Sant Ambroeus

Sant Ambroeus > Menu

Prices and menu items are subject to change. Contact the restaurant for the most up to date information.

MORNING SPECIALTIES

  • $5.50

    Cornetti

    plain, apricot jam, cream, vegan or sugar
  • $6.00

    Almond Cornetto

    brioche dough topped with sliced almonds
  • $6.00

    Chocolate Cornetto

    brioche dough with pastry cream and Valrhona dark chocolate
  • $9.00

    Grapefruit

    half grapefruit
  • $17.00

    Sant Ambroeus Yogurt

    served with fresh berries, yogurt or vegan coconut yogurt, organic granola and honey
  • $15.00

    Fresh Fruit Salad

    seasonal fruits
  • $16.00

    Sant Ambroeus Oatmeal

    steel cut oats and flax seeds with maple syrup and berries
  • $19.00

    Sant Ambroeus French Toast

    homemade raisin brioche, fresh berries, maple syrup, Chantilly cream
  • $19.00

    Pancakes

    fresh mixed berries, local maple syrup
  • $32.00

    Scottish Smoked Salmon*

    smoked Scottish salmon, organic hard-boiled egg, red onion, capers, crème fraîche, sunflower bread

SIDES

  • $16.00

    Applewood Smoked Bacon

  • $17.00

    Salmon*

  • $15.00

    Roasted Potatoes

    roasted Yukon potatoes
  • $15.00

    Spinach And Leeks

    braised leeks, sauteéd baby spinach
  • $15.00

    Asparagus

    grilled asparagus

EGGS

  • $10.00

    Organic Boiled Eggs*

    two organic soft-boiled eggs, sunflower seed toast
  • $22.00

    American Toast*

    one sunny side organic egg, applewood bacon, roasted potatoes, Kumato tomato, avocado served on toasted sunflower with salsa rosa
  • $22.00

    Avocado Toast*

    avocado, toasted sunflower bread, poached organic eggs, lime zest, peperoncino
  • $22.00

    House Omelette*

    three-egg omelette, served with roasted potatoes and a choice of two ingredients: ham, taleggio cheese, spinach, mushroom, onion, tomato
  • $24.00

    Sant Ambroeus Eggs Benedict*

    two organic poached eggs, hollandaise sauce, homemade roll. Choice of ham or spinach Substitute smoked salmon (+4)

PANINETTI

  • $10.00

    San Daniele Prosciutto

    mozzarella
  • $10.00

    Prosciutto Cotto

    Swiss cheese
  • $10.00

    Bresaola

    cured spiced beef, arugula, Parmigiano-Reggiano
  • $11.00

    Tuna*

    tuna, marinated artichokes, light mayonnaise
  • $11.00

    Tomato, Mozzarella And Basil

  • $10.00

    Vegetable Frittata*

    spinach, tomato and mayonnaise on whole wheat toast

FRESHLY SQUEEZED

  • $10.00

    Valencia Orange

  • $10.00

    Pink Grapefruit

  • $10.00

    Apple, Carrot, Ginger

  • $10.00

    Green Juice

COFFEE BAR

  • $5.00

    Espresso

    single espresso
  • $6.00

    Espresso Doppio

    double espresso
  • $6.00

    Gocciato Freddo

    espresso with cold milk served separately
  • $5.00

    Ristretto

    a "shorter" concentrated espresso
  • $5.00

    Espresso Lungo

    a "longer" espresso
  • $6.00

    Espresso Con Panna

    espresso with whipped cream
  • $5.00

    Macchiato

    espresso "marked" with a drop of milk foam
  • $7.00

    Caffè Latte

    espresso with steamed milk
  • $5.50

    Americano

    espresso in a cappuccino cup with a small pitcher of hot water
  • $7.00

    Cappuccino

    espresso with hot milk and milk foam
  • $7.50

    Cappuccino Viennese

    cappuccino with whipped cream and cocoa powder
  • $8.50

    Sant Ambroeus

    espresso with thick hot chocolate, milk foam, cocoa powder
  • $7.00

    American Coffee

    regular and decaf brewed coffee served in a pot
  • $8.00

    Hot Chocolate

    our dense semisweet hot chocolate
  • $6.50

    Matcha Latte

    hot or iced green matcha latte

ICED COFFEE

  • $5.00

    Espresso Freddo

    espresso and ice
  • $6.00

    Cold Brew

    Sant Ambroeus, Central American Highland cold brew blend
  • $7.00

    Cappuccino Freddo

    espresso, cold milk, milk foam and ice
  • $8.50

    Shakerato

    espresso, sugar and ice

TEA

  • English Breakfast

    muscatel, woods, spice
  • Earl Grey

    citrus, decisive, persistent
  • Gunpowder

    green tea, strong, full-bodied, grassy
  • Pai Mu Tan

    white tea, honey, velvety, apricot
  • Sogno D'Amore

    ripe fruits, vigorous, caramel mou
  • Cape Town

    rooibos, rose, sunflower, crème caramel
  • Chamomile

    floral, soothing, sweet

DISCLAIMER

    Appetizers

    • $19.00

      SOUP OF THE DAY

      homemade soups made with seasonal ingredients
    • $19.00

      PEA SOUP (V)

      green peas, snow peas, shallot, parsley oil
    • $28.00

      CAPRESE SALAD (V)

