LYNQ
LYNQ > Menu View Details
Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Ramen
- Beef Ramen $19.00
- Shoyu beef broth with citrus and soy marinated eye of round, mushrooms, carrots, snow peas, scallions, bean sprouts, soft boiled egg, fried onion, ramen noodles.
- Pork Belly Ramen $19.00
- Tonkotsu pork broth, crispy pork belly, bamboo shoots, scallions, corn, bella mushrooms, soft-boiled egg, ramen noodles.
- Stir Fry $19.00
- Traditional ramen noodles tossed in teriyaki sauce with bok choy, bella mushrooms, red peppers, onion, carrots, snow peas, zucchini & yellow squash
- Shredded Chicken Ramen $18.00
- Miso broth, fresh shredded chicken, corn, scallions, carrots, bean sprouts, soft boiled egg, ramen noodles
- Seafood Ramen $33.00
- Miso broth, lobster, lump crab meat, bay scallops, mussels, white fish, mushrooms, bean sprouts, carrots, zucchini, yellow squash, soft boiled egg, ramen noodles
- Spicy Sambal (no Broth) $19.00
- Traditional ramen noodles tossed in a sweet & spicy sauce with bok choy, bella mushrooms, red peppers, onion, carrots, snow peas, zucchini & yellow squash
- Specialty Rolls
- Land & Sea $19.00
- Tempura shrimp and cream cheese topped with sliced filet and avocado. Drizzled with sweet and spicy sauces and sesame seeds.
- Mermaid Roll $19.00
- Tuna, avocado & cucumber topped with spicy krab, seaweed salad, tempura flakes, eel sauce & tobiko.
- The Crispy Ricky $17.00
- Crispy rice topped with spicy tuna, scallions avocado, sesame seeds & spicy mayo
- Iron Worker $19.00
- Tempura shrimp, avocado, cucumber, cream cheese and rice wrapped in nori topped with tempura flakes, green onions and sweet and spicy sauces.
- Boiler Room $19.00
- Your choice of protein for both inside and outside of your roll, avocado, cucumber, scallions, drizzled with sweet and spicy sauces.
- Black Dragon $19.00
- Spicy salmon, avocado & cucumber topped with baked eel, black tobiko, sliced avocado, kewpie mayo & eel sauce
- J. Rock $19.00
- Spicy krab salad & avocado wrapped in tuna topped with wasabi mayo, tobiko, scallions & eel sauce (no rice in this roll)
- Volcano $17.00
- Cream cheese, avocado & krab rolled & topped with a spicy baked ish mixture finished with scallions, tobiko, crispy tempura flakes with a sweet chili garlic sauce
- Miss Kait Roll $17.00
- Fried tofu, cucumber, jalapeño topped with avocado, crispy onions, and drizzled with spicy vegan sweet and spicy sauces.
- Cowboy $19.00
- Sliced filet, cream cheese, cucumber and avocado rolled with soy paper, topped with sweet and spicy sauces.
- Cool Calvin $19.00
- Ahi Tuna, yellowtail, salmon & cucumber wrapped in seaweed topped with scallions, spicy mayo & eel sauce (no rice in this roll)
- The Mill $19.00
- Tempura shrimp, cucumber, and avocado. Topped with sweet and spicy sauce and diced mango.
- Rainbow $19.00
- Avocado, cucumber & krab topped with salmon, tuna & yellowtail
- Kin-so $19.00
- Blue crab, tuna and avocado tempura fried & sprinkled with scallions, tempura flakes, smelt roe drizzled with spicy mayo
- Miss Karen $19.00
- Lump crab, avocado, spicy mayo topped with yellowtail, jalapenos, scallions, sesame seeds & garlic chili sauce
- Red Dragon Roll $29.00
- Tempura lobster, avocado, cucumber & cream cheese wrapped in soy paper topped with ahi tuna, cirspy tempura flakes & red tobiko, drizzled with chipolte mango sauce
- Starters
- Lynq Quesadilla $15.00
- Triple decker flour tortilla stuffed with cheddar jack cheese, tomatoes, red pepers, sauteed onions served with pico de galoo & cilantro lime sour cream
- Peruvian Ceviche $17.00
- Tuna, White Fish & Shrimp in a zesty Peruvian pepper sauce with garlic, fresh lemon, cilantro, red onion & fried Peruvian corn, served with a lime wedge and plantain chips.
