Little Anita's Mexican Foods
Little Anita's Mexican Foods > Menu View Details
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Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Drinks
- Coca Cola
- Classic, refreshing soda with a timeless taste.
- Orange Juice
- Classic citrus refreshment.
- Fanta Orange
- Bright and citrusy orange soda with a refreshing, zesty flavor.
- Sprite
- A lemon-lime flavored soda with a crisp, refreshing taste.
- Minute Maid
- Minute Maid typically includes a variety of fruit juice options, such as lemonade, pink lemonade, or fruit punch, served in a bottle.
- Dr. Pepper
- Unique blend of 23 flavors, carbonated soft drink.
- Diet Dr.pepper
- Crisp, Sugar-Free Dr. Pepper with a Unique Blend of 23 Flavors
- Coffee
- Freshly brewed, aromatic blend to kick-start your day.
- Bang’s Root Beer
- A carbonated beverage with a unique blend of sassafras, vanilla, and other traditional root beer flavors, offering a refreshing experience.
- Coke Zero
- Coca-Cola Zero Sugar offering the classic taste without sugar or calories.
- Combinations
- No 2 Combination Plate
- Our largest combination plate with a cheese enchilada, a tamale, beef or chicken taco, a chile relleno and served with guacamole.
- No 6 Combination Plate
- Consist of a beef or chicken taco, two cheese enchiladas, and one of our tamales.
- No 7 Combination Plate
- A small beef burrito, pork tamale, and a cheese enchilada, topped with cheddar cheese.
- No 1 Combination Plate
- Try our most popular combination plate, consisting of a tamale and cheese enchilada, topped with cheddar cheese, and served with a beef or chicken taco.
- No 5 Combination Plate
- Carne adovada, cheese enchilada, beef or chicken taco, and a chile relleno.
- No 9 Enchilada And Soft Taco Plate
- No 9 enchilada and soft taco plate: Choice of red or green chile enchilada, served with a soft taco.
- No 3 Combination Plate
- Consists of a beef or chicken taco, two cheese enchiladas, and one of our chile rellenos.
- No 4 Combination Plate
- Enjoy a chile relleno and two cheese enchiladas, topped with sour cream.
- No 10 Enchilada And Tamale Plate
- Enchilada and tamale plate with choice of red or green chile sauce.
- No 8 Enchilada And Relleno Plate
- No 8 combination plate with enchilada and relleno. Choice of red or green chile.
- Specialties
- Enchiladas Rancheras
- Three flat enchiladas with red or green chile, topped with two eggs (any style). Served with refried beans, spanish rice, and a sopaipilla.
- Chile Relleno Plate
- Two chile rellenos stuffed with cheese, smothered in red or green chile and served with rice and refried beans.
- Carnitas
- A tasty combination of roasted pork carnitas with green chile, onions, and tomatoes on a hot skillet. Served with refried beans, rice, and flour tortillas.
- Chimichanga
- A flash fried burrito served on a platter with your choice of red or green chile, melted cheddar cheese, trimmed with lettuce and topped with guacamole, sour cream, and diced tomatoes. Choose shredded beef, chicken, or carne adovada.
- Pollo Fiesta
- Grilled chicken breast sautèed with onions, fresh tomatoes, zucchinis, mushrooms, and topped with red chile, green chile, or salsa and melted jack cheese. Served over a bed of spanish rice.
- Carne Adovada Dinner
- Cubed pork marinated in red chile and roasted. Served with beans, rice and a flour tortilla.
- Tostada Compuesta
- A large tostada filled with refried beans, seasoned ground beef, spanish rice, and red or green chile, topped with lettuce, cheddar and jack cheese blend, tomatoes, olives, sour cream and guacamole.
- New Mexico Country Fried Steak
- Topped with red or green chile and cheese, served with potatoes and refried beans.
- À la Carte
- Taco
- Chicken, ground beef or shredded beef.
- Beef Or Chicken Enchilada
- Corn tortillas filled with your choice of beef or chicken, topped with red or green chile sauce.
- Cheese Enchilada
- Corn tortilla filled with cheese, choice of red or green chile sauce.
- Appetizers
- Chips And Salsa
- Crispy tortilla chips paired with zesty and freshly made salsa.
- Chicken Or Beef Quesadilla
- A large flour tortilla with chicken or beef, cheddar cheese , diced tomatoes, and black olives. Served with guacamole, jalapeños sour cream, and salsa.
- Cheese Nachos
- Crisp, hot tostada chips topped with refried beans, melted cheddar cheese, jalapeños, black olives, and diced tomatoes. Add beef or chicken for an additional cost.
- Taquitos De Guacamole
- Three rolled beef tacos flash fried and served with guacamole.
- Chile Colorado
- Red chile with shredded beef and whole beans. Served in a cup or bowl.
- Ensalada De Guacamole
- Made fresh daily with ripe avocado, fresh tomatoes, a hint of onion, and seasonings. Served with tostada chips.