      Kumato tomato, buffalo mozzarella, fresh basil, Primolio Extra Virgin Olive Oil
    • $29.00

      ARTICHOKES AND ARUGULA SALAD (V)

      thinly sliced artichokes, arugula, hearts of palm, shaved 24-month aged Parmigiano-Reggiano
    • $29.00

      INSALATA CENTOCOLORI

      farm chicory, sliced avocado, vine-ripened cherry tomatoes, buffalo mozzarella, Castelvetrano olives
    • $29.00

      INSALATA DI TONNO

      baby gem lettuce, Ventresca tuna confit, sundried tomatoes, string beans, hard boiled egg, anchovies, Taggiasche olives
    • $39.00

      SAN DANIELE PROSCIUTTO & BURRATA

      24-month aged Dok Dall'ava San Daniele prosciutto, local burrata, olio novello
    • $32.00

      TOASTED BREAD WITH BUTTER AND ANCHOVIES

      Mediterranean anchovies, parsley, peperoncino, olive oil, toast, Beppino Occelli butter
    • $34.00

      VITELLO TONNATO

      traditional slow-roasted thinly sliced veal tenderloin, Yellowfin tuna sauce, capers
    • $37.00

      SHRIMP COCKTAIL

      warm red Argentinian shrimp, salsa rosa
    • $26.00

      SANT AMBROEUS ASPARAGUS*

      traditional Sant Ambroeus steamed asparagus, Kumato tomato, hard-boiled farm egg

    Brunch

    • $22.00

      AMERICAN TOAST*

      one sunny side organic egg, applewood bacon, roasted potatoes, Kumato tomato, avocado served on toasted sunflower with salsa rosa
    • $22.00

      HOUSE OMELETTE*

      three egg omelette, served with roasted potatoes and a choice of two ingredients: ham, taleggio cheese, spinach, mushroom, onion, tomato
    • $32.00

      SCOTTISH SMOKED SALMON*

      smoked Scottish salmon, organic hard-boiled egg, red onion, capers, creme fraiche, sunflower bread
    • $19.00

      SANT AMBROEUS FRENCH TOAST

      homemade raisin brioche, fresh berries, maple syrup, Chantilly cream
    • $19.00

      PANCAKES

      fresh market berries, banana
    • $24.00

      SANT AMBROEUS EGGS BENEDICT

      two organic poached eggs, hollandaise sauce, homemade roll. Choice of ham or spinach Substitute smoked salmon (+5).

    Panini

    • $19.00

      CHICCHIRICHI

      traditional chicken salad, marinated artichokes, spinach, celery, carrots, lemon zest
    • $18.00

      TOAST CLASSICO

      prosciutto cotto, Fontina cheese
    • $20.00

      FRIULANO

      San Daniele prosciutto, buffalo mozzarella, black olive spread
    • $19.00

      MONTENAPO

      smoked Scottish salmon, cream cheese, avocado, sunflower seed bread
    • $19.00

      DUOMO

      tuna, mayonnaise, cherry tomato, Castelvetrano olives, celery
    • $22.00

      AVOCADO TOAST (V)

      avocado, two poached farm eggs, lemon zest, peperoncino, served on sunflower seed bread
    • $21.00

      MADUNINA

      beef carpaccio, arugula, Dijon mustard, mayonnaise, Parmigiano-Reggiano
    • $23.00

      SANT AMBROEUS

      traditional breaded veal Milanese, arugula, tomato, Dijon mustard

    Paninetti

    • $10.00

      PROSCIUTTO COTTO, SWISS CHEESE

    • $10.00

      BRESAOLA

    • $11.00

      TOMATO, MOZZARELLA, BASIL (V)

    • $10.00

      VEGETABLE FRITTATA (V)

    • $10.00

      SAN DANIELE PROSCIUTTO, MOZZARELLA

    • $11.00

      TUNA*

    Pasta

    • $27.00

      SPAGHETTI AL POMODORO E BASILICO (V)

      San Marzano tomato sauce, fresh basil
    • $29.00

      TONNARELLI CACIO E PEPE (V)

      Roman dish, Pecorino Romano, freshly ground Tellicherry black pepper
    • $59.00

      LOBSTER PACCHERI

      Gragnano paccheri pasta, lobster, cherry tomato sauce, garlic confit, peperoncino, parsley
    • $26.00

      SPAGHETTI ARRABBIATA (V)

      spicy San Marzano tomato sauce, Italian red peperoncino, garlic confit, fresh parsley
    • $29.00

      GNOCCHI GENOVESE PESTO (V)

      GF gnocchi, pesto, potatoes, string beans, Parmigiano-Reggiano, basil
    • $35.00

      FETTUCCINE ALLA BOLOGNESE

      traditional veal ragu, 24-month aged Parmigiano-Reggiano
    • $29.00

      RIGATONI AL PESTO PICCANTE

      spicy tomato sauce, Genovese basil pesto
    • $37.00

      LINGUINE WITH CLAMS

      fresh Manila clams, garlic, Italian red peperoncino, fresh parsley, extra virgin olive oil

