El Patio Restaurant

El Patio Restaurant > Menu View Details

Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
  • Beverages
  • Soft Drinks
  • Daiquiri
  • Peach mango strawberry or pina colada
  • Piña Colada
  • O'doul's
  • Sharp's
  • Jarritos
  • Flavors may vary
  • Mexican Coca-cola
  • Soft Drinks
  • Del Mar
  • 1. Camarones A La Diabla (hot)
  • Spicy. Shrimp cooked in red sauce. Served with rice, beans and flour tortillas.
  • 2. Platillo Del Mar
  • Two pieces of catfish fillet and shrimp. Served with rice and guacamole salad.
  • 3. Shrimp Fajitas
  • Grilled onions, and bell peppers. Served with guacamole salad, beans, pico De gallo and tortillas.
  • 4. Shrimp Quesadilla Fajita
  • Stuffed with grilled onions, bell peppers, beans and cheese. Served with guacamole salad and pico de gallo.
  • 5. Coctel De Camaron Y Pulpo
  • Shrimp and octopus cocktail.
  • 6. Shrimp Nachos Fajita
  • Grilled with onions, bell peppers and tomatoes, and covered with cheese dip.
  • 7. Grande Burrito Fajita W/shrimp
  • A big burrito stuffed with beans, onions and bell peppers, covered in cheese dip and served with guacamole salad.
  • 8. Shrimp Taco Salad
  • Grilled shrimp, onions, bell peppers, tomatoes and cheese inside of a tortilla shell, topped with lettuce, sour cream, tomatoes and cheese.
  • 9. Fish Tacos
  • Three fish tacos with cilantro and onion. Served with rice and beans.
  • 1. Camarones A La Diabla (hot)
  • Spicy. Shrimp cooked in red sauce. Served with rice, beans and flour tortillas.
  • 2. Platillo Del Mar
  • Two pieces of catfish fillet and shrimp. Served with rice and guacamole salad.
  • 3. Shrimp Fajitas
  • Grilled onions, and bell peppers. Served with guacamole salad, beans, pico De gallo and tortillas.
  • 4. Shrimp Quesadilla Fajita
  • Stuffed with grilled onions, bell peppers, beans and cheese. Served with guacamole salad and pico de gallo.
  • 5. Coctel De Camaron Y Pulpo
  • Shrimp and octopus cocktail.
  • 6. Shrimp Nachos Fajita
  • Grilled with onions, bell peppers and tomatoes, and covered with cheese dip.
  • 7. Grande Burrito Fajita W/shrimp
  • A big burrito stuffed with beans, onions and bell peppers, covered in cheese dip and served with guacamole salad.
  • 8. Shrimp Taco Salad
  • Grilled shrimp, onions, bell peppers, tomatoes and cheese inside of a tortilla shell, topped with lettuce, sour cream, tomatoes and cheese.
  • 9. Fish Tacos
  • Three fish tacos with cilantro and onion. Served with rice and beans.
  • El Patio Especialidades
  • Special Dinner
  • One chalupa, one taco, one enchilada, one chile relleno and one tamale, with rice and beans.
  • Enchiladas Tapatias
  • Three chicken enchiladas. Served with rice and guacamole salad.
  • Taquitos Mexicanos
  • Three rolled fried corn tortillas, stuffed with flank steak or chicken. Served with beans, guacamole salad and sour cream.
  • Chimichangas (half Order)
  • One fried burrito (chicken, beef or pork) topped with cheese dip. Served with rice and beans.
  • Chimichangas
  • Two fried burritos (chicken, beef or pork) topped with cheese dip. Served with rice and beans.
  • Enchiladas Supremas
  • One chicken, one beef, one cheese and one bean enchilada. Topped with sauce, lettuce, sour cream and tomatoes.
  • Taco Salad
  • A crispy flour tortilla filled with pieces of chicken or ground beef, lettuce, tomatoes, shredded cheese and sour cream.
  • Enchiladas Rancheras
  • Two cheese enchiladas topped with sauce and pork. Served with guacamole salad.
  • Chile Verde (hot)
  • Spicy. Shredded pork in green sauce. Served with rice, beans and flour tortillas.
  • El Patio Special
  • One chicken burrito and one chicken enchilada topped with cheese, lettuce, sour cream and tomato.
  • Chilaquiles
  • Tortilla chips cooked in red sauce, topped with cheese and chicken or beef. Served with rice and beans.
