Caffe India

• Murghe Ke Namoome
• Chicken Tikka Masala $15.95
• Tender boneless chunks of chicken, broiled in the tandoor, then cooked in a rich tomato, onion, and butter sauce.

• Chicken Makhani $15.95
• Fresh chicken pieces barbecued in the tandoor, then combined with a delicious mixture of onion, tomatoes, butter and cream.

• Chicken Curry Of Vindaloo $15.95
• Fresh chicken exotically prepared in a light gravy and served mildly spiced or hot.

• Chicken Chili $15.95
• White meat chicken cooked with onions, bell peppers, and tomatoes. Served medium spicy.

• Chicken Saag $15.95
• Boneless chicken pieces sautéed with spinach and enhanced with mild Indian spices.

• Chicken Dhaniwal Korma $15.95
• Chicken pieces cooked in a mild sauce of yogurt and fresh green coriander.

• Chef's Special Chicken $15.95
• Chicken breast marinated in yogurt and spices, then broiled in the tandoor and cooked in a rich tomato, onion and butter sauce, served with hard cooked eggs.

• Chicken Jal Frezi $15.95
• Tasty pieces of white chicken meat prepared with fresh bell peppers, slices of tomatoes, garden onion, and flavoured with spices and a touch of lemon.

• Chicken Dansik $15.95
• Pieces of chicken marinated in honey, vinegar, and spices, cooked with lentils - sweet, sour, and spicy taste.

• Chicken Kadai $15.95
• Pieces of chicken sauced in a kadai (wok) with onion, tomatoes, garlic, and subtle flavors.

• Chicken Nirgisi $15.95
• Boneless chicken prepared in a delicious homemade coconut sauce.

• Dhabba Chicken $15.95
• Chicken prepared in the tandoor, seasoned in the traditional style, in a saucepan.

• Chicken Anchari $15.95
• Boneless pen roasted chicken, pickling spices.

• Roti
• Garlic Naan $4.95
• A popular aromatic naan topped with fresh chopped garlic and spices.

• Naan $3.50
• Teardrop shaped traditional Punjabi white bread baked in the tandoor.

• Peshwari Naan $5.95
• Traditional naan stuffed with nuts and raisins.

• Onion Paneer Kulcha $4.95
• Scrumptious unleavened bread filled with a delicately spiced mixture of onion and homemade Indian cheese.

• Garlic Chili Naan $4.95
• A popular aromatic naan topped with fresh chopped garlic, chili, and coriander.

• Spinach & Garlic Naan $4.95
• Traditional Punjabi soft white bread topped with fresh garlic and spinach then baked in tandoor (clay oven).

• Tandoori Roti $3.50
• Round-shaped whole wheat bread baked in the tandoor and served piping hot.

• Paratha $4.95
• Buttered pan-fried whole wheat flat bread.

• Puri $4.95
• Two deep-fried puffed light bread.

• Alu Paratha $4.95
• Paratha bread stuffed with delicately spiced potatoes.

• Keema Naan $5.95
• Leavened bread stuffed with minced lamb.

• Chef's Special Paratha $5.95
• Multi-layered unleavened bread stuffed with a delicious, delicately spiced mixture of shredded chicken and authentic spices.

• Paneer Kulcha $4.95
• Scrumptious unleavened bread filled with homemade cottage cheese.

• Lacha Pratha $4.95
• Butter pan whole wheat flat layer bread cooked in the tandoor.

• Pudina Pratha $4.95
• Whole wheat flat layer bread topped with mint.

• Chana Naan $4.95
• Leavened bread stuffed with chickpeas and onion.

• Appetizers
• Meat Samosa $5.95
• Crispy fried turnover filled with curried meat.

• Tandoori Assorted Appetizers $10.95
• A combination of our appetizing seekh kebab, shrimp tandori, chicken tikka, and malai kebab.

• Vegetable Samosa $5.50
• Crispy fried turnover deliciously filled with mildly spiced potatoes and green peas.

• Paneer Pakora $8.95
• Homemade Indian cheese squares batter-dipped and fried till golden.

• Pakora $5.95
• Fresh vegetables dipped in a delicately spiced batter and fried to golden perfection.

• Onion Bhajia $5.95
• Strings of onion batter fried until golden perfection.

