Komegashi too

• Cut Roll / Handroll
• California Roll $5.25
• crabstick, avocado, cucumber

• Crab California Roll $11.00
• blue crab, avocado, cucumber, masago

• Tuna Roll $6.25
• Choice of cut roll and hand roll.

• Spicy Tuna Roll $6.50
• with cucumbers

• Salmon Roll $5.75
• Choice of cut roll and hand roll.

• Salmon Skin Roll $6.00
• crispy salmon skin with scallions

• Spicy Salmon Roll $6.75
• with cucumber and spicy mayo

• Smoked Salmon Roll $6.50

• Cooked Salmon Roll $6.25
• broiled salmon

• Yellowtail Scallion Roll $6.75
• with scallions

• Shrimp Roll $5.25
• Choice of cut roll and hand roll.

• Eel & Cucumber Roll $7.25

• Eel & Avocado Roll $7.50

• Cucumber Roll $3.50
• (V)

• Avocado Roll $4.75
• (V)

• Spicy Avocado Roll $5.75
• (V)

• Avocado & Cucumber Roll $5.00
• (V)

• Sweet Potato Tempura Roll $5.25
• lightly fried sweet potato

• Cream Cheese Jalapeno Roll $4.75
• (V)

• White Tuna Scallion Roll $6.25

• Ume & Shiso Roll $4.75
• (V) salted plum paste and Japanese mint leaves

• Kitchen Appetizer
• Edamame $5.75
• (V) steam Japanese soybeans (warmed upon request)

• Homemade Gyoza $8.75
• pan-fried house made pork and chive dumplings served with spicy gyoza sauce (steamed upon request)

• Chicken Gyoza $8.75
• pan-fried house made spicy chicken dumplings served with spicy gyoza sauce (steamed upon request)

• Vegetable Gyoza $7.20
• (V) pan-fried vegetable dumplings served with spicy gyoza sauce (steamed upon request)

• Shumai $6.95
• steamed shrimp dumplings served with mustard gyoza sauce

• Tempura Appetizer $10.75
• lightly fried shrimp and vegetable; served with tempura sauce

• Shrimp Harumaki $8.20
• fried spring rolls with shrimp and vegetables; served with sweet chili sauce

• Tatsuta Age $7.75
• Japanese style lollipop fried chicken wings

• Popcorn Shrimp $10.25
• deep-fried shrimp served with jalapeno mayo and chipotle mayo

• Yakitori $7.75
• broiled chicken and onion skewers topped with teriyaki sauce

• Nagoya Chicken Wings $8.75
• fried chicken wings tossed in a sweet pepper seasoning and sesame seeds

• Age Dashi Tofu $6.75
• lightly-fried tofu served with scallions, seaweed, bonito flakes in a tempura sauce

• Ika Geso $9.75
• deep-fried seasoned squid legs

• Tuna Tacos $14.25
• seared tuna and avocado in crispy shells, topped with soy onion vinaigrette; served with mixed greens and wasabi mayo on the side

• Miso Black Cod $19.50
• pan seared black cod, served with lemon miso sauce and grilled asparagus

• Buta No Kakuni $13.75
• slow cooked sweet soy sauce marinated pork belly

• Avocado Tempura $9.25
• (V) lightly-fried avocado; served with spicy mayo and shichimi pepper

• Hamachi Kama $ $17.00
• Broiled Yellowtail collar ; served with ponzu sauce

• Hamaguri Sakamushi $12.75
• clams steamed in a garlic sake broth with enoki mushrooms

• Soft Shell Crab Appetizer $24.25
• deep-fried; served with ponzu sauce

• Kitchen Entrees
• Chicken Teriyaki (d) $17.25
• broiled chicken in teriyaki sauce

• Salmon Teriyaki (d) $20.75
• broiled salmon in teriyaki sauce

• Tempura Entree $0.25
• lightly fried shrimp and vegetables; served with tempura sauce

• Mikado Entree $0.25
• lightly breaded and pan fried protein; served with special curry sauce with a side of grilled vegetables