  • Flautas
  • Two fried burritos with chicken, served with rice and guacamole salad.
  • Enchiladas Verdes (hot)
  • Spicy. Two chicken enchiladas topped with green sauce and melted cheese. Served with rice, lettuce, tomatoes, sour cream and radishes.
  • Taquitos Tipicos
  • Three beef or chicken taquitos topped with cheese dip and tomatillo sauce with rice, lettuce and sour cream.
  • San José Special
  • Two beef burritos, topped with cheese dip, served with guacamole salad and sour cream.
  • Quesadilla Rellena
  • Select from beef, chicken or mushroom. A flour tortilla grilled and stuffed with beans and cheese. Served with guacamole salad and sour cream.
  • Nachos Supreme
  • Chicken, beef and bean nachos topped with lettuce, tomatoes, sour cream and radishes.
  • Burrito Ranchero
  • One burrito with beef, chicken or beans. Topped with lettuce, tomatoes, sour cream and radishes. Served with rice or beans.
  • Pollo Fundido
  • Two rolled flour tortillas filled with chicken, topped with sour cream and cheese dip. Served with rice and guacamole salad.
  • Special Dinner
  • One chalupa, one taco, one enchilada, one chile relleno and one tamale, with rice and beans.
  • Enchiladas Tapatias
  • Three chicken enchiladas. Served with rice and guacamole salad.
  • Taquitos Mexicanos
  • Three rolled fried corn tortillas, stuffed with flank steak or chicken. Served with beans, guacamole salad and sour cream.
  • Chimichangas (half Order)
  • One fried burrito (chicken, beef or pork) topped with cheese dip. Served with rice and beans.
  • Chimichangas
  • Two fried burritos (chicken, beef or pork) topped with cheese dip. Served with rice and beans.
  • Enchiladas Supremas
  • One chicken, one beef, one cheese and one bean enchilada. Topped with sauce, lettuce, sour cream and tomatoes.
  • Taco Salad
  • A crispy flour tortilla filled with pieces of chicken or ground beef, lettuce, tomatoes, shredded cheese and sour cream.
  • Enchiladas Rancheras
  • Two cheese enchiladas topped with sauce and pork. Served with guacamole salad.
  • Chile Verde (hot)
  • Spicy. Shredded pork in green sauce. Served with rice, beans and flour tortillas.
  • El Patio Special
  • One chicken burrito and one chicken enchilada topped with cheese, lettuce, sour cream and tomato.
  • Chilaquiles
  • Tortilla chips cooked in red sauce, topped with cheese and chicken or beef. Served with rice and beans.
  • Flautas
  • Two fried burritos with chicken, served with rice and guacamole salad.
  • Enchiladas Verdes (hot)
  • Spicy. Two chicken enchiladas topped with green sauce and melted cheese. Served with rice, lettuce, tomatoes, sour cream and radishes.
  • Taquitos Tipicos
  • Three beef or chicken taquitos topped with cheese dip and tomatillo sauce with rice, lettuce and sour cream.
  • San José Special
  • Two beef burritos, topped with cheese dip, served with guacamole salad and sour cream.
  • Quesadilla Rellena
  • Select from beef, chicken or mushroom. A flour tortilla grilled and stuffed with beans and cheese. Served with guacamole salad and sour cream.
  • Nachos Supreme
  • Chicken, beef and bean nachos topped with lettuce, tomatoes, sour cream and radishes.
  • Burrito Ranchero
  • One burrito with beef, chicken or beans. Topped with lettuce, tomatoes, sour cream and radishes. Served with rice or beans.
  • Pollo Fundido
  • Two rolled flour tortillas filled with chicken, topped with sour cream and cheese dip. Served with rice and guacamole salad.
