The Lynhall

The Lynhall > Menu

Prices and menu items are subject to change. Contact the restaurant for the most up to date information.

Breakfast

  • $11.00

    Shakshouka (V, GF, V+P)

    tomato and roasted eggplant, scrambled egg, avocado crème, feta, chickpea fries, tahini-lemon yogurt, mixed greens
  • $12.00

    Choose Your Buddy (VP)

    bacon and cheddar or brie and spinach, folded egg, fried potatoes, milk bun, mixed greens
  • $12.00

    Soft Scramble & Smoked Salmon (DFP, GFP)

    citrus smoked salmon, pickled shallot, smashed peas, radishes, dill, trout roe, sourdough toast, mixed greens
  • $13.00

    Potato Skillet (GF, V, V+P)

    fried red potatoes, basted eggs, grilled broccolini, almond romesco, tomato confit
  • $10.00

    Classic Eggs Benny

    english muffin toast, ham, poached egg, saffron hollandaise, fried potatoes, mixed greens
  • $7.00

    Seed & Grain Oatmeal (V+)

    oats, quinoa, farro, fruit compote, pear infused oat milk, warm spices
  • $7.00

    Pretty Yogurt (V)

    yogurt, oranges, apples, pears, sumac, pistachio, rosemary honey

Breakfast Sides

  • $3.50

    Organic Soft Scramble Eggs

  • Avocado Half

  • $6.00

    Lowry Hills Breakfast Sausage Link

  • $6.00

    Peterson's Thick Cut Bacon

  • $6.00

    Peterson's Shaved Pit Ham

  • $5.00

    Fried Red Potatoes

  • $5.00

    Chickpea Fries (V+P, GF)

  • $5.00

    Cup of Fruit

  • $4.00

    Mixed Lettuce Salad

  • $3.50

    Sourdough Toast & Jam

Entrées

  • $11.00

    Grilled Cheese & Apple (V)

    paprika smoked cheddar, onion and chive chevre
  • $11.00

    Shakshouka (V, GF, V+P)

    tomato and roasted eggplant, scrambled egg, avocado crème, feta, chickpea fries, tahini-lemon yogurt, mixed greens
  • $12.00

    Choose Your Breakfast Buddy (VP)

    bacon and cheddar or brie and spinach, folded egg, fried potatoes, milk bun, mixed greens
  • $12.00

    Lynhall Monte Cristo

    smoked turkey, swiss cheese, lingonberry compote, sourdough french toast
  • $13.00

    Smoked Salmon Toast

    coffee rye, burnt sunchoke crème, glass onions, orange, watercress
  • $10.00

    Classic Eggs Benny

    english muffin toast, ham, poached egg, saffron hollandaise, fried potatoes, mixed greens
  • $12.00

    Fried Chicken Sandwich

    fried chicken, lettuce, pickled fresno peppers, cucumbers, kewpie mayo
  • $12.00

    Curry Chicken Salad Croissant (DF)

    toasted cashews, golden raisins, lettuces *contains fish paste
  • $12.00

    Lynhall Stroganoff (DFP)

    beef short rib, mushrooms, sour cream, rusticella pasta, grilled toast
  • $16.00

    Farmer's Salad (GF)

    roasted chicken, bacon, english peas, blue cheese, carrot, tomato confit, green goddess dressing, mixed greens
  • $14.00

    Wild Rice & Farro Bowl (DF)

    roasted chicken or smoked salmon, dried cranberries, toasted almonds, roasted sweet potatoes, maple balsamic dressing, alfalfa sprouts
  • $12.00

    Beet & Citrus Salad (V+)

    spinach, roasted beets, orange, avocado, sherry vinaigrette
  • $16.00

    Early Burger (DFP)

    peterson’s limousin beef, braised short rib, fried egg, grilled onions, mixed greens
  • $14.00

    Vegan Burger (V+)

    beyond meat burger, paprika bbq chickpeas, grilled onions, tomato eggplant jam, mixed greens