• Tokyo Fusion Entree $0.25
• Asian vegetables stir fry with Korean kimchi in mixed fusion sauce with your choice of protein

• Chicken Tango $18.50
• tender roasted chicken (dark & white meat) with orange reduction sauce; served with grilled scallions and fried onions

• Tonkatsu Entree $17.20
• deep-fried pork cutlet served with a Japanese BBQ sauce; served side salad

• Chicken Katsu Entree $17.20
• deep-fried chicken cutlet served with a Japanese BBQ sauce; served with a side salad

• Sukiyaki Don $19.25
• thinly sliced rib-eye beef simmered with tofu, onion and clear noodles served over rice

• Katsu Don $16.20
• deep-fried cutlet and egg in a special sauce served over rice

• Una Don $25.25
• grilled marinated freshwater eel served over rice

• Beef Teriyaki (d) $20.75
• broiled beef in teriyaki sauce

• Shrimp Teriyaki (d) $17.75
• sauteed shrimp with mushrooms in teriyaki sauce

• Tofu Teriyaki (d) $14.75
• (V) deep-fried tofu with teriyaki sauce (steamed upon request)

• Yakizakana Teishoku $17.25
• lightly grilled seasonal white fish (dine-in only; served with hijiki seaweed salad and pickles)

• Yasai Itame Entree $13.75
• (V) sauteed assorted vegetables stir-fried in sesame oil

• Spicy Shrimp Don $17.20
• shrimp and broccoli tempura, scrambled egg mixed in chef's special sweet and spicy sauce over rice

• Chilean Sea Bass Entree $29.25
• grilled sea bass breaded with a Japanese herb pesto; served with chef's porcini mushroom garlic sauce

• Dessert
• Crème Brûlée Cheesecake $8.25
• rich vanilla cheesecake over a custard layer with a graham cracker crust and a burnt sugar top

• Lady M Green Tea Crepe Cake $12.25
• lacy thin green tea crepes enveloping light green tea pastry cream

• Ice Cream (one Scoop) $3.50
• One scoop ice cream option: vanilla or green tea.

• Ice Cream (two Scoops) $5.00
• Two scoops, choice of vanilla or green tea ice cream.

• Ice Cream Tempura $7.25
• tempura fried ice cream with whipped cream

• Warm Chocolate Cake $8.25
• warm chocolate lava cake; served with a scoop of ice cream

• Green Tea Tiramisu $6.25
• rich and creamy green tea layered cake with ladyfingers

• Specialty Rolls
• Alaska Roll $8.75
• salmon, avocado, cucumber, scallions, mayo, masago

• Big Veggie Roll $7.50
• (V) lettuce, avocado, cucumber, asparagus; cut into 4 large pieces

• Crazy Tuna Roll $15.00
• spicy crunchy tuna; topped with seared pepper tuna, masago, spicy mayo, wasabi mayo

• Die Hard Roll $14.75
• eel, shrimp, masago; topped with tuna, salmon, yellowtail, avocado

• Fresh Philly Roll $8.75
• fresh salmon, cream cheese, scallions

• Funky Monkey Roll $9.75
• spicy tuna, shrimp, kanikama; topped with masago

• Godzilla Roll $12.20
• (25 min prep time) deep-fried roll with assorted fish, topped with house sauce, eel sauce, spicy mayo, scallion, masago

• Hot Chili Yellowtail Roll $14.75
• spicy chili yellowtail, scallion, cucumber; topped with yellowtail, jalapeno, chili sauce

• Mi Amor Roll $12.75
• spicy tuna, salmon, mango; topped with masago

• Newport Dragon Roll $14.25
• eel, cucumber; topped with avocado, eel sauce

• Nirvana Roll $14.75
• shrimp tempura, eel, kanikama, avocado; topped with masago

• One & Only Roll $16.75
• eel, cucumber, shrimp tempura, masago; topped with avocado, eel sauce

• Rainbow Roll $12.75
• kanikama, cucumber; topped with tuna, fluke, salmon, yellowtail, avocado