    Main Courses

    • $29.00

      EGGPLANT PARMESAN

      oven-roasted eggplant, San Marzano tomato sauce, buffalo mozzarella, Parmigiano-Reggiano, basil
    • $34.00

      SANT AMBROEUS BURGER

      Angus short rib and veal, artisanal brioche bun, bibb lettuce, Kumato tomato, roasted red onion, Taleggio cheese, French fries
    • $43.00

      SALMONE

      Faroe island salmon, green peas puree, sauteed yellow and green squash, sesame and parsley praline
    • $89.00

      DOVER SOLE*

      wild Holland dover sole from the North Sea, grilled asparagus, Dijon mustard sauce
    • $61.00

      BRANZINO

      sea bass from the Mediterranean Sea served with potatoes, parlsey, Extra Virgin Olive Oil
    • $41.00

      CHICKEN PAILLARD

      chicken paillard served with rainbow carrots salad, celery, pickled radish, salmoriglio, honey mustard sauce
    • $64.00

      BREADED VEAL MILANESE

      traditional veal chop Milanese, wild arugula, tomatoes
    • $92.00

      BONE-IN RIBEYE*

      20 oz dry-aged bone-in Prime Ribeye steak, roasted potatoes

    Sides

    • $15.00

      ASPARAGUS

      grilled asparagus
    • $15.00

      ROASTED POTATOES

      roasted Yukon potatoes
    • $15.00

      SPINACH AND LEEKS

      sautéed baby spinach, braised leeks
    • $17.00

      SALMON

      smoked Scottish salmon
    • $16.00

      BACON

      Applewood smoked bacon

    Raw Bar

    • $37.00

      TUNA CARPACCIO*

      Ahi tuna, marinated zucchini, pickled red onions, Taggiasca olives, fresh oregano
    • $37.00

      BEEF CARPACCIO*

      thinly sliced filet mignon, Taggiasche olives, capers, wild arugula, 24-month aged Parmigiano- Reggiano

    Disclaimer

      Salads

      • $28.00

        CAPRESE SALAD (V)

        Kumato tomato, buffalo mozzarella, fresh basil, Primolio Extra Virgin Olive Oil
      • $29.00

        ARTICHOKES AND ARUGULA SALAD (V)

        thinly sliced artichokes, arugula, hearts of palm, shaved 24-month aged Parmigiano-Reggiano
      • $29.00

        INSALATA CENTOCOLORI (V)

        farm chicory, sliced avocado, vine-ripened cherry tomatoes, buffalo mozzarella, Castelvetrano olives
      • $29.00

        INSALATA DI TONNO

        baby gem lettuce, Ventresca tuna confit, sundried tomatoes, string beans, hard boiled egg, anchovies, Taggiasche olives

      Appetizers

      • $19.00

        SOUP OF THE DAY

        homemade soups made with seasonal ingredients
      • $19.00

        PEA SOUP

        green peas, snow peas, shallot, parsley oil
      • $39.00

        SAN DANIELE PROSCIUTTO & BURRATA

        24-month aged Dok Dall ava San Daniele prosciutto, local burrata, olio novello
      • $32.00

        TOASTED BREAD WITH BUTTER AND ANCHOVIES

        Mediterranean anchovies, parsley, peperoncino, Sant Ambroeus olive oil, toasted bread, Beppino Occelli butter
      • $34.00

        VITELLO TONNATO

        traditional slow-roasted thinly sliced veal tenderloin, Yellowfin tuna sauce, pickled capers
      • $37.00

        SHRIMP COCKTAIL

        warm red Argentinian shrimp, salsa rosa
      • $26.00

        SANT AMBROEUS ASPARAGUS* (V)

        traditional Sant Ambroeus steamed asparagus, Kumato tomato, hard-boiled farm egg
      • $32.00

        SCOTTISH SMOKED SALMON*

        smoked Scottish salmon, organic hard boiled egg, red onion, capers, rye toast, creme fraiche

      Raw Bar

      • $37.00

        TUNA CARPACCIO*

        Ahi tuna, marinated zucchini, pickled red onions, Taggiasca olives, fresh oregano
      • $37.00

        BEEF CARPACCIO*

        thinly sliced filet mignon, Taggiasche olives, capers, wild arugula, 24-month aged Parmigiano-Reggiano

      Panini

      • $19.00

        CHICCHIRICHI

        traditional chicken salad, marinated artichokes, spinach, celery, carrots, lemon zest.
      • $18.00

        TOAST CLASSICO

        prosciutto cotto, Fontina cheese
      • $20.00

        FRIULANO

        San Daniele prosciutto, buffalo mozzarella, black olive spread
      • $19.00

        MONTENAPO

        smoked Scottish salmon, cream cheese, avocado, sunflower bread
      • $19.00

        DUOMO

        tuna, mayonnaise, cherry tomato, Castelvetrano olives, celery
      • $22.00

        AVOCADO TOAST (V)

        avocado, two poached farm eggs, lemon zest, peperoncino, served on sunflower seed bread
      • $21.00