  • De La Parrilla
  • Mexican Parrillada
  • Strips of steak, chicken, shrimp, carnitas and chorizo. Cooked with bell peppers, onions, tomatoes and squash. Served with rice, beans, guacamole salad, pico de gallo and flour tortillas. Ask your server about menu items that are Cooked to order or served Raw. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Fajitas
  • Chicken or steak strips grilled with bell peppers, onions, tomatoes. Served with beans, guacamole salad, pico De gallo and flour tortillas. Ask your server about menu items that are Cooked to order or served Raw. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Taco Salad Fajita
  • Steak or chicken. Grilled with onions, bell peppers and tomatoes in a crispy flour tortilla topped with lettuce, cheese, tomatoes and sour cream. Ask your server about menu items that are Cooked to order or served Raw. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Nachos Fajita
  • Steak or chicken nachos, grilled onions, tomatoes, bell peppers and covered with cheese dip. Ask your server about menu items that are Cooked to order or served Raw. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Grande Burrito Fajita
  • A big burrito with strips of steak or chicken stuffed with beans, onions, bell peppers and covered in cheese dip. Served with rice and guacamole salad. Ask your server about menu items that are Cooked to order or served Raw. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Fajita Quesadilla Texana
  • Flour tortilla stuffed with strips of steak, chicken, shrimp, grilled onions and bell peppers. Served with rice, guacamole salad, pico de gallo and sour cream. Ask your server about menu items that are Cooked to order or served Raw. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Fajitas Mexicanas
  • Strips of steak, chicken and shrimp, grilled with onions, tomatoes and bell peppers. Served with rice, beans, guacamole salad and tortillas. Ask your server about menu items that are Cooked to order or served Raw. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Grande Fajita Quesadilla
  • Steak or chicken. A large flour tortilla grilled and stuffed with onions, bell peppers, beans, cheese and served with guacamole salad and sour cream. Ask your server about menu items that are Cooked to order or served Raw. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Quesadilla Huasteca
  • Flour tortilla stuffed with cheese, beans and steak. Served with guacamole salad and rice. Ask your server about menu items that are Cooked to order or served Raw. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Jalisco Special
  • Shrimp and t-bone steak grilled with bell peppers, onions, tomatoes and squash. Served with rice, guacamole salad and tortillas. Ask your server about menu items that are Cooked to order or served Raw. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Pollo Loco
  • Strips of chicken grilled with onions, tomatoes and squash. Topped with cheese dip and served with rice, beans and tortillas. Ask your server about menu items that are Cooked to order or served Raw. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Steak Burrito
  • Bean, onion and steak burrito topped with cheese dip, lettuce and sour cream. Ask your server about menu items that are Cooked to order or served Raw. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Burrito Tapatio
  • Stuffed with steak or chicken and grilled onions. Topped with cheese dip and green sauce. Served with pico De gallo and choice of rice or beans. Ask your server about menu items that are Cooked to order or served Raw. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Asada Fries
  • French fries and steak strips covered with melted cheese. Ask your server about menu items that are Cooked to order or served Raw. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Tacos Arandas
  • Steak taco, chorizo taco, carnitas taco and chicken taco with onion and cilantro. Served with green salsa. Ask your server about menu items that are Cooked to order or served Raw. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Burrito California (chicken Or Steak)
  • A large tortilla stuffed with rice, beans, lettuce, guacamole and pico de gallo. Covered with cheese and ranchero sauce. Ask your server about menu items that are Cooked to order or served Raw. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Bistec Mexicano
  • T-bone steam topped with onions, bell peppers and tomatoes. Served with rice, beans, guacamole salad, pico de gallo and flour tortillas. Ask your server about menu items that are Cooked to order or served Raw. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Bistec Ranchero
  • Two thin ribeye steaks grilled with onions and bell peppers. Served with rice, beans and tortillas. Ask your server about menu items that are Cooked to order or served Raw. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Bistec Tampiqueno
  • T-bone steak. Served with rice or beans, guacamole salad, slices of grilled potatoes and flour tortillas. Ask your server about menu items that are Cooked to order or served Raw. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Mole Ranchero
  • Chicken strips marinated with red mole sauce. Served with rice, guacamole salad and tortillas. Ask your server about menu items that are Cooked to order or served Raw. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Mole Poblano
  • Chicken strips marinated with brown mole sauce. Served with rice, guacamole salad and tortillas. Ask your server about menu items that are Cooked to order or served Raw. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Tacos Al Carbon
  • Three corn tortillas with steak. Served with rice, beans, tomatillo sauce and pico de gallo. Ask your server about menu items that are Cooked to order or served Raw. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Chile Colorado
