Chana Thai Kitchen

Chana Thai Kitchen > Menu View Details

Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
  • Noodles
  • Pad Thai $17.00
  • Sautéed rice noodles with egg, bean sprouts, chives, and peanuts.
  • Pad See Ew $17.00
  • Sautéed rice noodles with egg, Chinese broccoli and soy sauce.
  • Kao Soy $17.00
  • Northern Thai style curry egg noodles soup.The FDA advises that consuming raw or undercooked meats, poultry and seafood may increase your risk of foodborne illness.
  • Drunken Noodles $17.00
  • Sautéed rice noodles with peppers and basil sauce.The FDA advises that consuming raw or undercooked meats, poultry and seafood may increase your risk of foodborne illness.
  • Kour Gai $17.00
  • Sautéed rice noodles with chicken, squid, and egg in sesame sauce.
  • Yakisoba $18.00
  • Shoyu Ramen $17.00
  • Rad Na $17.00
  • Sautéed noodles topped with choice of meat, thai style gravy sauce, and Chinese broccoli.
  • Duck Noodle Soup $21.00
  • A soothing bowl of noodle soup, dancing with tender pieces of duck. Accompanied by your choice of Spice Level: Spicy, Mild, Medium, No Spicy, or Bomb for the brave.
  • Curry
  • Panang $19.00
  • Sautéed curry and coconut milk paste.The FDA advises that consuming raw or undercooked meats, poultry and seafood may increase your risk of foodborne illness.
  • Gang Kiew Wan $19.00
  • Green curry with bamboo shoots in coconut milk.The FDA advises that consuming raw or undercooked meats, poultry and seafood may increase your risk of foodborne illness.
  • Massaman $19.00
  • Stewed chicken curry with peanuts, potatoes, and onion in coconut milk.The FDA advises that consuming raw or undercooked meats, poultry and seafood may increase your risk of foodborne illness.
  • Gang Dang $19.00
  • Red curry with thai eggplants in coconut milk.The FDA advises that consuming raw or undercooked meats, poultry and seafood may increase your risk of foodborne illness.
  • Gang Garee Gai $19.00
  • Stewed chicken yellow curry with potatoes and onion in coconut milk. Served with cucumber salad.The FDA advises that consuming raw or undercooked meats, poultry and seafood may increase your risk of foodborne illness.
  • Signature Sushi Rolls
  • Tuna Lovers Roll $18.00
  • Spicy tuna, crispy shallot, tempura flake top with tuna and crunchy flake on top.The FDA advises that consuming raw or undercooked meats, poultry and seafood may increase your risk of foodborne illness.
  • Ceviche Roll $19.00
  • Krab salad, avocado, cucumber, scallion, carrots, and seaweed salad. Topped with ceviche mango salsa and spicy mayonnaise.The FDA advises that consuming raw or undercooked meats, poultry and seafood may increase your risk of foodborne illness.
  • Geisha Roll $22.00
  • (Riceless roll) hamachi, tuna, salmon, crab salad, scallions, avocado, and mango with a side of ponzu sauce.The FDA advises that consuming raw or undercooked meats, poultry and seafood may increase your risk of foodborne illness.
  • Melty Roll $22.00
  • Seared tuna, cream cheese, avocado, and crab. Topped with creamy baked seafood.The FDA advises that consuming raw or undercooked meats, poultry and seafood may increase your risk of foodborne illness.
  • Fuego Roll $19.00
  • Crispy tempura whitefish. Cream cheese, cucumber, crab salad, avocado, and seared tuna on top. Finished with spicy pico aioli sauce.The FDA advises that consuming raw or undercooked meats, poultry and seafood may increase your risk of foodborne illness.
  • Kamikaze Roll $19.00
  • Cream cheese, avocado, crab salad, and shrimp tempura. Topped with seared salmon and finished with spicy pico aioli sauce and alfalfa sprouts.The FDA advises that consuming raw or undercooked meats, poultry and seafood may increase your risk of foodborne illness.
  • Dragon King Roll $19.00
  • Cream cheese, avocado, and shrimp tempura. Topped with crab salad and avocado. Finished with eel sauce, spicy mayonnaise, and crunchy flakes.
