Ahimsa

• Appetizers
• Dabeli (2 Pcs) $14.99
• Mumbai roadside dabeli is made with spicy potato mixture, peanuts, pomegranate, sweet and spicy garlic chutneys stuffed in pav bread

• Bombay Bhelpuri (gf,vegan) $11.99
• Delicious mixture of puffed rice, sev, tomato, potato, onion, and sweet-sour spicy chutneys.

• Pav Bhaji $14.99
• Pav bhaji is a spicy blend of vegetables in tomato gravy served with par cluttered buns.

• Idli (2 Pc) $9.99
• Steamed rice and lentil patties served with chutney and sambar.

• Misal Pav (spicy) $14.99
• Misal Pav is a vibrant meal consisting of a spicy sprouted bean curry

• Samosas (2 Pcs) $10.99
• Indian fried pastry with a savory filling of spiced potatoes, onions, peas, and lentis.

• Samosa Chaat $12.99
• Samosas served with chickpeas, yogurt, tamarind and coriander chutneys can be made vegan - no yogurt.

• Gluten-free Samosas (2 Pc) $12.99
• Gluten-Free spiced potatoes, onions, peas, and lentils. Two pieces.

• Medu Vada (2 Pcs) $9.99
• Crispy lentil doughnut soaked in sambar or rasam bowl.

• Gluten-free Samosa Chaat $14.99
• Gluten-Free samosas served with chickpeas, yogurt, tamarind and coriander chutneys can be made vegan - no yogurt.

• Onion Pakoras $11.99
• Sliced onions in chickpea flour fritters served with tamarind chutney.

• Pani Puri $12.99
• Indian Street Food Favorite - Puri, Potato, Ragda Served With Mint Water And Spices

• Aloo Papdi Chaat $12.99
• Fried dough wafers known as papdi along with boiled with boiled chick peas, boiled potatoes, yogurt, and tamarind chutney.

• Vada Pav (2 Pcs) (vegan) $14.99
• Batata vada served in a bun with dry garlic, spicy, and tamarind chutneys.

• Batata Vada (gluten-free, Vegan) 2 Pc $9.99
• Spicy potato mix served with dry garlic, tamarind, and coriander chutneys.

• North Indian Curries
• Kadai Paneer Masala (gluten-free, Dairy) $17.99
• Mouth watering combination of cottage cheese cooked in creamy tomato sauce, onion, and traditional Indian spices. Served with basmathi rice.

• Palak Paneer (gluten-free, Dairy) $16.99
• Cubes of cottage cheese simmer in a smooth spinach puree, fragrant with cumin seeeds, ground coriander, ground turmeric, and curry powder. Served with basmathi rice.

• Vegetable Kohlapuri $16.99
• Veg Kolhapuri is a delicious spicy mixed vegetables dish which has its origin in Kolhapur, a historical city in south-west Maharashtra

• Dal Tadka $16.99
• easy and simple lentil curry made with an equal proportion of moong dal and toor dal with a spiced ghee (butter) tempering

• Dal Makhani $16.99
• Dal Makhani is one of the most popular lentil recipes from the North Indian Punjabi cuisine made with Whole Black Lentils and Kidney Beans

• Malai Kofta $17.99
• Dumplings of cottage cheese, potatoes, sauteed in a rich sauce, and saffron. Served with basmathi rice.

• Alu Gobi (gluten-free, Vegan) $16.99
• Cauliflower, potatoes, and an enticingly fragrant blend of spices. Served with basmathi rice.

• Chana Masala (gluten-free, Vegan) $16.99
• Chickpea cooked with onion and masala spices. Served with basmathi rice.

• Vegan Chana Saag (gluten-free, Vegan) $16.99
• Chickpea prepared with blend of creamed spinach.

• Alu Palak (gluten-free, Vegan) $16.99
• Potatoes and creamed spinach. Served with basmathi rice.

• Bhindi Masala (jain) $16.99
• Bhindi Masala is a popular Indian dish made with okra, tomatoes & spices

• Yellow Dal (gluten-free, Vegan) $15.99
• Yellow lentils tempered with cumin and garden herbs. Served with basmathi rice.

• Bhindi Masala (gluten-free, Vegan) $16.99
• Fresh okras sauteed with onion, tomato, ginger, garlic, and spices. Served with basmathi rice.

• Puri Bhaji $18.99
• Puri bhaji is popular and tasty street food made with deep-fried puris and spicy potato sabzi.