• Salmon Delight Roll $15.25
• salmon tempura, asparagus; topped with seared salmon, spicy mayo, eel sauce

• Spicy Red Dragon Roll $15.20
• eel, avocado; topped with spicy tuna, three colors of tobiko

• Spicy Lover Roll $13.75
• salmon, avocado; topped with spicy tuna, masago, scallions

• Spicy White Lover Roll $13.75
• salmon, avocado; topped with spicy white tuna, golden tobiko, scallions

• Spider Roll $14.20
• deep-fried soft shell crab, avocado; topped with masago, eel sauce

• St2 Roll $12.75
• spicy tuna, shrimp tempura; topped with masago, eel sauce

• Sumi Roll $14.75
• yellowtail, avocado, scallion, mango; topped with spicy tuna, jalapeno, chili sauce

• Super St2 Roll $16.00
• spicy tuna, shrimp tempura, jalapeno, cream cheese; topped with wasabi tobiko, eel sauce

• Tempura Roll $10.25
• shrimp tempura, avocado; topped with masago

• Crazy Eel Roll $12.75
• Eel and cucumber roll deep-fried, topped with scallions, masago, spicy mayo and eel sauce, allow 20 minutes extra cook time.

• Kia Roll $21.95
• Inside: fried soft shell crab, avocado; outside: tuna, salmon, topped with snow crab.

• Lobster Tempura Roll $21.20
• lobster tail tempura, avocado; topped with masago, spicy mayo, eel sauce

• Sea Green Roll $14.25
• sweet potato, cream cheese; topped with seaweed salad, wasabi mayo (sesame allergy)

• Sushi / Sashimi Entree
• Nigiri Sushi Dinner $28.00
• 9 pieces assorted sushi and 1 california roll

• Sashimi Dinner $24.25
• 13 pieces of assorted sashimi

• Kaisen Chirashi $31.25
• 13 pieces assorted sashimi over sushi rice

• Sake Don $20.25
• 10 pieces raw salmon sashimi over sushi rice

• Sake Ikura Don $24.25
• 5 seared, 5 fresh salmon and ikura over sushi rice

• Three Color Don $24.25
• 4 pieces each of tuna, salmon, yellowtail sashimi topped with tri-colored tobiko over sushi rice

• Name Your Maki Combo $0.25
• choose 3 rolls; prices vary based on rolls chosen

• Tekka Don $19.25
• 5 soy marinated, 5 fresh tuna topped with marinated chopped wasabi over sushi rice

• Nigiri Sushi Dinner (copy) $29.00
• 9 pieces assorted sushi and 1 california roll

• Sushi & Sashimi For 3 $111.00

• Sushi & Sashimi Combo $30.25
• 7 pieces sashimi, 7 pieces sushi and california roll

• Vegetable Sushi Dinner $17.00
• 8 pieces of assorted vegetable sushi

• Soup
• Miso Soup $3.00
• white miso broth with tofu, seaweed and scallions

• Mushroom Soup $7.20
• assorted mushrooms in white miso broth

• Gyoza Hot Pot $14.20
• your choice of gyoza, with vegetables and tofu cooked in a chicken broth

• Tanuki Soba $8.20
• buckwheat noodles with scallions, dry seaweed and tempura flakes in a soy broth

• Tanuki Udon $8.20
• flour noodles with scallions, dry seaweed and tempura flakes in a soy broth

• Clam Soup $8.20
• littleneck clams in bonito fish broth

• Clear Soup $6.25
• bonito broth with spinach, crabstick and clear noodles

• Salad
• House Salad $5.25
• fresh garden salad served with our creamy house ginger dressing

• Hijiki Cucumber Salad $7.75
• (V) black seaweed and seasoned cucumber served with our house ginger dressing

• Kani Salad $8.25
• crabstick and cucumber mixed in mayonnaise and tobiko

• Teriyaki Salad $1.25
• choice of protein cooked in teriyaki sauce over fresh garden salad served with our creamy house ginger dressing on the side

