Gaslight

• Sandwiches & Burgers
• Gaslight Burger $17.40
• Fresh ground beef, lightly seasoned and grilled to order. Served with a homemade pickle and fries.

• Pirate Rib Eye Steak Sandwich $22.00
• Thin sliced rib eye is grilled and topped with cheddar, caramelized onions and mushrooms and finished off with pirate pale horseradish blue cheese sauce. Served with fries and a house made pickle.

• Gaslight Reuben $20.85
• Your choice of house made pastrami, corned beef or turkey with our roasted sauerkraut, Swiss cheese and Russian dressing melted on rye bread. Served open faced with fries and homemade pickle.

• Hoosier Pork Tenderloin Sandwich $23.15
• Pork loin is pounded thin, battered and deep fried golden. Presented on a roll with spicy mixed pepper spread, chipotle aioli, juicy red tomato slice, crispy bacon, romaine lettuce and provolone cheese. Served with fries.

• Memphis Bbq $19.70
• Choose either pork or chicken. House smoked until fork tender, mixed with our big dog porter BBQ sauce and piled on a roll with sides of fries, Dan's baked beans and homemade pickle.

• Humpback On A Roll $19.70
• An American, farm-raised bison burger, grilled to perfection and served on a brioche roll with a homemade pickle and fries. Low in fat and cholesterol, we suggest medium.

• Cblt&c (chicken, Bacon, Lettuce, Tomato & Cheese) $22.00
• Plump & juicy thigh is boned, brined, hit with a little spice and fried up so the skin is crispy on the outside and the meat is moist & delicious on the inside. it is layered on a portuguese roll with crispy bacon, lettuce, fresh tomato, chipotle atoll & crumbled blue cheese. served with steak fries.

• The Hobgobbler $19.70
• Turkey breast, stuffing, cranberry sauce, cheddar cheese and mayo on our focaccia with fries and homemade pickle.

• The Ante-gator Burger. It's Back! $26.60
• Antelope, alligator, ribeye and pork are ground together and formed into a patty. It's grilled to perfection and topped with shredded Napa cabbage, jalapeno bottle caps, chipotle aioli, smoked mozzarella, French fried onions and bacon. Served with garlic dill fries and a house made pickle.

• The Al Capone $22.00
• This is a monster. Our version of Chicago Italian beef. Our roll is French dipped, layered with roast beef, hot pepper giardiniera, Italian roasted tomato and provolone cheese. Served with garlic dill fries.

• Chicken Burger $18.55
• Chicken breast freshly ground with garlic, eggs, parsley, parmesan and spices. Served with a homemade pickle and fries.

• Grilled Chicken Sandwich $17.40
• Chicken breast is lightly seasoned and grilled. Served on focaccia with fries and homemade pickle.

• Hot Roast Beef $18.55
• House roasted top round of beef sliced and served open faced on rye with gravy, fries and pickle.

• Jumbo Corned Beef Sandwich $18.55
• The best in town! Served hot with spicy brown mustard on rye bread with fries and homemade pickle.

• Grilled Tuna Sandwich (8 Oz) $23.15
• Grilled tuna steak served on rye bread with guacamole, aioli sauce, lettuce, tomato, fries and homemade pickle.

• Hot Pastrami $18.55
• Hot. This wonderful sandwich is completely homemade. The beef is brined for over a week, rubbed with our own peppery spice blend and smoked for four hour over hickory. Served on rye with spicy mustard, fries and a homemade pickle.

• Lamb Burger $22.00
• Leg of lamb freshly ground with garlic and rosemary. Served with a homemade pickle, mashed potatoes and a side salad with balsamic vinaigrette.

• Portobello Burger $22.00
• Vegetarian. Portobello mushroom cap grilled with olive oil and a special herb blend. Presented on a brioche roll with fried tomato, fresh mozzarella, pepper jack and aioli sauce. Served with homemade pickle, side salad and spicy sweet potato fries. Really great with bacon.

