.
  • Peshawari Naan $7.95
  • Flat white bread stuffed with nuts and raisins and baked in clay oven.
  • Roti $3.95
  • Whole wheat bread freshly baked in our Tandoori clay oven.
  • Pori (2 Pieces) $4.95
  • Deep-fried wheat bread. Comes with two pieces in order.
  • Keema Naan $7.95
  • Flat white bread stuffed with grounded lamb and baked in clay oven.
  • Aloo Kulcha $6.95
  • Flat white bread baked in clay oven with potatoes and cilantro.
  • Onion Kulcha $6.95
  • Flat white bread baked in clay oven with onions and cilantro.
  • Specialty Entrees
  • Chicken Makhani (butter Chicken) $18.95
  • Boneless chicken cooked in our chef’s special butter sauce are served with Basmati rice
  • Kasar Malai Kabab $17.95
  • Chicken breasts sautéed and simmered in cashew cream sauce with saffron. Served with Basmati rice.
  • Goat Curry $21.95
  • Goat sautéed with onions, garlic, and ginger and cooked in mild sauce and Indian spices are served with basmati rice.
  • Lamb Hara Bhara $20.95
  • Lamb cooked in tomatoes and herbs with fresh spinach, cream and ginger are served with Basmati rice.
  • Chicken Hara Bhara $18.95
  • Chicken cooked in tomatoes and herbs with fresh spinach, cream and ginger are served with Basmati rice.
  • Chicken Methi $18.95
  • Chicken cooked with fresh tomatoes, onion, ginger, and methi are served with Basmati rice.
  • Andhra Chicken Curry $17.95
  • Roasted pieces of chicken with coconut, poppy seed and peppercorns are served with basmati rice.
  • Lamb Kolhapuri $19.95
  • Cubes of Lamb with cinnamon, clove, coriander, cumin, red while chili’s sesame seed, poppy seed, and a touch of coconut are served with Basmati rice.
  • Lamb Madrasi $20.95
  • Lamb cooked with fresh tomatoes, onions, tamarind, coconut and ginger in a fiery sauce are served with Basmati rice.
  • Chicken Madrasi $18.95
  • Chicken cooked with fresh tomatoes, onions, tamarind, coconut and ginger in a fiery sauce are served with Basmati rice.
  • Lamb Methi $20.95
  • Lamb cooked with fresh tomatoes, onion, ginger and methi are served with Basmati rice.
  • Shrimp Methi $19.95
  • Shrimp cooked with fresh tomatoes, onion, ginger and methiare served with Basmati rice.
  • Sahi Paneer $17.95
  • Homemade Indian cheese simmered with onions, peppers, tomatoes, cashews, and spices in a cream sauce are served with basmati rice.
  • Shrimp Madrasi $19.95
  • Shrimp cooked with fresh tomatoes, onions, tamarind, coconut and ginger in a fiery sauce are served with Basmati rice.
  • Shrimp Achari $18.95
  • Shrimp cooked in Indian pickles curry sauce. Spice level medium and up are served with basmati rice.
  • Salmon Stir Fry $20.95
  • Stir-fry fresh Salmon sautéed with ginger, slices of onions, tomatoes and a touch of spice are served with Basmati rice.
  • Shrimp Hara Bhara $19.95
  • Shrimp cooked in tomatoes and herbs with fresh spinach, cream and ginger.
  • Appetizers
  • Vegetable Samosa $6.95
  • Crispy turnovers stuffed with spiced potatoes and peas.
  • Chicken 65 $12.95
  • Tender Cubes of chicken marinated in yogurt and tamarind, southern Indian spiced mix with onions, bell peppers, and cilantro.
  • Chilly Chicken $12.95
  • Deep-fried chicken sautéed with onions and green chilies.
  • Samosa Chat $9.95
  • Samosa served on spicy garbanzo beans stew topped with tamarind and green chutneys and sweetened yogurt.
  • Chicken Pakora $12.95
  • Boneless Chicken strips dipped in mildly spiced batter and deep-fried.
  • Chicken Wings $12.95
  • Chicken marinated with yogurt and ginger garlic paste which is then deep-fried and dipped in onion and mango sauce.
  • Chilly Paneer $12.95
  • Indian Cheese sautéed with garlic, ginger, onions and green peppers with our Chef’s special recipe.
  • Vegetable Pakora $7.95
  • Fresh slices of vegetables dipped in a garbanzo bean batter mix deep-fried crispy.
  • Gobi Manchurian $11.95
  • Tangy seasoning and sautéed vegetables with cauliflower.
  • Batada Vada $8.95
  • Special potato snacks made with lentil flour & served with mint & tarmarind chutney
  • Shrimp Manchurian $13.95
  • Tangy seasoning and sautéed vegetables with shrimp.
  • Assorted Platter $11.95
  • Chicken tikka, vegetable pakora, vegetable samosa, allu tikka.
  • Paneer Pakora $9.95
  • Homemade cheese sautéed with green chilies and soy sauce fried crispy in spiced lentil.