• Seaweed Salad $6.75
• (V) marinated seaweed mixed with sesame dressing

• Sashimi Jalapeno Salad $14.25
• jalapeno topped tuna, salmon, yellowtail sashimi over a bed of salad mixed in chili garlic ponzu sauce

• Udon & Soba
• Nabeyaki Udon $16.20
• chicken, egg, vegetable and a shrimp tempura in a hot clear broth

• Beef Udon $19.20
• thinly sliced rib-eye beef in a hot clear broth

• Vegetable Udon $15.20
• mixed vegetables in a hot clear broth

• Tempura Soba $16.20
• shrimp tempura on top of a hot clear broth with soba

• Tempura Zaru Soba $16.20
• cold buckwheat noodles served with a cold dipping sauce; shrimp tempura on the side

• Shrimp & Shiitake Pasta $16.20
• sauteed with a Japanese garlic soy butter sauce

• Tempura Udon $16.20
• shrimp tempura on top of a hot clear broth with udon

• Spicy Miso Nabe $21.75
• variety of seafood in a spicy miso broth with clear noodles

• Sides
• Side Of White Rice $2.25

• Side Of Brown Rice $2.25

• Side Sauce

• Side Of Sushi Rice $3.75
• White rice with rice vinegar.

• Side Of Mashed Potato $3.25

• Sushi Bar Appetizer
• Crispy Garlic Tuna $14.25
• chopped tuna and avocado with tempura flakes served with chili garlic sauce

• Lobster Spring Roll $9.25
• lobster salad, celery, carrots and mango wrapped in rice paper; served with a sweet miso sauce

• Salmon Cannon $16.25
• spicy scallop with tempura flakes and masago wrapped with salmon in ponzu sauce and scallions

• Sushi Sampler $15.25
• 6 pieces assorted sushi

• Tiradito
• Three slices of fish with sauce and topping

• Sashimi Sampler $16.25
• 7 pieces assorted sashimi

• Spicy Fish Tower $14.25
• assorted cubed fish and avocado mixed in spicy mayo and tobiko; served with chili sauce

• A La Carte Sushi / Sashimi
• Tuna A La Carte $4.25
• Maguro

• Chu Toro A La Carte $10.25
• Medium Fatty Tuna

• Salmon A La Carte $4.00
• Sake

• Salmon Belly A La Carte $4.25

• Hamachi A La Carte $4.25
• Hamachi

• Yellowtail Belly A La Carte $4.75

• Saba (mackeral) A La Carte $3.50
• Saba

• Fluke A La Carte $3.50
• Hirame

• White Tuna A La Carte $3.75

• Eel A La Carte $4.75
• Unagi

• Sweet Egg Omelet A La Carte $3.25
• Tamago

• Salmon Roe A La Carte $5.00
• Ikura

• Ebi A La Carte $3.25
• Broiled Shrimp

• Botan Ebi A La Carte $5.25
• Large Sweet Shrimp

• Squid A La Carte $3.25
• Ika

• Scallop A La Carte $3.75
• Hotate

• Surf Clam A La Carte $3.50
• Hokkigai

• Smoked Salmon A La Carte $4.25

• Wild Salmon A La Carte $5.25

• Sawara (spanish Mackeral) A La Carte $4.00
• Sawara

• Tobiko A La Carte $3.50
• Flying-fish Roe

• Masago A La Carte $3.50
• Smelt-fish Roe

• Crabstick A La Carte $2.75
• Kanikama

• Blue Crab A La Carte $6.00

• Octopus A La Carte $3.25
• Tako

• Cucumber A La Carte $2.25
• (V)

• Sweet Tofu Skin A La Carte $2.75
• (V) Sweet Tofu Skin

• Avocado A La Carte $3.25
• (V)

• Sides (Sb)
• Side Sauce

• Side Of Sushi Rice $3.50
• White rice with rice vinegar.

• To-Go Beverages
• Sprite Can $2.00

• Gingerale Can $2.00

• Iced Tea Can $2.00

• Water Bottle $2.50

• Hot Tea To-go $1.75

• Coke Can $2.00

• Diet Coke Can $2.00