The Refuge Coffee and Juice Bar

The Refuge Coffee and Juice Bar > Menu View Details

• Appetizers~
• Brussel Sprouts
• Served with bacon.

• Garlic Fries

• Poutine

• Barbacoa Short Rib Nachos
• Braised beef, cheddar, queso fresco, avocado salsa, sour cream, cilantro, pico de gallo

• Barbacoa Nachos
• Braised beef, cheddar, queso fresco, salsa verde, sour cream, cilantro, pico de gallo

• Goofy Fries
• Garlic fries with refuge cheese sauce & pastrami; cilantro garnish.

• Goofy Fries

• Poutine
• Legendary canadian comfort food. french fries with cheese curd and brown gravy.

• Mac & Cheese
• Creamy cheddar and elbow macaroni, baked to a golden crust.

• Fries
• Golden strips of potatoes, cut and fried until crisp.

• Fries

• Hot Wings
• Deep-fried and tossed in tapatio-butter wing sauce; with carrots, celery, & ranch.

• Pretzel
• Served with a side of house-made beer cheese sauce.

• Mac & Cheese

• Brussel Sprouts

• Hot Wings

• Garlic Fries
• Perplexingly austere

• Side Of Cole Slaw
• Shredded cabbage mixed with carrots in a creamy dressing, served as a refreshing side dish.

• Sides~
• Brussel Sprouts

• Mac & Cheese

• Side Of Avocado

• Side Of Bacon

• Side Of Kraut

• Side Of Bacon
• Crispy bacon pieces, a savory complement to any burger.

• Fries

• Brussel Sprouts
• Served with bacon.

• Side Of Bread
• A side of bread typically includes a serving of freshly prepared bread, complementing any main dish.

• Mac & Cheese
• Elbow macaroni in a creamy cheese sauce, baked until golden brown with a crispy top layer.

• Side Of Kraut
• Tangy and finely shredded sauerkraut, perfect for adding a zesty crunch to your meal.

• Garlic Fries
• Perplexingly Austere

• Garlic Fries

• Side Of Pickles

• Fries
• Golden, crispy potato strips served as a classic side.

• Side Of Cole Slaw
• A mix of shredded cabbage and carrots in a creamy dressing.

• Goofy Fries
• Garlic fries with Refuge cheese sauce & pastrami; cilantro garnish.

• Side Of Avocado
• Freshly sliced avocado, ripe and ready to complement your meal.

• Side Of Cole Slaw

• Side Of

• Pastrami~
• The Steak

• Pastrami #19

• Half #31
• Pastrami, pickled curtido(cabbage, carrot & jalapeno), melted pepperjack cheese and toasted rye.

• Pastrami #19
• Pastrami, coleslaw, salt roasted pepitas, swiss (not melted), crazy russian dressing and toasted rye

• Reuben
• Pastrami, sauerkraut, melted swiss, crazy russian dressing, toasted rye. served w/ pickles & pickled red onions.

• Lb. Pastrami
• 16oz. of the finest pastrami in the world. served hot. get it sliced or whole chunk. check refugesc.com for home prep recommendations.

• Half Lb. Pastrami

• Pastrami Plain

• The 963 Pastrami
• Pastrami, apple slaw (dijonnaise, fuji apple, jalepeno, red onion, walnuts, and celery), melted American cheese, and toasted rye.

• Swiss & Mustard

• Half Swiss

• Pastrami Slices

• Lb. Pastrami

• Half Lb. Pastrami
• Half-pound of thinly sliced, seasoned pastrami with a slightly charred crust.

• Reuben

• Swiss & Mustard
• Pastrami, swiss (not melted) and mustard, toasted rye. with pickles & pickled red onions.

• The Steak
• 12oz. slab of our pure, untrimmed, navel pastrami w/our famous fries. for real fressers only

• Pastrami Plain
• Old school style: just pastrami on toasted rye. with pickles & pickled red onions.

• Refuge Family Meal

• Pastrami #31
• Pastrami, pickled curtido(cabbage, carrot & jalapeno), melted pepperjack cheese and toasted rye.