  • Shrimp Pakora $13.95
  • Shrimps dipped in mildly spiced batter and deep-fried.
  • Aloo Tikki $7.95
  • Delicately spiced potatoes and spiced patties.
  • Vegetable Manchurian $11.95
  • Tandoori Assortment Platter $14.95
  • Tandoori chicken, reshmi kabab, tandoori shrimp.
  • Bhel Puri $8.95
  • Indian street food. Puffed rice, flour crisps, crunchy chickpea noodle, cilantro and onions tossed with tamarind and green chutneys.
  • Rice Specalities
  • Chicken Biryani $17.95
  • Chicken cooked with basmati rice with special herbs and spices.
  • Lamb Biryani $19.95
  • Lamb cooked with basmati rice with special herbs and spices.
  • Lemon Rice $7.95
  • White rice cooked with fresh lemon, peanuts and mustard seeds.
  • Shrimp Biryani $18.95
  • Shrimp cooked with basmati rice with special herbs and spices.
  • Rice Pilaf $7.95
  • Steamed basmati rice with mix vegetables.
  • Egg Biryani $17.95
  • Egg cooked with basmati rice with special herbs and spices.
  • Goat Biryani $20.95
  • Goat cooked with basmati rice with special herbs and spices.
  • Vegetable Biryani $15.95
  • Vegetables cooked with basmati rice with special herbs and spices.
  • Vegetarian
  • Paneer Masala $15.95
  • Indian cheese cooked with fresh tomatoes, sliced onions and green peppers with our special zesty sauceare served with basmati rice.
  • Aloo Gobi $15.95
  • Potatoes and fresh cauliflower sautéed with onions, tomatoes, ginger and spices are served with basmati rice.
  • Rajma Masala $15.95
  • Mixed vegetables, cooked with onions, garlic, ginger, tomatoes, cream, and spices are served with basmati rice.
  • Palak Paneer $15.95
  • Spinach cooked with Indian cheese in a mildly spiced sauce with a touch of spices and herbs are served with basmati rice, chutney and papad.
  • Mushroom Masala $15.95
  • Mushroom sautéed in cream and our chef’s special sauce are served with basmati rice.
  • Vegetable Korma $15.95
  • Vegetable Korma All entrees are served with basmati rice.
  • Malai Kofta $15.95
  • Vegetable cheese balls cooked in a mild zesty sauce with a touch of cream and nuts are served with basmati rice.
  • Chole Bhature $16.95
  • Deep-fried fluffy white bread with garbanzo beans and potatoes in a spicy curry are served with basmati rice.
  • Cauliflower Korma $15.95
  • Cauliflower Korma All entrees are served with basmati rice.
  • Aloo Bangan $15.95
  • Potatoes and fresh eggplant sautéed with onions, tomatoes, ginger and spices are served with basmati rice.
  • Dal Makhani $15.95
  • Whole black lentils sautéed with onions, ginger, garlic and fresh tomatoes are served with basmati rice.
  • Dal Tarka $15.95
  • Yellow split lentils sautéed with onions, ginger, garlic and fresh tomatoes are served with basmati rice.
  • Bhindi Achari $15.95
  • Okra sautéed with onions, tomatoes, green peppers, and ginger with touch of Indian pickle spices are served with basmati rice.
  • Bangan Bhartha $15.95
  • Eggplant baked in our traditional clay oven then mashed and sautéed with garlic, ginger, tomatoes, and onions with a light seasoning is served with basmati rice.
  • Chana Saag $15.95
  • Garbanzo beans and spinach cooked with tomatoes, onions and ginger, lightly spiced.
  • Mushroom Broccoli Kadai $15.95
  • Diced mushrooms and broccoli sautéed with onions, tomatoes, green peppers and ginger, mildly spiced are served with basmati rice.
  • Bangan Bhar $15.95
  • Fresh eggplant sauteed with tomatoes, garlic, ginger, and onions with a touch of herbs and spices.
  • Paneer Kadai $15.95
  • Indian cheese sautéed with special Indian seasoning with fresh tomatoes, onions and green peppers are served with basmati rice.
  • Vegetable Patia $15.95
  • Fresh vegetables cooked in a mango sauce with touch of herbs and scallions, ginger and a light garlic seasoning are served with basmati rice.
  • Mutter Paneer $15.95
  • Green peas with Indian cheese sautéed with tomatoes, onions, garlic, ginger in a light seasoning sauce with a touch of herbs are served with basmati rice.
  • Vegetable Vindaloo $15.95
  • South Indian traditionally hot fresh vegetables cooked in a medium spiced sauce are served with basmati rice.
  • Aloo Palak $15.95
  • Spinach cooked with potatoes in a mildly spiced sauce with a touch of spices and herbs are served with basmati rice, chutney and papad.
  • Vegetable Jal Frezi $15.95
  • Mixed vegetables sautéed and cooked in onion sauce and spices are served with basmati rice
  • Chana Masala $15.95
  • Garbanzo beans and diced potatoes cooked with tomatoes, onions and ginger, lightly spiced are served with basmati rice.