  • Steak strips marinated in red sauce. Served with rice, beans and flour tortillas. Ask your server about menu items that are Cooked to order or served Raw. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Carne Azada
  • Two thin ribeye steaks. Served with rice, beans and flour tortillas. Ask your server about menu items that are Cooked to order or served Raw. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • El Capulin Special
  • Marinated chicken and one chile relleno. Served with rice and guacamole salad. Ask your server about menu items that are Cooked to order or served Raw. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Huevos Con Chorizo
  • Scrambled eggs with chorizo (Mexican sausage). Served with rice, beans and tortillas. Ask your server about menu items that are Cooked to order or served Raw. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Carnitas
  • Chunks of fried pork. Served with beans or rice, guacamole salad and tortillas. Ask your server about menu items that are Cooked to order or served Raw. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Grilled Chicken Salad
  • Comes with onions, bell peppers, shredded cheese and tomatoes. Ask your server about menu items that are Cooked to order or served Raw. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Guadalajara Special
  • Grilled chicken and shrimp covered with cheese dip. Served with rice and tortillas. Ask your server about menu items that are Cooked to order or served Raw. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Choripollo
  • Grilled chicken strips, chorizo and mushrooms, topped with cheese dip. Served rice, beans and tortillas. Ask your server about menu items that are Cooked to order or served Raw. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Pollo Jalisco
  • Marinated chicken breast topped with grilled onions, tomatoes and mushrooms, then covered with cheese dip. Choice of rice or beans, and guacamole salad. Ask your server about menu items that are Cooked to order or served Raw. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Burrito Mexicano
  • A large burrito with chicken, steak, carnitas and chorizo. Topped with cheese and ranchero sauce, served with guacamole salad. Ask your server about menu items that are Cooked to order or served Raw. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Pollo Arandas
  • Chicken, shrimp and mushrooms grilled with onion, Cooked in a diabla and sour cream sauce. Served with rice and tortillas. Ask your server about menu items that are Cooked to order or served Raw. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Mexican Parrillada
  • Strips of steak, chicken, shrimp, carnitas and chorizo. Cooked with bell peppers, onions, tomatoes and squash. Served with rice, beans, guacamole salad, pico de gallo and flour tortillas. Ask your server about menu items that are Cooked to order or served Raw. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Fajitas
  • Chicken or steak strips grilled with bell peppers, onions, tomatoes. Served with beans, guacamole salad, pico De gallo and flour tortillas. Ask your server about menu items that are Cooked to order or served Raw. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Taco Salad Fajita
  • Steak or chicken. Grilled with onions, bell peppers and tomatoes in a crispy flour tortilla topped with lettuce, cheese, tomatoes and sour cream. Ask your server about menu items that are Cooked to order or served Raw. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Nachos Fajita
  • Steak or chicken nachos, grilled onions, tomatoes, bell peppers and covered with cheese dip. Ask your server about menu items that are Cooked to order or served Raw. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Grande Burrito Fajita
  • A big burrito with strips of steak or chicken stuffed with beans, onions, bell peppers and covered in cheese dip. Served with rice and guacamole salad. Ask your server about menu items that are Cooked to order or served Raw. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Fajita Quesadilla Texana
  • Flour tortilla stuffed with strips of steak, chicken, shrimp, grilled onions and bell peppers. Served with rice, guacamole salad, pico de gallo and sour cream. Ask your server about menu items that are Cooked to order or served Raw. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Fajitas Mexicanas
  • Strips of steak, chicken and shrimp, grilled with onions, tomatoes and bell peppers. Served with rice, beans, guacamole salad and tortillas. Ask your server about menu items that are Cooked to order or served Raw. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Grande Fajita Quesadilla
  • Steak or chicken. A large flour tortilla grilled and stuffed with onions, bell peppers, beans, cheese and served with guacamole salad and sour cream. Ask your server about menu items that are Cooked to order or served Raw. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Quesadilla Huasteca
  • Flour tortilla stuffed with cheese, beans and steak. Served with guacamole salad and rice. Ask your server about menu items that are Cooked to order or served Raw. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Jalisco Special
  • Shrimp and t-bone steak grilled with bell peppers, onions, tomatoes and squash. Served with rice, guacamole salad and tortillas. Ask your server about menu items that are Cooked to order or served Raw. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Pollo Loco
  • Strips of chicken grilled with onions, tomatoes and squash. Topped with cheese dip and served with rice, beans and tortillas. Ask your server about menu items that are Cooked to order or served Raw. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Steak Burrito