• Catering~
• Mac N’ Cheese (for 10 Ppl)
• Aged Gouda Mac and Cheese

• Brussel Sprouts (for 10 Ppl)
• Roasted with bacon

• Pastrami Family Meal
• SERVES 6 TO 8 PEOPLE Perfect for Shabbos, Rosh Hashanah, Yom Kippur (sans cheese), or any other holiday or family meal. * 2 lbs. of our famous navel pastrami, loaf of rye bread, coleslaw, sauerkraut, swiss, pickles, spicy brown mustard and russian dressing.

• Chopped Salad Extravaganza (for 10 Ppl)
• Warm pastrami morsels, romaine, avocado, tomatoes, shredded swiss cheese, egg, pickled carrots & onions, warm rye toast and honey mustard dressing served on the side.

• Philly Cheesesteak Bar (for 10 Ppl)
• 10 CHEESESTEAKS Our steaks are custom-made from Ribeye, straight outta Philly, and provolone cheese. Served on the famous Liscio’s roll. Choose steak or chicken. Served with fries.

• Hot Dog (for 10 Ppl)
• Schwaz 49er Hot Dog, when you know you know. Served with fries.

• Bread Pudding (for 10 Ppl)
• A generous portion of bread pudding, drizzled with golden syrup and topped with a dollop of whipped cream. Serves 10.

• Soup (for 10 Ppl)
• Soup of The Day (please call us for more info)

• Cheeseburger Bar (for 10 Ppl)
• 10 CHEESBURGERS Natural Certified Angus Gracie Creek chuck burger served with melted cheddar cheese, lettuce, tomato, and onions on brioche bun. Served with fries.

• Red Wines
• Btl Cabernet Sauv, Kinast (750ml)
• Rich and robust Cabernet Sauvignon with notes of dark berries and a hint of oak. 750ml bottle.

• J Vineyards, Pinot Noir (375 Ml)
• Opening with aromas of supple leather, violets, and cherry cola, the silky, palate delivers complex forest fruit notes of blueberry, raspberry, and dark cherry that merge with hints of freshly-turned earth, mushroom, and allspice.

• Anna's Way, Pinot Noir (750 Ml)
• Marlborough, New Zealand Lighter bodied, smooth, with a dry and tannic backbone.

• J Lohr, Merlot (375 Ml)
• Varietal aromas of black plum and violet meld with the light barrel signature of baking spices and toasted pastry notes of pomegranate and hibiscus flower

• Btl Pinot Noir, Catalpa (750ml)
• Catalpa Pinot Noir, typically from Argentina, offers a bottle (750ml) with hints of red fruits, notably cherry and raspberry, with a smooth, elegant finish.

• J. Lohr Cabe Sauvignon (375ml)
• Fresh aromas of black currant, elderberry, lilac, pepper and charcoal lead into a rich palate of cassis, oak and charred beef, all lifted by herbs and peppercorns.

• Btl Malbec, Armonia (750ml)
• Argentina, violet and dark fruits aromas, well-ballanced.

• Ventisquero Cab. Savignon (750 Ml)
• A waterfall of cascading red berries and blackcurrants with Elegant body balanced with tart acid, delicate tannins, and a big, fruity finish

• Von Strasser, Zinfandel (750 Ml)
• New Zealand, notes of brambles, spice, currant and toasty oak

• Garnacha, Paraje De Titos (750ml)
• Full bodied with a round palate, soft sweet tannins, and a long finish

• Burgers~
• Brie Burger
• Beef burger, brie cheese, mushrooms, aioli, dried oregano, and tomatoes. Served on a brioche burger bun with fries.

• Cheese Burger
• American cheese, tomatoes, romaine, and red onions

• Cheddar Burger

• Pastrami Burger

• Impossible Burger

• Lettuce Wrap
• Our house made patty with melted cheddar cheese served wrapped in pieces of iceberg lettuce. Served with a mixed green side salad with balsamic vinaigrette on the side.

• Impossible Burger
• Seared plant-based burger, melted provolone, avocado, lettuce, tomato, onion and romesco sauce, served with fries.