- The Trio
- A trio of flavors, including our homemade guacamole, chile con queso and bean dip. Served with warm corn tostada chips.
- Taquitos Refritos
- Five rolled tacos filled with refried beans. Flash Fried and served with salsa and sour cream.
- Chile Con Queso And Chips
- Our creamy cheese blend sauce. Served in a tostada bowl.
- Green Chile Bean Dip
- Refried beans, green chile, cheddar and jack cheese blend. Served in a tostada bowl with tostada chips.
- Tacos
- Soft Beef Tacos
- Two soft tacos made with seasoned ground beef or shredded beef smothered with red or green chile, topped with cheddar and jack cheese blend. Served with refried beans, spanish rice and sopaipilla.
- 3 Shredded Beef, Ground Beef, Or Chicken
- Trio of tacos filled with your choice of shredded beef, ground beef, or chicken, served in soft corn tortillas.
- Steak Tacos
- Three soft tacos with diced asada steak, bell peppers, and onions. Served with guacamole, salsa, and pico de gallo.
- Tacos De Carnitas
- Three soft tacos made with seasoned pork, green chile, onion, and salsa.
- Hot From The Grill Fajitas
- Shrimp
- Grilled shrimp with sautéed bell peppers and onions, seasoned with a blend of spices.
- Chicken
- Grilled chicken with sautéed onions and bell peppers, typically accompanied by flour tortillas.
- Steak
- Grilled steak accompanied by sautéed bell peppers and onions, typically served with Mexican rice, refried beans, guacamole, pico de gallo, sour cream, and flour tortillas.
- Hot From The Grill
- Steak Asada Combo
- A flat iron steak cooked to order and sliced, with two tostaditas, one with guacamole and one with frijoles, two enchiladas served with red or green chile.
- Steak And Enchiladas
- Flat iron steak and three enchiladas with your choice of red or green chile. Served with beans and rice.
- New Mexican Burger and Specialties
- Old Town Chile Burger
- Ground beef patty served open face on a bun, topped with green chile and cheese.
- Southwest Chicken Sandwich
- Skinless chicken breast served on a bun and topped with cheese, diced green chile and garnished with lettuce, tomato, and pickles.
- Little Anita’s Burger
- Ground beef patty served on a bun garnished with fresh lettuce, pickles and sliced tomatoes. Add a slice of melted cheese, bacon, guacamole for an additional cost.
- Indian Taco Burger
- Ground beef patty on indian style, bread sopaipilla, refried beans, smothered with red or green chile, cheese, lettuce, tomatoes, and onions.
- Green Chile Cheeseburger
- 1⁄3 lb. Fresh ground beef patty, cooked to order with roasted diced green chile and american cheese. Add bacon for an additional cost.
- Junior Menu
- Chicken Burrito
- One burrito, refried beans, and rice.
- Enchilada Plate
- Two enchiladas, refried beans, and rice.
- Cheeseburger
- Classic beef patty topped with melted cheese, served on a grilled bun.
- Bean Burrito
- Junior menu: Bean burrito with choice of red or green chile sauce.
- Taco Plate
- One ground beef or chicken taco, refried beans, and rice.
- Chicken Strips With French Fries
- Tender chicken strips accompanied by golden french fries, typically includes a mild dipping sauce.
- Desserts
- Pineapple Upside Down Cake
- Biscochitos
- Anise-flavored shortbread cookies, traditionally shaped and dusted with cinnamon sugar.
- Funnel Cake
- Delicate, crispy fried dough spirals dusted with powdered sugar and topped with a maraschino cherry.
- Banana Bread
- Breakfast Carryout Menu
- Carry Out Little Anita's Breakfast Burrito
- Egg, Cheese, Papitas. Your choice of red or green Chile. Choice of Bacon or Sausage
- Carry Out Breakfast Burrito
- Egg, cheese, papitas and your choice of red or green chile inside. (Handheld).
- Junior Breakfast Menu
- French Toast
- Bacon or sausage, and one egg.
- Breakfast Taco
- One egg, choice of bacon or sausage, cheese. Served in a warm flour tortilla with a side of hashbrowns.
- One Hotcake
- Two strips of bacon or sausage patties and one egg.
- Sides
- Hash Browns
- Crispy and golden breakfast potatoes, perfect for starting your day off right.
- French Fries
- Crispy golden strips of deliciousness served hot and seasoned to perfection.
- Two Eggs
- Two eggs prepared your way. Choose from over easy, over medium, hard, sunny side up, or scrambled.
- Spanish Rice
- Aromatic Rice Seasoned with Traditional Spanish Herbs and Vegetables
- Whole Beans
- Whole pinto beans, gently simmered with traditional seasonings.
- Potatoes
- Shredded and pan-fried potatoes, typically seasoned with a blend of spices to achieve a crispy exterior.