  • Bean, onion and steak burrito topped with cheese dip, lettuce and sour cream. Ask your server about menu items that are Cooked to order or served Raw. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Burrito Tapatio
  • Stuffed with steak or chicken and grilled onions. Topped with cheese dip and green sauce. Served with pico De gallo and choice of rice or beans. Ask your server about menu items that are Cooked to order or served Raw. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Asada Fries
  • French fries and steak strips covered with melted cheese. Ask your server about menu items that are Cooked to order or served Raw. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Tacos Arandas
  • Steak taco, chorizo taco, carnitas taco and chicken taco with onion and cilantro. Served with green salsa. Ask your server about menu items that are Cooked to order or served Raw. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Burrito California (chicken Or Steak)
  • A large tortilla stuffed with rice, beans, lettuce, guacamole and pico de gallo. Covered with cheese and ranchero sauce. Ask your server about menu items that are Cooked to order or served Raw. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Bistec Mexicano
  • T-bone steam topped with onions, bell peppers and tomatoes. Served with rice, beans, guacamole salad, pico de gallo and flour tortillas. Ask your server about menu items that are Cooked to order or served Raw. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Bistec Ranchero
  • Two thin ribeye steaks grilled with onions and bell peppers. Served with rice, beans and tortillas. Ask your server about menu items that are Cooked to order or served Raw. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Bistec Tampiqueno
  • T-bone steak. Served with rice or beans, guacamole salad, slices of grilled potatoes and flour tortillas. Ask your server about menu items that are Cooked to order or served Raw. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Mole Ranchero
  • Chicken strips marinated with red mole sauce. Served with rice, guacamole salad and tortillas. Ask your server about menu items that are Cooked to order or served Raw. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Mole Poblano
  • Chicken strips marinated with brown mole sauce. Served with rice, guacamole salad and tortillas. Ask your server about menu items that are Cooked to order or served Raw. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Tacos Al Carbon
  • Three corn tortillas with steak. Served with rice, beans, tomatillo sauce and pico de gallo. Ask your server about menu items that are Cooked to order or served Raw. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Chile Colorado
  • Steak strips marinated in red sauce. Served with rice, beans and flour tortillas. Ask your server about menu items that are Cooked to order or served Raw. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Carne Azada
  • Two thin ribeye steaks. Served with rice, beans and flour tortillas. Ask your server about menu items that are Cooked to order or served Raw. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • El Capulin Special
  • Marinated chicken and one chile relleno. Served with rice and guacamole salad. Ask your server about menu items that are Cooked to order or served Raw. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Huevos Con Chorizo
  • Scrambled eggs with chorizo (Mexican sausage). Served with rice, beans and tortillas. Ask your server about menu items that are Cooked to order or served Raw. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Carnitas
  • Chunks of fried pork. Served with beans or rice, guacamole salad and tortillas. Ask your server about menu items that are Cooked to order or served Raw. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Grilled Chicken Salad
  • Comes with onions, bell peppers, shredded cheese and tomatoes. Ask your server about menu items that are Cooked to order or served Raw. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Guadalajara Special
  • Grilled chicken and shrimp covered with cheese dip. Served with rice and tortillas. Ask your server about menu items that are Cooked to order or served Raw. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Choripollo
  • Grilled chicken strips, chorizo and mushrooms, topped with cheese dip. Served rice, beans and tortillas. Ask your server about menu items that are Cooked to order or served Raw. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Pollo Jalisco
  • Marinated chicken breast topped with grilled onions, tomatoes and mushrooms, then covered with cheese dip. Choice of rice or beans, and guacamole salad. Ask your server about menu items that are Cooked to order or served Raw. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Burrito Mexicano
  • A large burrito with chicken, steak, carnitas and chorizo. Topped with cheese and ranchero sauce, served with guacamole salad. Ask your server about menu items that are Cooked to order or served Raw. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Pollo Arandas
  • Chicken, shrimp and mushrooms grilled with onion, Cooked in a diabla and sour cream sauce. Served with rice and tortillas. Ask your server about menu items that are Cooked to order or served Raw. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Desserts
  • Sopapilla
  • Fried flour tortillas with honey and cinnamon.
  • Sopapilla Deluxe
  • With ice cream and whipped cream.
  • Fried Ice Cream
  • Chimi Cheesecake
  • With ice cream and whipped cream.
  • Flan
  • Mexican custard, topped with whipped cream and a cherry.
  • Sopapilla
  • Fried flour tortillas with honey and cinnamon.
  • Sopapilla Deluxe
  • With ice cream and whipped cream.