• Lettuce Wrap
• Our house made patty with melted cheddar cheese served wrapped in pieces of iceberg lettuce. Served with a mixed green side salad with balsamic vinaigrette on the side.

• Bleu Cheese & Bacon Burger
• Melted bleu cheese, bacon, ranch, and our house burger patty served on top of our brioche bun. Served with side of fries.

• Mole Burger
• Cheddar cheese, house-made pickled curtido, and our renowned house-made mole sauce*. *Mole sauce contains pecans

• Pastrami Burger
• Beef burger, sliced pastrami, melted swiss, sauerkraut and russian dressing. Served on a brioche burger bun with fries.

• Hamburger
• Fresh-ground Gracie Creek "Never Ever" beef chuck, fries, and LTOP (on side)

• Brie Burger

• Soft Drinks
• Arnold Palmer

• Apple Juice
• A clear, golden liquid made from pressed apples, served in a glass.

• Soda Water

• Ginger Beer

• Coke

• Lemonade

• Bottled Water
• A clear, refreshing bottled water to complement your meal.

• Black Cherry Soda
• A fizzy black cherry soda with a deep red hue and a refreshing taste.

• Ginger Ale
• Rotational Ginger Ale

• Bottled Water

• Arnold Palmer
• A refreshing blend of iced tea and lemonade, served in a tall glass.

• Root Beer

• Fanta

• Diet Coke
• A zero-calorie cola with a distinct, light taste, suitable as a companion to any burger.

• Iced Tea
• A chilled tea beverage with a deep amber hue, served over ice.

• Roy Rogers

• Diet Coke

• Fanta Orange
• Refreshing Orange Fizz: A Citrusy Soda Classic

• Sparkling Water

• Agua Fresca Mix
• Carrot, Cucumber, Lime and Cantaloupe

• Kids Menu~
• Child Hot Dog
• Served with fries.

• Kids Grilled Cheese
• Provolone cheese served on sourdough with a side of french fries.

• Child Hot Dog

• Kids Hamburger
• Beef patty, bun, and served with fries.

• Child Pasta
• Macaroni pasta mixed with our famous cheese sauce.

• Kids Quesadilla
• Flour tortilla with provolone cheese.

• Child Cheeseburger
• American cheese, beef patty, bun, and served with fries.

• Kids Grilled Cheese

• Kids Hamburger

• Child Pasta

• Kids Chicken Nuggets
• Served with fries.

• Child Cheeseburger

• Branded Merchandise
• Refuge Mens Black Tee

• Refuge Keychain

• Refuge Cap

• Refuge Mens Black Tee
• Refuge men's black tee available in small to XL sizes.

• Refuge Facemask

• Refuge Womens Black Tee

• Refuge Cap
• Black and white mesh-back cap with an embroidered logo.

• Refuge Baseball Tee

• Refuge Pint Glass
• A branded pint glass featuring the distinctive Refuge logo.

• Refuge Pint Glass

• Refuge Snifter Glass
• A clear glass featuring the Refuge logo in red, ideal for enjoying beverages.

• Refuge Mens Red Tee

• Refuge Snifter Glass

• Refuge Womens Black Tee
• Refuge Women's Black Tee in sizes small to XL.

• Cheesesteaks~
• De Arbol
• Spicy avocado sauce, de arbol sauce, sour cream, red onion, lettuce, tomato, cilantro, and american cheese, served on a classic roll with a side of fries.

• Og Philly

• The Champ
• Mushrooms, roasted red bell peppers, Provolone. Our steaks are custom made, straight outta Philly. Served on the famous Amoroso's roll and served with a side of fries.

• The Wit

• De Arbol
• Spicy! Avocado sauce, de arbol sauce, sour cream, red onion, lettuce, tomato, cilantro, and Cheddar cheese, Served on a classic roll with a side of fries.

• Western Cheesesteak

• The Wit
• Grilled onions, cherry peppers, house-made Refuge Cheese Sauce. Served on the famous Liscio’s roll and served with a side of fries.

• Og Philly
• Simply provolone cheese and sliced rib-eye or chicken. Served on the famous Liscio’s roll and served with a side of fries.

