Biryani House/ Suhel's Kitchen
Biryani House/ Suhel's Kitchen > Menu View Details
Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Biryani
- Chicken Dum Biryani $14.99
- Egg Biryani $12.99
- Chicken Fry Biryani $14.99
- Gongura Chicken Biryani $14.99
- Kheema Biryani (lamb Or Goat) $15.99
- Kheema Biryani: Minced lamb or goat, layered with basmati rice, infused with traditional spices. Choose between lamb or goat.
- Gongura Goat Biryani $15.99
- Fish Biryani $14.99
- Shrimp Fry Biryani $14.99
- Boneless Chicken Biryani (chef’s Specialty) $14.99
- Vegetable Dum Biryani $12.99
- Goat Dum Biryani $15.99
- Beverages
- Mango Lassi $3.99
- Mango pulp and yogurt drink.
- Mango Shake $3.99
- Traditional Indian favorite.
- Indian Chai $3.99
- Spiced tea made with milk.
- Lassi $3.99
- Plain, sweet or salty yogurt drink.
- Canned Soda $2.49
- Coke, Diet Coke, Sprite, ice tea.
- Indian Coffee $3.99
- Strong, South Indian coffee made with milk.
- Vegetarian Appetizers
- Vegetable Samosas $3.99
- 2 pieces of hand rolled pastry stuffed with potato and onion.
- Chili Pepper Corn $5.99
- Indo-chinese style battered baby corn.
- Gobi Manchurian $9.99
- Deep-fried cauliflower cooked in manchurian sauce.
- Vegetable Manchurian $9.99
- Deep-fried veggie balls tossed in soy sauce based gravy.
- Chili Paneer $9.99
- Deep-fried cheese curds sautéed with onions and green chilies.
- Chana Chaat $5.99
- Samosa Chaat $6.99
- Mirchi Baji $4.99
- 8 flour coated spicy chilies.
- Mixed Vegetable Pakoda $4.99
- Sliced onion and vegetables dredged in chick pea flour and fried.
- Non-Vegetarian Appetizers
- Curry Leaf Chicken $8.99
- Deep-fried chicken sautéed with freshly crushed pepper corns, green chilies and curry leaves.
- Chicken Sukka $8.99
- Boneless chicken rubbed with a dry spice blend.
- Chili Shrimp $9.99
- 6 deep-fried shrimp sautéed with onions and green chilies.
- Fish Fry $9.99
- 4 pieces of fried fish.
- Chicken 65 $8.99
- 8 pieces of bone-in deep fried chicken tempered with curry leaves,and green chilies then sautéed in hot red sauce.
- Chicken Samosa $5.99
- 2 pc of hand rolled pastry stuffed with chicken and spices.
- Chef’s Specialties
- Paya (goat Feet) $15.99
- Goat feet cooked a special blend of spices.
- Kadai Ghost $15.99
- Goat meat cooked with fresh ginger, onion, tomato, black pepper and spices.
- Chicken Kofta Curry $14.99
- Chicken meatballs cooked with onions, ginger cilantro eggs and spices.
- Chicken Chapli Kebab $14.99
- Ground meat mixed with onion, ginger, coriander and spices then fried.
- Nihari $15.99
- Your choice of boneless (chicken/goat/beef) slow cooked in a blend of aromatic herbs and spice for at least four hours.
- Haleem $15.99
- Shredded meat of your choice cooked with five kinds of lentils and fine spices.
- Vegetarian Entrées
- Channa Masala $12.99
- Garbanzo beans cooked with tomatoes.
- Navaratan Kurma $14.99
- Mixed vegetables cooked with fruits and creamy sauce.
- Malai Kofta $14.99
- Mixed vegetable balls cooked with cream and special sauce.
- Saag Paneer $14.99
- Traditional Indian cheese curds cooked in a thick curry sauce based on puréed spinach.
- Paneer Butter Masala $14.99
- Homemade cheese cubes and tomatoes cooked with curry sauce.
- Matar Paneer $14.99
- Homemade cheese curds and peas cooked in a tomato based sauce spiced with garam masala.
- Kadai Paneer $14.99
- Cottage cheese cubes, sautéed onions and tomatoes in a medium spicy sauce.
- Bagara Baingan $12.99
- Traditional stuffed egg plant curry with peanut and from the southern region of India.
- Kadai Vegetables $12.99
- Fresh carrots, beans, green peas cauliflower, potatoes, bell peppers and onions sautéed with fresh herbs.
- Aloo Palak $12.99
- Fresh spinach, cubed potato and tomatoes cooked with ginger, garlic, and finely ground spices.
- Bhindi Masala $12.99
- Fresh okra and tomato sautéed with onion, ginger and the finest spices.
- Aloo Gobi $12.99
- Fresh potato and cauliflower cooked with tomatoes, ginger garlic and spices.
- Dal Tadka $12.99
- Lentils cooked in tomatoes, onions and spices.
- Spinach Dal $12.99
- Lentils cooked in spinach, tomatoes, onions and spices.
- Tandoori Entrées
- Malai Kebab $14.99
- Boneless chicken breast, marinated in our chef’s secret creamy garlic sauce cooked on skewers.
- Tandoori Chicken $14.99
- 6 pieces of chicken marinated in yogurt with special herbs and spices.
