Franchia
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Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Vegan Sushi
- Rainbow Roll $13.00
- combination of avocado, barbeque soy ‘meat’ and crispy ‘shrimp’ with spicy ‘tuna’
- Dragon Roll $12.00
- vegan ‘fish’ fillet, avocado, cucumber, and crispy tempura batter
- Roll Combination $22.00
- California roll, crispy tofu skin roll & spicy ‘chicken’ roll
- 'salmon' Avocado Roll $12.00
- Plant-based 'salmon', creamy avocado wrapped in seaweed. Choice of white or brown sushi rice.
- Spicy 'chicken' Roll $9.00
- Spicy 'chicken' maki roll with choice of white or brown sushi rice.
- Philadelphia Roll $10.00
- soy ‘chicken’, avocado, cucumber and vegan soy cheese
- 'bulgogi' Kimbap $12.00
- Korean seaweed rice roll with spinach, carrots, yellow radish, gosari (Korean vegetable), and 'bulgogi'
- Crispy 'crab' Roll $9.00
- Crispy 'crab' vegan sushi roll with your choice of white or brown sushi rice.
- Spicy 'tuna' Roll $9.00
- Spicy 'tuna' made from plant-based ingredients, wrapped in maki with options of white or brown sushi rice.
- Avocado Asparagus Roll $9.00
- Avocado and asparagus wrapped in seaweed, choice of white or brown sushi rice.
- California Roll $9.00
- avocado, cucumber & vegan crab meat
- 'chicken' Teriyaki Roll $9.00
- 'Chicken' teriyaki maki roll with vegan 'chicken,' teriyaki sauce. Choice of white or brown sushi rice.
- Tempeh Avocado Roll $9.00
- Tempeh avocado roll, maki style. Choice of white or brown sushi rice.
- Volcano Roll $12.00
- spicy ‘tuna’ and avocado topped with spicy vegan mayonnaise
- Franchia Kimbap $12.00
- cucumber, avocado, carrot, squash, mountain greens & vegan ‘crab’ meat
- Crispy Tofu Skin Roll $9.00
- Crispy tofu skin maki with choice of white or brown sushi rice.
- Tropical Mango & Avocado Roll $10.00
- avocado, mango, vegan ‘crab’ meat & sesame leave
- Small Plates
- Fried Manchurian Cauliflower $14.00
- Crispy cauliflower in spicy sesame sauce
- Dim Sum Buns $14.00
- Vegan buns stuffed with vegetables and mushrooms
- Spring Rolls $13.00
- House made spring rolls with vermicelli, vegetables, and mushrooms with mango citron sauce
- Combination Pancakes $18.00
- Sweet corn cilantro, scallion & spicy kimchi pancakes
- Sweet Corn Cilantro Pancakes $15.00
- Spicy Buffalo Wings $15.00
- Peking Duck Baos $13.00
- Steamed buns stuffed with crispy vegetarian 'duck' and scallions
- Crispy Scallion Pancakes $15.00
- Spicy Kimchi Pancakes $15.00
- 'chicken Satay' Sticks With Barbeque Sauce $15.00
- Fried Calamari $15.00
- with wasabi mayo
- Stuffed Mushrooms $15.00
- Shiitake and button mushrooms stuffed with tofu and vegetables in pineapple sauce
- Porridge Of The Day $6.00
- Vegan Yakitori Galore $15.00
- Combination of vegan ‘scallop’, vegan barbequed ‘meat’, vegan ‘fish’ balls, and asparagus in skewers
- Summer Rolls $15.00
- Mixed vegetable wrapped in rice paper, with peanut sauce on the side
- Franchia's Vegan Shish Kebab $14.00
- Barbequed soy meat, peppers and onions on sticks with teriyaki sauce
- Soup Of The Day $6.00
- Main Dishes
- Malaysian Ginger Fried Rice $23.00
- Fried rice with soy ‘chicken’, ginger, tomato and vegetables
- Buddha's Delight $23.00
- Stir-fried veggies and tofu in savory ginger sauce
- Braised Tofu With Kabocha Pumpkin And Eggplant $23.00
- Tofu with kabocha pumpkin and eggplant in Korean citron and miso sauce
- Malaysian 'chicken' Curry $23.00
- Curry hot pot with vegetables and soy ’chicken’
- 'beef' And Broccoli $23.00
- with savory sweet sauce
- Spicy 'meat Balls' & 'chicken' In Garlic Sauce $23.00
- with a variety of vegetables
- Thai Basil 'chicken' $23.00
- Soy ‘chicken’ with basil and long beans in garlic sauce served in a sizzling plate
- Sizzling 'bulgogi' Plate $23.00
- Marinated shiitake mushrooms, asparagus, broccoli, and onions served in sizzling plate
- 'beef' In Spicy Coconut Sauce $23.00
- Indonesian soy ‘beef ’ rendang with tomatoes & potatoes in rich coconut milk, galangal and curry sauce