• The Champ
• Mushrooms, roasted red bell peppers, Provolone. Our steaks are custom made, straight outta Philly. Served on the famous Liscio’s roll and served with a side of fries.

• Ciders & Special Drinks
• Underberg (20 Ml)
• German, 44% ABV, Selected aromatic herbs from 43 countries are essential to Underberg’s all-natural recipe. Underberg contains only water, alcohol, and herbal extracts. There are no other ingredients, and more specifically, no additives!

• Finnriver Dry Hopped (500ml)
• 6.5% ABV, A crisp, refreshing cider featuring the floral and citrus flavors of Cascade hops. Dry, bright and grassy with grapefruit and pine notes. A cider tribute to the Northwest IPA.

• Finnriver Black Currant (500ml)
• 6.5% ABV, Bright apple fruit balanced by berry complexity; sweet and sour notes, with a light sparkle and purple blush.

• Anxo District Dry (330ml)
• Blend of locally sourced heirloom apples sourced from farmers within 99 miles of ANXO | Year-round starting mid-November 2019 | Apple varieties and yeasts employed vary from batch to batch.

• Finnriver Habanero (500ml)
• 6.5% ABV, A combination of chili heat and tart apple, mellowed by a dash of sweet, makes for a cider that is both fruity and spicy. A peppery tickle on the nose.

• Embark The Batch (330ml)
• 5.5% ABV, Semi-sweet cider; fresh apple aroma, juicy finish

• 101 Frosted Tips (330ml)
• 6.9% ABV, Spearmint, juniper and spruce—dry & very sour w/ funk!

• Aspall Perronelle’s Blush Cider (330 Ml)
• English, 5.7% ABV, Apple cider base blended with blackberry juice. A tart and sweet concoction!

• Embark Rose (330ml)
• 5.8% ABV, Dry heirloom apple cider w/ black currant added

• Aspall Dry Cider (330 Ml)
• English, 6.8% ABV, English, clean & crisp w/ a refreshing full apple flavor without all the intense sweetness!

• White Wines
• Btl Chardonnay, Saddleback (750ml)
• Napa Valley, Oaky, with a refreshing style and finesse to please.

• Sauvignon Blanc, White Heaven (375 Ml)
• Crisp and refreshing, bright notes of grapefruit and lemongrass. Smooth and zesty on the palate with hints of tropical fruit.

• Sauvignon Blanc, Blanco Nieva (750 Ml)
• The grapes were picked by hand at night. Once in the cellar, they were cold-macerated and pressed in an inert atmosphere. The alcoholic fermentation was carried out at a low temperature for a significant amount of time, in order to maximize the expression of the varietal characteristics

• Pol Clement Brut (375ml)
• Delicate aromas of fruit and white flowers, with nuances of toasted bread and dried fruit. An elegant and fresh wine with a good support of acidity. A fine bouquet with hints of apple and citrus fruit carry through to the palate and there is balanced but mouth-tingling acidity which enhances the lingering finish.

• Btl Rose, Il Palazzo (750ml)
• A 750ml bottle of Il Palazzo Rosé, offering a crisp and refreshing taste profile.

• Chardonnay, Bistue (750 Ml)
• Aromas of apple, peach and stone fruit with mild notes of almonds and oak. Intense and full bodied. Vibrant and well-balanced acidity with mature and crisp tannins in a long and refreshing finish.

• Btl Sauvignon Blanc, Anna's Way (750ml)

• Fleour De Mer Cotes Du Provence Rose 2019 (375ml)
• Beautifully balanced with bright fruit notes and crisp acidity. Delicate aromas of fresh watermelon and cherry give way to a complex, refreshing palate. Layers of red berries and subtle citrus are complemented by a softly textured middle and a fine, cleansing, mineral finish.

• Chardonnay, J Lohr (375 Ml)
• Enticing aromas of fresh nectarine, and hazelnut, which are complemented by the palate flavors of apricot, ripe peach, and honey.

• Moscato, La Serra (375 Ml)
• Portugal, fruity and fresh. Clean and pleasant aromas add a rich and interesting bouquet. Green apple is the most evident.

