Amiya Restaurant
Amiya Restaurant > Menu View Details
Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Main Courses
- Amiya Paneer $18.00
- Homemade cheese tossed with tomatoes and onions in a masala sauce.
- Chicken Tikka Masala $20.00
- Chicken tikka in traditional tomato and garlic gravy.
- Makhni Murgh $20.00
- A classic 'butter chicken'. Boneless chicken in traditional makhni gravy.
- Shaam Savera $17.00
- Homemade spinach dumplings stuffed with cheese in a makhni sauce.
- Dilkush Malai Kofta $17.00
- Cottage cheese croquettes cooked in a creamy sauce finished with a mustard tadka.
- Kadai Paneer Do Pyaza $18.00
- Homemade cottage cheese with bell pepper, green chilli, and spring onion.
- Saag Paneer $18.00
- Amiya's special spinach and cheese flavored with Indian herbs and spices.
- Desi Chicken Curry $20.00
- home style chicken cooked with desi spices
- Murgh Chettinad $20.00
- Chicken preparation made of yogurt, spices, and black pepper- a specialty of madras.
- Methi Mutter Malai $17.00
- Green peas seasoned in creamy sauce.
- Kashmiri Rogan Josh $20.00
- Lamb cooked Kashmiri style.
- Saag Aloo $17.00
- Amiya's special spinach and potatoes flavored with Indian herbs and spices.
- Bharta Baigan Ka $17.00
- Roasted and mashed aubergine cooked to perfection.
- Achari Aloo $17.00
- Potatoes seasoned with pickled spices.
- Saag Channa $17.00
- Amiya's special spinach and chickpeas flavored with Indian herbs and spices.
- Goat Curry $24.00
- Goat pieces marinated in traditional spices and herbs.
- Machhi Curry $22.00
- Marinated boneless fish served in an authentic Indian.
- Chicken Achari $20.00
- Boneless chicken in traditional pickled gravy.
- Mattar Paneer Ka Salan $18.00
- Cheese and green peas in a delicate masala curry.
- Channa Pindi Se $17.00
- A traditional classic of chickpeas in a masala gravy.
- Til Wale Aloo Gobhi $17.00
- Cauliflower florets and potato flavored with sesame seeds.
- Egg Curry $17.00
- Whole boiled eggs in a ginger, chilli sauce.
- Bagare Baigan $17.00
- Baby eggplant flavored with Indian herb and spices.
- Navratan Korma $17.00
- An assortment of vegetables prepared in a creamy curry.
- Chicken Vindaloo $20.00
- Chicken pieces in a classic vindaloo sauce.
- Lamb Vindaloo $21.00
- Lamb pieces in a classic vindaloo sauce.
- Murg Palak $20.00
- Tender chicken pieces served with spinach.
- Chicken Xacuti $20.00
- Specialty from Goa using freshly roasted spices and cooked slowly with coconut.
- Lamb Tikka Masala $21.00
- Lamb in traditional tomato and garlic gravy.
- Shrimp Tikka Masala $23.00
- Shrimp in traditional tomato and garlic gravy.
- Mattar Keema $21.00
- Minced lamb cooked in traditional Indian spices.
- Hyderabadi Bhuna Goat $24.00
- Goat cooked with ginger, garlic, coriander, and whole red chilli.
- Jhinga Goan Curry $23.00
- A classic Goan dish in a coconut based sauce.
- Jhinga Masala $23.00
- Shrimp cooked in a traditional gravy.
- Bombay Aloo $17.00
- Baby potatoes seasoned with whole spices.
- Khoya Kaju $17.00
- Cardamon flavored cashew nut based gravy.
- Goat Achari $24.00
- Goat in traditional pickled gravy.
- Goat Pepper Fry $28.00
- A dry preparation of mutton with lots of onions, curry leaves and freshly ground pepper and fennel
- Dubki Wale Kashmiri Dum Aloo $17.00
- Whole potatoes scooped and filled with cheese cooked in a Kashmiri sauce.
- Lamb Achari $21.00
- Lamb in traditional pickled gravy.
- Accompaniments, Breads & Rice
- Amiya Biriyani $15.00
- Old delhi style dum pukht basmati rice with Indian herbs and your choice of ingredient.
- Naan With Garlic $6.00
- Bread Basket $13.00
- Choice of any three breads, plain,butter,garlic and laccha paratha
- Tandoori Roti $5.50
- Chilli Garlic Naan $6.00
- Naan topped with chilli and garlic.
- Naan With Butter $5.50
- Paratha Aloo $6.00
- Marinated potatoes.
- Raita $5.00
- Yogurt with shredded cucumber and tomatoes.
- Kulcha With Chickpeas & Potatoes $6.00
- Chickpeas and potatoes.
- Kulcha With Onion $6.00
- Chickpeas and onions.
- Paratha Laccha $6.00
- Layered.
- Masala Papad $8.00
- Small roasted pappadums tossed with cubed onions and tomatoes.
- Fried Masala Mirchi $6.00
- Hot green chillies sautéed and spiced.
- Onion Green Chilli $2.00
- Side Rice 16oz $3.00
- Kashmiri Pillau $14.00
- Basmati rice and vegetables with nuts and raisins.
- Naan Plain $5.50
- Naan With Chicken Tikka $9.00
- Coconut & Raisin Naan $7.00
- Naan stuffed with grated coconut and raisin.
- Kulcha With Paneer $6.00
- Chickpeas and paneer.