- Sausage Patty (2)
- Two sausage patties, typically seasoned with a blend of spices unique to Mexican cuisine.
- Bacon (4)
- Four strips of bacon, typically prepared to a crisp texture.
- Side Of Chile
- Choice of red or green chile, served as a side.
- One Egg
- Egg cooked to order: over easy, medium, hard, sunny side up, or scrambled.
- Ala Carte Stuffed Sopas
- Chicken
- Chicken stuffed sopas, choice of red or green chile.
- Carne Adovada
- Red or green chile option.
- Beef Sopa
- Option of ground or shredded.
- Refried Bean
- Stuffed sopas filled with refried beans, choice of red or green chile.
- Ala Carte Burritos
- Beef Burrito
- Option of ground or shredded.
- Relleno Burrito
- A flour tortilla enveloping a chile relleno, typically accompanied by rice and beans, and often garnished with lettuce and cheese.
- Chicken
- Shredded chicken typically marinated and cooked with onions and tomatoes, wrapped in a flour tortilla with rice, beans, and cheese.
- Carne Adovada
- Red or green chile option.
- Bean Burrito
- A flour tortilla typically includes refried beans and is often accompanied by cheese, with options for additional ingredients like onions and sour cream.
- Smothered With Chile And Cheese
- Wrapped in a flour tortilla, this burrito is generously topped with chile and melted cheese, typically including a hearty filling of beans and rice.
- Soups and Salads
- Green Chile Stew
- Diced pork, green Chile, potatoes, tomatoes, onions, and roasted garlic.
- Posole
- Pork, hominy, and red chiles. Cilantro and Onions on the side.
- Ensalada De Pollo
- A bed tossed lettuce, topped with cheddar and jack cheese blend, avocado slices, tomato wedges, black olives, and grilled chicken breast. Served with a flour tortilla shell with dressing.
- Taco Salad
- Seasoned ground beef, green salad, cheddar cheese olives, tomatoes, guacamole, sour cream and green onions, served in a flour tortilla shell with dressing.
- Shrimp Salad
- Sautèed shrimp served on a bed of fresh salad, bell peppers, tomatoes, avocadoes, sliced cucumbers, and dressing.
- Enchiladas
- Carne Adovada
- Red or green chile option.
- Ground Or Shredded Beef
- Enchilada with choice of ground or shredded beef, red or green chile sauce.
- Chicken
- Chicken enchilada with choice of red or green chile sauce.
- Cheese
- Cheese enchilada with optional red or green chile sauce.
- Stuffed Sopas and Burritos
- Chicken
- Chicken with red or green chile, served in a burrito or sopaipilla.
- Ground Or Shredded Beef
- Beef, ground or shredded, with red or green chile. Served in your choice of burrito or sopaipilla.
- Carne Adovada
- Red or green chile option.
- Diced Asada Steak
- Diced asada steak with options of red or green chile. Choose between sopaipilla or burrito.
- Vegetarian Specialties
- Vegetarian Enchiladas
- Sautèed zucchini, mushrooms, onions, and tomatoes, red or green chile and cheddar, cheese. Served new mexico style (3 stacked), and served with whole beans and spanish rice.
- 2 Chile Rellenos
- Stuffed with cheddar cheese. Battered and deep fried in vegetable oil. Served with beans and rice.
- Seafood
- Shrimp Veracruz
- Seasoned shrimp, bell peppers, onions, mushrooms and tomatoes, served on a bed of spanish rice. This is very tasty.
- Los Cabos Fish Tacos
- Fresh glissed whitefish, served with guacamole, ;pico de gallo, salsa and corn tortillas. Side dishes are calabacitas and beans. A must try!..
- Breakfast
- Breakfast Burrito
- Two eggs scramble wrapped in a thin warm tortilla, top with red or green Chile and cheese, and Hash browns. Add Bacon or Sausage
- Huevos Rancheros
- Two eggs on two flat enchiladas, refried beans, red or green chile, hashbrowns and a flour tortilla on the side.
- Carne Adovada & Eggs
- Carne adovada, two eggs, red or green chile, hash browns and a tortilla on the side.
- Breakfast Burrito Grande
- Two large scrambled eggs, cooked with spicy chorizo, refried beans, and potatoes, with red or green chile and melted cheese.
- Two Egg Breakfast
- Choice of bacon or sausage, toast or sopaipilla, and hashbrowns.
- French Toast Brioche
- Three slices with syrup and butter.
- Steak And Eggs
- 10 oz. Sirloin, 2 eggs any style, hash browns and choice of toast or sopaipilla.
- Steak And Huevos Rancheros
- Flat Iron Steak, served with two eggs, choice of red or green chile, refried beans and potatoes.
- Hotcakes
- Three Buttermilk Hotcakes with maple syrup and butter.
- Ranchero Skillet
- Three stacked enchiladas with red or green chile topped with two eggs, served with sliced homestyle potatoes, refried beans, and a flour tortilla on the side.
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