• S. Osvaldo, Prosecco (750 Ml)
• Lively thin bubbles with aromas of citrus, apple and hints of almonds. Refreshing and clean mouth feel with balanced sourness and floral aftertaste

• Btl Miquel Pons Brut (750ml)
• Italy, fully sparkling, youthful, dry and incredibly refreshing

• Specialty Sandwiches~
• Griddled Cheese And Tomato Soup
• Grilled cheese served with a cup of tomato soup & side of french fries

• Chicken Sandwich

• Fried Chicken Sandwich
• Garlic and spiced marinated deep-fried chicken, Refuge tapatio-butter sauce, Provolone, ranch, lettuce, and pickles. Served on a brioche burger bun with side of fries. (Medium spicy)

• Tuna Melt

• Seared Salmon Sandwich
• Spiced seared Atlantic salmon filet, tartar sauce, fried onions, romaine, vine-ripened tomatoes, cilantro, guacamole, and side of fries

• Shrimp Tacos
• 3 tacos with shrimp, roasted pineapple salsa, and chipotle cabbage. Served on corn tortillas.

• Fried Chicken & Waffles
• Served with side of maple syrup, poutine gravy, and tapatio-butter sauce.

• Wild Pacific Cod Fish N Chips
• Hunk of beer battered, fried, wild Pacific cod—served with small side of cole slaw, French fries, malt vinegar, and house-made tartar sauce

• Meat Bolognese Sandwich
• House-made meat Bolognese sauce (ground chuck, caramelized onions, de-seeded jalapenos,) served on the world famous Liscio's roll and garnished with parmesan cheese and dried oregano. Served with a side of fries.

• Tuna Melt
• Albacore tuna, onion, celery, dill, mayo and american cheese served on sourdough bread. (served with fries)

• Soup & Salads~
• Chopped Salad
• Warm pastrami morsels, romaine, avocado, tomatoes, shredded swiss cheese, egg, pickled carrots & onions, warm rye toast and honey mustard dressing served on the side.

• Half Chopped Salad
• Warm pastrami morsels, romaine, avocado, tomatoes, shredded swiss cheese, egg, pickled carrots & onions, warm rye toast and honey mustard dressing served on the side.

• Refuge Side Salad
• Iceberg lettuce, tomatoes, pepperoncini, red bell peppers, shallots, house-made sourdough croutons all tossed in a house-made Italian vinaigrette. Topped with grated parmesan cheese.

• Chicken Tortilla Soup

• Tomato Soup
• Homemade creamy basil tomato soup.

• Chopped Salad

• Green Salad

• Griddled Chicken Caesar Salad
• Chopped romaine lettuce tossed in a creamy Caesar dressing and garnished with diced tomatoes, parmesan cheese, and house-made croutons. Topped with diced griddled chicken and boquerones anchovies. (Can sub for fried chicken)

• Beef And Barley Soup
• Mirepoix, braised beef, beef stock, green beans, pasilla pepper, barley, tomato, squash and cilantro garnish

• Half Chopped Salad

• Draft Beers
• Alvarado St Howzit Punch (16oz)
• 5.5% ABV, Passionfruit, Orange & Guava kettle sour ale. Same recipe, same POG-juice combo since 2015! Recent Silver medal winner at the 2020 Great American Beer Festival in the Contemporary Gose category.

• Alvarado Street 7th Anniversary Wc Ipa (16oz)
• 7% ABV, This year’s Anniversary IPA is pure West Coast hop nectar, double dry hopped with a blend of classic Northwest hops like Centennial & CTZ and fortified by lots of Simcoe and some Citra, Mosaic & Ekuanot lupulin cryo powder for tropical dank vibes. It’s bitter (but balanced), dry, pale and bright. Cheers to 7 years of IPA!

• Barebottle Enigma Kush (16oz)

• Alesmith Barrel-aged Decadence 2011 (16oz)
• 11% ABV, Barrel Aged Decadence 2011 is our Maple Smoked Barleywine (brewed to celebrate our 16th anniversary) matured in premium bourbon barrels.

• Allagash White (16 Oz)
• 5.2% ABV, Allagash White features a refreshing balance of citrus and spice. Coriander and Curaçao orange peel round out the flavor of this hazy Belgian-style wheat beer.