- Paratha Pudina $6.00
- Whole wheat layed bread topped with mint.
- Mango Chutney $3.00
- Pickle $2.00
- Side Rice 8 Oz $2.00
- Naan With Keema $9.00
- Minced lamb.
- Plain Yogurt $5.00
- Appetizers
- Samosa $9.00
- Crisp parcels of seasoned potatoes and peas with mint-tamarind chutney.
- Paneer Shashlik $15.00
- Marinated homemade cheese with tomatoes and bell peppers.
- Kali Mirch Ka Tikka $15.00
- Chicken marinated with whole black peppercorn.
- Chicken 65 $14.00
- deep frying marinated chicken with curry leaves and green chilies.
- Samosa Chaat $11.00
- Crisp parcels of potatoes topped with chickpeas, mint-tamarind chutney.
- Hyderabadi Chicken Tikka $14.00
- Bhajia $12.00
- Crisp light onion, eggplant, cauliflower and chili fritters.
- Aloo Aur Papdi Chaat $10.00
- Crisp, chickpeas and diced potatoes tossed in a tamarind yogurt.
- Subzi Ki Seekh $12.00
- Ground vegetable kebabs flavored with whole spices.
- Methi Ki Paneer Tikki $12.00
- Potato patties stuffed with cheese and flavored with fenugreek.
- Mango Shrimp $17.00
- Stir fried prawns with a dash of Indian spices and mango.
- Dal
- Dal Makhni $15.00
- Slowly cooked black lentils garnished with cream.
- Amiya Panchratni Dal $15.00
- A chef special made from five lentils.
- Dal Tadka $15.00
- Yellow lentils tempered with light spices and finished with clarified butter.
- Punjabi Kadhi $15.00
- Amiya's special chickpeas dumplings in yogurt sauce.
- Indo-Chinese
- Hakka Noodles $15.00
- Vegetable Fried Rice $15.00
- Black Pepper Chili Chicken $14.00
- Chicken stir fried in black pepper and chili sauce.
- Manchurian Vegetables $15.00
- Minced vegetable dumplings tossed in a minced onion, ginger, garlic, and cilantro sauce.
- Hakka Chili Chicken $18.00
- Chicken in a crushed garlic and soy chili sauce.
- Manchurian Chicken $18.00
- Red onions, coriander and scallions in a medium spicy sauce.
- Coriander Chili Shrimp $23.00
- Sautéed baby shrimp with bell peppers, onions, and bamboo shoots in a coriander garlic sauce.
- Lasuni Gobhi Manchurian $12.00
- Cauliflower florets tossed in a ginger garlic and onion seasoning.
- Chili Paneer $16.00
- Pressed Indian cheese, onions, and bell peppers in a hot soy chili sauce.
- BUSINESS LUNCH BOX
- Chicken Box $13.95
- Kathi Roll $12.00
- Kati Roll: Choose from paneer, chicken, aloo, or lamb. Wrapped in paratha with spices and onions.
- Chicken & Lamb Box $18.95
- Lamb Box $14.95
- Chicken & Fish Box $18.95
- Lamb & Fish Box $19.95
- Vegetarian Box $12.95
- Tandoori Box $13.95
- Tandoori
- Tulsi Wale Malai Kebab $21.00
- Creamy succulent pieces of chicken flavored with basil.
- Chicken Ka Tikka $21.00
- Tandoori boneless chicken pieces marinated in amiya's signature tikka sauce.
- Machhi Tikka Ajwain $22.00
- Fish cubes infused with carum and finished with citrus and clarified butter.
- Tandoori Chicken $21.00
- Chicken marinated Punjabi style and smoked in the tandoor.
- Murgh Ke Seekh $21.00
- Ginger flavored chicken seekh kebabs.
- Pudiney Ki Salmon $25.00
- mint, yogurt marinated cooked in the tandoor
- Amiya Tandoori Platter $27.00
- Assortment of seekh kebab, prawn, chicken, fish tikka.
- Gosht Ke Seekh Kebab $24.00
- Smoked minced lamb on skewers cooked in tandoor with coriander, ginger, garlic.
- Mirch Jhinga Tandoori Platter $27.00
- Tandoori prawns flavored with chili and Indian spices.
- Rajasthani Lamb Ke Chops $35.00
- Lamb chops marinated to perfection in spices from the state of rajasthan.
- Desserts
- Ras Malai $9.00
- Cottage cheese patties in sweetened milk with a hint of cardamom and saffron.
- Gajar Ka Halwa $9.00
- Carrot pudding topped with almond slices.
- Gulab Jamun $9.00
- A warm dessert flavored with cardamon.
- Beverages
- Mango Lassi $7.00
- Rose Lassi $7.00
- Coke $2.50
- Ginger Ale $2.50
- Spirite $2.50
- Lassi $7.00
- A refreshing yogurt drink.
- Masala Chai $4.00
- A traditional Indian tea.
- Juice $5.00
- Select from apple, cranberry, orange, or pineapple juice.
- Diet Coke $2.50
- Voss Water $3.00
- Choice of sparkling or still water.
- Soups
- Malai Aur Tamatar $7.50
- A fresh soup prepared with tomatoes, herbs, and topped with cream.
- Coriander Shorba $8.50
- A lemon flavored spicy coriander soup with sliced mushrooms with, or without chicken.
- Side Rice
- Side Rice 16oz $3.00
- Side Rice 8oz $2.00
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