- Tuna Nachos $16.00
- Individual homemade tortilla chips topped with spicy ahi tuna, scallions, masago, tempura flakes,jalapenos & sesame seeds drizzled with spicy mayo & eel sauce
- Shrimp Cargot $15.00
- Máitre d’Hôtel butter sautéed shrimp topped with garlic, parmesan cheese panko breadcrumbs, baked until golden.
- Gnocchi $15.00
- Asiago cheese potato gnocchi tossed in a pesto cream sauce.
- Southern Fried Oysters $15.00
- Fried oysters, creamed southern spinach topped with spicy aioli
- Coconut Shrimp $15.00
- Large Gulf shrimp battered with coconut flakes with amarena cherry dipping sauce
- Lynq Wings $15.00
- 8 crispy fried wings tossed in your choice of mild, medium, habanero, BBQ or Tuscano (garlic butter, shaved parmesan, oregano) with celery & carrots with your choice of ranch or blue cheese
- Bruschetta $15.00
- Toasted crositinis topped iwth basil pesto sauce, diced tomatoes, crumbled goat chese drizzled with balsamic glaze
- Lynq Edamame $8.00
- Freshly steamed edamame tossed in kosher salt.
- Garlic Lemon Pepper Edamame $9.00
- Freshly steamed & tossed in a garlic, lemon pepper blend
- Beef Carpaccio $17.00
- Thinly sliced eye of round drizzled with truffle, basil oil and balsamic glaze. Topped with arugula, capers, shaved Parmesan and crostinis.
- Tuna Nachos $16.00
- Individual homemade tortilla chips topped with spicy ahi tuna, scallions, masago, tempura flakes, jalapeños & sesame seeds, drizzled with spicy mayo & eel sauce
- Chips & Dip $7.00
- Crispy homemade corn tortillas chips with pico de gallo, guacamole & sour cream
- Mussels $15.00
- Steamed mussles served with your choice of spicy marinara or garlic white wine sauce
- Crispy Calamari $16.00
- Hand-cut calamari, hand-tossed and fried with orange caper dipping sauce and marinara sauce.
- Shrimp Martini $17.00
- 4 jumbo shrimp served wtih our "Special Martini" sauce topped ith lump crab meat served over arugula
- Tacos (3)
- Taco Trio $18.00
- Choose a combination of three tacos.
- Fish Tacos $16.00
- Grilled or crunchy fried white fish topped with mango slaw & pico de gallo
- Chicken Caesar Taco $15.00
- Blackened grilled chicken topped romaine lettuce tossed in homemade Caesar dressing and Parmesan cheese.
- Carne Asada Tacos $17.00
- Seasoned grilled steak topped with shredded cabbage, diced cucumber, cilantro, lime & habanero sauce
- Short Rib Tacos $16.00
- Shredded braised short rib topped with jicama slaw, sliced avocado & pico de gallo
- Shrimp Tacos $17.00
- Seasoned grilled or crunchy fried shirmp topped with shredded cabbage, charred corn, sliced avocado & cilantro lime sour cream
- Elio's Al Pastor $17.00
- Seasoned pork belly sauteed with pineapple & cilantro topped with shredded cabbage & pickled onions drizzled with habanero sauce
- Classic Rolls
- Lava Drops $14.00
- Spicy krab and cream cheese tempura fried then drizzled with sweet eel sauce and sesame seeds.
- California Roll $12.00
- Krab, cucumber & avocado topped with masago & sesame seeds
- Mexican Roll $14.00
- Tempura shrimp, avocado & jalapenos topped with masago
- Spicy Roll $14.00
- Chopped fresh fish, scallions, cucumber mixed with our special sauce with sesame seeds on the outside.
- Veggie Roll $12.00
- Avocado, cucumber, scallions, carrots, asparagus & red bell pepper
- Philly Roll $14.00
- Cream cheese and scallions with sesame seeds on the outside.
