Taqueria Leon
Taqueria Leon > Menu View Details
Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Desayuno / Breakfast
- Burritos Only
- “inside “the burrito rice beans and cheese .
- Tocino, Huevos Y Queso / Bacon, Eggs And Cheese
- Tocino, huevos y queso served with choice of bagel, croissant, or sandwich.
- Salchicha, Huevos Y Queso / Sausage, Eggs And Cheese
- Sausage, eggs, and cheese served on choice of bagel, croissant, or as a sandwich.
- Breakfast Tacos
- Bacon egg , potato egg ,chorizo egg, chorrizo potato and egg ,ham egg.
- Tacos
- Breakfast taco with choice of fillings: chorizo, potato, eggs, ham, beef fajita, chicken fajita, or Mexican-style veggies with eggs.
- Tortas
- Torta with choice of fillings including chorizo mix, ham, beef or chicken fajita, mexican style, all paired with eggs.
- Gorditas Only
- Gordita - Corn masa pocket with a choice of fillings: chorizo, potato, eggs, ham, beef fajita, chicken fajita, or Mexican style.
- Sopes
- Handcrafted sopes with a choice of fillings: chorizo mixes, beef fajita, chicken fajita, or Mexican style with eggs, and more.
- Platillo de Almuerzo / Lunch Plate
- Platillo De Fajita De Pollo / Chicken Fajita Plate
- Sautéed chicken strips with onions and bell peppers, accompanied by rice, beans, and tortillas.
- Carne Guisada / Stewed Meat
- Tender stewed meat in a rich, savory sauce, served with seasoned rice and creamy refried beans.
- Platillo De 3 Tacos / 3 Tacos Plate
- Three soft tacos filled with meat, garnished with cilantro and onions, accompanied by a side of rice and beans.
- Platillo De 2 Gorditas / 2 Gorditas Plate
- Two gorditas filled with meat such as chicken, steak, chicharron, or barbacoa, typically accompanied by beans and cheese.
- Platillo De Fajita De Res / Beef Fajita Plate
- Marinated beef strips sautéed with onions and bell peppers, typically includes rice, beans, and tortillas.
- Cerdo En Salsa Verde O Roja / Pork In Green Or Red Salsa
- Pork simmered in choice of rich green or bold red salsa, served with sides.
- 4 Tacos Solamente / 4 Tacos Only
- Four tacos filled with a selection of meats, typically garnished with cilantro and onions, served on soft corn tortillas.
- Platillo De Quesadilla / Quesadilla Plate
- Flour tortillas filled with melted cheese, often accompanied by rice, beans, and a light salad.
- Platillo De Burrito / Burrito Plate
- A flour tortilla typically includes rice, beans, and meat, garnished with lettuce, cheese, and tomatoes, served alongside rice and beans.
- 5 Alitas / 5 Wings With Fries
- Five crispy chicken wings accompanied by a side of golden french fries.
- Platillo De Chimichangas / Chimichangas Plate
- Fried tortilla typically includes a filling of beef or chicken, often accompanied by beans, and is garnished with lettuce, guacamole, and sour cream.
- Platillo De Fajita Mixta / Mix Fajita Plate
- With rice and Beans tortillas ( corn or flour)
- Antojitos / Cravings
- Torta
- Filled with layers of avocado, melted cheese, and savory fillings, this torta is accompanied by pickled jalapeños and carrots.
- Quesadilla
- 4 rebanadas. / 4 slices.
- Torta Cubana / Cuban Torta
- Torta cubana is come with refried beans, egg, milanesa meat ham Mexican sausage lettuce tomato avocation fresh cheese.
- Burrito
- A flour tortilla filled with seasoned meat, beans, and rice, served with a side of refried beans and Mexican rice.
- Esquites / Corn Esquites
- Corn kernels, simmered with epazote, topped with mayonnaise, cotija cheese, chili powder. Available in small or large sizes.
- Gordita
- Soft, thick tortilla filled with seasoned shredded meat and served with a side of creamy refried beans.
- Sopes
- Thick corn dough base topped with refried beans, seasoned beef, shredded lettuce, fresh tomatoes, and a drizzle of sour cream.
- Menú de Birria / Birria Menu
- Quesadilla
- 4 rebanadas. / 4 slices.
- Ramen Birtia
- Tender beef birria with ramen noodles, topped with fresh vegetables and a rich, flavorful broth.
- Burrito
- A flour tortilla filled with seasoned birria, accompanied by refried beans and Mexican rice.
- Torta
- Grilled sandwich with tender birria beef, fresh lettuce, tomatoes, and creamy avocado, served on a toasted bun.
- Gordita
- Savory stewed meat served with refried beans and two thick, handmade corn tortillas.
- Por Libra / By Pound
- Barbacoa
- Barbacoa, tender and slow-cooked meat, typically includes onions, cilantro, and a variety of salsas, served by the pound.
- Carnitas / Pork
- Carnitas typically include slow-cooked, tender pieces of pork, often accompanied by cilantro, onions, and a blend of red and green salsa.
- Fajita De Res / Beef Fajita
- Grilled beef strips sautéed with onions and bell peppers, typically includes a blend of spices.
- Pastor
- Pork marinated in a blend of dried chiles, spices, and pineapple, served by the pound.
- Comida Americana / American Food
- Hamburguesa Con Papas Fritas / Burger With Fries
- Beef patty topped with lettuce, tomato, onions, and cheese, accompanied by fries. Typically includes condiments such as mayonnaise, ketchup, and mustard.
- Papas Fritas / Fries
- Mexican-inspired French fries. Available in small or large sizes.