• Aloo Papdi Chaat $6.95
• Potatoes combined with thin crackers, chickpeas, onions, tomatoes, tamarind, and yogurt (cold appetizer).

• Chooza Pakora $7.95
• Tender chicken pieces dipped into a delicately spiced batter and fried to perfection.

• Jheenga Pakora $9.95
• Lightly marinated shrimp kissed with Indian herbs and batter fried.

• Fish Pakora $9.95
• Tilapia marinated in gram flour batter-dipped and gently fried.

• Samosa Chat $9.95
• A combination of vegetable samosas and potato patty. Chick peas topped with yogurt and garnished with onions, mint and tamarind chutney.

• Tikki Chat $9.95
• A combination of vegetable samosas and potato patty. Chick peas topped with yogurt and garnished with onions, mint and tamarind chutney.

• Vegetarian Appetizers For Two $10.95
• A delectable combination of samosas, pakoras, and papadums.

• Caffe Special Appetizer $10.95
• Combination of ch tikka seekh kebab vegetable samosa and alo tikki.

• Vaishnau Bhojan Bhandar (Vegetarian Specialties)
• Paneer Tikka Masala $14.95
• Homemade pieces of paneer cooked in a rich tomato, onion and creamy sauce.

• Chana Masala $13.95
• A delicious combination of chick peas, onions, and tomatoes in a richly flavored sauce.

• Vegetable Korma $13.95
• A royal entrée - garden fresh vegetables gently simmered in a spice-laced cream sauce and sprinkled with nuts.

• Diwani Handi $13.95
• A potpourri of spinach, potatoes, carrot, green peas, and green beans with Indian herbs.

• Daal Makhani $12.95
• Lentils fried in butter with fresh onion, garlic, ginger, and tomatoes.

• Vegetable Jalfrezi $12.95
• Fresh garden vegetables marinated in fresh ginger and garlic, then cooked with natural herbs.

• Aloo Gobhi Palak $13.95
• Fresh cauliflower and potatoes and spinach cooked with onions, tomatoes, and chef's seasonings.

• Bayngan Bharta $13.95
• The whole eggplant is partially roasted in the tandoor then mashed and blended with tomatoes, onions and simmered with mild spices and herbs.

• Bhindi $13.95
• Fresh okra cooked with Indian spices and cooked with onion and pepper.

• Malai Kofta $13.95
• Homemade Indian cheese, stuffed in vegetable balls and cooked in a mildly spiced creamy sauce.

• Paneer Makhani $13.95
• Cubes of fresh homemade cheese marinated with spices and sautéed with with chopped tomatoes and onions in a creamy sauce.

• Paneer Kadai $13.95
• Cubes of homemade Indian cheese sautéed in a kadai (wok) with onion, tomatoes, garlic, and subtle flavor.

• Mattar Paneer $13.95
• Peas and lightly fried homemade cheese cubes sautéed with onions, tomatoes, and fresh seasonings.

• Shahi Paneer $13.95
• Our chef's royal preparation of homemade cheese cubes sautéed with onions, tomatoes, and fresh seasonings.

• Sabzi Vindaloo $13.95
• Mixed vegetables with spices in a tangy sharp sauce - hot and spicy.

• Chana Saag $13.95
• Fresh garden spinach cooked gently cooked garbanzo beans and mild spices.

• Dal Tadka $13.95
• Yellow moong lentils cooked with ginger, garlic, onion, tomatoes, herbs and spices.

• Panir Bhurjee $14.95
• Shredded and scrambled cottage cheese with green peas, onion, tomato and spices.

• Saag Paneer $13.95
• Fresh homemade Indian cheese cubes gently cooked with garden spinach, coriander, and mild spices.

• Dum Aloo $13.95
• Stuffed potatoes cooked in a rich gravy.

• Paneer Chilli $14.95
• Homemade cottage cheese cooked with onion, bell peppers and tomatoes served medium spicy.

• Lamb Ghost Namoone
• Rogan Josh $16.95
• Tender cubes of lamb, marinated in Eastern spices, sautéed with chopped tomatoes in a creamy sauce.

• Goat Curry Masala $17.95
• Fresh cubes of goat exotically prepared in homemade onion and tomato gravy.

• Lamb Vindaloo $16.95
• Cubes of tender lamb, cooked in a special hot sauce, touched with lemon and cinnamon - a specialty of South India.