- Tangdi Kebab $14.99
- Chicken drum sticks marinated with yogurt, spices and garlic cooked in the clay oven.
- Lamb Or Goat Seekh Kebab $15.99
- Your choice of ground lamb or goat marinated with ground ginger, onion, fresh cilantro and spices.
- Chicken Seekh Kebab $14.99
- Ground chicken marinated with ground ginger, onion fresh cilantro and spices.
- Paneer Tikka Kebab $14.99
- Cheese cubes marinated in yogurt with special herbs and spices cooked on skewers.
- Chicken Tikka Kebab $14.99
- Boneless chicken marinated in yogurt with special herbs and spices cooked on skewers.
- Chicken Entrées
- Chicken Tikka Masala $14.99
- Chicken baked in the tandoor clay oven and cooked with spicy sauce.
- Madras Chicken Curry $14.99
- Chicken cooked in an onion based sauce with the chef’s special masala.
- Butter Chicken $14.99
- Chicken cooked with creamy tomato sauce and spices.
- Saag Chicken $14.99
- Chicken and spinach cooked with spices in a creamy sauce.
- Chicken Mughalai $14.99
- Chicken and eggs cooked with spices, yogurt and mild sauce.
- Kadai Chicken $14.99
- Chicken cooked in kadai sauce.
- Gongura Chicken $14.99
- Bone-in chicken cooked with Gongura leaves.
- Chettinad Chicken $14.99
- Chicken made with Chettinad masala.
- Frontier Chicken $14.99
- Julienned chicken sautéed with fresh onion, bell pepper, tomato, chili and ginger.
- Chicken Korma $14.99
- Your choice of bone-in or boneless chicken cooked in a sauce of ground nuts, coconut, curd and aromatic spices.
- Chili Chicken $14.99
- Chicken cooked with hot chili paste, bell pepper, onion and spices.
- Egg Masala $14.99
- Boiled eggs cooked with tomato sauce and freshly ground spices.
- Chicken Masala $14.99
- Chicken cooked in a sauce of ground nuts, coconut, curd and select spices.
- Lamb and Goat Entrées
- Goat Curry $15.99
- Bone-in goat cooked with yogurt and spices.
- Madras Mutton Curry $15.99
- Bone-in goat cooked in an onion based sauce with the chef’s special masala.
- Goat Pepper Fry $15.99
- Goat cooked with special herbs and pepper.
- Gongura Mutton $15.99
- Goat cooked with Gongura leaves.
- Dum Ka Kheema (goat) $15.99
- Ground goat cooked with onion, tomato and special spices.
- Goat Kadai $15.99
- Goat meat bone cooked with fresh ginger, garlic, tomato sautéed with black pepper and spices.
- Lamb Palak $15.99
- Boneless lamb cooked with aromatic spices and spinach.
- Lamb Korma $15.99
- Boneless lamb cooked in a sauce of ground nuts, coconut, curd and select spices.
- Lamb Vindaloo $15.99
- Boneless lamb cooked cooked in a rich, spicy, tangy gravy with curry leaves, potato and coconut milk.
- Indo-Chinese Entrées
- Chicken Manchurian $12.99
- Battered chicken sautéed with onions, bell peppers and soy sauce.
- Fried Rice $10.99
- Fried rice available with egg, vegetables or chicken.
- Schezuan Fried Rice $10.99
- Fried rice with spicy peppers. Available with egg, vegetables, chicken or shrimp.
- Seafood Entrées
- Fish Curry $14.99
- Tangy telugu style fish curry in tamarind sauce.
- Shrimp Masala $14.99
- Roasted prawns simmered in spicy onion-tomato gravy.
- Breads
- Garlic Naan $3.99
- Naan topped with garlic and cilantro.
- Sesame Naan $3.99
- Naan with sesame seeds incorporated In the dough.
- Puri Bhaji $10.99
- Two pieces of puffed wheat bread with potato curry.
- Puri Chole $10.99
- Two pieces of puffed wheat bread with garbanzo curry.
- Chole Batura $10.99
- Puffed bread served with garbanzo bean curry.
- Plain Paratha $4.99
- Whole wheat flour marinated with spices.
- Stuffed Paratha $6.99
- Paratha stuffed with aloo Gobi or paneer.
- Onion Kulcha $4.99
- Flat, white bread stuffed with onion and baked in the tandoor.
- Plain Naan $2.99
- Flat white bread baked in a clay oven.
- Butter Naan $2.99
- Traditional Indian flat bread topped with butter.
- Soups and Sides
- Chicken Corn Soup $7.99
- Sweet Corn Soup $6.99
- Pulao Rice $5.99
- Basmati Rice $4.99
- Sambar / Lentil Soup $6.99
- Sambar Soup: South Indian lentil-based, mixed vegetables. Lentil Soup: Hearty lentils, aromatic spices.
- Tomato Soup $6.99
- Desserts
- Gajar Ka Halwa $4.99
- Sweet carrot pudding.
- Ras Malai $4.99
- 3 rich, crustless tarts flavored with cardamom.
- Gulab Jamun $3.99
- 4 fried milk balls served in sweet syrup.
- Kheer $2.99
- Indian rice pudding.
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