• Freuben $24.30
• Fresh fish filet is breaded and deep-fried, layered with Napa cabbage, Russian dressing and Swiss cheese on toasted rye. Served with dill dusted fries and homemade pickle.

• Grilled Cheese $13.80
• Vegetarian. Your choice of Swiss, American, pepper jack, provolone, mozzarella or cheddar cheese melted on toasted rye bread with fries and homemade pickle.

• Appetizers
• Chicken Fingers $14.95
• White-meat chicken strips are breaded, fried golden brown and served with celery and carrots. Get them regular with honey mustard or buffalo with blue cheese dressing.

• Fried Chicken Thighs $16.25
• Plump & juicy thighs are boned, brined, hit with a little spice and fried up so the skin is crispy on the outside & the meat is moist & delicious on the inside. served with a splash of frank's, a side of blue and skinny slices of c&c.

• Mozzarella Sticks $10.35
• Vegetarian. Served with spicy tomato sauce.

• Nachos $16.25
• Hot. Corn chips loaded with meat or veggie chili, olives, onions, tomatoes, cheddar cheese, jalapenos and red peppers. Topped with sour cream and scallions with a side of salsa.

• Gaslight Fries $7.50
• Vegetarian. Choose either spiced waffle, steak cut or spicy sweet potato.

• Dy-no-mite Chicken Wings $17.40
• All served with celery and carrots. Choose your favorite.

• Wurst Platter $17.40
• Bratwurst, bauernwurst and weisswurst are grilled and served with house roasted sauerkraut, German potato salad, brown mustard and rye bread.

• Fresh Caprese Platter $20.85
• Fresh mozzarella, sun dried tomatoes, sliced tomatoes, roasted red peppers and fresh basil with a drizzle of tuscan olive oil. Served with grilled garlic focaccia.

• Bbq Quesadilla $17.40
• Hot. Pulled pork, BBQ chicken or roasted vegetables, our house made big dog porter BBQ sauce, pepper jack cheese, chipotle crème fraiche in a flour or whole wheat tortilla with salsa, sour cream and fried tortilla strips. Also Available as an entrée.

• Onion Rings $10.35
• Vegetarian. Beer battered and fried golden brown.

• Catfish Fingers $17.40
• Farm raised catfish is cut into strips, breaded with herbed panko and deep-fried. Served with spicy cocktail sauce.

• Bbq Moink Balls $15.10
• Hot. Moo + oink = moink!! Beef meatballs are wrapped with bacon (yum), dusted with our BBQ rub and smoked. Served with house made big dog porter BBQ sauce.

• Garlic Shrimp $20.85
• Hot. A crock of tender shrimp, sautéed in a ridiculous amount of garlic with olive oil, bone dust seasoning and a touch of hot sauce. Served with grilled garlic focaccia.

• Guacamole & Chips $16.25
• House made Guacamole with corn tortilla chips

• Calamari $16.25
• Tender calamari dredged in a light seasoned flour and deep-fried. Served with tomato sauce.

• Cilantro Shrimp $19.70
• Hot. This is a smaller version of our signature dish. Large shrimp seasoned with our bone dust spice rub, pan seared with tequila lime sauce and served with grilled garlic focaccia.

• Salads
• Gaslight Caesar Salad $15.10
• Chopped hearts of romaine dressed with parmigiano reggiano, pale ale garlicky Caesar vinaigrette and croutons.

• House Salad $8.00
• Mesclun greens with carrots and croutons tossed with balsamic vinaigrette.

• Cranberry & Toasted Walnut $19.70
• Vegetarian. Sun-dried cranberries, toasted and candied walnuts, green apple, goat cheese and toasted sunflower seeds tossed with mesclun greens and a wonderful cider chili vinaigrette.

• Seared Salmon Steak (8 Oz) $23.15
• A salmon steak seasoned with orange dust, pan seared and finished in the oven with orange and lemon butter. Served atop a salad of asparagus, orange sections, black olives, roasted red peppers and mesclun greens tossed with orange-wasabi toasted sesame vinaigrette.

