Sichuan Kungfu Fish

• Signature Fish Pot
• 102. Vegetable Combination五彩素锅
• Tofu, seaweed, broccoli, bean sprout dried mushroom, and black fungus.

• 104. Alaska Cod Fillet阿拉斯加鲭鳕鱼
• Hot pot tofu style is recommended for this dish.

• 105. Basa Fillet & Special Cod Fillet龙利鱼爱上鳕鱼片
• Basa and cod fillets in a choice of soup bases including black bean, chili, curry, and seven other flavorful options.

• 106. Professor's Favorite Swai Fish雪斑鱼
• Swai fish delicately prepared, available with a variety of soup bases including spicy, sour, sweet options, and more. Ideal for a customizable flavor experience.

• 107. Special Cod Fillet校长私房鳕鱼片
• Special cod fillet with choice of soup base: black bean, chopped chili, curry, and more, served in a signature fish pot.

• 108. Seafood Combination海底总动员
• Cod fillet, shrimp, mussel and crab meat.

• 109. Live Green Bass (1.5-2lb)烤青斑
• Live green bass (1.5-2lb), sea bass selection with options for soup base including black bean, peppercorn, mushroom, and more in diverse flavors.

• 110. Live Striped Bass (1.5-2lb)烤鲈鱼
• Live striped bass, weighing 1.5-2lb, presented with a choice of soup bases including black bean, chopped chili, and eight other distinctive flavors.

• 103. Head-on Shrimp烤虾
• Head-on shrimp in choice of soup base: black bean, chopped chili, curry, mushroom, spicy varieties, sweet & sour options.

• Live Mandarin Fish (1.5-2lb)烤桂花鱼
• Live Mandarin fish (1.5-2lb) in a choice of diverse soup bases including black bean, chopped chili, curry, and seven other unique flavors.

• Grass Carp Fillet脆皖鱼片
• Crispy grass carp fillet in a robust peppercorn spice soup base.

• Japanese Tilapia日本罗非鱼
• Japanese Tilapia in choice of soup base: black bean, chopped chili, curry, plus six more including teriyaki.

• 101. Basa Fillet龙利鱼
• Basa fillet served in your choice of soup base: black bean, chopped chili, curry, hot pot tofu, mushroom, peppercorn, rattan pepper, spicy sour pickled cabbage, sweet & sour tomato or teriyaki.

• Sliced Snakehead Fille黑鱼片
• Sliced snakehead fillet served in a choice of soup bases: black bean, chili varieties, curry, tofu, mushroom, spices, pickled cabbage, or tomato.

• Meat Pot
• Lamb Pot (white Radish Included)小鲜肉羊锅
• Lamb pot featuring white radish. Choose from soup bases including black bean, chopped chili, curry, and more, totaling ten diverse flavors.

• Beef Pot (white Radish Included)小鲜肉牛锅
• Beef pot with white radish, available with soup base options including black bean, multiple peppers, mushroom, curry, and more in a variety of flavors.

• Pork Pot (cabbage Included)小鲜肉猪锅
• Pork and cabbage pot. Choice of soup base: black bean, chopped chili, curry, and more. Includes unique options like spicy sour pickled cabbage, teriyaki.

• Chef Special
• 111. Spicy Crawfish (2lb)麻辣小龙虾
• Succulent crawfish seasoned with a spicy blend, garnished with chopped green onions and aromatic spices. Two pounds of bold flavor in every bite.

• 112. Shellfish Combination海鲜盛宴
• Scallops, clams, shrimp, mussels, squid ring, crab meat and rice cake.

• Appetizers
• Sichuan Kimchi四川泡菜
• Spicy

• Cucumber With Seafood Sauce蘸酱黄瓜

• Chuanbei Bean Jelly川北凉粉
• Spicy.

• Spicy Peanut麻辣花生
• Spicy.

• Spicy Black Fungus凉拌木耳
• Spicy.

• Seaweed Salad日式海草
• Seaweed Salad: Marinated seaweed. Options for Italian, vinaigrette, blue cheese, ranch dressing, or served plain.

• Fern Root Noodle In Chili Sauce缠丝蕨根粉
• Spicy.