- Mapo Tofu $23.00
- Braised soy ‘fish’ fillet stew in spicy chili and garlic sauce
- Tteokbokki $23.00
- Korean style kimchi Sautéed with mushroom, vegetables and thick pieces of soy ‘meat’
- Kimchi Jjigae $23.00
- Hearty Korean Stew with house-made vegan kimchi, mushrooms, and tofu
- Crispy Korean Chili Tofu $23.00
- Crispy tofu pan fried with garlic and Korean chili sauce served with cucumber and tomato
- Crispy Eggplant $23.00
- Eggplant with water chestnut, veggies, soy shrimp & chicken in spicy sauce
- Noodles
- Penang Noodles In Spicy Curry & Coconut Broth $22.00
- Noodles in spicy curry soup with soy ‘chicken’, stuffed tofu, tofu skin, and veggies
- Pad Thai Noodles $22.00
- Rice noodles with vegetables & tofu in tangy assam sauce
- Drunken Basil Noodles $22.00
- Stir fried rice noodles with basil, broccoli, eggplant, tofu, and soy ‘chicken’ in dark sweet soy sauce
- Spicy Franchia Noodles $22.00
- Stir fried noodles with peanuts, dried chili, vegetables & mushrooms
- Pho Noodles Soup $21.00
- Vietnamese rice noodles with soy ‘beef ’, basil & bean sprout in veggie broth
- Wonton Noodles $22.00
- Barbequed 'pork' and wontons with bok choy in vegetable broth
- Singapore Curry Angel Hair $22.00
- Thin rice noodles with vegetables & ‘lobster’ balls stir fried in curry sauce
- Jjajangmyeon $22.00
- Noodles in black bean sauce with onion, zucchini, 'chicken', and carrots. Garnished with cucumber.
- Tom Yum Noodles $22.00
- Noodles in coconut based tom yum soup with tofu, tomato, carrot, and mushrooms
- Yaki Udon $22.00
- Stir-fried udon noodles with sweet soy sauce
- Dumplings
- Combo Dumplings $17.00
- Combination of mixed vegetable dumplings, japchae dumplings, and spicy kimchi dumplings.
- Spicy Kimchi Dumplings $11.00
- Dumplings stuffed with spicy preserved Korean pickles
- Mixed Vegetable Dumplings $11.00
- Mixed vegetable dumplings, choice of steamed or fried.
- Japchae Dumpling $11.00
- Korean sweet potato glass noodle, assorted vegetable, tofu
- Baby Dumplings In Spicy Sauce $11.00
- Bibimbap & Stone Bowl Rice
- Avocado Bibimbap Or Stone Bowl $22.00
- Avocado with a variety of vegetables & tofu over rice
- Classic Bibimbap Or Stone Bowl $21.00
- Assortment of vegetables, mountain roots & greens over rice
- Crunchy Tempeh Bibimbap Or Stone Bowl $22.00
- Crunchy organic tempeh, vegetables, and mushroom over rice
- Vegetarian 'duck' Bibimbap Or Stone Bowl $23.00
- Vegetarian ‘duck’ with ginger and vegetables over rice
- 'beef' Cutlet Bibimbap Or Stone Bowl $22.00
- Crispy soy ‘beef ’ cutlet and vegetables over rice
- Curry 'chicken' Bibimbap Or Stone Bowl $22.00
- Soy ‘chicken’ with curry sauce over rice
- Spicy Kimchi Bibimbap Or Stone Bowl $23.00
- Sauteed kimchi with a variety of vegetables and mushrooms over rice with crispy seaweed
- Tofu Crumble Bibimbap Or Stone Bowl $24.00
- Tofu crumble, mushrooms, and vegetables
- Gluten Free Appetizers
- Porridge Of The Week $6.00
- Wheat Free Leek Pancakes $15.00
- made with sweet rice flour
- Gluten Free Rice Bowl
- Gluten Free Classic Bibimbap Or Stone Bowl Rice $23.00
- Classic Bibimbap or Stone Bowl Rice, gluten-free. Choices include white or brown rice, or an option without rice.
- Gluten Free Avocado Bibimbap Or Stone Bowl Rice $23.00
- Gluten-free rice bowl with avocado, options: Bibimbap or Stone Bowl, served with white, brown, or without rice.
- Additional Side Orders
- Additional Sauce $1.00
- Selection of sauces: chili garlic, Korean chili, bean paste, spicy mayo.
- White Rice $2.00
- Brown Rice $3.00
- Desserts
- Matchamisu (gluten-free) $13.00
- Black Sesame Pie $12.00
- Carrot Cake $12.00
- Chocolate Fudge Cake $12.00
- Hot Tea
- Korean Plum Tea $6.00
- Full of vitamin C. Citric acids in this tea also relieve food poisoning and digestive problems.
- Citron Paste Tea $6.00
- Made from Korean kumquats. Boosts younger looking skin. Also good for the cold.