  • Fried Ice Cream
  • Chimi Cheesecake
  • With ice cream and whipped cream.
  • Flan
  • Mexican custard, topped with whipped cream and a cherry.
  • Side Orders
  • 1 Burrito
  • Beef chicken or beans
  • 1 Taco
  • 1 Enchilada
  • 1 Chalupa
  • 1 Chile Relleno
  • 1 Tostada
  • Beef & Cheese Tostada
  • 1 Chimichanga
  • 1 Taquito
  • 1 Taco Al Carbon
  • 1 Soft Taco
  • Mexican Rice
  • Refried Beans
  • 1 Tamale
  • Corn Tortillas (3)
  • Flour Tortillas (3)
  • Jalapeños
  • Shredded Cheese
  • Grilled Onions & Bell Peppers
  • Chiles Toreados (3)
  • Pico De Gallo
  • Sour Cream
  • Lettuce
  • Diced Tomatoes
  • Cilantro
  • Diced Onion
  • Tomatillo Sauce
  • 1 Burrito
  • Beef chicken or beans
  • 1 Taco
  • 1 Enchilada
  • 1 Chalupa
  • 1 Chile Relleno
  • 1 Tostada
  • Beef & Cheese Tostada
  • 1 Chimichanga
  • 1 Taquito
  • 1 Taco Al Carbon
  • 1 Soft Taco
  • Mexican Rice
  • Refried Beans
  • 1 Tamale
  • Grilled Onions & Bell Peppers
  • Chiles Toreados (3)
  • Pico De Gallo
  • Sour Cream
  • Lettuce
  • Diced Tomatoes
  • Cilantro
  • Diced Onion
  • Tomatillo Sauce
  • À La Carte
  • Tacos (3)
  • Burritos (2)
  • Enchiladas (3)
  • Chicken. ground beef or cheese
  • Chalupas (2)
  • Beans lettuce tomatoes and guacamole
  • Chile Rellenos (3)
  • Ground beef chicken or cheese
  • Soft Tacos (3)
  • Ground beef or chicken with lettuce and cheese
  • Tamales (3)
  • Stuffed with pork and topped with cheese beef whole beans and sauce
  • Tacos (3)
  • Burritos (2)
  • Enchiladas (3)
  • Chicken. ground beef or cheese
  • Chalupas (2)
  • Beans lettuce tomatoes and guacamole
  • Chile Rellenos (3)
  • Ground beef chicken or cheese
  • Soft Tacos (3)
  • Ground beef or chicken with lettuce and cheese
  • Tamales (3)
  • Stuffed with pork and topped with cheese beef whole beans and sauce
  • Tostadas (2)
  • Chicken, beef or beans
  • Create Your Own Combinations
  • Choice Of 2 Items From List Below
  • Choice Of 3 Items From List Below
  • Choice Of 2 Items From List Below
  • Choice Of 3 Items From List Below
  • Combination Dinners
  • 1. 1 Taco, 2 Enchiladas & Rice
  • 2. 1 Taco, 1 Enchilada & 1 Chalupa
  • 3. 1 Enchilada, 1 Taco & 1 Chile Relleno
  • 4. 2 Tacos, 1 Enchilada, 1 Tostada With Cheese Dip & Beef
  • 5. 2 Enchiladas, Rice & Refried Beans
  • 6. 1 Enchilada, 1 Taco, Rice & Refried Beans
  • 7. 1 Enchilada, Chile Relleno, Rice & Refried Beans
  • 8. 1 Enchilada, 1 Tamale, Rice & Refried Beans
  • 9. 1 Burrito, 1 Taco & 1 Enchilada
  • 10. 2 Tacos Served With Rice & Beans
  • 11. 1 Enchilada, 1 Burrito & 1 Chile Relleno
  • 12. 1 Taco, 1 Chile Relleno & 1 Chalupa
  • 13. 1 Burrito, 1 Enchilada & 1 Tamale
  • 14. 1 Chalupa, 1 Chile Relleno & 1 Burrito
  • 15. 1 Burrito, 1 Enchilada, Rice & Refried Beans
  • 16. 1 Taco, 1 Burrito, Rice & Refried Beans
  • 17. 1 Burrito, 1 Chile Relleno & 1 Tostada
  • 18. 1 Chalupa, 1 Chile Relleno & 1 Enchilada
  • 19. 1 Taco, 1 Burrito & 1 Chalupa
  • 20. 1 Burrito, 1 Chile Relleno & Rice