        MADUNINA

        beef carpaccio, arugula, Parmigiano-Reggiano, Dijon mustard, mayonnaise
      • $23.00

        SANT AMBROEUS

        traditional breaded veal Milanese, arugula, tomato, Dijon mustard

      Paninetti All Olio

      • $10.00

        San Daniele Prosciutto, Mozzarella

      • $10.00

        Prosciutto Cotto, Swiss Cheese

      • $11.00

        Bresaola

      • $10.00

        Vegetable Frittata

      • $10.00

        Tomato, Mozzarella, Basil

      • $11.00

        TUNA*

      Pasta

      • $27.00

        SPAGHETTI AL POMODORO E BASILICO (V)

        San Marzano tomato sauce, fresh basil
      • $29.00

        TONNARELLI CACIO E PEPE (V)

        Roman dish, Pecorino Romano, freshly ground Tellicherry black pepper
      • $59.00

        LOBSTER PACCHERI

        Gragnano paccheri pasta, lobster, cherry tomato sauce, garlic confit, peperoncino, parsley
      • $26.00

        SPAGHETTI ARRABBIATA (V)

        spicy San Marzano tomato sauce, Italian red peperoncino, garlic confit, fresh parsley
      • $35.00

        FETTUCCINE ALLA BOLOGNESE

        traditional veal ragu, 24-month aged Parmigiano-Reggiano
      • $29.00

        GNOCCHI GENOVESE PESTO (V)

        GF gnocchi, pesto, potatoes, string beans, Parmigiano-Reggiano, basil
      • $29.00

        RIGATONI AL PESTO PICCANTE (V)

        spicy tomato sauce, Genovese basil pesto
      • $37.00

        LINGUINE WITH CLAMS

        fresh Manila clams, garlic, Italian red peperoncino, fresh parsley, extra virgin olive oil

      Main Courses

      • $29.00

        EGGPLANT PARMESAN (V)

        oven-roasted eggplant, San Marzano tomato sauce, buffalo mozzarella, Parmigiano-Reggiano, basil
      • $34.00

        SANT AMBROEUS BURGER

        Angus short rib and veal, artisanal brioche bun, bibb lettuce, Kumato tomato, roasted red onion, Taleggio cheese, French fries
      • $43.00

        SALMONE

        Faroe island salmon, green peas puree, sauteed yellow and green squash, sesame and parsley praline
      • $61.00

        BRANZINO

        sea bass from the Mediterranean Sea served with potatoes, parlsey, Extra Virgin Olive Oil
      • $89.00

        DOVER SOLE*

        Wild Holland Dover sole from the North Sea, grilled asparagus, Dijon mustard sauce
      • $41.00

        CHICKEN PAILLARD

        chicken paillard served with rainbow carrots salad, celery, pickled radish, salmoriglio, honey mustard sauce
      • $64.00

        BREADED VEAL MILANESE

        traditional veal chop Milanese, wild arugula, tomatoes
      • $92.00

        BONE-IN RIBEYE*

        20 oz dry-aged bone-in Prime Ribeye steak, roasted potatoes

      Risotto

      • $39.00

        SAFFRON RISOTTO (V)

        traditional Milanese dish, Acquerello rice, Navelli saffron

      Sides

      • $15.00

        ASPARAGUS

        grilled asparagus
      • $15.00

        ROASTED POTATOES

        roasted Yukon potatoes
      • $15.00

        SPINACH AND LEEKS

        braised leeks, sauteed baby spinach
      • $15.00

        GRILLED ARTICHOKES

        grilled artichoke, salmoriglio

      Disclaimer

        Appetizers

        • $29.00

          ARTICHOKES AND ARUGULA SALAD

          thinly sliced artichokes, arugula, hearts of palm, shaved 24-month aged Parmigiano-Reggiano
        • $29.00

          INSALATA CENTOCOLORI

          farm chicory, sliced avocado, vine-ripened cherry tomatoes, buffalo mozzarella, Castelvetrano olives
        • $29.00

          INSALATA DI TONNO

          baby gem lettuce, Ventresca tuna confit, sundried tomatoes, string beans, hard boiled egg, anchovies, Taggiasche olives
        • $34.00

          VITELLO TONNATO

          traditional slow-roasted thinly sliced veal tenderloin, yellowfin tuna sauce, pickled capers
        • $37.00

          SHRIMP COCKTAIL

          warm red Argentinian shrimp, salsa rosa
        • $37.00

          TUNA CARPACCIO*

          Ahi tuna, marinated zucchini, pickled red onions, Taggiasca olives, fresh oregano
        • $19.00

          SOUP OF THE DAY

          homemade soups made with seasonal ingredients
        • $19.00

          PEA SOUP

          green peas, snow peas, shallot, parsley oil
        • $26.00

          SANT AMBROEUS ASPARAGUS*

          traditional Sant Ambroeus steamed asparagus, Kumato tomato, hard-boiled farm egg
        • $39.00

          SAN DANIELE PROSCIUTTO & BURRATA

          24-month aged Dok Dall'ava San Daniele prosciutto, local burrata, olio novello
        • $28.00

