Tutto Fresco

• Pizza
• Pizza $12.45
• Plain cheese pie, ready to be topped however you like!

• Margherita Piza $14.45
• San Marzano Tomato, Mozzarella, Fresh Basil

• Tutto Supremo Pizza $18.95
• Topped with Pepperoni, Meatballs, Sausage, Onions, Mushrooms, Bell Peppers

• White Truffle Pizza $16.45
• Topped with Mozarella, Ricotta, Goat Cheese, Mushrooms, and Fresh Basil. Finished with white truffle oil.

• Meat Lover Pizza $16.45
• Topped with Meatballs, Pepperoni, Sausage, and Pancetta

• Arabiatta Pizza $15.45
• Topped with Hot Peppers, Onions, and Italian Sausage

• Veggie Lover Pizza $16.45
• Topped with Mushrooms, Onions, Olives Bell Peppers, and Sliced Tomato

• Pasta
• Rigatoni Vodka $21.95
• Prosciutto, peas and mushrooms in vodka sauce.

• Ravioli $21.95
• Handmade pasta stuffed with ricotta topped with our classic meat Sauce.

• Pappardelle Bolognese $21.95
• Classic meat sauce and san marzano tomatoes over our homemade pasta.

• Spaghetti & Giant Meatball $23.95
• Our world-famous giant meatball served over spaghetti in a san marzano tomato sauce.

• Rigatoni Arrabiata $23.95
• Imported rigatoni with garlic, cherry peppers, onions, sweet Italian sausage in a spicy red sauce.

• Pappardelle Alfredo $21.95
• Our version of a true classic alfredo over our homemade pasta.

• Lasagna Al Norma $21.95
• Handmade pasta sheets layered with Sunday meat sauce and mozzarella cheese.

• Italian American Classics
• Chicken Parmigiano $23.95
• Nonna's breadcrumbs, tomato sauce and mozzarella.

• Chicken Francese $23.95
• Dipped in egg batter, finished with white wine, lemon and herbs.

• Chicken Marsala $23.95
• Sautéed in a mushroom marsala wine demi.

• Eggplant Rollatini Dinner $21.95
• Eggplant stuffed with ricotta and mozzarella cheese with a san marzano tomato sauce.

• Veal Marsala $29.95
• Sautéed in a mushroom marsala wine demi.

• Veal Piccata $29.95
• Sautéed with capers, artichokes, mushrooms and sundried tomatoes in white wine lemon sauce.

• Veal Francese $29.95
• Dipped in egg batter, finished with white wine, lemon and herbs.

• Chicken Piccata $23.95
• Sautéed with capers, artichokes, mushrooms and sundried tomatoes in white wine lemon sauce.

• Veal Parmigiano $29.95
• Nonna's breadcrumbs, tomato sauce and mozzarella.

• Sides
• Spaghetti Marinara $8.95

• 1/2 Dozen Garlic Rolls $5.50
• Our homemade garlic rolls, served with the oil & cheese on the side to prevent spillage & general mess. Shake it up & serve!

• Sausage Marinara $8.95

• Sautéed Spinach $9.95

• Broccoli Rabe $10.95

• Vegetable Of The Day $7.95

• Hot Appetizers
• World's Best Giant Meatball $16.45
• Topped with ricotta, parmigiano and san marzano tomato sauce.

• Eggplant Rollatini $14.45
• Eggplant stuffed with ricotta and mozzarella cheese and san marzano tomato sauce.

• Family Classic Hot Antipasto (for Two) $23.95
• Eggplant rollatini, clams casino, stuffed shrimp, fried calamari

• Clams Casino $15.45
• Nonna's breadcrumbs, bacon and peppers.

• Fresh Mussels $18.95
• Prince edward island mussels in a marinara sauce or white wine garlic sauce.

• Stuffed Shrimp $21.95
• Broiled jumbo shrimp stuffed with jumbo lump crabmeat in a white wine lemon sauce.

• Broccoli Rabe & Sausage $16.45
• Perfectly cooked broccoli rabe and italian sausage with garlic and EVOO.

• Insalata
• Caesar Salad $10.95
• Romaine lettuce, parmigiano cheese and croutons in our house dressing. Add chicken, shrimp, salmon, or scallop for an additional charge.

• Mixed Greens $10.95
• Mixed field greens, cherry tomatoes and roasted red peppers tossed with our house made balsamic vinaigrette dressing. Add chicken, shrimp, salmon, or scallop for an additional charge.

• Caesar Side Salad $6.95
• Romaine lettuce parmigiano cheese and croutons in our house dressing.

• Gorgonzola Side Salad $7.95
• Mixed greens topped with artichokes kalamata olives and gorgonzola cheese.

• Gorgonzola Salad $14.25
• Mixed greens topped with artichokes, kalamata olives and gorgonzola cheese. Add chicken, shrimp, salmon, or scallop for an additional charge.

• Mixed Green Side Salad $6.95

• Seafood Pasta
• Shrimp Scampi $29.95
• Large shrimp sautéed in a white wine lemon sauce with capers and sundried tomatoes.

• Positano $41.45
• Diver sea scallops, jumbo shrimp, sundried tomatoes and mushroom tossed in a blush sauce.

• Zuppa Di Mussels $29.95
• Fresh mussles sauteed in a plum tomato sauce or white wine and garlic sauce.

• Shrimp Marinara $29.95
• Large shrimp sautéed in a tomato basil sauce.

• Frutti Di Mare $38.95
• Shrimp, scallops, clams, mussels and calamari in san marzano tomato sauce.

• Zuppa Di Clams $29.95
• Fresh clams, white wine, garlic and herbs.

• Cold Appetizers
• Classic Caprese $14.25
• Fresh mozzarella garden tomato basil drizzled with EVOO and a balsamic reduction.

• Tuscan Antipasto $20.95
• Assorted Italian cold cuts stood thin intonated cheeses.

• Bruschetta $12.05
• Garden tomatoes, basil and parties over toast points.

• Shrimp Cocktail $18.95
• Jumbo shrimp served with our house recipe cocktail sauce.

• Desserts
• Cannoli $10.45

• Tiramisu $10.45

• Flourless Chocolate Cake $10.45
• Gluten-free fudge cake

• New York Style Cheesecake $10.45

• Kahlua Toffee Chocolate Mousse Cake $10.45

• Steaks & Chops
• N.y. Strip Sinatra $46.95
• Grilled to perfection, topped with gorgonzola cheese and our red wine reduction.

• N.y. Strip Tuscan $46.95
• Grilled to your liking, topped with mushrooms, onions and roma tomato.

• Seafood
• Chicken Tutto Fresco $36.95
• Grilled chicken topped with shrimp and crabmeat in a white wine sauce with sun dried tomatoes and mushrooms.

• Shrimp Francese $29.45
• Egg battered shrimp in a white wine lemon sauce with sundried tomatoes and capers.

• Salmon Piccata $32.95
• Grilled salmon with capers, sundried tomato and artichoke in a lemon white wine sauce.

• Salmon Tutto Fresco $38.95
• Grilled salmon topped with shrimp and crab in a white wine sauce with sun dried tomatoes and mushrooms.

• Risotto
• Scallop & Crab $37.95
• Sea scallops, jumbo lump crab.

• Wild Mushroom $27.55
• Shiitake, cremini and portobello mushrooms with asiago cheese and white truffle oil.