• Lamb Curry $16.95
• Lamb cooked with onions, spices, and simmered on a slow fire.

• Lamb Madras $16.95
• Cubes of tender lamb, cooked in a special hot sauce, touched with lemon and cinnamon - a specialty of South India.

• Saag Meat $16.95
• Tender lamb, prepared with fresh spinach, coriander, and other fragrant herbs.

• Keema Matar $16.95
• Minced lamb and green peas cooked in a mildly spiced flavorful sauce.

• Dhabha Lamb $16.95
• Lamb cubes prepared in the tandoor, seasoned in the traditional style in a saucepan.

• Lamb Kadai $16.95
• Lamb cubes prepared in a kadai (wok) with onion, tomatoes, garlic, and subtle flavors.

• Lamb Pasanda $16.95
• Juicy slices of tender lamb marinated overnight then simmered in a light sauce with yogurt, onion, fresh tomatoes, and mild spices - a delicacy from Northern India.

• Goat Curry (goat With Bone) $16.95
• Baby goat cooked with onions, spices, and simmered on a slow fire.

• Boti Kebab Masala $16.95
• Marinated sliced lamb baked in the tandoor then cooled in a rich tomato, onion, and cream sauce.

• Gosht Jaykeddar $16.95
• Chunks of boneless lamb cooked with garlic, onions, ginger, tomatoes, and topped with scallions and garlic.

• Biryani (Rice Specialties)
• Chicken Biryani $16.95

• Vegetable Biryani $13.95

• Goat Biriyani $17.95
• Goat with bone.

• Lamb Biryani $17.95

• Shrimp Biryani $18.95

• Tomato Pillau Rice $9.95

• Rice Pillau $9.95

• Chef's Special Biryani $18.95
• Long grain basmati rice, exotically flavored with saffron then cooled with boneless pieces of chicken, lamb, shrimp, and nuts.

• Jeera Rice $5.95
• Basmati rice cooked with cumin seeds, bay leaf, and cinnamon.

• Patiala Biryani $9.95

• Tandoori Namoone
• Chicken Tikka $15.95
• Tender boneless pieces of chicken subtly flavored with spices and barbecued on a skewer in the tandoor.

• Boti Kebab $16.95
• Tender morsels of lamb marinated in our chef's special recipe, then broiled in the tandoor.

• Paneer Tikka $15.95
• Freshly made Indian cheese marinated in a yogurt sauce with delectable herbs and spices, then broiled over flaming charcoal in the tandoor.

• Vegetable Kebab $13.95
• Assorted ground vegetables marinated with herbs, spices, and fried till golden.

• Chicken Tandoori $15.95
• Spring chicken marinated in yogurt, fresh spices, and lemon, then broiled over flaming charcoal in the tandoor.

• Reshmi Kebab $15.95
• Ground chicken marinated with herbs and spices, then broiled on skewer over charcoal in the tandoor.

• Lasooni Kebab $16.95
• Fresh chicken marinated in gram flour, garlic, coriander, and yogurt and barbecued on a skewer in the tandoor.

• Seekh Kebab $16.95
• Ground lamb marinated with herbs and spices, then broiled on skewers over charcoal in the tandoor.

• Tandoori Prawn $20.95
• Fresh, king-size shrimp, gently seasoned, and slowly broiled over charcoal in the tandoor.

• Malai Kebab $15.95
• Mild, tasty, tender pieces of chicken, marinated in special spices, and barbecued on a skewer in the tandoor.

• Bahar'a Machli $21.95
• Fresh salmon marinated overnight in a yogurt-based mildly spiced sauce than broiled on skewers over charcoal in the tandoor (clay oven). Excellent chefs recipe.

• Samundri Namoone
• Shrimp Curry $17.95
• Fresh shrimp exotically prepared in a light gravy - served mildly spiced or hot.

• Shrimp Vindaloo $17.95
• Fresh shrimp exotically prepared in a light gravy - served mildly spiced or hot.

• Shrimp Jal Frazie $17.95
• Large fresh shrimp prepared with bell peppers, tomatoes, onions then flavored with Indian spices and a touch of lemon.

• Shrimp Nirgisi $17.95
• Large, fresh shrimp prepared in a mildly spicy coconut sauce.

• Shrimp Dheengri $17.95
• Large-sized shrimp, cooked with fresh mushrooms in a creamy sauce.