          CAPRESE SALAD (V)

          Kumato tomato, buffalo mozzarella, fresh basil, Primolio Extra Virgin Olive Oil
        • $32.00

          TOASTED BREAD WITH BUTTER AND ANCHOVIES

          Mediterranean anchovies, parsley, peperoncino, Sant Ambroeus olive oil, toasted bread, Beppino Occelli butter
        • $37.00

          BEEF CARPACCIO*

          thinly sliced filet mignon, Taggiasche olives, capers, wild arugula, 24-month aged Parmigiano-Reggiano

        Pasta

        • $27.00

          SPAGHETTI AL POMODORO E BASILICO

          San Marzano tomato sauce, fresh basil
        • $29.00

          TONNARELLI CACIO E PEPE

          Roman dish, Pecorino Romano, freshly ground Tellicherry black pepper
        • $59.00

          LOBSTER PACCHERI

          Gragnano paccheri pasta, lobster, cherry tomato sauce, garlic confit, peperoncino, parsley
        • $37.00

          LINGUINE WITH CLAMS

          fresh Manila clams, garlic, Italian red peperoncino, fresh parsley, extra virgin olive oil
        • $29.00

          RIGATONI AL PESTO PICCANTE

          spicy tomato sauce, Genovese basil pesto
        • $26.00

          SPAGHETTI ARRABBIATA

          spicy San Marzano tomato sauce, Italian red peperoncino, garlic confit, fresh parsley
        • $29.00

          GNOCCHI GENOVESE PESTO

          GF gnocchi, pesto, potatoes, string beans, Parmigiano-Reggiano, basil
        • $35.00

          FETTUCCINE ALLA BOLOGNESE

          traditional veal ragů, 24-month aged Parmigiano-Reggiano
        • $39.00

          SAFFRON RISOTTO

          traditional Milanese dish, Acquerello rice, Navelli saffron

        Main Courses

        • $29.00

          EGGPLANT PARMESAN

          oven-roasted eggplant, San Marzano tomato sauce, buffalo mozzarella, Parmigiano-Reggiano, basil
        • $34.00

          SANT AMBROEUS BURGER

          Angus short rib and veal, artisanal brioche bun, bibb lettuce, Kumato tomato, roasted red onion, Taleggio cheese, French fries
        • $41.00

          CHICKEN PAILLARD

          chicken paillard served with rainbow carrots salad, celery, pickled radish, salmoriglio, honey mustard sauce
        • $61.00

          BRANZINO

          sea bass from the Mediterranean Sea served with potatoes, parlsey, Extra Virgin Olive Oil
        • $43.00

          SALMONE

          Faroe island salmon, green peas puree, sauteed yellow and green squash, sesame and parsley praline
        • $89.00

          DOVER SOLE*

          wild Holland Dover sole from the North Sea, grilled asparagus, Dijon mustard sauce
        • $64.00

          BREADED VEAL MILANESE

          traditional veal chop Milanese, wild arugula, tomatoes
        • $92.00

          BONE-IN RIBEYE*

          20 oz dry-aged bone-in Prime Ribeye steak, roasted potatoes

        Sides

        • $15.00

          ASPARAGUS

          grilled asparagus
        • $15.00

          ROASTED POTATOES

          roasted Yukon potatoes
        • $15.00

          GRILLED ARTICHOKES

          grilled artichoke, salmoriglio
        • $15.00

          SPINACH AND LEEKS

          sauteed baby spinach, braised leeks

        Disclaimer

          DESSERTS

          • Sant Ambroeus

            chocolate mousse cake with a chocolate custard center
          • Flourless Chocolate Cake

            flourless cake with 67% dark chocolate
          • Tiramisù

            espresso soaked sponge cake with mascarpone cream, zabaglione, chocolate shavings
          • Gianduia

            gianduia mousse, hazelnut sponge, hazelnut wafer, hazelnut cream and milk chocolate glaze
          • Principessa

            lemon sponge layered between vanilla pastry cream and whipped cream, topped with almond marzipan
          • I Biscotti

            a selection of cookies
          • Ricotta Cheesecake

            sugar dough base with a fluffy cheesecake and a hint of lemon, vanilla and orange
          • $17.00

            TORTA DI FRUTTA

            sugar dough crust, vanilla bean custard, topped with seasonal fruits PLU
          • $17.00

