Tandoori Guys
Tandoori Guys > Menu View Details
Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Curries and More-Chicken
- Chicken Tikka Masala* $16.95
- Gluten free. Chicken cooked in a creamy sauce of tomatoes, onions, butter and spices.
- Chicken Korma* $16.95
- Gluten-free and nut free. Chicken simmered in a creamy fragrant sauce with onion, garlic, ginger, and cashews.
- Saag Chicken* $16.95
- Gluten-free and nut free. Chicken cooked with spinach in a creamy sauce of Indian spices.
- Chicken Vindaloo* $16.95
- Gluten free and nut free. Chicken cooked with potatoes in a tangy and spicy blend ofIndian curry spices.
- Kadai Chicken* $16.95
- Gluten-free and nut free. Tandoori guys special chicken cooked in a spicy homemade sauce with onions and bell peppers.
- Nilgiri Chicken* $16.95
- Gluten-free and nut free. Chicken cooked with mint. Coriander and coconut paste.
- Methi Chicken* $16.95
- Gluten-free and nut free. Chicken cooked with fenugreek leaves in spicy ginger garlic sauce.
- Chettinad Chicken* $16.95
- Chicken made from toasted coconut and whole spices.
- Gongura Chicken* $16.95
- Dairy free, gluten free and nut free. Spicy andhrn style chicken curry cooked with sorrel leaves.
- Bread Specialties
- Garlic Naan $3.50
- Bread topped with garlic and spices.
- Butter Naan $2.50
- Leavened white break baked in the tandoor.
- Bullet Naan $3.50
- Spicy, bread topped with chili.
- Tandoori Roti $1.99
- Dairy-free and nut-free. Unleavened whole wheat bread baked in a clay oven.
- South Indian Parotta $3.95
- Layered bread.
- Onion Kulcha $4.50
- Bread stuffed with onions and spices.
- Paneer Kulcha $4.50
- Bread stuffed with homemade cheese.
- Kashmiri Kulcha $4.50
- Bread stuffed with cashews, pistachios and raisins.
- Appetizers
- Chicken-65 $12.95
- Non-vegetarian. Gluten free and nut free. Deep-fried chicken cubes marinated in yogurt and special Indian.
- Samosa* $5.95
- Deep-fried pastry pockets stuffed with potatoes, green peas and spices.
- Spring Roll $5.95
- Deep-fried Indian tortilla rolls stuffed with minced vegetables.
- Chicken Majestic $12.95
- Non-vegetarian. Chicken strips marinated in spices and tossed with special house-made sauce.
- Madras Fish Fry $16.95
- Non-vegetarian. Dairy free, gluten free and nut free. Deep-fried fish marinated with TG special spices - TG chef's special.
- Gobi 65 $10.95
- Cauliflower florets, and dipped in batter and deep fried.
- Rice Specialties
- Hyderabadi Chicken Biriyani* $15.95
- Chicken cooked in aromatic basmati rice with traditional biriyani spices.
- Chicken Fried Rice* $15.95
- Basmati rice and fried chicken tossed in an Indo-Chinese style.
- Shrimp Fried Rice* $17.95
- Basmati rice and shrimp tossed in an Indo-Chinese style.
- Egg Fried Rice* $14.95
- Basmati rice and scrambled egg tossed in an Indo-Chinese style.
- Veg Fried Rice $13.95
- Basmati rice and mixed vegetables tossed in an Indo-Chinese style.
- Veg Biriyani* $13.95
- Vegetables cooked in aromatic basmati rice with traditional biriyani spices.
- Paneer Biriyani* $14.95
- Paneer cooked in aromatic basmati rice with traditional biriyani spices.
- Curries and More-Veggie
- Saag Paneer* $14.95
- Gluten-free and nut free. Cottage cheese cooked with spinach in a creamy sauce made of Indian spices.
- Chana Masala* $13.95
- Gluten-free and nut free. Curry made by cooked chickpeas in spicy onion tomato masala sauce.
- Paneer Tikka Masala* $14.95
- Gluten-free and nut free. Paneer cooked in a creamy sauce of tomato, onion, butter and spices.
- Aloo Gobo Masala* $13.95
- Potatoes and cauliflower curry simmered with spices.
- Dal Tadka* $12.95
- Vegan, gluten-free and nut free. Lentils cooked with onions, tomatoes and spices.
- Bhindi Masala* $13.95
- Gluten-free. Indian style okra stir-fry cooked with onions, tomatoes, and spices.
- Veggie Tikka Masala* $13.95
- Gluten-free and nut free. Veggies cooked in a creamy sauce of tomato, onion, butter and spices.
- Veg Korma* $13.95
- vegetables simmered in a creamy fragrant sauce with onion garlic and ginger
- Matar Paneer* $14.95
- Green peas and homemade cheese simmered together in a luscious sauce made from tomato, onion and spices.
- Malai Kofta* $14.95
- Balls made of potato and paneer dunked in smooth rich and creamy cashew sauce.
- Kadai Paneer* $14.95
- Gluten-free and nut free. Tandoori guys' special paneer cooked in a homemade sauce with onions and bell peppers.