Soups

  • $5.00

    Smokey Tomato (V+P)

    served with bread
  • $5.00

    Soup of the Day

    served with bread

Sides

  • $7.00

    House Cut Fries

  • $5.00

    Fried Red Potatoes

  • $5.00

    Cup of Fruit

  • $5.00

    Daily Grain Salad

  • $4.00

    Mixed Lettuce Salad

  • Avocado Half

Let's Begin

  • $8.00

    Farro Arancini (V)

    goat cheese, watercress, smoked onion aioli
  • $10.00

    Swedish Meatballs

    black currant and lingonberry chutney
  • $10.00

    Citrus Smoked Salmon Tartine

    grilled coffee rye, burnt sunchoke cream, orange, class onions
  • $12.00

    Grilled Flatbread (V)

    lemon thyme apples, smoked cheddar, caramelized onion chévre
  • $7.00

    House Cut Fries (V+P, GF)

    spiced ketchup, herb aioli
  • $7.00

    Fried Yuca (V+P, GF)

    pickled onion, herb aioli, piri piri
  • $10.00

    Fried Brussels Sprouts (V, GF)

    spiced walnuts, blue cheese, celeriac
  • $16.00

    Smorgasbord

    charcuterie, burrata, cheese curds, house pickled veggies, olives, mostarda, bread

Greens & Soup

  • $10.00

    Gem & Arugula (GF)

    apple, manchego, caesar dressing
  • $10.00

    Simple Greens (V+)

    carrots, cucumbers, radishes, sherry vinaigrette
  • $5.00

    Smokey Tomato Soup (V+P, GFP)

    grana padano, crouton

Boards

  • $16.00

    Smorgasbord

    charcuterie, burrata, house pickled veggies, olives, mostarda, bread
  • $7.00

    Cheese Boards (V)

    1 for $7, 3 for $20 Teahive Cheddar: earl gray cake, grapefruit, candied pistachio Asher Bleu Cheese: green apple, sourdough cracker, dulce de leche Classic Breakfast Brie: croissant, maple mousse, apricot

Entrées

  • $12.00

    Chickpea Panisse (V+, GF)

    tomato eggplant ragu, green beans, tahini yogurt, toasted hazelnuts
  • $19.00

    Duck Confit Cassoulet (GF)

    white beans, pork sausage, chicken, popover, breadcrumbs
  • $16.00

    Za'atar Spiced Shrimp (GF)

    polenta, catalonian ratatouille, castelvetrano
  • $17.00

    Spaghetti & Meat(less)balls (V+)

    roasted tomatoes, garlic confit, balsamic, basil
  • $20.00

    Pan Seared Salmon (DF)

    cashew mushroom and farro risotto, fennel and citrus slaw
  • $21.00

    Frilled Strip Loin (GF)

    creamed escarole, root veggies, piri piri
  • $17.00

    Braised Short Rib (GF)

    rosemary whipped potatoes, red wine demi, baby carrots, fried parsnips
  • $18.00

    Cumin Lamb Shoulder (DFP, GFP)

    paprika spiced chickpeas, lemon tahini yogurt, flatbread

Brunch Specials

  • $25.00

    Brunch Bundle

    one sweet pastry, one brunch entrée, one bottomless brewed coffee, choice of bloody mary or mimosa *bundle does not include vegetable quiche, early burger, or vegan burger
  • $12.00

    Pastry Board (V)

    selection of fresh baked pastries served on a board to share

Brunch Entrées

  • $11.00

    Shakshouka (V, GF, DFP)

    tomato and roasted eggplant, scrambled egg, avocado crème, feta, chickpea fries, tahini-lemon yogurt, mixed greens
  • $12.00

    Choose Your Breakfast Buddy (VP)

    bacon and cheddar or brie and spinach, folded egg, fried potatoes, milk bun, mixed greens
  • $12.00

    Soft Scramble & Smoked Salmon (DFP, GFP)

    citrus smoked salmon, pickled shallot, smashed peas, radishes, dill, trout roe, sourdough toast, mixed greens
  • $12.00

    Lynhall Monte Cristo

    smoked turkey, swiss cheese, sourdough french toast, lingonberry compote, mixed greens
  • $14.00

    Winter Hash (GF)

    braised short rib, sweet potato, bell peppers, onions, basted eggs, kale gremolata, pumpkin seeds
  • $10.00

    Classic Eggs Benny

    english muffin toast, ham, poached egg, saffron hollandaise, fried potatoes, mixed greens
  • $13.00

    Potato Skillet (GF)

    fried red potatoes, scrambled eggs, grilled broccolini, avocado, almond romesco, tomato confit
  • $12.00

    Polenta Breakfast (VP)

    sweet corn polenta, fried chicken or grilled avocado, guajillo chile, chimichurri, pickled fresnos, arugula
  • $14.00

    Smothered Toast (VP)

    cashew cream of mushroom and wild rice gravy, beyond meat patty, fried potatoes, grilled toast, arugula
  • $10.00

