Dhaba Wala Indian Kitchen
Dhaba Wala Indian Kitchen > Menu View Details
Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Non-Vegetarian Entrées
- Biryani $16.95
- Gluten-free. Cooked North Indian style. Aromatic basmati rice cooked with mild spices.
- Tikka Masala $16.95
- Gluten-free. Fully flavored tomato sauce cooked with cream, onions and herbs.
- Curry $16.95
- Gluten-free. Onion and tomato base sauce infused with mild spices.
- Vindaloo $16.95
- Gluten-free. Spicy tangy delight cooked with potato and spices.
- Saag $16.95
- Gluten-free. Finely chopped spinach cooked with ginger, onions, tomatoes and spices.
- Kadai $16.95
- Gluten-free. Ginger tomato sauce with onions and bell peppers.
- Chettinad $16.95
- Gluten-free. Curry leaf sauce cooked with shredded coconut and mustard seeds.
- Shahi Korma $16.95
- Contains nuts, gluten-free. Rice and zesty sauce containing cashews tomato, onion and tamarind.
- Additional Entrées
- Butter Chicken $16.95
- Gluten-free. Boneless tandoori chicken cooked in creamy tomato sauce.
- Tandoor Salmon Tikka Masala $23.95
- Tandoor Salmon cooked in fully flavored tomato sauce which is cooked with cream, onions and herbs.
- Shrimp Roganjosh $21.95
- Shrimp in rogan josh sauce. Spice level options: mild to extra spicy.
- Lamb Rooganjosh $19.45
- Gluten-free. Kashmiri dish lamb simmered in aromatic tomato gravy.
- Chilli Shrimp $22.95
- Shrimp with choice of spice level: mild, medium, hot, or extra spicy.
- Breads
- Garlic Naan $3.95
- Freshly baked bread with garlic and cilantro.
- Naan $3.50
- Freshly baked bread, an all-time favorite.
- Garlic Cheese Naan $6.95
- Freshly baked bread with garlic, cilantro and cheese
- Aloo Paratha $3.95
- Fresh bread stuffed with potato and green peas with herbs and spices.
- Cheese Naan $5.50
- freshly baked bread with cheese.
- Roti $3.95
- Vegan. Fresh baked flattened whole-wheat flour bread.
- Kashmiri Naan $5.50
- freshly baked bread stuffed with cashews and raisins.
- Paratha $3.95
- Fresh whole wheat bread baked with several layers.
- Keema Naan (chicken) $7.95
- Onion Kulcha $3.95
- Fresh baked bread stuffed with chopped onion and seasoning.
- Bhatura $3.95
- A deep fried fluffy bread.
- Vegetarian Entrées
- Paneer Tikka Masala $15.95
- Gluten-free. Indian cottage cheese cooked in creamy tomato sauce.
- Palak Paneer $15.95
- Gluten-free. Spinach and cottage cheese cooked with tomato and onion.
- Yellow Dal Fry $14.95
- Vegan. Gluten-free. Lentils cooked with Indian spices.
- Aloo Mutter $14.95
- Vegan. Gluten-free. Potato and green peas cooked in curry sauce.
- Dal Makhani $14.95
- Gluten-free. Lentils cooked with butter and cream in tomato gravy.
- Channa Masala $14.95
- Vegan. Gluten-free. Garbanzo cooked in mild tangy flavor tomato sauce.
- Mutter Paneer $15.95
- Gluten-free. Cheese cubes and green peas cooked in flavorful sauce.
- Malai Kofta $14.95
- Contain nuts. Potato and cheese dumplings cooked in a creamy nut sauce.
- Bhindi Masala $14.95
- Gluten-free. Okra cooked in Indian spices and herbs.
- Kadai Paneer $15.95
- Gluten-free. Combination of cottage cheese and colorful bell pepper cooked with spicy tangy tomato sauce.
- Vegetable Biryani $14.95
- Gluten-free. Cooked North Indian style. Basmati rice cooked with mixed vegetables, yogurt, and spices.
- Navratan Korma $14.95
- Contains nuts. Gluten-free. Seasonal vegetables cooked in korma sauce.
- Paneer Biryani $15.95
- Basmati rice cooked with cottage cheese, yogurt, and exotic spices.
- Channa Saag $14.95
- Gluten-free. Spinach and garbanzo cooked with tomato and onion.
- Aloo Saag $14.95
- Gluten-free. Spinach and potato cooked with tomato and onion.
- Aloo Gobi $14.95
- Vegan. Gluten-free. Potato and cauliflower cooked in Indian spices and herbs.
- Aloo Chole $14.95
- Potato and Garbanzo cooked in mild tangy flavor onion-tomato sauce
- Appetizers
- Vegetarian Samosa (2 Pieces) $5.50
- Vegan. Pastry stuffed with potatoes and green peas.