• Tripel Karmeliet (16oz)
• 8.3% ABV, Belgian Tripel, Elegant orange peel, restrained spice, benchmark triple

• Alvarado St Mai Tai Pa (16oz)
• 6.5% ABV, “tropical” IPA that’s light on bitterness, but heavy on hop aroma, courtesy of 100% Mosaic hops. One whiff and you get super intense notes of passion fruit, mango, and lychee. Grain bill of just American two-row malt and a clean fermentation keep it simple and allow these hops to shine.

• Bare Bottle Citra Crisp (16oz)
• 5.7%ABV Double Dry-Hopped Pilsner | Another deceptively dangerous double dry-hopped Pils featuring Citra, El Dorado, and Amarillo most prominently.

• Crux Gimme Mo (16oz)
• 6.2% ABV, A slightly sweet, lower ABV, IPA providing welcome relief from the onslaught of bitter hop bombs out there. Its complex aromatic layers, suggest mango, melon, pine and berries, which are driven by whole-leaf Mosaic and Citra hops

• North Coast Pranqster (16 Oz)
• 7.6% ABV, Belgian style blonde, citrusy and creamy a Four-time world beer championship gold winner

• Bottles/Canned Beer
• Ex Novo Blue Buckets Of Gold (474ml)
• 5.7% ABV, German-style dry-hopped pilsner with Saphir hops.

• Chimay Tripel White (330ml)
• 8% ABV, Belgian, medium bodied, wheat beer, abundance of warm spice

• Alvarado Cool Runoffs Juicy Dipa (474ml)
• 8.1% ABV, DDH Hazy Double IPA with Mosaic & El Dorado hops.

• Almanac/henhouose Oslo Hot Chicken (474ml)
• 8% ABV, Hazy Double India Pale Ale Brewed With Kveik Yeast And Double Dry-Hopped With Centennial, El Dorado & Motueka Show.

• Alvarado Late Night Kebabs (474ml)
• 7% ABV, California-style IPA with friends from unity brewing co. in Southhampton, UK! Featuring El Dorado, Vic Secret and newer hop Talus; super unique aroma / flavor profile in this one!

• Alvarado Juicy Sweeper (474ml)
• 8.0% ABV, Sour Double IPA with Passionfruit, Raspberry, Black Currant & Mango, with a touch of vanilla & milk sugar. Collaboration with our friends Homes Brewing out of Ann Arbor, Michigan!

• Alvarado Mind Drip (474ml)
• 8.0% ABV, Sour & Fruited Hazy Double IPA, loaded with Simcoe, Strata & NZ Waimea hops, and carefully layered a blend of tropical fruits (Mango, Passionfruit) along with red & dark berries (Raspberry & Black Currant). There’s a touch of milk sugar and vanilla to round out the acidity & intense hopping rate to provide balance. It really provides the best of both worlds; acidity and massive fruit character to those who enjoy sour beers with a dank / oily background and fluffy texture for hazy IPA lovers to embrace.

• Alvarado Citraveza (474ml)
• 4.8% ABV, This is a hoppy Mexican lager, inspired by a San Diego garage homebrew recipe from 2011. Bitterness is light and crisp, but hop aroma & flavor are front and center. We overuse the word "tropical", but there's really no better way to describe Citraveza, as the interaction between the lager yeast and these hops make for a truly unique beer.

• Schneider Weisse Aventinus (500ml)
• 8.2% ABV, Weizenbock. Dark-ruby colored wheat doppelbock with a creamy fine head. Strong notes of ripe bananas, raisins and plums meet liquorice and roasty aromes. Full-bodied and warming, with a well-balanced and smooth finish.

• Alvarado Xpa (474ml)
• 5.5% ABV, Our Extra Pale Ale is defined by a fruit-forward aroma & flavor profile lended by the use of Australian & New Zealand hops. Backed with a low-moderate bitterness, it is balanced with a low final gravity to finish dry & crisp on the palate. Pours a radiant straw yellow with brilliant clarity.