  • Lobster Roll $34.00
  • Crispy tempura lobster, krab salad, avocado, cream cheese, and red tobiko. Topped with sweet eel sauce and spicy mayonnaise, and side of crunchy lobster.
  • Mexican Umami Roll $29.00
  • Shrimp tempura, avocado, cream cheese, and cilantro. Topped with tuna, mango salsa, side of guacamole, and tortilla chips.
  • Alex Maki $25.00
  • salmon,tuna,cream cheese and krab topped with hamachi jalapeno , spicy mayo and eel sauce
  • Mango Tango Roll $25.00
  • Soy paper, cream cheese, avocado, crispy salmon tempura. Topped with salmon, mango, spicy mayonnaise and eel sauce.
  • Tamatoa Roll $19.00
  • Hamachi,creamcheese california top with krab salad,masago mixed.
  • Salmon Lover $18.00
  • Spicy salmon and crispy shallot top with salmon , tempura flake and spicy mayo
  • Sea Of Love Roll $19.00
  • Eel, cucumber, avocado, and shrimp tempura. Topped with tuna tataki, crunchy tempura flakes, spicy mayonnaise, and sweet eel sauce.The FDA advises that consuming raw or undercooked meats, poultry and seafood may increase your risk of foodborne illness.
  • Traditional Sushi Rolls
  • California Roll $10.00
  • Krab, cucumber, avocado, sesame seeds, and masago.
  • Dragon Roll $15.00
  • Crispy tempura shrimp, asparagus, and masago. Topped with paper-thin avocado. Finished with eel sauce and sesame seeds.
  • Jb Tempura Roll $14.00
  • Japanese bagel roll hand-battered and crispy fried.
  • Spider Roll $17.00
  • Crispy soft shell crab, avocado, asparagus, and masago finished with eel sauce.
  • Rainbow Roll $17.00
  • California roll with fresh salmon, tuna, white fish and avocado on top.The FDA advises that consuming raw or undercooked meats, poultry and seafood may increase your risk of foodborne illness.
  • Tekka Roll $10.00
  • Tuna roll.The FDA advises that consuming raw or undercooked meats, poultry and seafood may increase your risk of foodborne illness.
  • Unagi Roll $14.00
  • Eel, cucumber, and sesame seeds topped with eel sauce.
  • Shrimp Tempura Roll $14.00
  • Crispy tempura shrimp, avocado, asparagus, and masago with eel sauce.
  • Hamachi Roll $12.00
  • With scallions and fresh raw hamachi.
  • Spicy Tuna Roll $12.00
  • Spicy. Fresh tuna mixed with spicy sauce, cucumber, and sesame seeds.The FDA advises that consuming raw or undercooked meats, poultry and seafood may increase your risk of foodborne illness.
  • Sake Roll $10.00
  • Salmon roll.The FDA advises that consuming raw or undercooked meats, poultry and seafood may increase your risk of foodborne illness.
  • Avocado Roll $8.00
  • Japanese Bagel Roll $12.00
  • Fresh salmon, cream cheese and scallions.The FDA advises that consuming raw or undercooked meats, poultry and seafood may increase your risk of foodborne illness.
  • Kappa Roll $8.00
  • Cucumber roll.
  • Miami Roll $15.00
  • Crispy tempura salmon, cream cheese, and avocado finished with eel sauce.
  • Salmon Skin Roll $12.00
  • Crunchy salmon skin, cucumber, scallions, and sesame seeds with eel sauce.
  • Volcano Roll $17.00
  • California roll with cream cheese. Topped with creamy baked seafood.
  • Vegan Roll $12.00
  • Vegan. Lettuce, cucumber, carrots, avocado, asparagus, and sesame seeds.
  • Cali Eel Roll $17.00
  • California rolls with barbecued eel on top and finished with eel sauce.
  • Soup
  • Tom Kha Gai $8.00
  • Chicken and mushroom in coconut soup.
  • Tom Yum Goong $8.00
  • Shrimp and mushroom soup.The FDA advises that consuming raw or undercooked meats, poultry and seafood may increase your risk of foodborne illness.
  • Seafood & Vegetable Soup $8.00
  • Thai Appetizers
  • Satay $14.00
  • Chicken marinated with turmeric and coconut milk. Served with peanut sauce and cucumber salad.
