Bernie's Restaurant & Bar
Bernie's Restaurant & Bar > Menu View Details
Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Sandwiches
- Bernie's Hand-cut Cheesesteak $15.00
- Sautéed shoulder filet, onions, teriyaki, provolone cheese and roasted garlic aioli.*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
- Buffalo Chicken Wrap $13.00
- Fried chicken breast seasoned with hot buffalo sauce and topped with lettuce, tomato and blue cheese dressing in a flour tortilla.*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
- Pacific Coast Chicken Sandwich $15.00
- Grilled marinated chicken, lettuce, tomato, Swiss cheese, guacamole and arugula. Served on a fresh roll.*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
- The B.e.l.t. $13.00
- Classic BLT on your choice of bread (white, wheat or rye) and topped with an over-easy fried egg.*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
- The Big Cheese $13.00
- Grilled Texas toast with Muenster cheese, mango chutney and tomato, a must for grilled cheese lovers!.
- The Zappa $15.00
- Grilled seitan cheesesteak, onions, teriyaki, provolone cheese and roasted garlic aioli. Served on a long roll.
- Vegetarian Bahn Mi $14.00
- Sautéed seitan in a sweet garlic soy glaze topped with cilantro, carrots, pickled cucumber and lime aioli. Served on a long roll.
- Vegetarian Wrap $13.00
- Sautéed seasonal vegetables, provolone cheese, lettuce, tomato and Cajun mayo.
- Crab Sammy $15.00
- Crab cake with cilantro-jalapeno remoulade, tomato and arugula. Served on a fresh roll.*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
- The Jerk $15.00
- Caribbean jerk marinated sliced pork loin, lime aioli and cucumber slaw. Served on a long roll.*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
- Delicious Duos
- Sandwich & Salad $15.00
- Buffalo Chicken Wrap or Grilled Cheese or Pacific Coast Chicken Sandwich paired with choice of Baby Greens, Classic Caesar, or Crispy Chicken Salad.
- Sandwich & Soup $14.00
- Buffalo chicken wrap or grilled cheese, pacific coast chicken sandwich served with French onion soup.
- Burgers
- Cajun $15.00
- seasoned w/ cajun spices, cheddar cheese, cajun ranch & topped w/ LTO
- Southern $15.00
- Topped with BBQ sauce, crispy bacon, Cheddar cheese two onion rings, and LTO.
- The Karl Burger $14.00
- Bernie's classic burger served with your choice of toppings.
- Cantina $15.00
- topped w/jalapenos, cilantro, guac & cheddar cheese
- Umami $16.00
- Topped with mushrooms, provolone cheese, bacon, fried egg, roasted garlic aioli, lettuce and tomato.
- Starters
- Bernie's Wings $15.00
- Honey BBQ, hot, mild, teriyaki, sweet and spicy garlic or insanity. Served with celery and blue cheese.*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
- Margherita Flatbread $12.00
- Fresh tomato sauce, buffalo mozzarella, basil.
- Panko-crusted Chicken Strips $15.00
- House-made panko-crusted chicken breast strips with honey mustard or BBQ sauce. Served with fries.*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
- Parmesan Punched Potatoes $12.00
- Deep-fried red bliss potatoes, tossed with Parmesan cheese and served with hot sauce and blue cheese.
- Beer Hall Pretzel $10.00
- Served with chorizo Cheddar fondue.*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
- Veggie Wings $14.00
- Crispy fried seitan - choice of honey BBQ, hot, mild, teriyaki, sweet and spicy garlic or insanity served with celery and blue cheese.
- Small Plates
- Mussel Bowl $15.00
- Choice of garlic white wine, traditional red or Thai curry.*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
- Panko Crusted Goat Cheese $14.00
- Green apples, spring mix, strawberry compote, balsamic reduction and pistachio.
- Poutine $12.00
- Fries, beef gravy, and fresh cheese curds. Our version of a Canadian classic.
- Crab Cake $15.00
- House-made crab cake pan-roasted and served with cilantro-jalapeño remoulade.*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
- Sesame Crusted Ahi Tuna $15.00
- Mushroom risotto, ponzu and vidalia crisps.*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
- Soups
- French Onion $8.00
- Entrées
- Chicken Marsala $22.00
- The classic Italian dish of lightly-coated chicken breasts braised with marsala wine and mushrooms. Served with roasted garlic mashed potatoes or over linguini.
- Crab Cakes $23.00
- Two crab cakes pan-roasted and served with cilantro-jalapeno remoulade and crisp green salad.
- Crispy Beef $20.00
- Pan-roasted shoulder tenderloin glazed with ginger orange sauce, mustard drizzle and served over fries.
- Salmon Vera Cruz $22.00
- Topped with olives, white wine, onions, tomatoes and cilantro. Served with a side of roasted garlic mashed potatoes and string beans.
- Shaken Beef Bowl $19.00
- Sautéed filet tips with onions and sesame soy glaze. Served over soba noodles, field greens, carrots, cucumbers and tomatoes and topped with a fried egg.
- Thai Bbq Chicken $22.00
- Skin-on, boneless chicken breast, basil fried rice and a side of sweet chili sauce.
- Grilled Petite Filet $26.00
- two 4oz grilled beef tenderloins w/cracked peppercorn pinot noir sauce, garlic mashed potatoes & roasted veggies
- Fish & Chips $19.00
- Beer-battered crispy cod served with tartar sauce, fries and a side of malt vinegar.
- Sautéed Shrimp $20.00
- Shrimp sauteed with mushrooms, diced tomatoes, Parmesan cheese and linguini in a pesto cream sauce and topped with Parmigiana Reggiano.
- Salads
- Cobb Salad $14.00
- Romaine, avocado, tomatoes, hard boiled egg, bacon, crumbled blue cheese and ranch dressing.
- Crispy Chicken Salad $15.00
- Crisp mixed greens, panko-crusted chicken breast, apples, grapes, candied walnuts and honey mustard dressing. *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
- House Salad $11.00
- Crisp greens, tomatoes, cucumbers, carrots, red onions and dressing.
- The Wedge $12.00
- Iceberg wedge, crumbled blue cheese, bacon, cherry tomatoes and blue cheese drizzle.
- Baby Greens $11.00
- Baby mixed greens, sun-dried cranberries, sliced almonds, raspberry vinaigrette and blue cheese crumbles.
- Classic Caesar $11.00
- Crisp romaine, croutons, Parmesan cheese and Caesar dressing.
- Kids Menu
- Chicken Fingers $6.00
- With French fries and honey mustard.
- Grilled Cheese $6.00
- With a side of fries.
- Mac & Cheese In A Crock $6.00
- Sides
- Baked Mac & Cheese $7.00
- Cavatappi pasta and Cheddar cheese with a panko crust topping.
- Fries $6.00
- House Salad $5.00
- Crisp greens, tomatoes, cucumbers, carrots, red onions and dressing.
- Roasted Brussels Sprouts $7.00
- Roasted Garlic Mashed Potatoes $5.00
- Mushroom Risotto $7.00
- Spicy Green Beans $6.00
- With oyster sauce.
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