• Baigan Bartha (gluten-free, Vegan) $16.99
• A delicious Punjabi flavored roasted eggplant cooked in onion and tomato gravy with aromatic Indian spices. Served with basmathi rice.

• Methi Matar Malai $16.99
• Fenugreek leaves with green peas in a sweet, rich & creamy sauce

• Vegetable Vindaloo(gluten-free, Vegan) $16.99
• Very spicy curry with fresh vegetables and beans for a low fat plant based dish.

• Mushroom Matar (gluten-free, Vegan) $16.99
• Mushroom and mildly spiced tomato sauce. Served with basmathi rice.

• Dal Palak (vegan/gf) $16.99
• Yellow lentils tempered with cumin and garden herbs, yellow dal with spinach. All curries are served with basmati rice

• Vegetable Kohlapuri (jain) $16.99
• Veg Kolhapuri is a delicious spicy mixed vegetables dish which has its origin in Kolhapur, a historical city in south-west Maharashtra

• Matar Tofu (vegan/gf) $16.99
• Green peas and tofu cooked in gravy.

• Chole Puri $18.99
• Chole Puri Recipe is the famous North Indian Snack Dish. Here Chole (Chickpeas) are cooked in Gravy of Onion, Tomato and Spices and served with Hot and Fluffy Puri

• Dosas and Uttappams
• Mysore Masala Dosa (gluten-free, Vegan) $15.99
• Hot Mysore spices added to the crispy rice and lentil crepe. Served plain or with mildly spiced potatoes. Dosa is a savory thin crepe made from a fermented batter of rice and black lentils. Dosas are naturally gluten free served with sambar and coconut chutneys.

• Masala Dosa (gluten-free, Vegan) $14.99
• Dosa served with a spiced potato filling. Dosa is a savory thin crepe made from a fermented batter of rice and black lentils. Dosas are naturally gluten free served with sambar and coconut chutneys.

• Tomato Onion Chili Uttappam (gluten-free, Vegan) $15.99
• Thick pancake mixed with hot chili peppers, onions, and tomatoes. Dosa is a savory thin crepe made from a fermented batter of rice and black lentils. Dosas are naturally gluten free served with sambar and coconut chutneys.

• Garlic Mysore Masala Dosa (gluten-free, Vegan) $16.99
• Garlic Mysore Masala Dosa is a rice and lentil pancake that has a chilli and garlic chutney spread on the inside and stuffed with a potato & garlic

• Gunpowder Masala Dosa (gluten-free, Vegan) $15.99
• Crispy vice crepe with gunpowder chilies. Dosa is a savory thin crepe made from a fermented batter of rice and black lentils. Dosas are naturally gluten free served with sambar and coconut chutneys.

• Paneer Masala Dosa $17.99
• Dosa served with a mildly spiced potato filling with paneer

• Spinach Masala Dosa $16.99
• Dosa filled with spinach & mildly spiced potatoes

• Set Dosa (2 Pc) $14.99
• Set of soft spongy dosas served with sambar, coconut and tomato chutneys

• Paper Masala Dosa $15.99
• Thin, crispy dosa served with mildly spiced potatoes

• Mung Sada Dosa $13.99
• Plain Mung Dosa

• Cheese Masala Dosa $17.99
• Dosa is served with a mildly spiced potato filling with cheese.

• Pondicherry Masala Dosa (gluten-free, Vegan) $16.99
• Spicy dosa rolled with potato and onion masala. Dosa is a savory thin crepe made from a fermented batter of rice and black lentils. Dosas are naturally gluten free served with sambar and coconut chutneys.

• Mysore Sada Dosa $14.99
• Hot Mysore spices & garlic are added to the crispy rice and lentil crepe

• Spinach Uttappam (gluten-free, Vegan) $15.99
• Uttappam with spinach, onions, and tomatoes sprinkled with cilantro.

• Onion Tomato Garlic Uttappam (gluten-free, Vegan) $15.99
• Dosa is a savory thin crepe made from a fermented batter of rice and black lentils. Dosas are naturally gluten free served with sambar and coconut chutneys.

• Cheese Sada Dosa $15.99
• Plain dosa with cheese

• Mixed Vegetable Uttappam $15.99
• Uttappam with onions, peas, tomatoes and carrots.

• Mixed Vegetable Uttappam (jain) $15.99
• A delectable fusion of vibrant vegetables nestled atop a savory and fluffy uttapam, creating a harmonious blend of textures and flavors that tantalizes the senses.