  • Por Pia Tod $10.00
  • Spring rolls chicken. Served with sweet and sour sauce.
  • Gyoza $10.00
  • Mee Krob $14.00
  • Sweet and sour crispy vermicelli with shrimp.
  • Shrimp Shumai 5 Pcs $14.00
  • Chicken Katsu App $14.00
  • Ga Ree Puff Gai $12.00
  • Curry puffs stuffed chicken, potatoes, onion. Served with cucumber salad.
  • Fried Tofu $10.00
  • Kui Chai $10.00
  • Fried chive dumplings served with black soy sauce.
  • Goong Gra Bog $14.00
  • Shrimp wraps. Served with sweet and sour sauce.
  • Kha Nom Geeb $10.00
  • Chicken and shrimp dumplings.
  • Shrimp Tempura App $16.00
  • Fried Calamari $12.00
  • Veggie Tempura $14.00
  • Salad
  • Larb $15.00
  • Choice of ground meat with fresh mints, scallions, rice powder, dried chilies, and lime juice.The FDA advises that consuming raw or undercooked meats, poultry and seafood may increase your risk of foodborne illness.
  • Yum Ma Muang $17.00
  • Green mango salad with shrimp, squid, chicken, crushed peanuts, and cashew nuts.The FDA advises that consuming raw or undercooked meats, poultry and seafood may increase your risk of foodborne illness.
  • Pla $17.00
  • Shrimp or squid salad with lemongrass, chili's, and lime juice.The FDA advises that consuming raw or undercooked meats, poultry and seafood may increase your risk of foodborne illness.
  • Nam Sod $15.00
  • Thai pork salad with ginger and peanut.The FDA advises that consuming raw or undercooked meats, poultry and seafood may increase your risk of foodborne illness.
  • Som Tum $12.00
  • Green papaya salad with garlic, long bean, tomato and crushed peanuts.The FDA advises that consuming raw or undercooked meats, poultry and seafood may increase your risk of foodborne illness.
  • House Salad $9.00
  • Thai vegetable salad with egg and peanut sauce.
  • Entrées
  • Gai Med Ma Muang $17.00
  • Sautéed fried chicken with cashew nuts, pineapples, scallion in sweet, and sour sauce.
  • Pad Gra Prow $17.00
  • Sautéed in garlic, hot pepper, and basil.The FDA advises that consuming raw or undercooked meats, poultry and seafood may increase your risk of foodborne illness.
  • Katsu Dinner $23.00
  • Served with soup or salad and rice with katsu sauce.
  • Gra Prao Moo Gro $21.00
  • Crispy pork belly with chili garlic and basil.The FDA advises that consuming raw or undercooked meats, poultry and seafood may increase your risk of foodborne illness.
  • Teriyaki $19.00
  • A savory teriyaki dish served with your choice of protein - chicken or salmon fillet. Accompanied by your preference of jasmine, coconut, or brown rice, no rice or steam veggies.
  • Pad Gra Tiem Prik Tai $17.00
  • Sautéed seasoned with garlic and pepper.
  • Nuer Nam Mun Hoy $21.00
  • Sautéed beef with mushroom and scallion in oyster sauce.
  • Gai Yang $17.00
  • Thai style BBQ chicken.
  • Moo Ping $17.00
  • Thai style BBQ pork.
  • Cha Ta Lay $27.00
  • Sautéed seafood with garlic, hot pepper, peppercorn, rhizome, and basil.The FDA advises that consuming raw or undercooked meats, poultry and seafood may increase your risk of foodborne illness.
  • Broccoli Moo Grob $21.00
  • Broccoli with crispy pork.
  • Sautéed Mix Veggie $17.00
  • Sautéed mix veggie with oyster sauce.
  • Pad Ped $19.00
  • Sautéed with red curry paste.The FDA advises that consuming raw or undercooked meats, poultry and seafood may increase your risk of foodborne illness.
  • Japanese Starters and Salads
  • Tuna Nachos $16.00
  • Tuna nachos and guacamole top with aioli sauce.The FDA advises that consuming raw or undercooked meats, poultry and seafood may increase your risk of foodborne illness.
  • Edamame $7.00
  • Steamed soybean.