• N A Beer
• Nogne O Svart/hvit (330ml)
• 0% ABV, A non-alcoholic beer brewed specifically to pair with food? Say no more. Dark, flavorful and exhilarating.

• Nogne O Himla Humla (330ml)
• 0% ABV, A rich, hazy and alcohol free pale ale. Vast amounts of Cascade, Vic Secret and Citra hops have been added late in the brewing process and in dry hopping. To contain proteins and give the final beer a nice mouth feel, this beer was not boiled during the brewing process

• Erdinger (355 Ml)
• German, 0% ABV, A true and delightful non-alcoholic beer. Brewed by the legendary brewers at Erdinger!

• Dessert~
• Churros
• Cinnamon and sugar-coated churros, served with house-made chocolate sauce.

• Chocoflan
• House-made chocolate cake topped with flan and caramel sauce.

• Bread Pudding
• Superlative and copied by many! Served with bourbon caramel sauce, and hand whipped cream.

• Root Beer Float

• Chocolate Pot De Creme

• Bread Pudding

• Vanilla Ice Cream

• Hard Seltzers
• Prairie Moscow Mule (330ml)
• 8.7% ABV, Double hard seltzer with housemade ginger syrup and fresh lime juice

• Untitled Art Black Cherry Seltzer (330ml)
• 5% ABV, Hard seltzer brewed with real black cherry

• Untitled Art Blood Orange & Pomegranate (330ml)
• 5% ABV, Hard seltzer brewed with blood orange & pomegranate

• Untitled Art Orange Yuzu Seltzer (330ml)
• 5.5% ABV This fruit combination was too good to pass up. Naval Orange is sweeter and more lemonade-like than its counterpart, blending blending perfectly with the citrus punch of the Yuzu lime to give you all the refreshing quench you crave.

• Hop Capitol Sunrise Bebe (474ml)
• 7.5% ABV, A smoothie style hard seltzer with pineapple, guava, blood orange, and marshmellow

• Untitled Art Prickly Pear & Guava (330ml)
• 5% ABV, Hard seltzer brewed with real prickly pear & guava

• Hop Capitol Peepshow Tripleberry (474ml)
• 7.5% ABV, Smoothie-Style Hard Seltzer with Strawberry, Cranberry, Sweet Cherry with Marshmallow and Marshmallow peeps

• Bottles & Cans Beer
• Alvarado St. Ddh To Taste (475ml)
• 9% ABV, Collaboration with Burial, Other Half, and Trillium Brewing, Double dry-hopped hazy double IPA. Masterfully crafted/easily drank.

• Alvarado St. Biggie's Blueberry Brunch Bonanaza (475ml)
• 7% ABV, A pie-inspired fruited sour ale brewed with blueberries and Madagascar vanilla beans. A slice of heaven that pours into a glass!

• Almanac True Kolsch (475ml)
• 5% ABV, German-style Kolsch ale that is crisp, light, unfussy, and crushable. It pairs great with just about any food item. Cheers!

• Alvarado St. Lupo Luggage (475ml)
• 8.5% ABV, ASB teamed up with their friends from Garage Project in New Zealand to produce this Hazy Double IPA infused with unparalleled levels of terroir driven hop character. MMMM southern hemisphere hops.

• Alvarado St. Nostalgic Face Swap (475ml)
• 5.5% ABV, Collaboration with Cellarmaker Brewing Company, Cloudburst Brewing, Faction Brewing, Pinthouse Brewing. MORE PALE ALE PLZ – For the breweries we’ve worked with on this beer, there are two quasi-obsessions: Pale Ale & Simcoe. We all adore these two things, and it would be egregious to not brew a collaborative Pale Ale dominated with three different lots of Simcoe T90 pellets, Simcoe ‘301’ fresh hop cryo, and Simcoe 702 hop extract. The twist: a lil’ bit of exemplary HBC 586 hops to compliment said Simcoe. So there you have it, an easy drinking Simcoe heavy Pale Ale to celebrate 10 years of BURP HOPS!