  • 1. 1 Taco, 2 Enchiladas & Rice
  • 2. 1 Taco, 1 Enchilada & 1 Chalupa
  • 3. 1 Enchilada, 1 Taco & 1 Chile Relleno
  • 4. 2 Tacos, 1 Enchilada, 1 Tostada With Cheese Dip & Beef
  • 5. 2 Enchiladas, Rice & Refried Beans
  • 6. 1 Enchilada, 1 Taco, Rice & Refried Beans
  • 7. 1 Enchilada, Chile Relleno, Rice & Refried Beans
  • 8. 1 Enchilada, 1 Tamale, Rice & Refried Beans
  • 9. 1 Burrito, 1 Taco & 1 Enchilada
  • 10. 2 Tacos Served With Rice & Beans
  • 11. 1 Enchilada, 1 Burrito & 1 Chile Relleno
  • 12. 1 Taco, 1 Chile Relleno & 1 Chalupa
  • 13. 1 Burrito, 1 Enchilada & 1 Tamale
  • 14. 1 Chalupa, 1 Chile Relleno & 1 Burrito
  • 15. 1 Burrito, 1 Enchilada, Rice & Refried Beans
  • 16. 1 Taco, 1 Burrito, Rice & Refried Beans
  • 17. 1 Burrito, 1 Chile Relleno & 1 Tostada
  • 18. 1 Chalupa, 1 Chile Relleno & 1 Enchilada
  • 19. 1 Taco, 1 Burrito & 1 Chalupa
  • 20. 1 Burrito, 1 Chile Relleno & Rice
  • Kid's Menu
  • 1. 1 Taco, 1 Enchilada & Rice
  • 2. 1 Taco, Rice & Beans
  • 3. Burrito & Rice
  • 4. Cheese Quesadilla & Rice
  • 5. Kid's Taco Salad
  • 6. Cheeseburger & Fries
  • 7. Chicken Tenders & Fries
  • 1. 1 Taco, 1 Enchilada & Rice
  • 2. 1 Taco, Rice & Beans
  • 3. Burrito & Rice
  • 4. Cheese Quesadilla & Rice
  • 5. Kid's Taco Salad
  • 6. Cheeseburger & Fries
  • 7. Chicken Tenders & Fries
  • Vegetarian Specialties
  • 1. Bean Burrito, Cheese Enchilada, Rice Or Beans
  • Vegetarian.
  • 2. Mashed Potato Burrito, Cheese Quesadilla Served With Rice & Beans
  • Vegetarian.
  • 3. Stuffed Mushroom & Cheese Quesadilla Served With Rice & Beans
  • Vegetarian.
  • 4. Bean Burrito Covered With Cheese Dip & Mushrooms, Served With Rice & Beans
  • Vegetarian.
  • 5. Vegetarian Fajitas
  • Vegetarian. Grilled onions, bell peppers, tomatoes, squash, mushrooms and broccoli. Served with rice, beans and guacamole salad.
  • 6. Grande Quesadilla
  • Vegetarian. Stuffed with beans, cheese and grilled onions, bell peppers, mushrooms, broccoli and squash. Served with guacamole salad, sour cream and rice.
  • 1. Bean Burrito, Cheese Enchilada, Rice Or Beans
  • Vegetarian.
  • 2. Mashed Potato Burrito, Cheese Quesadilla Served With Rice & Beans
  • Vegetarian.
  • 3. Stuffed Mushroom & Cheese Quesadilla Served With Rice & Beans
  • Vegetarian.
  • 4. Bean Burrito Covered With Cheese Dip & Mushrooms, Served With Rice & Beans
  • Vegetarian.
  • 5. Vegetarian Fajitas
  • Vegetarian. Grilled onions, bell peppers, tomatoes, squash, mushrooms and broccoli. Served with rice, beans and guacamole salad.
  • 6. Grande Quesadilla
  • Vegetarian. Stuffed with beans, cheese and grilled onions, bell peppers, mushrooms, broccoli and squash. Served with guacamole salad, sour cream and rice.
  • Appetizers
  • Chicken Or Beef Nachos
  • Cheese Nachos
  • Chips with cheese and a variety of toppings.
  • Bean Nachos
  • Bean & cheese only (no exceptions)
  • Bean & Beef Or Chicken Nachos
  • Cheese Dip
  • Creamy dip made from melted cheese.