  • Spicy Conch Salad $15.00
  • Spicy. Sliced conch and sesame seeds on a bed of carrots and cucumber. Finished with spicy and vinaigrette sauce.The FDA advises that consuming raw or undercooked meats, poultry and seafood may increase your risk of foodborne illness.
  • Miso Soup $5.00
  • Miso based soup. Served with tofu and dried seaweed.
  • Green Ginger Salad $5.00
  • Fresh lettuce, tomato, carrots, and cucumber. Served with ginger dressing.
  • Hiyashi Wakame $8.00
  • Seaweed salad and sesame seeds on top of a bed of carrots.
  • Spicy Tuna Salad $15.00
  • Spicy. Diced raw tuna, spring mix, cucumber, asparagus, mango, sprouts, and spicy sauce.The FDA advises that consuming raw or undercooked meats, poultry and seafood may increase your risk of foodborne illness.
  • Krab Salad $12.00
  • Krab, avocado, lettuce and masago.
  • Spicy Octopus Salad $15.00
  • Spicy. Sliced octopus and sesame seeds on a bed of carrots and cucumber. Finished with spicy and vinaigrette sauce.The FDA advises that consuming raw or undercooked meats, poultry and seafood may increase your risk of foodborne illness.
  • Spicy Baby Octopus Salad $14.00
  • Sushi Bar Appetizers
  • Firecracker Tuna $15.00
  • Spicy. Spicy tuna mix on top of crispy rice with jalapeño finished with spicy mayonnaise and alfalfa sprouts.The FDA advises that consuming raw or undercooked meats, poultry and seafood may increase your risk of foodborne illness.
  • Hamachi Jalapeño $19.00
  • Thinly sliced hamachi, jalapeño, scallion, and shallot. Topped with ponzu sauce.The FDA advises that consuming raw or undercooked meats, poultry and seafood may increase your risk of foodborne illness.
  • Kanisu $15.00
  • Crab, avocado, and masago wrapped in paper-thin cucumber. Finished with vinaigrette and sesame seeds.
  • Tuna Tataki $17.00
  • Thinly sliced seared tuna. Served with carrots, scallions, and sesame seeds. Finished with ponzu sauce.The FDA advises that consuming raw or undercooked meats, poultry and seafood may increase your risk of foodborne illness.
  • Sushi Appetizer 6 Pcs $17.00
  • Five pieces assorted sushi.The FDA advises that consuming raw or undercooked meats, poultry and seafood may increase your risk of foodborne illness.
  • Katsuramuki $17.00
  • Choice of salmon or tuna wrapped in paper-thin cucumber, avocado, and masago finished with ponzu sauce and sesame seeds.The FDA advises that consuming raw or undercooked meats, poultry and seafood may increase your risk of foodborne illness.
  • Tuna Tartar $17.00
  • Diced tuna, masago, and scallions on top of avocado.The FDA advises that consuming raw or undercooked meats, poultry and seafood may increase your risk of foodborne illness.
  • Salmon Tartar $17.00
  • Diced salmon, masago, and scallions on top of avocado.The FDA advises that consuming raw or undercooked meats, poultry and seafood may increase your risk of foodborne illness.
  • Chana Sushi Tacos (set Of 2) $14.00
  • Crispy tortilla shells stuffed with sushi rice, salmon, and tuna mixed in sweet and spicy sauce finished with guacamole.The FDA advises that consuming raw or undercooked meats, poultry and seafood may increase your risk of foodborne illness.
  • Sashimi Appetizer 9pcs $21.00
  • Six pieces assorted sashimi.The FDA advises that consuming raw or undercooked meats, poultry and seafood may increase your risk of foodborne illness.
  • Chanaviche $19.00
  • Ceviche of hamachi and whitefish with sweet mango and creamy avocado on a bed of carrots and cucumber with crispy wonton on side.The FDA advises that consuming raw or undercooked meats, poultry and seafood may increase your risk of foodborne illness.
  • Sushi à la Carte
  • Sushi Salmon $8.00
  • The FDA advises that consuming raw or undercooked meats, poultry and seafood may increase your risk of foodborne illness.