• Alvarado St. Southern Hemi (475ml)
• 8.5% ABV, A Hazy Double IPA is one of our most ambitious Southern Hemisphere hop showcases to date. It features eight different lots of five different hop varieties sourced from four different growers. Together, Nelson Sauvin, Riwaka, Waimea, NZ Cascade and Manalita deliver an immersive tropical diesel and sweet fruit experience that borders on overwhelming. And that is just the nose. Once all of those hop oils light off in your mouth, there is nothing left to do but hold on tight and let the blur of spicy passionfruit, mango creamsicles, pineapple infused Sauv Blanc, sticky flower, and fresh squeezed orange juice pin you to your sea. A beer dry hopped with nearly 426 lbs of hops (see what we did there) shouldn’t be this easy to drink, but trust us- this hard charging elephant is made of pure velvet.

• Almanac Love Hazy Ipa (474ml)
• 6.1% ABV. LOVE is bursting with hoppy tropical flavors. Built on a simple base of Pilsner malt and rolled oats, this super dank IPA has a pillowy mouthfeel and is double dry-hopped with Mosaic, Citra and Sabro. Flavors of mango, cantaloupe, and citrus will keep you infatuated.

• Alvarado St. Paloma Pizzazz (474ml)
• 8% ABV. Fruited Sour with rich sweetness of agave, the zesty kick of lime and the vibrant, penetrating bite of grapefruit all dance together on an invigorating raft of bubbles. It's a genuine cocktail-like drinking experience in beer form!

• Almanac Two Fires (475ml)
• 6.9% ABV, Collaboration with Moonraker Brewing out of Auburn, this hazy IPA hits all the right notes with tropical and juicy stonefruit notes.

• Alvarado St. Retro Resin (475ml)
• 7% ABV, Collaboration with Altamont, Burgeon, North Park, Shred Beer, Urban Roots, and Smokehouse Brewing. Some of California’s most prolific hop specialists together created this special WC IPA.

• Ciders, Kombucha, & Special Drinks
• Coronado Nice & Dry (475ml)
• 6% ABV, Dry, Crisp, and Effervescent. Your classic, go-to, any time of the day, super refreshing, dry cider.

• Humboldt Ciders Swipe Right (475ml)
• 7% ABV, Our popular blend of tart cherry and honey ciders made using local Collett's Humboldt Honey. The sweetness of local honey balances the tartness of Montmorency and Morello cherries. Notes of wildflower change ever so slightly with the bees' seasonal pollination sources.

• Coronado Passion Fruit Cider (475ml)
• 5.8% ABV, Fruited cider brewed with apple juice, passion fruit juice from concentrate, malic acid, and yeast.

• Stem Tangerine Whip (355ml)
• 5.4% ABV, A bright and dreamy blend of tangerine puree, madagascar vanilla beans. Nostalgic notes of orange creamsicle and lively citrus finish.

• Humboldt Ciders Friends With Benefits (475ml)
• Humboldt Cider's house blend apple cider dry-hopped with Citra and Simcoe hops. Crisp, dry, refreshing mouthfeel combines with the aroma of tropical, floral Citra hops and earth, tannic Simcoe hops

• Stem Chile Guava (330ml)
• 5.9% ABV, A blend of off-dry cider made from fresh pressed apples from the Pacific Northwest, guava puree infused with guajillo and ancho chiles.

• Perry Miłosławski (500ml)
• 4.5% ABV. Traditional Polish beverage made from fermented pear juice. The semi-sweet Perry Miloslawski has an exceptionally mild flavor which comes from local pears ripening in Polish orchards. The cider is light, sweet and sour, pleasantly effervescent and has a captivating aroma.

• Great Notion Bubbs Blueberry (475ml)
• 5.5% ABV, This batch of Bubbs Blueberry gets paired up with Oregon Blueberry and Sicilian Lemon, one of the coolest citrus flavors ever for hard seltzer refreshment. It's just better with a Bubbs. Show Less

• Tag & Jug Cold Coldie (355ml)
• 7.1% ABV, Apple cider crafted to be truly dry & inexcusably crushable.

• Bembel With Care Apfelwein (474ml)
• 5% ABV. Refined with quince, semi-dry and fruity. No additional sweeteners or artificial flavours.

Check out other Coffee Shops & Tea Shops in Sonora.