  • Guacamole Dip
  • A creamy dip made from avocado.
  • Chori Quezo
  • Mexican sausage with cheese dip.
  • Bean Dip
  • Creamy dipping sauce made from beans.
  • Cheese Quesadilla
  • Cooked tortilla that is filled with cheese and folded in half.
  • Guacamole Salad
  • A creamy dip made from avocado.
  • Tossed Salad
  • Salad that has been tossed with dressing.
  • Mexican Chili
  • With a sauce made from chili peppers and seasoning.
  • Chicken Soup
  • Bowl.
  • Quesadilla Appetizer
  • Choice of chicken, beef or mushroom.
  • Botana
  • Tortilla chips. beans with mexican sausage (chorizo) & bell pepper and onions avocado tomatoes & shredded cheese
  • Grilled Chicken & Cheese Quesadilla
  • New.
  • Guacamole Dip
  • A creamy dip made from avocado.
  • Chori Quezo
  • Mexican sausage with cheese dip.
  • Quesadilla Appetizer
  • Choice of chicken, beef or mushroom.
  • Grilled Chicken & Cheese Quesadilla
  • New.
  • Medium Guacamole 8oz
  • Large Guacamole 16oz
  • Medium Cheese Dip 8oz
  • Large Cheese Dip 16oz
  • Small Chips & Salsa
  • Medium Chips & Salsa
  • Large Chips & Salsa
  • Lunch Especial
  • Speedy Gonzales
  • One taco, one enchilada, rice or beans. Ask your server about menu items that are Cooked to order or served Raw. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Special No. 1
  • Chile relleno, taco, beans and guacamole salad. Ask your server about menu items that are Cooked to order or served Raw. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Special No. 2
  • Burrito, rice and beans. Ask your server about menu items that are Cooked to order or served Raw. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Special No. 3
  • Huevos rancheros. Two eggs over easy with Mexican sauce, served with rice, beans and tortillas. Ask your server about menu items that are Cooked to order or served Raw. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Special No. 4
  • Burrito, one taco, rice or beans. Ask your server about menu items that are Cooked to order or served Raw. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Special No. 5
  • One chimichanga served with guacamole salad, rice or beans. Ask your server about menu items that are Cooked to order or served Raw. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Special No. 6
  • Huevos con chorizo. Scrambled eggs with chorizo (Mexican sausage), rice, beans and tortillas. Ask your server about menu items that are Cooked to order or served Raw. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Special No. 7
  • Burrito, one enchilada, rice or beans. Ask your server about menu items that are Cooked to order or served Raw. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Special No. 8
  • Burrito, one tostada, rice or beans. Ask your server about menu items that are Cooked to order or served Raw. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Special No. 9
  • Enchilada, rice and beans. Ask your server about menu items that are Cooked to order or served Raw. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Lunch Fajitas
  • Beef or chicken strips grilled with onions and bell peppers. Served with beans, guacamole salad, pico de gallo and flour tortillas. Ask your server about menu items that are Cooked to order or served Raw. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Fajita Quesadilla
  • Grilled chicken or steak filled with beans, cheese, onions and peppers. Served with guacamole salad. Ask your server about menu items that are Cooked to order or served Raw. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Taco Salad
  • A crispy flour tortilla filled with ground beef or chicken, topped with lettuce, tomatoes, shredded cheese and sour cream. Ask your server about menu items that are Cooked to order or served Raw. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Burrito Special
  • One burrito topped with lettuce, sour cream and tomatoes. Ask your server about menu items that are Cooked to order or served Raw. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Super Burrito
  • One burrito with grilled chicken or steak, topped with cheese dip and served with lettuce, tomatoes and sour cream. Choice of rice or beans. Ask your server about menu items that are Cooked to order or served Raw. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Burrito Verde
  • One burrito with pork, topped with melted cheese and green sauce. Choice of rice or beans. Ask your server about menu items that are Cooked to order or served Raw. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Quesadilla Rellena
  • Choose from chicken, beef or mushroom. Stuffed flour tortilla with beans, cheese and guacamole salad. Ask your server about menu items that are Cooked to order or served Raw. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Alcoholic Beverages
  • Margaritas
  • Texas Margaritas
  • Margarona
  • Michelada
  • Piña Colada
  • Imported Beer
  • Domestic Beer
  • Wine
Check out other Mexican Restaurants in Hammonton.


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