  • Sushi Hamachi (japanese Yellowtail) $8.00
  • The FDA advises that consuming raw or undercooked meats, poultry and seafood may increase your risk of foodborne illness.
  • Sushi Maguro (tuna) $8.00
  • The FDA advises that consuming raw or undercooked meats, poultry and seafood may increase your risk of foodborne illness.
  • Sushi Tako (octopus) $7.00
  • The FDA advises that consuming raw or undercooked meats, poultry and seafood may increase your risk of foodborne illness.
  • Sushi Conch $8.00
  • Sushi Ebi (shrimp) $6.00
  • Sushi Ikura (salmon Roe) $10.00
  • The FDA advises that consuming raw or undercooked meats, poultry and seafood may increase your risk of foodborne illness.
  • Sushi Kani (krab) $6.00
  • Sushi Unagi (eel) $8.00
  • Sushi White Tuna $7.00
  • The FDA advises that consuming raw or undercooked meats, poultry and seafood may increase your risk of foodborne illness.
  • Sushi Masago (smelt Roe) $10.00
  • Sushi Veggie $5.00
  • Drinks
  • Thai Ice Tea $7.00
  • Lemongrass Drink $6.00
  • Soda $3.00
  • Enjoy a refreshing carbonated beverage of your choice. Select from the sweet lemon-lime tang of Sprite, the classic taste of Coke, or opt for the lighter option of Diet Coke.
  • Thai Ice Tea With Gummy Bubble $8.00
  • Thai Iced Coffee $7.00
  • Cranberry Juice $4.00
  • Hot Coffee $4.00
  • Hot Tea $4.00
  • Green Tea $6.00
  • Thai Iced Coffee With Gummy Bubble $8.00
  • Coconut Juice $5.00
  • Apple Juice $4.00
  • Desserts
  • Thai Doughnut $6.00
  • Black Sticky Rice Taro In Coconut Syrup $6.00
  • Sashimi à la Carte
  • Sashimi Maguro (tuna) $8.00
  • The FDA advises that consuming raw or undercooked meats, poultry and seafood may increase your risk of foodborne illness.
  • Sashimi Salmon $8.00
  • The FDA advises that consuming raw or undercooked meats, poultry and seafood may increase your risk of foodborne illness.
  • Sashimi Masago 1pc $10.00
  • Smelt Roe. The FDA advises that consuming raw or undercooked meats, poultry and seafood may increase your risk of foodborne illness.
  • Sashimi Conch $7.00
  • Sashimi Ebi (shrimp) $6.00
  • Sashimi Hamachi $8.00
  • Yellowtail. The FDA advises that consuming raw or undercooked meats, poultry and seafood may increase your risk of foodborne illness.
  • Sashimi Ikura 1pc $10.00
  • Salmon Roe. The FDA advises that consuming raw or undercooked meats, poultry and seafood may increase your risk of foodborne illness.
  • Sashimi Tako (octopus) $7.00
  • The FDA advises that consuming raw or undercooked meats, poultry and seafood may increase your risk of foodborne illness.
  • Sashimi Unagi (eel) $8.00
  • Sashimi Kani (krab) $6.00
  • Sashimi White Tuna $8.00
  • The FDA advises that consuming raw or undercooked meats, poultry and seafood may increase your risk of foodborne illness.
  • Sushi and Sashimi Entrées
  • Sushi Moriawase $32.00
  • California roll with nine pieces of assorted fresh sushi.The FDA advises that consuming raw or undercooked meats, poultry and seafood may increase your risk of foodborne illness.
  • Chana Sushi & Sashimi Box 1 $44.00
  • California roll, seven pieces assorted fresh sushi and 10 pieces. Assorted sashimi.The FDA advises that consuming raw or undercooked meats, poultry and seafood may increase your risk of foodborne illness.
  • Chirashi $31.00
  • Fresh assorted sashimi on a bowl of rice.The FDA advises that consuming raw or undercooked meats, poultry and seafood may increase your risk of foodborne illness.
  • Poke Bowl $29.00
  • Assorted diced fish w. avocado, carrot, mango and cucumber over rice.The FDA advises that consuming raw or undercooked meats, poultry and seafood may increase your risk of foodborne illness.
  • Unagi Don $31.00
  • Grilled barbecue eel on a bowl of rice. Topped with eel sauce and sesame seeds.