- Poké Bowls
- Molcajite Bowl $33.00
- Seasoned grilled steak, shrimp, chicken, chorizo & pork belly sauteed with onions & peppers over yellow rice with back beans, fried queso blanco, jalapenos, sliced avocado & crispy tortilla chips drizzled with habanero sauce
- Lynq Chirashi Bowl $25.00
- Ahi tuna, yellowtail, shrimp & salmon tossed in traditional poke sauce, avocado, cucumbers, sweet onion, green onion & carrots topped with wasabi peas & sesame seeds
- Salmon Bowl $19.00
- Fresh salmon tossed in traditional poke sauce, cilantro, masago, avocado, cucumbers, sweet onion, wasabi peas topped with togarashi seasoning & sesame seeds
- Chicken Bowl $18.00
- Fresh shredded chicken breast tossed teriyake sauce avocado, carrots, sweet onion, edamame & pineapple topped with crispy onions & sesame seeds
- Spicy Salmon Bowl (c) $19.00
- Seared sweet & spicy salmon, pineapple, sweet onion, edamame & avocado topped with sesame seeds
- Tuna Bowl $19.00
- Fresh ahi tuna tossed in traditional poke sauce, green onion, sweet onion, edamame, cucumber, avocado, fresh pineapple, seaweed salad & crispy onions topped with sesame seeds
- Tofu Bowl $17.00
- Steamed tofu tossed in traditional poke sauce, sweet onion, green onion, edamame, corn, cilantro, avocado & crispy onions topped with seaweed salad & sesame seeds
- Sandwiches
- Whit’s Fried Chicken Sandwich $17.00
- Crispy seasoned fried chicken breast drizzled with ranch dressing and topped with lettuce and pickles served with Lynq fries
- Lynq Rodeo Burger $17.00
- Home ground brisket & short rib patty topped with homemade BBQ sauce, cheddar jack cheese, bacon jam & crispy onions served with Lynq fries
- Crunchy Grouper $18.00
- Crispy grouper topped with lettuce, tomato, onions & pickles with tartar sauce, served with Lynq fries
- Honey Sriracha Chicken $17.00
- Crispy fried chicken breast tossed in honey sriracha sauce topped with jicama slaw and tomato served with Lynq fries
- The Big Burger $18.00
- Home ground brisket and short-rib patty topped with maître de butter, port caramelized onions, wild mushrooms, tomato, swiss cheese, truffle fries and a fried egg.
- Mexican Burger $18.00
- Home ground brisket & short rib patty topped with black bean chorizo paste, jalapenos, oaxaca cheese, sliced avocado, pico de gallo & chipolte mayo served with Mexican street corn
- Vegan & Plant Based
- Veggie Sambal $17.00
- This sambal packs a spicy punch. Organic gluten-free shirataki noodles tossed with a spicy, sweet sauce, bok choy, bella mushrooms, red peppers, red onion, carrots, snow peas, butternut squash, zucchini and yellow squash.
- Smoked Bbq Jackfruit Sliders (2) $17.00
- Smoked jackfruit served on toasted vegan brioche buns with vegan coleslaw and pickles.
- Miss Kait Roll $17.00
- Fried tofu, cucumber & jalapenos topped with avocado & crispy onions drizzled with vegan sweet & spicy sauces
- Veggie Roll $12.00
- Avocado, cucumber, scallions, carrots, asparagus & red bell pepper
- Grilled Maple Mustard Brussel Sprouts $12.00
- Fresh brussel sprouts tossed in a creamy maple mustard sauce then grilled
- Vegan Greek Salad $15.00
- Mixed greens, diced cucumbers, red bell pepper, roma tomatoes, red onion, chickpeas, kalamata olives, crumbled vegan feta cheese & chopped parsley tossed in a red wine vinaigrette.
- Vegetable Ravioli $23.00
- 4 jumbo ravioli tossed in a sundried tomato pesto sauce topped wtih vegan parmesan cheese
- Vegan Tacos (3) $16.00
- Sauteed zucchini, yellow squash, onions, carrots, mushrooms & corn topped with shredded lettuce & creamy vegan cilantro sauce on warm corn tortillas served with rice & black beans
- Vegan Ramen $18.00
- Miso broth,v egan ramen noodles, tofu, mushrooms, corn, bean sprouts, zucchini, yellow squash, carrots & green onions
- Soup du Jour
- Soup Du Jour $8.00
- Salads
- Chopped Greek Salad $15.00
- Mixed greens, diced cucumbers, red bell pepper, roma tomatoes, red onion, chickpeas, kalamata olives, crumbled feta cheese & chopped parsley tossed in a red wine vinaigrette.
- Caesar Salad $14.00
- Romaine lettuce tossed with homemade caesar dressing, Parmesan cheese and croutons.