- Chicken 65 $14.95
- Non-vegetarian. Boneless chicken deep fried with chef’s special spices.
- Vegetarian Pakora $5.50
- Vegan. Gluten-free. Fresh vegetables dipped in chickpea batter.
- Amritsari Fish Pakora $9.95
- Non-vegetarian. Tilapia dipped in chickpea batter and fried to golden brown.
- Green Salad $7.50
- mixed greens topped with cucumber, onion, green bell pepper & tomatoes. Served with ranch dressing.
- Grilled Chicken Salad $10.99
- grilled chicken topped on mix of greens, cucumber, onion, green bell pepper & cherry tomatoes.
- Indian Street Food
- Samosa Chaat $11.95
- Samosas topped with potatoes, tomatoes, assorted chutneys and curd.
- Chicken Tikka Kati Roll $12.95
- grilled chicken cubes marinated in yogurt and spices wrapped in flat paratha bread.
- Paneer Kati Roll $12.95
- paneer cubes marinated in yogurt and spices wrapped in flat paratha bread.
- Vada Pav $8.50
- Fried potato patty dipped in chickpea flour served on pav (toasted bread).
- Masala Fries $8.00
- French fries seasoned with house made masala.
- Pav Baji $8.00
- Spiced mashed vegetables topped with butter, served with pay (toasted bread).
- Egg Burji $8.00
- Scrambled eggs sauteed with cheese, onions, tomatoes and cilantro, served with pay (toasted bread).
- Pani Puri $8.00
- Puffed crispy wheat shells stuffed with potato and spicy chilled herbed broth (Six pieces).
- Dahi Papdi Chaat $10.45
- Crispy wafers served with yogurt, potatoes and chutneys.
- Bhel Puri $8.00
- Mixture of crispy wafers, Indian noodles and puffed rice topped with chutneys.
- Drinks
- Mango Lassi $4.50
- Fresh yogurt with mango
- Masala Chai $3.50
- Indian spiced tea with milk.
- Ginger Ale $1.85
- 12oz
- Coke $1.85
- 12oz
- Salted Lassi $4.50
- Yogurt with roasted cumin & cilantro.
- Poland Spring Water $1.85
- Sweet Lassi $4.50
- Yogurt with sugar.
- Diet Coke $1.85
- 12oz
- Sprite $1.85
- 12oz
- Tandoor
- Tandoori Chicken $17.95
- Gluten-free. Char-grilled chicken marinated with yogurt and spices.
- Chicken Tikka $17.95
- Gluten-free. Chargrilled boneless chicken marinated with yogurt, herbs, and spices.
- Tandoori Paneer $17.95
- chargrilled cottage cheese, diced onion and bell pepper marinated with yogurt and spices.
- Chicken Seekh Kebab $17.95
- Gluten-free. Minced chicken rolled on a thick skewer with herbs and spices to seal its natural juice.
- Chicken Malai Tikka $16.95
- Gluten-free. A delicacy with a creamy flavored chicken cooked in the clay oven under low heat.
- Lamb Seekh Kebab $18.95
- Gluten-free. Minced lamb rolled on a thick skewer with herbs and spices to seal its natural juice.
- Tandoori Salmon $19.45
- chargrilled salmon marinated in spiced yogurt, lime & onion.
- Desserts
- Ras Malai $5.95
- Indian cheesecake dumplings dipped in sweetened milk.
- Kheer $5.95
- Gluten-free, contain nuts. Rice cooked with milk and nuts.
- Gulab Jamun $4.95
- Gluten-free. Classic golden pastry dipped in sugar syrup.
- Indo-Chinese
- Chili Chicken $16.95
- Marinated chicken with seasoned spices.
- Vegetable Noodles $12.70
- Vegan.
- Vegetable Fried Rice $12.70
- Basmati rice seasoned with vegetables.
- Chili Paneer $16.95
- Gluten-free. Indian cottage cheese cooked with bell pepper and onion in chili garlic sauce.
- Gobhi Manchurian $14.95
- Vegan. Fried cauliflower mixed with ginger and garlic sauce.
- Utensils
- Utensils
- Choice of adding utensils to order or opting out.
- Extras
- Extra Basmati Rice $2.95
- Raita $2.95
- 4oz
- Pachranga Achar $1.50
- mixed pickle
- Pav Bread $2.00
- Jeera Rice $9.95
- Aromatic rice dish which is lightly spiced with fragrant spices and has the earthy flavors of cumin
- Papadum $2.95
- thin, crisp, round flatbread.
- Soups
- Dal Soup $7.00
- Lentil soup with crushed black pepper and cumin.
- Rasam Soup $7.00
- Tamarind juice blended with tomato, chili pepper, and cumin.
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