  • Eggplant Korma $15.95
  • Eggplant Korma All entrees are served with basmati rice.
  • Sabzi Palak $15.95
  • Spinach cooked with mixed vegetables in a mildly spiced sauce with a touch of spices and herbs are served with basmati rice.
  • Cauliflower $15.95
  • Fresh nine garden vegetables or cauliflower cooked in moderately seasoned cream with nuts and saffron are served with basmati rice.
  • Chole & Aloo Puri $16.95
  • Deep fried fluffy white bread with garbanzo beans and potatoes in a spicy curry are served with basmati rice.
  • Beverages
  • Mango Lassi $5.95
  • Strawberry Lassi $5.95
  • Mango Juice $4.95
  • Sodas $3.45
  • Selection of sodas including Coke, Diet Coke, and Sprite.
  • Masala Chai $4.95
  • Madras Coffee $4.95
  • Hot Tea $2.95
  • Salt Lassi $4.95
  • Sweet Lassi $4.95
  • Mango Shake $6.95
  • Ice cream mixed with mango flavor.
  • Orange Juice $4.95
  • Coffee (regular) $2.95
  • Apple Juice $4.95
  • Green Tea $2.95
  • Tandoori
  • Malai Kabab $19.95
  • Tender pieces of chicken breasts marinated in yogurt lightly seasoned with Indian spices served on a bed of fresh sautéed vegetables are served with basmati rice.
  • Sheekh Kabab $21.95
  • Sheekh Kabab with ground Lamb cooked on skewer in our Tandoori clay oven served with Tikka Masala sauce and fresh sautéed vegetables.
  • Chicken Tikka $19.95
  • Boneless chunks of chicken breast marinated in our chef’s special recipe served in bed of fresh sautéed vegetable are served with basmati rice.
  • Lamb Chop $25.95
  • Tender Lamb chops marinated overnight with olive oil, fresh ground ginger, cumin, and some of our other special seasoning and then cooked in our Tandoori clay oven to the perfection of peak taste served with fresh sautéed vegetables.
  • Tandoori Murag (whole Chicken) $21.95
  • Whole Chicken marinated with ginger, yogurt, fresh ground cumin, coriander, clove, cinnamon lemon, turmeric and paprika cooked in our Tandoori clay oven and served with fresh sautéed vegetables are served with basmati rice.
  • Tandoori Murag (half Chicken) $15.95
  • Half Chicken marinated with ginger, yogurt, fresh ground cumin, coriander, clove, cinnamon lemon, turmeric and paprika cooked in our Tandoori clay oven and served with fresh sautéed vegetables are served with basmati rice.
  • Salmon Fish Tikka $22.95
  • Boneless fresh salmon marinated in aromatic herbs and mild Indian seasoning, then broiled in our Tandoori clay oven and served on a bed of fresh sautéed vegetables.
  • Tandoori Shrimp $18.95
  • Shrimp marinated in herb mixture and delicately broiled in our Tandoori clay oven and served on a bed of fresh sautéed vegetables.
  • Tandoori Mixed Grill $21.95
  • Assorted tandoori specialty served malai kabab, tandoori chicken, lamb chop and tandoori shrimp and served with fresh sautéed vegetables.
  • Ginger Kabab $19.95
  • Boneless Chicken breast marinated with ginger, yogurt, cream and herbs cooked in skewers in our Tandoori clay oven to the perfection of peak taste served with fresh sautéed vegetables are served with basmati rice.
  • Salad
  • Kachumber Salad $6.95
  • Fresh Slices of tomatoes, cucumbers, onions, cilantro with lime and herbs.
  • Mixed Green Salad $6.95
  • Fresh green salad, tomatoes, cucumber, and onions in dressing.
  • Kids Meal
  • Chicken Nuggets $8.95
  • Fries $6.95
  • Dessert
  • Gajar Halwa $6.95
  • Sweetened shredded carrots.
  • Mango Kulfi $5.95
  • Homemade Indian ice-cream with pistachios, almond, and rosewater. Comes in mango flavor as well.
  • Kheer $4.95
  • Indian style rice pudding, garnished with nuts, raisins and rose water.
  • Gulab Jamun $4.95
  • Light cheese morsels dipped in cinnamon flavored syrup.
  • Rus Malai $4.95
  • Milk patties dipped in creamy sauce.
  • Cheese Cake $5.95
  • Kulfi $5.95
  • Homemade Indian ice-cream with pistachios, almond and rose water.
  • Soup
  • Chicken Soup $6.95
  • Mulligatawny Soup $5.95
  • Tomato Soup $4.95
  • Accompaniments
  • Raita $5.95
  • Yogurt sauce made with grated cucumber and tomatoes with sprinkles of roasted cumin seed.
  • Papad $4.95
  • Thin and crispy wafers made with lentil flour.
  • Achar $4.95
  • Hot and spicy Indian mixed pickles.
  • Mango Chutney $4.95
  • Mildly sweetened spiced mangoes and herbs.
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