• Shrimp Shahi Korma $17.95
• Large pieces of shrimp soaked in mild curries softened by a yogurt-based sauce.

• Shrimp Baghari $17.95
• Succulent shrimp flavored with garlic, mustard seeds and curry leaves.

• Shrimp Dansik $17.95
• Pieces of shrimp marinated in honey, vinegar, and spices, cooked with lentils - sweet, sour and spicy taste.

• Shrimp Makhani $17.95
• Marinated pieces of shrimp, barbecued in tandoor, combined with a delicious mixture of onion, tomatoes, butter, and cream.

• Fish Tikka Masala $21.95
• Fresh salmon marinated overnight in yogurt and then cooked in a rich tomatoes creamy sauce.

• Shrimp Tikka Masala $18.95
• Jumbo shrimp broiled in tandoor and then cooked in a rich onion, tomato creamy sauce.

• Fish Curry $18.95
• Fresh talapia exotically prepared in light onion tomatoes gravy served mild spiced or hot.

• Shrimp Saag $17.95
• Large pieces of shrimp sautéed with spinach, coriander, and mild Indian spices.

• Samundri Jayeka $21.95
• Fresh scallops marinated with our chef's special recipe, cooked on a grill and sautéed with onions and bell pepper.

• Combination Dinners
• Chef's Special Dinner $20.95
• A mouth-watering house special (chicken tandoori), lamb rogan josh, vegetable korma, served with papadum, rice, and naan bread.

• Special Combination (for 2) $43.95
• Two people can cuddle up to this delicious dinner of mulligatawny soup, papadum, seekh kebab, malai kebab, chicken tikka, lamb rogan josh, vegetable korma, rice, and naan bread, complementary by either tea or coffee.

• Tandoori Dinner $20.95
• Assorted delicacies from our charcoal-fired tandoor oven, includes chicken tandoori, chicken tikka, boti kebab, seekh kebab, malai kebab, tandoori prawn - served with chutney, raita, and naan bread.

• Vegetarian Thali $20.95
• A taste adventure of three vegetables - saag paneer, baingan bharta, vegetable korma - served with soup, chutney, raita, papadum, rice, and a tandoori roti on an Indian steel dish (thali).

• Garam Shorbe (Soups)
• Spinach & Chicken $5.95
• A creation made with garden fresh chopped spinach marinated chicken and a touch of mild seasoning.

• Coconut Soup $5.95
• An exotic soup with an exquisite flavor.

• Mulligatawny $4.95
• A special South Indian creation made with lentils, tomatoes, and specially blended spices and herbs.

• Tomato Soup $4.95
• Delicately spiced tomato soup.

• Condiments
• Masala Papadum $3.95
• A thin and crispy lentil flat bread topped with onions, tomatoes, and coriander.

• Papadum $2.95
• A thin and crispy lentil flat bread.

• Raita $2.95
• Homemade creamy yogurt blended with cucumber and fresh mint.

• Achar $2.50
• Hot and sweet Indian pickles to add a little spice to your meal.

• Chef's Special Chutney $2.50
• Made with our own selection of Indian herbs.

• Mango Chutney $2.50
• A sweet and spicy accompaniment to complement your dinner choice.

• Green Salad $5.95
• Garden fresh salad.

• Madhu Misthan (Desserts)
• Firni $5.95
• Flavoured custard pudding with pistachios and almonds.

• Chef's Special Kheer $5.95
• Basmati rice pudding served with almond and pistachios.

• Kulfi $5.95
• Homemade Indian ice cream prepared from fresh cream and nuts flavoured with rosewater.

• Ras Malai $5.95
• Homemade cheese balls in sweetened milk and flavored with rosewater and nuts.

• Gulab Jamun $5.95
• A light pastry ball made with milk and honey in a thick syrup.

• Ice Cream $5.95
• Mango, chocolate or vanilla.

• Beverages
• Lassi $4.95
• Specify sweet, mango or salty.

• Pina Colada $4.95
• Non-alcoholic.

• Masala Chai $2.50

• Indian Tea $2.50

• Iced Tea $2.50

• Mango Juice $3.95

• Mango Shake $4.95

• Soda $2.50
• Soda selection includes Coke, Diet Coke, Sprite.

• Coffee $2.50

• Pineapple Juice $3.95

• Spring Water $2.50