Sant Ambroeus

• Appetizer
• Insalata Centocolori $28.00
• farm chicory, sliced avocado, vine-ripened cherry tomatoes, buffalo mozzarella, Castelvetrano olives

• Artichokes And Arugula Salad $28.00
• thinly sliced artichokes, arugula, hearts of palm, shaved 24-month aged Parmigiano-Reggiano

• San Daniele Prosciutto & Burrata $38.00
• 24-month aged Dok Dall'ava San Daniele prosciutto, local burrata, olio novello

• Shrimp Cocktail $36.00
• warm red Argentinian shrimp, salsa rosa

• Vitello Tonnato* $33.00
• traditional slow-roasted thinly sliced veal tenderloin, pickled bell pepper, Yellowfin tuna sauce, pickled capers *Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

• Tuna* $36.00
• Ahi tuna carpaccio, marinated zucchini, pickled red onions, Taggiasca olives, fresh oregano*Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. All of our freshly baked products and dishes are prepared in facilities where nuts, wheat, dairy, and other food allergens are present. While we make every effort to separate these items, we cannot guarantee that our products will be free of major food allergens.

• Insalata Di Tonno $28.00
• baby gem lettuce, Ventresca tuna confit, sundried tomatoes, string beans, hard boiled egg, anchovies, Taggiasche olives

• Beef Carpaccio* $36.00
• thinly sliced filet mignon, Taggiasche olives, capers, wild arugula, 24-month-aged Parmigiano-Reggiano*Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. All of our bread, baked goods, and dishes are prepared in facilities where nuts, wheat, dairy and other food allergens are present. While we make every effort to separate these items, we cannot guarantee that our products will be free of major food allergens.

• Sant Ambroeus Asparagus* $25.00
• traditional Sant Ambroeus steamed asparagus, Kumato tomato, hard-boiled farm egg. *Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

• Toasted Bread With Butter And Anchovies $31.00
• Mediterranean anchovies, parsley, peperoncino, Sant Ambroeus olive oil, toasted bread, Beppino Occelli butter

• Caprese Salad $27.00
• Kumato tomato, buffalo mozzarella, fresh basil, Primolio extra virgin olive oil

• Pea Soup $18.00
• green peas, snow peas, shallot, parsley oil

• Pasta
• Fettuccine Alla Bolognese $34.00
• traditional veal ragù, 24-month aged Parmigiano-Reggiano

• Spaghetti Al Pomodoro E Basilico* $26.00
• San Marzano tomato sauce, fresh basil

• Tonnarelli Cacio E Pepe $28.00
• Pecorino Romano, freshly ground Tellicherry black pepper

• Gnocchi Genovese Pesto $28.00
• basil pesto, potatoes, string beans, Parmigiano-Reggiano

• Spaghetti Arrabbiata $25.00
• spicy San Marzano tomato sauce, Italian red peperoncino, garlic confit, fresh parsley

• Risotto Alla Milanese $38.00
• traditional Milanese dish, Carnaroli Riserva San Massimo rice, Navelli saffron

• Lobster Paccheri * $58.00
• bisque, cherry tomato white wine sauce, garlic confit, peperoncino, parsley*Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. All of our breads, baked goods, and dishes are prepared in facilities where nuts, wheat, dairy, and other food allergens are present. While we make every effort to separate these items, we cannot guarantee that our products will be free of major food allergens.

• Linguine Alle Vongole* $36.00
• Manila clams, Italian red peperoncino, garlic confit, fresh parsley, white wine sauce

• Rigatoni Strofinati $28.00
• spicy tomato sauce, Genovese basil pesto

• Main Course
• Cutelèta Alla Milanese $63.00
• traditional veal chop Milanese, wild arugula, tomatoes

• Chicken Paillard $40.00
• rainbow carrots salad, celery, pickled radish, salmoriglio, honey mustard sauce

• Bone-in Ribeye* $91.00
• 20 oz, dry-aged bone-in Prime Ribeye steak, roasted potatoes*Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. All of our breads, baked goods, and dishes are prepared in facilities where nuts, wheat, dairy, and other food allergens are present. While we make every effort to separate these items, we cannot guarantee that our products will be free of major food allergens.

• Dover Sole $88.00
• wild Holland dover sole from the North Sea, grilled asparagus, Dijon mustard sauce

• Eggplant Parmigiana $28.00
• oven-roasted eggplant, San Marzano tomato sauce, buffalo mozzarella, Parmigiano-Reggiano, basil

• Sant Ambroeus Burger* $33.00
• Angus short rib and veal, artisanal brioche bun, bibb lettuce, Kumato tomato, roasted red onion, Taleggio cheese, French fries*Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. All of our breads, baked goods, and dishes are prepared in facilities where nuts, wheat, dairy, and other food allergens are present. While we make every effort to separate these items, we cannot guarantee that our products will be free of major food allergens.

• Salmone* $47.00
• Faroe island salmon, green peas puree, sauteed yellow and green squash, sesame and parsley praline*Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. All of our breads, baked goods, and dishes are prepared in facilities where nuts, wheat, dairy, and other food allergens are present. While we make every effort to separate these items, we cannot guarantee that our products will be free of major food allergens.

• Branzino $62.00
• sea bass from the Mediterranean Sea, potatoes, parsley

• Sides
• Grilled Artichokes $15.00
• grilled artichoke, salmoriglio

• Roasted Potatoes $15.00
• roasted Yukon potatoes

• Asparagus $15.00
• grilled asparagus

• Spinach & Leeks $15.00
• sauteéd baby spinach, braised leeks

• Desserts
• Principessa $16.00
• lemon sponge layered between vanilla pastry cream and whipped cream, topped with almond marzipan

• I Biscotti $16.00
• a selection of cookies

• Tiramisu* $16.00
• espresso soaked sponge cake with mascarpone cream and cocoa powder*Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. All of our breads, baked goods and dishes are prepared in facilities where nuts, wheat, dairy and other food allergens are present. While we make every effort to separate these items, we cannot guarantee that our products will be free of the major food allergens.

• Gianduia $16.00
• gianduia mousse, hazelnut sponge, hazelnut wafer, hazelnut cream and milk chocolate glaze

• Flourless Chocolate Cake $16.00
• flourless cake with 67% dark chocolate

• Sant Ambroeus $16.00
• light chocolate mousse cake with layers of moist chocolate almond sponge, soaked with a light rum syrup, topped with chocolate granules and caramelized cocoa nibs

• Beverages
• Acqua Panna 1l $12.00

• Chinotto $8.00

• San Pellegrino 1l $12.00

• Limonata $5.00

• Retail
• Sant Ambroeus Cookie Tin $51.00
• approximately 16 ounces/54 cookies

• Sant Ambroeus Olive Oil $45.00
• The very same olive oil we serve at our tables. A fruity and strong Tuscan extra virgin olive oil produced in Lucca, Italy. 750ml.

• Sant Ambroeus: The Coffee Bar Cookbook $44.00
• Featuring seventy-five recipes, including coffee drinks, breads, light fare such as tramezzini and panini, cookies, cakes and pastries, and the famed gelati and sorbetti, Sant Ambroeus: The Coffee Bar Cookbook brings the true soul of Milanese culture into readers' homes—quality, craftsmanship, and the feeling of being among friends—and delivers just a little of the magic stardust that has made Sant Ambroeus an essential destination for nearly 4 decades.