- Non Veg Appetizers
- Chicken Majestic $12.95
- Non-vegetarian. nut free. chicken strips marinated in spices and tossed with special house-made sauce.
- Madras Fish Fry $16.95
- Non-vegetarian. dairy free, gluten free and nut free. deep-fried fish marinated with tg special spices - tg chef's special.
- Chicken-65 $12.95
- Non-vegetarian. gluten free and nut free. deep-fried chicken cubes marinated in yogurt and special indian.
- TG Specialties
- Tandoori Chicken* $14.95
- Gluten-free and nut free. Chicken marinated in yogurt ginger garlic and special in-house spices roasted in a clay oven.
- Chicken Tikka(dry)* $17.95
- Gluten-free and nut free. Boneless chicken pieces marinated in special Indian spice, for twenty-four hours, then cooked in a clay oven. TG chef's special
- Tandoori Prawn* $17.95
- Gluten-free and nut free. Hand-picked prawns marinated in yogurt ginger garlic and special in-house spices gently grilled.
- Chicken Malai Kabab* $17.95
- Gluten-free and nut free. Chicken marinated in creamy yogurt sauce and spices skewered in a clay oven.
- Mixed Tandoori Platter* $21.95
- Gluten-free and nut free. Chef's selection of assorted starters.
- Paneer Tikka (dry)* $16.95
- Gluten-free and nut free. Cottage cheese marinated in yogurt and mild spices grilled in a clay oven.
- Vegan Appetizers
- Gobi 65 $10.95
- Vegetarian. nut free and vegan. deep-fried cauliflower florets dipped in batter.
- Spring Roll $5.95
- Deep-fried indian tortilla rolls stuffed with minced vegetables.
- Curries and More-Beef
- Beef Kofta Korma* $16.95
- Nut free. Curry made of tender beef meatballs simmered in a flavorful sauce.
- Kadai Beef Balls* $16.95
- Nut free. Succulent beef balls, slow-cooked in chunky tomatoes sauce and bell peppers.
- Saag Beef Kofta* $16.95
- Nut free. Aromatic creamy curry with juicy meatballs spinach and fragrant spices.
- Chettinad Beef Balls* $16.95
- Nut free. Meatballs cooked with ground chettinad spices in a sauce made with onions, tomatoes and coconut.
- Sweets
- Gulab Jamun* $4.95
- Pastry ball dunked in a sweet syrup.
- Rice Kheer* $3.95
- Traditional Indian rice pudding.
- Mango Custard* $4.95
- Delicious fruity dessert.
- Fruit Halwa* $3.95
- Fruit Halwa
- Drinks
- Mango Lassi* $4.50
- Mango Lassi
- Masala Chai* $2.50
- Masala Chai
- Canned Soda 12oz* $1.95
- Madras Coffee* $3.95
- Madras Coffee
- Iced Tea* $2.50
- Rose Milk* $2.95
- Rose Milk
- Water Bottle 20oz* $2.50
- 20oz water bottle. Optional additions: rice, choice of sauce (mild, medium, hot), chicken or seafood in regular or large size.
- Indo-Chinese Varieties
- Gobi Manchurian* $13.95
- Dairy-free and nut-free. Fried cauliflower florets tossed in a Manchurian sauce with onions and bell peppers.
- Chili Chicken* $15.95
- Dairy-free and nut-free. Lightly battered crispy chicken chunks tossed in a spicy chili sauce with onions and bell peppers.
- Chili Fish* $17.95
- Nut-free. Lightly battered crispy fish fillets tossed in a spicy chili sauce with onions and bell pepper.
- Chili Paneer* $14.95
- Nut-free. Deep-fried paneer tossed with spring onions, garlic and oriental sauces.
- Chili Babycorn* $13.95
- Dairy free and nut free. Deep-fried baby corn tossed with spring onions, garlic, and oriental sauces.
- Drinks
- Water Bottle Small $1.25
- Soups and Salads
- Tomato Rasam* $4.95
- Vegan, gluten free, dairy free and nut free. Tangy tamarind and tomato based herbal hot soup.
- Green Salad* $4.95
- Lettuce, tomatoes, carrots, cucumber, onions with house dressing.
- Curries and More-Seafood
- Shrimp Vindaloo* $16.95
- Dairy free, gluten free and nut free. Shrimp cooked with potatoes in a tangy. Spicy blend of Indian curry spices.
- Fish Curry* $16.95
- Dairy free, gluten free and nut free. Fish made with onion, ginger, garlic, and Indian spices.
- Kadai Shrimp* $16.95
- Gluten-free and nut free. Tandoori guy's special. Shrimp cooked in a spicy home made sauce with onions and bell peppers.
- Fish Vindaloo* $16.95
- Dairy free, gluten free and nut free. Fish cooked with potatoes in a tangy. Spicy blend of Indian curry spices.
- Shrimp Chettinad* $16.95
- Dairy free, gluten free and nut free. Shrimp cooked with a blend of freshly ground chettinad spices in a sauce made with onions, tomatoes and coconut.
- Kids Menu
- Chicken Nugget With Fries* $6.99
- Thanksgiving Family Combo
- Non Veg Combo $78.99
- Vegan Combo $78.99
- Ornaments
- Earrings $5.00
- N/A
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