            Plum Tart

            almond cream and plum confit, almond based crust
          • $17.00

            TORTA AL LIMONE

            lemon cream with shortbread crust

          GELATO

          • Gelato

            ask your server for our daily selection

          COPPE GELATO

          • Coppa Mista

            assorted gelato flavors
          • Coppa Paciugo

            pear sorbet with Poire Williams liqueur
          • Coppa Prince Edward

            vanilla gelato with hot chocolate
          • Taglio al Limone

            lemon sorbet with prosecco
          • Coppa San Marco

            coffee gelato with hot espresso
          • Coppa Colibri

            fresh fruit salad with fruit gelato
          • Affogato

            vanilla gelato with hot espresso

          COFFEE BAR

          • $7.00

            Pot of Brewed Coffee

            regular or decaf brewed coffee served in a pot
          • $5.00

            Espresso

            single espresso
          • $6.00

            Espresso Doppio

            double espresso
          • $5.00

            Macchiato

            espresso "marked" with a drop of milk foam
          • $7.00

            Cappuccino

            espresso with hot milk and milk foam
          • $7.00

            Caffè Latte

            espresso with steamed milk
          • $6.50

            Matcha Latte

            hot or iced green matcha latte
          • $5.50

            Americano

            espresso in a cappuccino cup with a small pitcher of hot water
          • $8.50

            Sant Ambroeus

            espresso in large cup, with thick hot chocolate, milk foam, cocoa powder

          TEA

          • English Breakfast

            muscatel, woods, spice
          • Earl Grey

            citrus, decisive, persistent
          • Gunpowder

            green tea, strong, full-bodied, grassy
          • Jasmine

            floral, sweet, chestnut
          • Pai Mu Tan

            white tea, honey, velvety, apricot
          • Sogno d'Amore

            ripe fruits, vigorous, caramel mou
          • Cape Town

            rooibos, rose, sunflower, crème caramel
          • Camomilla

            floral, soothing, sweet
          • Menta

            peppermint, mellow, sweet mint

          DISCLAIMER

            SIGNATURE COCKTAILS

            • $21.00

              TALK THE TALK

              Desolas Mezcal, Bombay Cru, cucumber, Mandarine Napoleon, sea salt
            • $21.00

              LUNA ROSSA

              Bombay Sapphire, pomegranate, UME, Prosecco
            • $21.00

              VALENTINO

              Bombay Sapphire, morello cherry preserve, Amante, ginger beer
            • $21.00

              EASY GOER

              Toki, pineapple, piri-piri, Campari, barrel bitters
            • $21.00

              TESTA ROSSA

              El Tesoro Blanco, watermelon, Nepèta, coconut water, soda
            • $21.00

              RIVIERA

              Upstate Vodka (K), St Germain, Galliano Autentico, mint

            CLASSIC COCKTAILS

            • $21.00

              AMARETTO SOUR

              Amaretto Adriatico, P.B. Rye, maraschino, aquafaba, smoked Maldon
            • $21.00

              CLOSING ARGUMENT

              Agua Magica Mezcal, Green Chartreuse, Maraschino, lime.
            • $21.00

              IN PLANE SIGHT

              Blanco Tequila, Paradiso, Amaro Nonino
            • $21.00

              SPICY MARGARITA

              Patron Silver, Hagave Spiced Nectar, lime.
            • $21.00

              CAPITAL MULE

              Alb Vodka, Ginger Falernum, lime
            • $21.00

              ESPRESSO MARTINI

              Grey Goose, Borghetti Caffe, espresso.

            NEGRONI COCKTAILS

            • $21.00

              SBAGLIATO

              Prosecco, Carpano Rosso, Galliano Aperitivo
            • $21.00

              ORIENTALE

              Roku Gin, UME, Martini Bitter, celery shrub.
            • $21.00

              MARACANA

              Abelha 3yrs, Vermouth di Radda, rhubarb cordial, Campari, rose essence
            • $21.00

              DURANTE

              Engine Gin, Italicus, Inferno Bitter, plum

            ZERO PROOF COCKTAILS

            • $16.00

              HAGAVITO

              Hagave Spiced Nectar, pink grapefruit, tonic, salt
            • $16.00

              FIORE

              Figlia, peach, raspberries, ginger beer
            • $16.00

              ELBA SPRITZ

              Ghia, pineapple, mint, spiced demerara

            ROSE WINE BY THE GLASS

            • $19.00

              Felice Rosato, Sant Ambroeus - 2022

            • $39.00

              Domaines Ott, Chateau de Selle - 2020

            • $25.00

              Le Cicale, Fattoria Sardi - 2020 (Organic)

            WHITE WINE BY THE GLASS

            • $19.00

              Pinot Bianco, Kettmeir - 2022

            • $19.00

              Felice Chardonnay, Sant Ambroeus - 2022

            • $21.00

              Pinot Grigio, Valle dei Laghi - 2022

            • $19.00

              Vermentino Fattoria Sardi - 2022 (Organic)

            • $22.00

              Sauvignon Blanc Asimenia - 2023

            • $25.00

              Chardonnay Kreuth, Cantina Terlan - 2021

            • $28.00

              Gavi di Gavi Monterotondo, Villa Sparina - 2020

            RED WINE BY THE GLASS

            • $19.00

              Felice Sangiovese, Sant Ambroeus - 2022

            • $19.00

              Barbera d’Alba “Il Ciotto”, Bovio 2022

            • $23.00

              Cabernet Sauvignon, Contessa - 2020

            • $25.00

              Primitivo Gioia del Colle, Polvanera - 2017

            • $21.00

              Pinot Nero, Tramin - 2021

            • $23.00

              Sebastiano, Fattoria Sardi - 2021 (Organic)

            • $24.00

              Vino Nobile di Montepulciano, Avignonesi - 2019 (Biodynamic)

