Hot As Pho

• Pho (Vietnamese Noodle Soup)
• 19. Pho Ga (chicken) $14.50
• Vietnamese noodle soup with chicken, available in regular or large. Choice of beef or vegetable broth.

• Special: Seafood Pho Large $18.00
• Large seafood pho with choice of beef or vegetable broth, containing fresh seafood selections.

• 18. Pho Dac Biet (combination Of Steak*, Brisket, Flank, Tendon, & Tripe) $15.50
• Rare; consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

• 23. Pho Khong Thịt (no Meat) $12.00
• Vietnamese pho with choice of beef or vegetable broth. Served in regular or large size, without meat.

• 7. Pho Tai Chin (eye-round Steak* & Brisket) $14.50
• Rare; consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

• 6. Pho Tai (eye-round Steak) $14.50
• Rare; consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.

• 10. Pho Tai Sach (eye-round Steak* & Tripe) $14.50
• Rare; consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

• 16. Pho Chin Bo Vien (brisket & Meatballs) $14.50
• Pho Chin Bo Vien: Vietnamese noodle soup with brisket and meatballs. Options include regular or large size, beef or vegetable broth.

• 8. Pho Tại Nam (eye-round Steak* & Flank) $14.50
• Rare; consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

• 9. Pho Tai Gan (eye-round Steak* & Tendon) $14.50
• Rare; consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

• 11. Pho Tai Bo Vien (eye-round Steak* & Meatballs) $14.50
• Rare; consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

• 12. Pho Nam (brisket) $14.50
• Rare; consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

• 14. Pho Chin Gan (brisket & Tendon) $14.50
• Vietnamese noodle soup with brisket & tendon. Options: regular, large size; beef or vegetable broth.

• 15. Pho Chin Sach (brisket & Tripe) $14.50
• Brisket and tripe in Vietnamese noodle soup, available in regular or large. Choose from beef or vegetable broth.

• 17. Pho Bo Vien (meatballs) $14.50
• Vietnamese noodle soup with meatballs. Choose from regular or large. Available in beef or vegetable broth.

• 20. Pho Tom (shrimps & Vegetables) Large $17.00
• Vietnamese noodle soup with shrimp and mixed vegetables in a choice of beef or vegetable broth.

• 21. Pho Chay (vegetables & Tofu) $14.50
• Vietnamese noodle soup with vegetables, tofu in choice of beef or vegetable broth. Available in regular or large size.

• 13. Pho Tai Gan Sach (eye-round Steak*, Tendon, & Tripe) $14.50
• Rare; consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

• Thuc Uong (Beverages)
• 40. Tra Thai (thai Tea) $6.50
• Vietnamese Thai Tea, options include pearl, lychee jelly, coconut jelly, or no topping.

• 39. Ca Phe (vietnamese Iced Or Hot Coffee) $6.50
• Drip coffee, choice of Vietnamese iced or hot, served traditionally.

• 46. Shaken Ice Tea $7.50
• Shaken flavored lced tea with honey (peach, mango, coconut, Pineapple, strawberry, passionfruit and Almond).

• 47. Bubble Tea (20 Oz) $7.00
• Mango, strawberry, green tea, coconut, honeydew, pineapple, passion fruit, and taro.

• 48. Tra Sua (honey Milk Tea) $7.50
• Vietnamese honey milk tea, available in flavors like green tea, fruit, and almond. Choose pearls or tropical jellies as a topping.

• Khai Vi (Appetizers)
• 2. Goi Cuon (shrimp Spring Rolls) (2) $9.00
• Contains of shrimp rolled with lettuce, basil, and vermicelli noodle in fresh rice paper. Served with peanut sauce.

• 1. Cha Gio (eggrolls) (2) $7.00
• Choice of pork or tofu, taro, carrots, cabbage, and bean thread noodle rolled in rice paper and fried golden brown. Served with sweet chili sauce.

• Crab Rangoons (5) $10.50

• 3. Sweet Potato Fries ???? $8.00
• Come with sweet chili sauce!

• A. Fried Wonton $10.50

• B. Fried Tofu $9.50

• C. Fried Dumplings $9.50

• 4. Tom Chien Bot (fried Prawns) $10.50
• Battered prawns fried to golden brown. Served with sweet chili sauce.

• 5. Muc Chien Gion (calamari) $12.00
• Battered calamari rings and tentacles fried to golden brown. Served with sweet chili sauce.

• Banh Mi (Sandwiches)
• 31. Banh Mi Ga Nuong (grilled Chicken) $11.50
• Grilled chicken, pickled vegetables, fresh herbs, cucumber, mayo on a crispy baguette. Options: with or without jalapenos.

• 30. Banh Mi Thit Nuong (grilled Pork) $11.50

• 32. Banh Mi Xa Xiu (bbq Pork) $11.50
• Traditional Vietnamese sandwich with BBQ pork, optional jalapenos. Served in a crisp baguette.

• 34. Banh Mi Tau Hu (tofu) $11.50
• Tofu banh mi, optional jalapenos.

• 33. Banh Mi Cha Lua (pork Ham) $11.50
• Banh Mi Cha Lua: Vietnamese pork ham sandwich, option of with or without jalapenos.

• Mon Dac Biet (Specials)
• Wonton Soup $14.50
• Pork and shrimps wraps and vegetables

• Spicy Beef Noodle Soup $17.00
• Chili Oil Soup Base. Contains tender beef brisket, pork ham, tendon, and beef meatballs. Thick rice noodle.

• Com & Bun (Rice & Vermicelli)
• 24. Thit Nuong (grilled Pork) $15.00
• Grilled pork served over choice of rice with steamed vegetables or vermicelli topped with peanuts.

• 25. Ga Nuong (grilled Chicken Breast) $15.00
• Grilled chicken breast, served with choice of rice and steamed vegetables or vermicelli and peanuts.

• 27. Xa Xiu (bbq Pork) $15.00
• Xa Xiu - BBQ pork served with choice of rice and steamed vegetables or vermicelli and peanuts.

• 28. Cha Gio (eggrolls) $15.00
• Egg rolls paired with either rice and steamed vegetables or vermicelli and peanuts.

• 29. Dac Biet (combo) $18.00
• Combination of grilled pork, grilled chicken, and grilled prawns.

• 26. Tom Nuong (grilled Prawns) $17.00
• Grilled prawns served with either rice and steamed vegetables or vermicelli topped with peanuts.

• Suon Bo (beef Shortribs) $19.00
• Beef short ribs served with choice of rice and steamed vegetables or vermicelli topped with peanuts.