Avra Estiatorio

• Appetizers
• Avra Chips $30.00
• Traditional crispy zucchini & eggplant chips with tzatziki.

• Chilean Sea Bass Souvlaki $35.00
• Grilled and served over a roasted red pepper sauce.

• Tuna Tartare $35.00
• Diced big eye tuna, EVOO, sesame oil, sea salt, mint, diced pear, toast points

• Haloumi $28.00

• Gigantes $17.00
• Savory braised giant lima beans.

• Classic Spreads $27.00
• Choice of three spreads: tzatziki, fava, melintzanosalata, tarama, skordalia, htipiti served with pita.

• Gulf Shrimp $37.00
• Grilled, herbs, extra virgin olive oil.

• Grilled Oyster Mushrooms $25.00
• Topped with shredded kefalograviera cheese.

• Fried Calamari $30.00
• Lightly fried, served with roasted tomato and herb aioli sauces.

• Stuffed Calamari $31.00
• Grilled calamari stuffed with three greek cheeses and fresh herbs.

• Grilled Octopus $40.00

• Carpaccio Of Octopus $38.00
• Extra virgin olive oil, lemon, capers.

• Fish Soup $18.00
• Fish and vegetable island soup.

• Roasted Beets $25.00

• Salads
• Greek Salad $33.00
• Vine-ripened tomato, cucumber, peppers, onions, kalamata olives, feta cheese.

• Romaine $25.00
• Hearts of baby romaine creamy feta dill caper dressing.

• Field Greens $20.00
• Organic mixed field greens with shallot red wine vinaigrette.

• Sliced Tomatoes $27.00
• Sliced beefsteak tomato with red onions, oregano, and olive oil.

• Arugula $23.00
• Sliced red onions, goat cheese and a balsamic vinaigrette.

• Lite Aegean Fare
• Grilled Chicken Over Greek Salad $37.00
• Grilled Sliced Chicken Breast served over our Classic Greek salad

• Bifteki Souvlaki $27.00

• Sirloin Beef Burger $27.00

• Lamb Salad $27.00

• Cobb Salad $28.00

• Tuna Nicoise $37.00

• Shrimp Salad $36.00

• Swordfish Brochette $34.00

• Pasta Ala Greca $27.00

• Warm Seafood Salad $33.00

• From the Land
• Grilled Organic Free Range Chicken $38.00

• Grilled Lamb Chops $74.00
• Roasted lemon potatoes and asparagus.

• Prime New York Strip (14 Oz) $74.00
• 14 oz Prime New York Strip, available temps: medium, medium rare, medium well, rare, well done.

• Filet Mignon (8 Oz) $64.00
• 8 oz filet mignon, choice of meat temperature: medium, medium rare, to well done.

• Raw Bar
• Shrimp Cocktail $35.00
• Jumbo gulf ocean garden shrimp.

• Other Specialties from the Sea
• Swordfish $50.00
• Charcoal grilled loin of center cut swordfish with a warm yukon potato salad.

• Grilled Faroe Islands Salmon $45.00

• Arctic Char $44.00
• Grilled, sautéed wild mountain greens.

• Grilled Halibut $50.00
• Charcoal grilled filet, spanakorizo.

• Youvetsi $44.00
• Shrimp, scallops, clams, mussels in tomato, herbs, orzo and feta cheese sauce.

• Chilean Sea Bass Plaki $50.00

• Grilled Jumbo Shrimp $52.00

• Grilled Tuna $57.00

• Side Offerings
• Truffle Fries $17.00
• Parmigiano.

• Sauteed Spinach $17.00
• Garlic and oil.

• Greek Oregano Fries $17.00

• Fasolakia $17.00
• Green beans and tomato.

• Horta $17.00
• Steamed wild mountain greens.

• Broccoli Rabe $17.00

• Avra Roasted Potatoes $17.00

• Asparagus $17.00

• Spanakorizo $17.00
• Spinach and rice.

• Grilled Vegetables $17.00