            • $33.00

              Brunello di Montalcino, La Togata - 2018

            • $32.00

              Barolo, Lecinquevigne, Damilano - 2018

            • $23.00

              Sagrantino di Montefalco, Rocca di Fabbri - 2018

            SPARKLING WINE BY THE GLASS

            • $19.00

              Pet-nat Bianco, Fattoria Sardi - 2021

            • $19.00

              Prosecco, Sant Ambroeus

            • $27.00

              Franciacorta Cuvee Prestige, Ca del Bosco

            • $46.00

              Champagne Rose Reserve, Charles Heidsieck

            • $35.00

              Champagne Brut Delamotte - NV

            BEER

            • $11.00

              Forst Premium, Lager

            • $11.00

              Dolomiti, Pilsner

            • $13.00

              Weihenstephaner Hefe-Weissbier

            • $13.00

              Founders Centennial, Indian Pale Ale

            • $13.00

              Radeberger, Pilsner

            COGNAC, ARMAGNAC & BRANDY

            • $15.00

              Calvados Pierre Huet

            • $19.00

              Courvoisier V.S.O.P

            • $18.00

              Domaine D Esperance Armagnac 5 Yr

            • $43.00

              Frapin Fontpinot XO

            • $18.00

              Pere de Poli pear Brandy

            • $16.00

              Paul Beau VS Cognac

            • $23.00

              Hennessy V.S.O.P.

            • $23.00

              Remy Martin V.S.O.P.

            • $46.00

              Remy Martin X.O.

            GRAPPA

            • $16.00

              Nardini

            • $16.00

              Bonollo Grappa

            • $19.00

              Amarone Bonollo Barrique Grappa

            • $45.00

              Tignanello Grappa

            • $52.00

              Grappa di Sassicaia

            • $53.00

              Grappa Poli Vespaiolo

            • $35.00

              Nonino Antica Cuvee Riserva

            • $19.00

              Nonino Chardonnay

            • $27.00

              Nonino Gioiello

            PORT WINE & SHERRY

            • $17.00

              Tawny Port, Taylor Fladgate, 10 Year

            • $21.00

              Tawny Port, Taylor Fladgate, 20 Year

            • $33.00

              Dows' Vintage Port 1985

            ITALIAN LIQUORI & DIGESTIVI

            • $15.00

              Amaro Averna

            • $18.00

              Amarone Bonello

            • $15.00

              Amaro Braulio

            • $15.00

              Amaro Ciociaro

            • $16.00

              Amaro Nonino

            • $15.00

              Amaro Montenegro

            • $15.00

              Amaro Ramazzotti

            • $15.00

              Branca Menta

            • $15.00

              Amaretto Disaronno

            • $16.00

              Aperol

            • $14.00

              Amaro Lucano

            • $17.00

              Amaro Etna

            • $16.00

              Mirto Vicario

            • $17.00

              Bailey's

            • $16.00

              Campari

            • $15.00

              Cynar

            • $16.00

              Fernet Branca

            • $14.00

              Frangelico

            • $15.00

              L'Aperitivo Nonino

            • $16.00

              Limoncello

            • $15.00

              Sambuca Romana Black

            • $15.00

              Sambuca Molinari

            • $15.00

              Zucca Rabarbaro

            • $16.00

              Barolo Chinato Marolo

            • $16.00

              Cardomaro Vino Amaro

            • $17.00

              Amaro Dell Erborista

            DESSERT WINE BY THE GLASS

            • $13.00

              Brachetto D Acqui, Braida - 2017

            • $13.00

              Moscato D Asti Moncalvina Coppo - 2018

            • $17.00

              Vin Santo del Chianti, Bellini - 2009

            TEQUILA & MEZCAL

            • $22.00

              Agua Magica

            • $28.00

              Azul Plata Blanco

            • $28.00

              Casamigos Anejo

            • $22.00

              Casamigos Blanco

            • $7.00

              Casamigos Reposado

            • $26.00

              Casamigos Mezcal

            • $30.00

              Casa Dragones

            • $49.00

              Casa Dragones Anejo

            • $41.00

              Casa Dragones Reposado

            • $38.00

              Clase Azul Reposado

            • $19.00

              Don Julio Silver

            • $25.00

              Tequila UNI

            • $17.00

              Tequila Mijenta

            • $21.00

              Don Julio Reposado

            • $25.00

              Don Julio Anejo

            • $42.00

              Don Julio “1942”