• Baked Garlic Eggplant欠揍的茄子

• Edamame盐水毛豆

• Hash Brown (3pc)烤可乐饼

• Dried Jellyfish Salad凉拌海蜇丝

• Chicken Feet In Spicy Sauce泡椒凤爪
• Spicy

• Smoked Salmon Salad烟熏三文鱼沙拉

• Spicy Duck Head麻辣鸭头

• Poached Spicy Clam秘制花蛤

• Baked Galic Mussel（6pcs）蒜香青口

• Spicy Kungfu Sausage麻辣功夫香肠
• Sliced sausage seasoned with a spicy blend, garnished with chopped green onions and sesame seeds.

• Baked Galic Scallop（4pcs）校草烤扇贝

• Desserts
• Ice Jello

• Rice Cake With Brown Sugar Sauce
• 红糖糍粑

• Non-AlcohoI Beverages
• Chinese Herbal Tea (can)

• Nestea (can)

• Dasani Water (bottle)

• Arctic Ocean (can)

• Pop (can)
• coke, diet coke, ginger ale, sprite, c+.

• Alcohol Beverage
• Budwiser

• Corona
• Refreshing Mexican beer with a smooth finish

• Heineken
• Smooth, Refreshing Lager with a Mildly Bitter Finish. Enjoy Chilled.

• House Tap Beer(jar)

• Canadian

• Coorslight
• Light and refreshing beer with a clean and crisp taste

• Tsingtao

• Japanese Sake
• Hatsuzuru

• Korean Soju(green Grape Flavor)
• Jinro

• Korean Soju (grapefruit Flavor)
• Jinro

• Rice, Noodle & Bun
• Baked Pancake蘸汤烤饼

• Rice稻花香米饭

• Sticky Rice & Chicken Meat In Lotus Leaf糯米鸡
• 2 pcs

• Szechuan Cold Noodle四川小凉面

• Unagi Don鳗鱼饭

• Steamed Buns蒸馒头
• 4 pcs

• Baked Bun黄金馒头
• 6 pcs

• Signature Fish Pot
• 102. Vegetable Combination五彩素锅
• Tofu, seaweed, broccoli, bean sprout dried mushroom, and black fungus.

• 104. Alaska Cod Fillet阿拉斯加鲭鳕鱼
• Hot pot tofu style is recommended for this dish.

• 105. Basa Fillet & Special Cod Fillet龙利鱼爱上鳕鱼片
• Basa and cod fillets in a choice of soup bases including black bean, chili, curry, and seven other flavorful options.

• 106. Professor's Favorite Swai Fish雪斑鱼
• Swai fish delicately prepared, available with a variety of soup bases including spicy, sour, sweet options, and more. Ideal for a customizable flavor experience.

• 107. Special Cod Fillet校长私房鳕鱼片
• Special cod fillet with choice of soup base: black bean, chopped chili, curry, and more, served in a signature fish pot.

• 108. Seafood Combination海底总动员
• Cod fillet, shrimp, mussel and crab meat.

• 109. Live Green Bass (1.5-2lb)烤青斑
• Live green bass (1.5-2lb), sea bass selection with options for soup base including black bean, peppercorn, mushroom, and more in diverse flavors.

• 110. Live Striped Bass (1.5-2lb)烤鲈鱼
• Live striped bass, weighing 1.5-2lb, presented with a choice of soup bases including black bean, chopped chili, and eight other distinctive flavors.

• 103. Head-on Shrimp烤虾
• Head-on shrimp in choice of soup base: black bean, chopped chili, curry, mushroom, spicy varieties, sweet & sour options.

• Live Mandarin Fish (1.5-2lb)烤桂花鱼
• Live Mandarin fish (1.5-2lb) in a choice of diverse soup bases including black bean, chopped chili, curry, and seven other unique flavors.

• Grass Carp Fillet脆皖鱼片
• Crispy grass carp fillet in a robust peppercorn spice soup base.

• Japanese Tilapia日本罗非鱼
• Japanese Tilapia in choice of soup base: black bean, chopped chili, curry, plus six more including teriyaki.