    Vegetable Quiche (V)

    fried potatoes, mixed lettuce salad, *when it’s gone, it’s gone!
  • $16.00

    Early Burger (DFP)

    peterson’s limousine beef patty, braised short rib, fried egg, grilled onions, fried potatoes, mixed greens
  • $14.00

    Vegan Burger (V+)

    beyond meat burger, paprika bbq chickpeas, grilled onions, tomato eggplant jam, fried potatoes, mixed greens
  • $7.00

    Seed & Grain Oatmeal (V+)

    oats, quinoa, farro, fruit compote, pear infused oat milk, warm spices
  • $7.00

    Pretty Yogurt (V)

    yogurt, oranges, apples, pears, sumac, pistachio, rosemary honey

Brunch Sides

  • $3.50

    Organic Soft Scramble Eggs

  • Avocado Half

  • $6.00

    Peterson's Limousin Thick Cut Bacon

  • $6.00

    Peterson's Limousin Shaved Pit Ham

  • $6.00

    Lowry Hills Breakfast Sausage Link

  • $5.00

    Fried Red Potatoes

  • $5.00

    Chickpea Fries

  • $5.00

    Cup of Fruit

  • $4.00

    Mixed Lettuce Salad

  • $3.50

    Sourdough Toast & Jam

Brunch Cocktails

  • $10.00

    Mimosa

    orange, sparkling wine
  • $10.00

    Bloody Mary & Bubbles

    ketel one vodka, house bloody mix, bitters, sparkling wine

Gathering Hours

  • $13.00

    Smoked Salmon Toast

    coffee rye, burnt sunchoke crème, glass onions, orange, watercress
  • $9.00

    Lynhall Stroganoff

    beef short rib, mushrooms, sour cream, rusticella pasta, grilled toast
  • $12.00

    Swedish Meatballs

    black currant chutney
  • $12.00

    Flatbread

    emon thyme apples, paprika smoked cheddar, chive and onion chevre
  • $9.00

    Pig in a Blanket

    mustard remoulade
  • $16.00

    Smorgasbord

    charcuterie, burrata, cheese curds, house pickled veggies, olives, mostarda, bread
  • $15.00

    Cheeseboard

    chef select artisanal cheeses, seasonal jam, fruit
  • $7.00

    House Cut Fries (GF)

    spiced ketchup, curry aioli *contains fish sauce
  • $5.00

    Smokey Tomato Parmesan Soup

    croutons, parmesan
  • $10.00

    Welsh Curry Fries

    cheese curds, cauliflower, carrots, spinach
  • $9.00

    Crab Croquettes

    coconut, curry aioli
  • $12.00

    Bar Snack Trio

    Grilled Olives, Marinated Gigante Beans, Lattice Chips with green chutney

Drink Features

  • $10.00

    Spritz Bundle

  • $9.00

    Sparkling Wine

  • All Tap Beer $2 Off

  • $7.00

    Classic Cocktails

    Mule, Gin & Tonic, Daiquiri, Margarita, Old Fashioned, Manhattan, Negroni, Boulevardier

Breakfast/Brunch

  • $5.00

    Lil' Buddy

    english muffin toast, pb and j, berries
  • $5.00

    Scrambled Eggs & Toast

  • $5.00

    French Toast

    maple syrup, butter

Lunch/Dinner

  • $5.00

    Cheesy Noodles

  • $5.00

    Grilled Cheese

  • $5.00

    Meat & Potatoes

    only available after 4:30 p.m.

Mains

  • Grilled Strip Loin (GF)

    beef au jus
  • Pan Seared Salmon (GF)

    meyer lemon vinaigrette
  • Rotisserie Chicken (GF)

    onion and mushroom demi
  • Spiced Cauliflower & Pistachio (GF, V+)

    cashew butter sauce
  • Braised Short Rib (GF)

    red wine demi

Vegetables

  • Grilled Broccolini Kale (GF, V+P)

    parmesan, lemon
  • Glazed Baby Carrots (GF, V+P)

    apple condimela, fine herb
  • French Green Beans (V+, GF)

    almond romesco, preserved lemon
  • Roasted Cauliflower (V+, GF)

    ras el hanout, coconut dukkah
  • Braised Escarole

Sides

  • Whipped Yukon Potatoes (V, GF)

    rosemary, aromatic cream
  • Farro Risotto (V+)

    cashew cream of wild mushroom
  • Polenta (V, GF)

    manchego, tomato powder
  • Basmati Rice (V+, GF)

    toasted bay leaf, shallot
  • Mac & Cheese (V)

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