            • $23.00

              Maestro Dobel Humito

            • $24.00

              Maestro Dobel Diamante Reposado

            • $25.00

              Mezcal Creyente Joven

            • $22.00

              Patron Silver

            • $24.00

              Patron Reposado

            • $31.00

              Patron Anejo

            • $28.00

              Cincoro Blanco

            • $27.00

              Tequila Laud

            BOURBON, RYE WHISKEY, TENNESSEE & CANADIAN

            • $18.00

              1792 Ridgemont Reserve

            • $19.00

              Black Dirt Bourbon

            • $18.00

              Stranahan's Blue Peak

            • $16.00

              Zackariah Harris Bourbon

            • $22.00

              Woodinville Bourbon

            • $20.00

              Hudson Rye

            • $19.00

              Builleit Rye

            • $19.00

              Michter Bourbon

            • $18.00

              Jack Daniels

            • $22.00

              Woodinville Rye

            • $20.00

              Hudson Baby Bourbon

            • $18.00

              Old Forester Rye

            • $17.00

              Buffalo Trace

            • $19.00

              Bulleit Bourbon

            • $18.00

              Maker's Mark

            • $29.00

              Blanton's

            • $20.00

              High West Rye

            • $24.00

              Knob Creek Bourbon

            SINGLE MALT SCOTCH AND BLENDED WHISKEY

            • $19.00

              Ardbeg

            • $18.00

              Aberfeldy 12 Year

            • $19.00

              Bushmills

            • $19.00

              Bushmills Black Bush

            • $19.00

              Bushmills 10 Year

            • $18.00

              Compass Box Oak

            • $27.00

              Chivas Regal 12 Year

            • $32.00

              Chivas Regal 18 Year

            • $18.00

              Dalwhinnie 15 Year

            • $23.00

              Glenfiddich 12 Year

            • $19.00

              Glenlivet 12 Year

            • $41.00

              Glenlivet 18 Year

            • $17.00

              Tullamore Dew Irish Triple Distilled

            • $19.00

              Glenmorangie

            • $38.00

              Glenmorangie 18 Year

            • $16.00

              Johnny Walker Red

            • $19.00

              Johnny Walker Black

            • $56.00

              Johnny Walker Blue

            • $22.00

              Macallan 12 Year

            • $69.00

              Macallan 18 Year

            • $66.00

              Macallan Rare Cask

            • $27.00

              Oban 14 Year

            • $34.00

              Oban 18 Year

            • $20.00

              Talisker 10 Year

            • $18.00

              Suntory Toki

            CAFFE

            • $7.00

              POT OF BREWED COFFEE

              Regular or decaf.
            • $5.00

              ESPRESSO

            • $6.50

              ESPRESSO DOPPIO

            • $5.50

              MACCHIATO

              Espresso "marked" with a drop of milk foam.
            • $7.00

              CAPPUCCINO

              Espresso with hot milk and milk foam.
            • $7.00

              CAFFE LATTE

              Espresso with steamed milk.
            • $7.00

              MATCHA LATTE

              Hot or iced green matcha latte.
            • $5.50

              AMERICANO

              Espresso in a cappuccino cup with a small pitcher of hot water.
            • $7.50

              SANT AMBROEUS

              Espresso in large cup, with thick hot chocolate, milk foam, cocoa powder.

            TE

            • $7.50

              ENGLISH BREAKFAST

              Muscatel, woods, spice.
            • $7.50

              EARL GREY

              Citrus, decisive, persistent.
            • $7.50

              GUNPOWDER

              Green tea, strong, full-bodied, grassy.
            • $7.50

              SOGNO D’AMORE

              Ripe fruits, vigorous, caramel mou.
            • $7.50

              CAMOMILLA

              Floral, soothing, sweet.
            • $7.50

              MENTA

              Peppermint, mellow, sweet mint.

            DOLCI

            • $17.00

              SANT AMBROEUS

              Chocolate mousse cake with a chocolate custard center.
            • $17.00

              FLOURLESS CHOCOLATE CAKE

              Flourless cake with 67% dark chocolate.
            • $17.00

              TIRAMISU*

              Espresso soaked sponge cake with mascarpone cream, zabaglione, chocolate shavings.
            • $17.00

              GIANDUIA

              Gianduia mousse, hazelnut sponge, hazelnut wafer, hazelnut cream and milk chocolate glaze.
            • $17.00

              PRINCIPESSA

              Lemon sponge layered between vanilla pastry creme and whipped cream, topped with almond marzipan.
            • $17.00

              RICOTTA CHEESECAKE

              Sugar dough base with a fluffy cheesecake and a hint of lemon, vanilla and orange.
            • $17.00

              I BISCOTTI

              A selection of cookies.

            GELATI

            • $7.00

              1 SCOOP

            • $10.50

              2 SCOOPS

            • $12.50

              3 SCOOPS

            COPPE GELATO SPECALI

            • $17.00

              COPPA MISTA

              Assorted gelato flavors.
            • $17.00

              COPPA PACIUGO

              Pear sorbet with Poire Williams liqueur.
            • $17.00

              COPPA PRINCE EDWARD

              Vanilla gelato with hot chocolate.
            • $17.00

              TAGLIO AL LIMONE

              Lemon sorbet with prosecco.
            • $17.00

              COPPA SAN MARCO

              Coffee gelato with hot espresso.
            • $17.00

              COPPA COLIBRI

              Fresh fruit salad with fruit gelato.
            • $17.00

              AFFOGATO

              Vanilla gelato with hot espresso.

            DISCLAIMER

              Mother's Day Special

              • $28.00

                Tagliatelle Butter and Green Peas

                homemade tagliatelle, cream butter, green peas, 36-month aged Parmigiano-Reggiano
              Check out other Italian Restaurants in Greenwich Village.


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