Marumi
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Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Individual Rolls
- Spicy Scallop $9.00
- With scallion.
- Salmon Avocado $8.00
- Spicy Tuna $8.00
- With cucumber.
- California $8.00
- With flying fish egg.
- Yellow Tail Roll $8.00
- With scallion.
- Salmon Roll $8.00
- Toro Roll $17.00
- Unagi Cucumber $8.00
- Fresh Water Eeel
- Spicy Yellowtail $8.00
- With scallion.
- Salmon Ikura $10.00
- Avocado $6.00
- Tekka Maki $8.00
- Tuna.
- Spicy Salmon $8.00
- Una Avo $8.00
- Eel and avocado.
- Hot Jalapeno Tuna $8.00
- Hot Jalapeno Yellowtail $8.00
- Red Crab California $9.00
- Ikura Roll $10.00
- Kappa $6.00
- Cucumber.
- Shrimp Avocado $8.00
- Ume Shiso $6.00
- Plum paste with mint leaf.
- Avocado Cucumber $6.00
- Shiitake Cucumber $6.00
- Spicy Red Crab $9.00
- Hot Jalapeno Red Crab Roll $9.00
- With cucumber.
- Saba Roll $8.00
- Mackerel with ginger.
- Salmon Cream Cheese Roll $8.00
- Hot Jalapeno Salmon $8.00
- Oshinko Shiso $6.00
- Pickled radish with Shiso Leaf
- Kanpyo $6.00
- Cooked gourd.
- Salmon Skin $8.00
- With cucumber.
- Ika Mentaiko $8.00
- Spicy fish egg.
- Ika Natto $8.00
- Tuna Natto $8.00
- Anago $8.00
- Sea eel with cucumber.
- Tuna Avocado $8.00
- Natto $6.00
- Fermented soybean.
- Appetizers
- Miso Cod Appetizer $18.00
- Broiled Miso Marinated Chilean Sea Bass
- Shrimp Tempura Appetizer $12.00
- 4 pieces shrimp
- Edamame $6.00
- Soybeans.
- Seafood Tempura $15.00
- Deep Fried Shrimp,Scallop,Squid&Redcrab
- Kaiyaki $15.00
- Baked Scallop,Crab Stick, Avokado with Tobiko Mayo Sauce
- Steamed Shrimp Shumai $7.00
- Miso Soup $3.00
- Soup that is made from miso paste.
- Fried Shrimp Shumai $7.00
- Steamed or Fried
- Goma Ae $6.00
- Boiled Spinach with Sesame paste
- House Salad $6.00
- Basic vegetable salad.
- Hijiki $6.00
- Sauteed Seaweed
- Wagyu Katsu $17.00
- Deep Fried Breaded Japanese Prime Beef
- Hamachi Kama Appetizer $15.00
- Broiled Yellowtail neck
- Fried Oyster $15.00
- Kinpira $6.00
- Sauteed Burdock & Carrot
- Steam Rice $2.50
- Oshitashi $6.00
- Broiled Spinach with soy
- Sushi Rice $2.50
- Age Tofu $10.00
- Deep Fried Tofu with Ginger,Scallion
- Deep-fried Soft-shelled Crab $15.00
- With ponzu sauce
- Sushi Bar Appetizers
- Spicy Tuna On Crispy Sushi Rice $14.00
- Tuna that has been seared and seasoned with pepper.
- Salmon Avocado Naruto Roll $11.00
- Salmon and avocado rolled in cucumber.
- Spicy Tuna Tartar $14.00
- Minced tuna, hot jalapeno with spicy mayo and soy.
- Hotate & Uni Apptizer $14.00
- Scallop and sea urchin sashimi style.
- Ika & Uni Apptizer $14.00
- Squid and sea urchin sashimi style.
- Yellowtail Yuzu Ceviche $16.00
- The collar of a fish.
- Blackened White Tuna $14.00
- Seared white tuna sashimi with miso yuzu sauce.
- Eel Avocado Naruto Roll $11.00
- Eel and avocado rolled in cucumber.
- Spicy Salmon Tartar $14.00
- Minced salmon and hot jalapeno with yuzu ponzu.
- Ika Mentai Apptizer $11.00
- Squid and spicy cod roe sashimi style.
- Uzaku $13.00
- Eel, seaweed, cucumber in vinegar sauce.
- Takosu $13.00
- Octopus in vinegar sauce.
- Uni Tuna Tartar $18.00
- Uni with tuna and lemon soy sauce.
- Sabasu $13.00
- Mackerel in vinegar sauce.
- Mixed Sunomono $15.00
- Assorted seafood in vinegar sauce.
- Sushi Bar
- Sushi Jo $34.00
- Tuna, yellowtail, salmon, white tuna, red crab, squid, shrimp, eel, fluke, salmon avocado roll
- Sushi (for 2) $71.00
- Tuna, yellowtail, salmon, white tuna, squid, scallop, shrimp, eel, red crab, eel cucumber roll, salmon avocado roll.
- Sashimi $38.00
- Tuna, yellowtail, salmon, white tuna, octopus, mackerel, scallop, squid, ikura.
- Chef’s Choice Chirashi $48.00
- Sushi bowl.
- Sushi & Sashimi (for 2) $75.00
- Salmon, yellowtail, white tuna, octopus, mackerel, fluke, ikura and red crab sashimi, tuna, yellowtail, squid, scallop and shrimp sushi, salmon avocado roll, eel cucumber roll.