  • Chana Sushi & Sashimi Box 3 $129.00
  • California roll, JB roll, spicy tuna roll, 21 pieces fresh assorted sushi and 30 pieces assorted sashimi.The FDA advises that consuming raw or undercooked meats, poultry and seafood may increase your risk of foodborne illness.
  • Chana Sushi & Sashimi Box 2 $84.00
  • California roll JB roll, 14 pieces assorted fresh sushi and 20 pieces. Assorted sashimi.The FDA advises that consuming raw or undercooked meats, poultry and seafood may increase your risk of foodborne illness.
  • Sashimi Moriawase $32.00
  • Assorted freshly sliced fish (no rice).The FDA advises that consuming raw or undercooked meats, poultry and seafood may increase your risk of foodborne illness.
  • Hand Roll
  • Spicy Tuna Hr $9.00
  • Fresh tuna mixed with spicy sauce cucumber and sesame seeds.
  • Salmon Skin Hr $9.00
  • Crispy salmon skin, cucumber, scallion and sesame seed.
  • Ebi (shrimp) Hr $7.00
  • Jb Hr $9.00
  • Salmon, cream cheese and scallion.
  • Maguro (tuna) Hr $9.00
  • Salmon Hr $9.00
  • Unagi (eel) Hr $9.00
  • Veggie Hr $7.00
  • White Tuna Hr $9.00
  • Ikura Hr $10.00
  • Masago Hr $10.00
  • Kani (krab) Hr $7.00
  • Hamachi Hr $9.00
  • Japanese Sides
  • Sushi Rice $4.00
  • Eel Sauce $2.00
  • Kimchi Sauce $2.00
  • Spicy Mayo $2.00
  • Sushi Ginger $3.00
  • Ponzu $2.00
  • Tempura Flake $2.00
  • Volcano Topping $8.00
  • Wasabi $3.00
  • Aioli Sauce $2.00
  • Rice Vinegar $2.00
  • Fish, Soft Shell Crab, Duck & Lobster
  • Ga Praw $29.00
  • Sautéed in garlic, hot pepper, and basil.The FDA advises that consuming raw or undercooked meats, poultry and seafood may increase your risk of foodborne illness.
  • Curry Khaew Wan $29.00
  • Sautéed with green curry, bamboo shoots, and coconut milk.The FDA advises that consuming raw or undercooked meats, poultry and seafood may increase your risk of foodborne illness.
  • Ma Muang $29.00
  • Sautéed with cashew, pineapples, and scallion in sweet and sour sauce.The FDA advises that consuming raw or undercooked meats, poultry and seafood may increase your risk of foodborne illness.
  • Pad Ped $29.00
  • Sautéed with red curry paste. The FDA advises that consuming raw or undercooked meats, poultry and seafood may increase your risk of foodborne illness.
  • Praew Wan $29.00
  • Sautéed with cashew, pineapples, and scallion in sweet and sour sauce.
  • Thai Sides
  • Sticky Rice $5.00
  • Jasmine Rice $4.00
  • Coconut Rice $5.00
  • Peanut Dressing $2.00
  • Brown Rice $4.00
  • Steam Veggies $6.00
  • Ginger Dressing $2.00
  • Dumpling Sauce $2.00
  • Hot Sauce $2.00
  • Chili Flake $2.00
  • Sweet Chili Sauce $2.00
  • Rice
  • Fried Rice $15.00
  • Jasmine or brown rice stir-fried with your choice of protein - beef, scallop, tofu, chicken, shrimp, duck, pork or veggie. Opt for a seafood mix or go meat-free if preferred.
  • Pineapple Fried Rice $19.00
  • fried with chicken,shrimp,pine apple , cashew nut in cumin sauce
  • Basil Fried Rice $15.00
  • Fried rice with peppers, garlic and basil sauce. The FDA advises that consuming raw or undercooked meats, poultry and seafood may increase your risk of foodborne illness.
  • Combo Coconut Rice Set $17.00
  • Set of papaya salad with choice of BBQ chicken or BBQ pork. Served with coconut rice. The FDA advises that consuming raw or undercooked meats, poultry and seafood may increase your risk of foodborne illness.
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