• Moong Masala (gluten-free, Vegan) $14.99
• Healthy and rich moong dosa filled with spiced potatoes. Dosa is a savory thin crepe made from a fermented batter of rice and black lentils. Dosas are naturally gluten free served with sambar and coconut chutneys.

• Paper Sada Dosa $14.99
• Thin, crispy dosa

• Chilly Cheese Masala Dosa $17.99
• Dosa filled with mildly spiced potatoes, mozzarella and hot spicy chilis

• Mushroom Paper Masala Dosa $16.99
• Dosa filled with mildly spiced potatoes & mushrooms

• Paneer Bhurji Dosa $17.99
• It is a delicious take on traditional masala dosa with a flavorful and spicy stuffing of paneer bhurji or scrambled paneer

• Chilly Cheese Sada Dosa $16.99
• Plain dosa with cheese and hot green chilis

• Specialty Rice
• Vegetable Biriyani $16.99
• Basmati rice with vegetables, paneer, and spices. Served with raita. Yogurt sauce

• Lemon Rice (has Nuts) $15.99
• Lemon flavored rice served with sambar and papad.

• Sabudana Khichdi $14.99
• Sabudana khichdi is a popular Hindu fasting food where soaked tapioca pearls are tempered with curry leaves, whole spices, potatoes and roasted peanuts. It is a popular dish from the North Indian and western Indian states. Sabudana khichdi is most commonly eaten during Navratri, Ekadashi and other Hindu fasting days.

• Tamarind Rice (has Peanuts) $15.99
• Rice tempered with tamarind curry leaves of other spices. Served with sambar and papad.

• Breads
• Garlic Naan $5.99
• Traditional Indian bread.

• Stuffed Paratha (potato) (1 Pc) $6.99
• Paratha stuffed with green chilies with potato stuffing

• Chili Cheese Naan $7.99
• Chili cheese naan is a delicious variation of traditional Indian naan bread. It's typically made by stuffing naan bread with a mixture of spicy green chilies and grated cheese

• Bullet Naan $6.99
• Tandoor-baked white flour bread seasoned with jalapeños and cilantro, and served with a touch of butter.

• Naan ( Plain Naan ) $4.99
• Traditional Indian bread.

• Onion Kulcha $6.99
• Onion Kulcha is whole wheat leavened Indian bread stuffed with onions made in Tandoor oven

• Tandoori Roti $4.99
• flatbread made with whole wheat and traditionally cooked in tandoor

• Paneer Kulcha $7.99

• Vegan & Gluten-Free Curries
• Yellow Dal (gluten-free, Vegan) $15.99
• Yellow lentils tempered with cumin and garden herbs. Served with basmathi rice.

• Bhindi Masala (gluten-free, Vegan) $16.99
• Fresh okras sauteed with onion, tomato, ginger, garlic, and spices. Served with basmathi rice.

• Vegetable Kohlapuri (jain) $16.99
• Veg Kolhapuri is a delicious spicy mixed vegetables dish which has its origin in Kolhapur, a historical city in south-west Maharashtra

• Chana Masala (gluten-free, Vegan) $16.99
• Chickpea cooked with onion and masala spices. Served with basmathi rice.

• Dal Palak (vegan/gf) $16.99
• Yellow lentils tempered with cumin and garden herbs, yellow dal with spinach. All curries are served with basmati rice

• Baigan Bartha (gluten-free, Vegan) $16.99
• A delicious Punjabi flavored roasted eggplant cooked in onion and tomato gravy with aromatic Indian spices. Served with basmathi rice.

• Alu Palak (gluten-free, Vegan) $16.99
• Potatoes and creamed spinach. Served with basmathi rice.

• Vegan Palak Tofu (gluten-free, Vegan) $16.99
• Tofu simmer in a smooth spinach puree with cumin seeds, ground coriander, turmeric, and curry powder.

• Vegan Chana Saag (gluten-free, Vegan) $16.99
• Chickpea prepared with blend of creamed spinach.

• Vegan Kadai Tofu (gluten-free, Vegan) $16.99
• Mouth watering combination of tofu cooked in a creamy tomato sauce, onion, and traditional Indian spices.

• Vegetable Vindaloo(gluten-free, Vegan) $16.99
• Very spicy curry with fresh vegetables and beans for a low fat plant based dish.

• Vegan Tofu Kofta Curry (gluten-free, Vegan) $16.99
• Dumplings of tofu and potatoes sauteed in a rich sauce and saffron.