- Sushi & Sashimi $36.00
- Yellowtail, salmon, octopus, & fluke sashimi, white tuna, tuna, eel, & red crab sushi, salmon avocado roll
- 9 Pieces Sashimi $34.00
- 9 pieces of tuna, yellowtail or salmon- same or assorted.
- 9 Pieces Don (sashimi Over Sushi Rice) $34.00
- 9 pieces of tuna, yellowtail or salmon- same or assorted.
- Sushi Nami $29.00
- Tuna, yellowtail, eel, salmon, shrimp, California roll, salmon avocado roll.
- Chirashi $36.00
- Tuna, yellowtail, white tuna, squid, octopus, salmon, shrimp, eel, mackerel, fluke, omelet and crab stick.
- Premium Mini Chirashi $24.00
- Choice of one fish: toro ,uni or ikura
- 9 Pieces Sushi $34.00
- 9 pieces of tuna, yellowtail or salmon- same or assorted.
- Mini Chirashi $17.00
- Choice of one fish: tuna, salmon, eel, etc.
- Chef’s Choice Sushi $45.00
- 10 pieces nigiri.
- Chef’s Choice Sashimi $48.00
- Piece of fish.
- Special Rolls
- Rainbow Maki $17.00
- Spicy tuna inside, yellowtail, tuna and salmon outside.
- Dragon Roll $15.00
- Eel and avocado outside shiitake mushroom inside.
- Regular Spider Roll $11.00
- Deep fried soft shell crab, lettuce and flying fish caviar.
- Spicy Shrimp Tempura Maki $11.00
- With flying fish caviar.
- Veg Maki $9.00
- Avocado, cucumber and Japanese pickle.
- Spicy Spider Roll $11.00
- Deep fried soft shell crab, lettuce and flying fish caviar.
- Lobster Roll $16.00
- Fried breaded lobster, lettuce with mayo sauce.
- Futomaki $16.00
- Eel, crab stick, omelet, vegetables.
- Regular Shrimp Tempura Maki $11.00
- With flying fish caviar.
- Oshizushi- Pressed Sushi $16.00
- Anago (sea eel) or saba (mackerel). Please indicate which one you would like.
- Sushi & Sashimi a la Carte
- Sake $4.00
- Fresh salmon.
- Maguro $4.00
- Tuna.
- Ikura $5.00
- Salmon roe.
- Hamachi $4.00
- Yellow tail.
- Botan Ebi $6.00
- Sweet raw shrimp.
- Toro $9.00
- Tuna Belly
- Hotate $4.00
- Scallop.
- Unagi $4.00
- Eel.
- Tamago $2.50
- Omelet
- Ika $3.50
- Squid.
- Hirame $3.50
- Fluke.
- Wagyu $4.00
- Seared Japanese premium beef
- Tako $3.50
- Octopus.
- Saba $3.50
- Mackerel.
- Ebi $3.50
- Shrimp.
- Bincho Tuna $3.50
- White tuna.
- Anago $4.00
- Sea eel.
- Red Crab $5.00
- Red crab, available as sushi or sashimi.
- Aburi Toro $9.00
- Seared Tuna Belly with Yuzu Sauce
- Wagyu With Uni $9.00
- Japanese Wagyu beef seared with uni
- Uni $9.00
- Sea urchin.
- Tobiko $3.50
- Flying fish roe.
- Sushi Bar Salad
- Spicy Sashimi Salad $16.00
- Salad with sliced raw fish meat.
- Green Seaweed Salad $6.00
- Salad with a seasoned microalgae base.
- Mixed Seaweed Salad With Vinegar $8.00
- Salad with a seasoned microalgae base.
- Mixed Seaweed With Eel And Vinegar Sauce $9.00
- Mixed Seaweed With Octopus $9.00
- Spicy Tempura Salad $15.00
- Battered and fried.
- Mixed Seaweed With Mackerel $9.00
- Salad with a salty seasoned microalgae base.
- Avocado Salmon Salad $14.00
- Avocado Tuna Salad $14.00
- Tuna mixed with mayonnaise and seasoning.
- Entree From Kitchen
- Broiled Salmon $24.00
- Miso Marinated Salmon Broiled and Served with Hijiki, Kinpira, and a Bowl of Rice.
- Salmon Miso Pot $24.00
- Salmon, Scallion, Tofu, Shitake, Chinese Cabbage, & Cellophane Noodles with a Bowl of Rice.
- Broiled Miso Cod $26.00
- Chilian Seabass Marinated in Miso
- Una Don $25.00
- Broiled Eel Over Rice
- Unatama Pot $24.00
- Eel,Scalion,Tofu,Shitake,Chinese cabbage & Cooked Egg over
- Wagyu Sukiyaki Pot $26.00
- Japanese Prime Beef, Scallion, Tofu, Shitake, Chinese Cabbage, & Cellophane Noodles with Side of Rice
- Broiled Yellowtail Kama $24.00
- Marinated in Koji-Farmented Rice
- Beverages
- Ginger Ale $2.50
- Pellegrino (500ml.) $4.50
- 500 ml.
- Diet Coke $2.50
- Coke $2.50
- Sake Menu
- Dassai- Dai Gino $26.00
- 300 ml
- Kurosawa- Junmai $25.00
- 300 ml
- Kurosawa- Junmai $55.00
- 720 ml
- Shiakawa Go $24.00
- Unfiltered Milky Sake300 ml
- Dassai- Dai Gino $57.00
- 720 ml
- Nanbu Bijin- Junmai $24.00
- 300 ml
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