- California Wedge $14.00
- Fresh cut wedge of iceberg lettuce, red onion, cucumber, avocado, chopped tomatoes, applewood smoked bacon, bleu cheese crumbles, homemade bleu cheese dressing.
- Warm Baby Spinach $14.00
- Baby spinach tossed in our warm orange caper vinaigrette topped with diced shallots, applewood smoked bacon, mandarin oranges, candied pecans and goat cheese.
- Garden Salad $12.00
- Mixed greens, carrots, red onion, cucumber and tomatoes topped with ginger dressing.
- Entrées
- Lobster Ravioli $39.00
- Rustic Italian homemade pasta sheets stuffed with fresh lobster, a blend of creamy cheese tossed in a velvet cream sauce topped with grilled asparagus
- Ribeye $39.00
- 16oz seared, sous vide boneless ribeye brought to temperature in a thyme butter sauce, served with roasted rosemary potatoes & asparagus
- Whit’s Fried Chicken $29.00
- Lightly seasoned, crispy fried large bone-in split chicken breast served with homemade bbq sauce, mashed potatoes and de-constructed green bean casserole.
- Sweet & Spicy Salmon $29.00
- Seared five spice served with champagne Parmesan risotto and grilled asparagus.
- Slowly Braised Beef $27.00
- Braised in red wine demi glaze and served over creamy mashed potatoes and green beans
- Cubano Pork $29.00
- Mojo seasoned grilled 12 oz bone-in pork chop with fried tostones, caramelized onions, fried queso blanco over rice & black beans
- Grouper Veracruz $39.00
- Pan seared grouper sauteed in a garlic, green olive, cilantro white wine sauce topped with lump crabmeat & 2 shrimp over capellini pasta
- Bbq Ribs $29.00
- Full rack of BBQ glazed ribs served with LYNQ Fries & coleslaw
- Shrimp Scampi $33.00
- Garlic butter sauteed shrimp served over champagne parmesan risotto with grilled asparagus
- Chicken Pesto $27.00
- Fettuccini noodles & grilled chicken tossed in a creamy pesto sauce
- Grilled Chicken Teriyaki $22.00
- Teriyaki sliced chicken served with green beans & mashed potatoes
- Lynq Chop $29.00
- 12 ounce bone-in grilled pork chop topped with an amarena cherry glaze served with mashed potatoes and asparagus
- The Cw Filet $37.00
- 8oz grilled filet topped with demi glaze, served with roasted rosemary potatoes & green beans
- Sides
- Lynq Fries $9.00
- Tossed with seasoned salt, applewood smoked bacon, parmesan cheese and served with garlic aioli.
- Champagne Parmesan Risotto $9.00
- Roasted Rosemary Potatoes $9.00
- Mexican Street Corn $9.00
- Roasted corn kernels with cilantro & cotija cheese
- Mashed Potatoes $9.00
- Buttered Green Beans $9.00
- Rice & Beans $7.00
- Tricolor Carrots $9.00
- Green Bean Casserole $9.00
- Grilled Asparagus $9.00
- Sushi Starters
- Kanisu $12.00
- Krab, avocado & tobiko wrapped in cucumber, drizzled with rice wine vinegar and sprinkled with sesame seeds.
- Garlic Lemon Pepper Edamame $9.00
- Freshly steamed & tossed in a garlic, lemon pepper blend
- Edamame $8.00
- Tossed with kosher salt.
- Miso Soup $8.00
- Soybean based soup with diced tofu and scallions.
- Tuna Tataki $15.00
- Lightly seared & thinly sliced ahi tuna served in ponzu sauce topped with daikon, scallions, masago & sesame seeds
- Seaweed Salad $8.00
- Topped with sesame seeds lemon wedge
- Tuna & Cucumber Salad $15.00
- Thinly sliced cucumber, ahi tuna, krab stick topped with kimchi, rice wine vinegar, green onion, masago & sesame seeds
- Sushi & Sashimi
- Sushi - 2pc $12.00
- Fish over rice.
- Sashimi - 3pc $12.00
- Fresh fish.
- Desserts
- Kahlua Chocolate Chip Cheesecake $12.00
- Peanut Butter Pie $12.00
- Chocolate Beignets $12.00
- Mixed Berry Beignets $12.00
- Vegan Chocolate Dome Cake $13.00
- Key Lime Pie $12.00
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