• Vegan Alu Baigan (gluten-free, Vegan) $16.99
• Diced potatoes and stir fried eggplant.

• Accompaniments
• Raita $5.99
• Yogurt with cucumber, onion, and mint.

• Extra Papad (4 Pcs) $3.99
• is a thin and crispy Indian wafer served as an accompaniment with meals.

• Extra Chutneys $3.99
• Choice of mango, coconut, cilantro, tomato or tamarind

• Achar $3.99
• Spicy Indian pickle.

• Roasted Papad (2 Piece) $3.99
• A thin Indian wafer, sometimes described as a cracker or flatbread. It is usually made from dried lentils

• Sambar (8 Oz) $4.99
• Tangy lentil broth.

• Sweet Paan $4.99
• (1)

• Dry Garlic Chutney (2 Oz) $3.99

• Ahimsa Dosa Podi $4.99
• Ground chili in oil.

• Parle G Cookies $2.99
• Filled with the goodness of milk and wheat, Parle-G is a source of all round nourishment.

• Soups
• Sambar (gluten-free, Vegan) $7.99
• Tama lentil broth with vegetables.

• Rasam (gluten-free, Vegan) $7.99
• Spicy lentil tamarind soup tempered with spices

• Mulligatawny Soup $9.99
• Tomato, lemon, herbs and lentil soup.

• Desserts
• Ras Malai (2 Pc)- Gluten-free $7.99
• Bengali dessert made with soft paneer balls immersed in chilled creamy milk

• Kheer (gluten-free) $7.99
• Rice pudding or grated carrots, whole milk, dried fruit, and nuts.

• Ahimsa Malai Kulfi $8.99
• Creamy and delicious Malai Kulfi is the perfect homemade treat! This eggless Indian ice cream is flavored with cardamom, dried milk solids and nuts

• Sweet Paan $4.99
• (1)

• Chocolate Cake (vegan & Gluten Free) $12.99
• Delicious vegan & gluten-free chcolate cake

• Gulab Jamun (may Contain Nuts) $7.99
• This is a traditional Indian dessert spongy milky dumplings soaked in rose scented syrup.

• Vegan & Gluten-free Mango Cake $12.99

• Beverages
• Mango Lassi $6.99

• Salty Lassi $6.99

• Sweet Lassi $6.99

• Rose Lassi $6.99

• Nimbu Paani (indian Lemonade) $5.99
• This rejuvenating drink is made of lemon juice, flavored with the right proportions of salt and sugar.

• Limca $3.99
• Indian sodas.

• Thums Up $3.99
• Indian sodas.

• Kashmira Masala Soda $3.99

• Mango Juice ( Small) $1.99

• Herbal Tea $3.99
• Indian chai spiced tea with milk.

• Fanta $2.99

• Green Mango Juice $5.99

• Guava Juice $5.99

• Lychee Juice $5.99

• Mineral Water $1.99

• Indian Packaged Snacks
• Spicy Punjabi Mix (10 Oz) $4.99
• Spicy Mix Of Gram Flour Lentils & Nuts

• Yellow Banana Chips (10 Oz) $4.99
• Swad Yellow Banana Chips are a popular Indian snack made from ripe bananas that are thinly sliced, deep-fried, and seasoned with spices.

• Swad Dry Samosas $6.99
• A pre-packaged, ready-to-eat snacks that are crispy and filled with spiced ingredients like potatoes, peas, and various spices

• Tikka Gathiya - 10 Oz $4.99
• Crunchy Spicy Fried Gram Flour Noodles

• Masala Banana Chips (10 Ox) $4.99

• Bombay Mix (10 Oz) $4.99
• Bombay Mix (10 Oz)

• Sweet Mango Chutney To Go (4 Oz) $3.99

• Mango Chutney Jar (small) $4.99

• Bhavnagri Gathiya (10 Oz) $4.99
• Fried Gram Flour Sticks Savory w Carom seeds

• Pepper Banana Chips (10 Oz) $4.99
• Swad pepper banana chips are a flavorful snack made from thinly sliced bananas seasoned with pepper

• Parle G Cookies $2.99
• Filled with the goodness of milk and wheat, Parle-G is a source of all round nourishment.

• Swad Dry Kachoris $6.99
• Swad dry kachori is a popular Indian snack known for its crispy texture and savory filling. It's a deep-fried pastry filled with a spicy mixture of lentils, spices, and sometimes nuts.

• Manglorian Mix (10 Oz) $4.99
• A Scrumptious Mix Of Nuts & Dried Green Peas