- Omija Tea $6.00
- A popular Korean herbal fruit tea that refreshes and revitalizes the body from fatigue. (Contains almonds)
- Korean Wild Green Tea 2nd Picked $10.00
- Picked 10 days after the first picking, this wild green tea contains a variety of nutrients and minerals to still bring you health benefits you seek from green tea. Aptly named the swallow s tongue due to the size and resemblance, the taste is subtle and mild. Brewed at a temperature of 140 F to 160 F.
- Rose Green Tea $6.00
- Korean Wild Green Tea 1st Picked $13.00
- Picked before the first rainfall in spring, this wild green tea may be the smallest in size (baby leaf), but it is the smoothest in taste.It s the best of the wild green teas and highest levels of minerals and polyphenols (effective antioxidants) ensure you receive the most energy and nutrients.Brewed at a low temperature of 120 F to 140 F.
- Darjeeling Chai Latte $7.00
- Persimmon Leaf Tea $6.00
- Has a cleansing effect, breaking down dangerous oxidants and metals absorbed by the blood system. Also rich in vitamin C.
- Date Paste Tea $6.00
- A popular tea beverage in Korea consumed to calm the mind. A good sleeping aid.
- White Peony $6.00
- Organic Lotus Tea $6.00
- Tea made from white lotus leaves. Gives strength and energy to the body.
- Jasmine Green Tea $6.00
- Crafted from spring-picked, southern Chinese green tea and fresh jasmine blossoms, each individual pearl is a set tender, silvery leaf buds, carefully rolled and then dried amid fresh jasmine blossoms.
- Korean Wild Green Tea 3rd Picked $6.00
- Picked 10 days after the second picking from the same rocky slopes of Mount Jilee, this wild green tea s taste is slightly stronger.Brewed at a higher temperature of 160 F to 170 F.
- Chamomile Tea $6.00
- Nantou Oolong $6.00
- A light and fragrant oolong tea from Taiwan s famous tea growing region, Nantou. This tea accompanies light food and desserts extremely well.
- Darjeeling Tea $5.00
- Ginger Tea $6.00
- Perfect cup of tea for the flu. Also prevents spreading of infections in the digestive system.
- Organic Tangerine Tea $6.00
- Tea made from organic tangerine peels grown in the Cheju Island of Korea. Rich in vitamin C, this tea is helpful in promoting good complexion.
- Ice Tea
- Ice Pomegranate Tea $5.00
- Ice Omija Tea $6.00
- a popular Korean herbal fruit tea that refreshes and revitalizes the body from fatigue. contains almonds
- Ice Darjeeling Tea $5.00
- Thai Iced Tea $6.00
- Ice Plum Tea $6.00
- Ice Darjeeling Chai Latte $6.00
- with oat milk
- Ice Citron Tea $6.00
- Ice Date Paste Tea $6.00
- Ice Mango Tea $6.00
- Chilled mango tea with options of green or black tea base.
- Iced Matcha Latte $6.00
- with oat milk
- Ice Green Tea $5.00
- Green tea, offered sweetened, unsweetened, or with sugar on the side.
- Ice Ginger Tea $6.00
- Water And Soda
- Korean Plum Sparking Soda $7.00
- Soda $3.00
- Assorted selection of sodas: Regular Coke, Diet Coke, Sprite, Ginger Ale.
- Voss Water $6.00
- Voss water in small or large. Choice of still or sparkling.
- Salads
- 'chicken' Salad $15.00
- With vegan ranch dressing
- Fig And Pecan Salad $15.00
- Noodles made with pumpkin and wheat with peppers, carrot, mix greensand beet in lemon sesame soy sauce dressing
- Spicy Duck Salad $15.00
- Crispy vegetarian ‘duck’ with variety of vegetables in spicy dressing
- Avocado Asparagus Salad $15.00
- Avocado & asparagus with carrot ginger dressing
- Franchia's Mango Salad $15.00
- Mixed greens with fresh mango slices in mango lemon dressing
- Gluten Free Salads
- Gf Mixed Greens With Avocado $15.00
- with gluten free soy sesame dressing
- Fig And Pecan Salad $15.00
- Mixed greens with sun-dried figs and pecans, with balsamic dressing
- Gluten Free Noodles
- Gluten Free Bodhi Noodles $24.00
- sweet potato & gluten free buckwheat noodles topped with mountain greens and vegetables
- Gluten Free Chef Noodle Soup $24.00
- sweet potato & gluten free buckwheat noodles with vegetables, tofu, been sprout & baby bok choy
- Gluten Free Spicy Franchia Noodles $24.00
- Stir-fried gluten-free buckwheat & sweet potato noodles with peanuts, dried chili, vegetables and mushrooms
- Gluten Free Main Dishes
- Gluten Free Soy 'chicken' Sizzler On A Hot Stone Plate $24.00
- gluten free soy ‘chicken’ with vegetables sautéed with gluten free brown sauce served in a sizzling hot plate
- Gluten Free Mushroom Sizzler $24.00
- on a hot stone plate in gluten free brown sauce
- Gluten Free Pan-fried Tofu $24.00
- grilled tofu with scallions & seaweed
- Utensil
- Chopsticks
- No Utensil
- Spoon, Fork
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