• Chicken, Beef & Pork
• Chicken Parmigiana $23.15
• Succulent, tender chicken breast lightly breaded and fried, then baked with mozzarella, parmigiano and homemade tomato sauce. Served with linguini.

• Grilled Chicken Stack $32.35
• Grilled chicken, grilled zucchini, fried tomato, roasted red peppers, roasted asparagus, fresh mozzarella and pepper jack cheese are layered and presented on a bed of mashed cauliflower and leeks with a light chicken jus.

• Grilled Rib Eye Steak (16oz) $44.95
• Prime boneless rib eye steak is grilled to your liking and smothered with sautéed onions and mushrooms. Served with mashed potatoes and mixed vegetables.

• Chicken Alfredo $21.00
• Tender chunks of chicken breast sautéed with garlic and onion in a Vermont white cheddar cheese sauce and tossed with linguini and parmigiano reggiano.

• Low Carb Chicken Parmigiana $25.45
• Chicken breast crusted with parmesan cheese-sautéed in butter and olive oil and finished in the oven with compound butter. Served with mashed cauliflower and leeks with a light sauce and a house salad with balsamic vinaigrette topped with crumbled blue cheese.

• Chicken & Sausage Jambalaya $24.30
• Hot. This is a wonderful combination of chicken, andouille sausage, tomatoes and "The Trinity" all cooked with jasmine rice for a flavor experience that is unrivaled.

• 3-chili Chicken Wrap $22.00
• Hot. Chicken breast marinated in ancho, serrano and pasilla chili with lime and garlic is grilled and wrapped in a white or whole wheat tortilla with tomato, romaine, aioli and guacamole. Served with rice and salad.

• Lemon-herb Roasted Chicken $23.15
• Chicken breast pan seared with herbs in olive oil-then roasted in the oven with fresh lemon slices and white wine. Served over linguini with fresh basil, onions and tomatoes.

• Soups
• Gaslight Onion Soup $13.80
• Our homemade version of this classic starter.

• Gaslight Beer Cheese Soup $14.15
• Hot. A delicious blend of cheese, beer, chicken stock, carrots, onions, celery and chipotle peppers. Served with grilled garlic focaccia.

• Vegetarian Chili $16.25
• Hot. Roasted vegetables simmered with Dan's secret combination of spices, beans, tomatoes, onions, chilies and beer. Served with corn chips and topped with cheddar cheese and scallions.

• Dan's Chili Con Carne $16.25
• Hot. Freshly ground beef simmered long and slow with Dan's secret combination of spices, beans, tomatoes, onions, chilies and beer. Served with corn chips and topped with cheddar cheese and scallions.

• Pizza
• Olde World Pie $17.40
• Vegetarian. Topped with roasted tomatoes, fresh mozzarella, garlic, basil and parmigiano-reggiano.

• Plain Bar Pie $13.80
• Vegetarian. The basic. Shredded mozzarella and homemade tomato sauce. A perfect blank canvas.

• Gaslight Buffalo Chicken Pizza $17.40
• Hot. With chicken, buffalo sauce, mozzarella and crumbled blue cheese.

• Bavarian Beer Fest
• Jägerschnitzel $27.75
• Tender slices of pork or chicken are breaded, pan sautéed golden and served hunter style with mushroom and onion sauce, braised red cabbage and house made spaetzle.

• International Wurst Platter $35.80
• Weissewursts, bratwurst, bauernwurst & Polish kielbasa are grilled and served with German potato salad, red cabbage, toasted rye bread & house made spaetzle.

• Rheinischer Sauerbraten $28.90
• Our Rhineland beef is marinated in red wine and wine vinegar with many spices for over a week. It's braised in the marinade till the meat is fork tender. The marinade is strained, thickened and the secret Van Blass ingredients are added. Served with potato dumplings topped with crumbled bacon & braised red cabbage. The best of the best!!!!!.