• 101. Basa Fillet龙利鱼
• Basa fillet served in your choice of soup base: black bean, chopped chili, curry, hot pot tofu, mushroom, peppercorn, rattan pepper, spicy sour pickled cabbage, sweet & sour tomato or teriyaki.

• Sliced Snakehead Fille黑鱼片
• Sliced snakehead fillet served in a choice of soup bases: black bean, chili varieties, curry, tofu, mushroom, spices, pickled cabbage, or tomato.

• Meat Pot
• Lamb Pot (white Radish Included)小鲜肉羊锅
• Lamb pot featuring white radish. Choose from soup bases including black bean, chopped chili, curry, and more, totaling ten diverse flavors.

• Beef Pot (white Radish Included)小鲜肉牛锅
• Beef pot with white radish, available with soup base options including black bean, multiple peppers, mushroom, curry, and more in a variety of flavors.

• Pork Pot (cabbage Included)小鲜肉猪锅
• Pork and cabbage pot. Choice of soup base: black bean, chopped chili, curry, and more. Includes unique options like spicy sour pickled cabbage, teriyaki.

• Chef Special
• 111. Spicy Crawfish (2lb)麻辣小龙虾
• Succulent crawfish seasoned with a spicy blend, garnished with chopped green onions and aromatic spices. Two pounds of bold flavor in every bite.

• 112. Shellfish Combination海鲜盛宴
• Scallops, clams, shrimp, mussels, squid ring, crab meat and rice cake.

• Appetizers
• Sichuan Kimchi四川泡菜
• Spicy

• Cucumber With Seafood Sauce蘸酱黄瓜

• Chuanbei Bean Jelly川北凉粉
• Spicy.

• Spicy Peanut麻辣花生
• Spicy.

• Spicy Black Fungus凉拌木耳
• Spicy.

• Seaweed Salad日式海草
• Seaweed Salad: Marinated seaweed. Options for Italian, vinaigrette, blue cheese, ranch dressing, or served plain.

• Fern Root Noodle In Chili Sauce缠丝蕨根粉
• Spicy.

• Baked Garlic Eggplant欠揍的茄子

• Edamame盐水毛豆

• Hash Brown (3pc)烤可乐饼

• Dried Jellyfish Salad凉拌海蜇丝

• Chicken Feet In Spicy Sauce泡椒凤爪
• Spicy

• Smoked Salmon Salad烟熏三文鱼沙拉

• Spicy Duck Head麻辣鸭头

• Poached Spicy Clam秘制花蛤

• Baked Galic Mussel（6pcs）蒜香青口

• Spicy Kungfu Sausage麻辣功夫香肠
• Sliced sausage seasoned with a spicy blend, garnished with chopped green onions and sesame seeds.

• Baked Galic Scallop（4pcs）校草烤扇贝

• Desserts
• Ice Jello

• Rice Cake With Brown Sugar Sauce
• 红糖糍粑

• Non-AlcohoI Beverages
• Chinese Herbal Tea (can)

• Nestea (can)

• Dasani Water (bottle)

• Arctic Ocean (can)

• Pop (can)
• coke, diet coke, ginger ale, sprite, c+.

• Alcohol Beverage
• Budwiser

• Corona
• Refreshing Mexican beer with a smooth finish

• Heineken
• Smooth, Refreshing Lager with a Mildly Bitter Finish. Enjoy Chilled.

• House Tap Beer(jar)

• Canadian

• Coorslight
• Light and refreshing beer with a clean and crisp taste

• Tsingtao

• Japanese Sake
• Hatsuzuru

• Korean Soju(green Grape Flavor)
• Jinro

• Korean Soju (grapefruit Flavor)
• Jinro

• Rice, Noodle & Bun
• Baked Pancake蘸汤烤饼

• Rice稻花香米饭

• Sticky Rice & Chicken Meat In Lotus Leaf糯米鸡
• 2 pcs

• Szechuan Cold Noodle四川小凉面

• Unagi Don鳗鱼饭

• Steamed Buns蒸馒头
• 4 pcs

• Baked Bun黄金馒头
• 6 pcs