• Twin Wursts $24.30
• Two weissewursts, bratwurst, bauernwurst or kielbasa are grilled and served on a bed of mashed potatoes and roasted sauerkraut with brown gravy.

• Surf Side
• Fish & Chips $20.85
• Fresh fish filet is dipped in our bull dog blonde beer batter and fried golden and crisp. Served with fries and tartar sauce. Don't forget The malt vinegar.

• Fried Shrimp $28.90
• Jumbo shrimp are hand breaded with herbed panko and deep-fried golden brown. Served with jasmine rice, sautéed vegetables and spicy cocktail sauce.

• Fish En Papillote $33.50
• Fish of the day is layered with roasted vegetables, basil butter, herbs, garlic and shrimp on a bed of jasmine rice. Encased in a parchment shell and baked to seal in the juices and aroma. Served with a side salad.

• Shrimp & Grits $23.15
• Shrimp are sautéed with bacon, shiitake mushrooms, garlic, onions, scallions and a splash of lemon and hot sauce. Served on cheese grits. * *New

• Cilantro Shrimp $31.20
• This is our signature dish. Large beautiful shrimp seasoned with our bone dust spice blend and pan seared with tequila lime sauce. Served with jasmine rice and sautéed vegetables. It's a flavor experience you'll never forget.

• Bubba Gump Shrimp $23.15
• Hot. Large shrimp sautéed in our seasoned garlic sauce with romaine, avocado, spicy aioli and jasmine rice rolled in a white or whole wheat tortilla. Served with spicy sweet potato fries and salad.

• Sides
• Sautéed Vegetables $8.05

• Mashed Potatoes $6.90

• Mashed Cauliflower & Leeks $8.05

• German Potato Salad $8.05

• Pasta $8.05
• Served with tomato sauce or butter.

• Dan's Baked Beans $7.50

• Garlic Bread $6.90

• Jasmine Rice $5.75

• Potato Dumplings (2) $9.20
• With gravy and bacon.

• Spaetzle With Gravy $9.20

• Roasted Sauerkraut $6.90

• Home Made Guacamole $8.05

• Home Made Pickles $6.33

• Roasted Red Cabbage $8.05

• Roasted Vegetables $9.20

• Desserts
• Apple Strudel $10.00
• A very special combination of apples are sautéed with butter, brown sugar & raisins until tender. This is encased in a filo pastry shell, brushed with butter, sprinkled with sugar & baked golden. My hometown of Nuremberg doesn't seem so far away--Enjoy!

• Key Lime Pie $9.25
• House made Graham Cracker crust is filled with a tangy custard of key lime juice, condensed milk & egg yolks. Finished with whipped cream.

• Pasta
• 4 Cheese Ravioli $17.40
• Vegetarian. Pasta is stuffed with ricotta, mozzarella, gorgonzola, parmesan and fresh basil. Presented with vodka sauce.

• Chicken & Pesto $23.15
• Homemade pesto with basil, nuts, parmesan and extra virgin olive oil is sautéed with tomatoes, onions, broccoli and tender chicken then tossed with penne pasta.

• Antonio's Peas & Prosciutto $26.60
• Peas, prosciutto, onions, garlic, shiitake mushrooms, roasted red peppers and fresh basil are sautéed in olive oil and tossed with cavatelli in a parmesan cream sauce.

• Weekly Specials
• Smoked Bbq Chicken Quarter $24.30
• We season Chicken quarters with house BBQ rub. Then smoke them over apple wood till fall of the bone. Finished on the grill with a mopping of Big Dog Porter BBQ sauce. Served with a side of Cindy's Oh so sweet coleslaw & macaroni salad with character. This one will make you smile. Napkins included.

• Pb&j Wings $19.70
• Yes, that's Peanut Butter & Jelly. We fried the wings then tosses in a African peanut butter sauce. Finished back on the grill. Served on waffle fries. Topped with a Jalapeño Strawberry jam made from NJ Strawberry. Go ahead try them. Mikey likes them.