- Hamburguesa Sola / Burger Only
- Ground beef patty served on a bun, often accompanied by common toppings such as lettuce and tomato.
- Hot Dog
- Bacon on top.
- Coberturas / Toppings
- Queso / Cheese
- Melted cheese, often used as a versatile topping for various dishes.
- Aguacate / Avocado
- Avocado served as a versatile topping, typically includes fresh slices to complement various dishes.
- Pico De Gallo
- Fresh and zesty salsa made with diced tomatoes, onions, cilantro, and a touch of spice.
- Crema Agria / Sour Cream
- Sour cream, a tangy and creamy topping, typically used to enhance the flavors of various dishes.
- Chile Toreado / Toreado Chili
- Jalapeños, typically grilled or fried, served with onions and a hint of lime, seasoned lightly.
- Tortilla De Maíz O Harina / Corn Or Flour Tortilla
- Corn or flour tortilla options, suited for personalized Mexican dishes.
- Tomate / Tomato
- Fresh tomato, typically served as a bright and juicy topping, enhancing the flavor of various dishes.
- Lechuga / Lettuce
- Fresh lettuce, commonly used as a base or topping in various Mexican dishes to add a crisp texture.
- Postre / Dessert
- 2 Churros
- Two traditional churros, deep-fried and typically includes a dusting of cinnamon and sugar.
- Desayuno / Breakfast
- Burritos Only
- “inside “the burrito rice beans and cheese .
- Tocino, Huevos Y Queso / Bacon, Eggs And Cheese
- Tocino, huevos y queso served with choice of bagel, croissant, or sandwich.
- Salchicha, Huevos Y Queso / Sausage, Eggs And Cheese
- Sausage, eggs, and cheese served on choice of bagel, croissant, or as a sandwich.
- Breakfast Tacos
- Bacon egg , potato egg ,chorizo egg, chorrizo potato and egg ,ham egg.
- Tacos
- Breakfast taco with choice of fillings: chorizo, potato, eggs, ham, beef fajita, chicken fajita, or Mexican-style veggies with eggs.
- Tortas
- Torta with choice of fillings including chorizo mix, ham, beef or chicken fajita, mexican style, all paired with eggs.
- Gorditas Only
- Gordita - Corn masa pocket with a choice of fillings: chorizo, potato, eggs, ham, beef fajita, chicken fajita, or Mexican style.
- Sopes
- Handcrafted sopes with a choice of fillings: chorizo mixes, beef fajita, chicken fajita, or Mexican style with eggs, and more.
- Platillo de Almuerzo / Lunch Plate
- Platillo De Fajita De Pollo / Chicken Fajita Plate
- Sautéed chicken strips with onions and bell peppers, accompanied by rice, beans, and tortillas.
- Carne Guisada / Stewed Meat
- Tender stewed meat in a rich, savory sauce, served with seasoned rice and creamy refried beans.
- Platillo De 3 Tacos / 3 Tacos Plate
- Three soft tacos filled with meat, garnished with cilantro and onions, accompanied by a side of rice and beans.
- Platillo De 2 Gorditas / 2 Gorditas Plate
- Two gorditas filled with meat such as chicken, steak, chicharron, or barbacoa, typically accompanied by beans and cheese.
- Platillo De Fajita De Res / Beef Fajita Plate
- Marinated beef strips sautéed with onions and bell peppers, typically includes rice, beans, and tortillas.
- Cerdo En Salsa Verde O Roja / Pork In Green Or Red Salsa
- Pork simmered in choice of rich green or bold red salsa, served with sides.
- 4 Tacos Solamente / 4 Tacos Only
- Four tacos filled with a selection of meats, typically garnished with cilantro and onions, served on soft corn tortillas.
- Platillo De Quesadilla / Quesadilla Plate
- Flour tortillas filled with melted cheese, often accompanied by rice, beans, and a light salad.
- Platillo De Burrito / Burrito Plate
- A flour tortilla typically includes rice, beans, and meat, garnished with lettuce, cheese, and tomatoes, served alongside rice and beans.
- 5 Alitas / 5 Wings With Fries
- Five crispy chicken wings accompanied by a side of golden french fries.
- Platillo De Chimichangas / Chimichangas Plate
- Fried tortilla typically includes a filling of beef or chicken, often accompanied by beans, and is garnished with lettuce, guacamole, and sour cream.
- Platillo De Fajita Mixta / Mix Fajita Plate
- With rice and Beans tortillas ( corn or flour)
- Antojitos / Cravings
- Torta
- Filled with layers of avocado, melted cheese, and savory fillings, this torta is accompanied by pickled jalapeños and carrots.
- Quesadilla
- 4 rebanadas. / 4 slices.
- Torta Cubana / Cuban Torta
- Torta cubana is come with refried beans, egg, milanesa meat ham Mexican sausage lettuce tomato avocation fresh cheese.
- Burrito
- A flour tortilla filled with seasoned meat, beans, and rice, served with a side of refried beans and Mexican rice.
- Esquites / Corn Esquites
- Corn kernels, simmered with epazote, topped with mayonnaise, cotija cheese, chili powder. Available in small or large sizes.
- Gordita
- Soft, thick tortilla filled with seasoned shredded meat and served with a side of creamy refried beans.
- Sopes
- Thick corn dough base topped with refried beans, seasoned beef, shredded lettuce, fresh tomatoes, and a drizzle of sour cream.
- Menú de Birria / Birria Menu
- Quesadilla
- 4 rebanadas. / 4 slices.
- Ramen Birtia
- Tender beef birria with ramen noodles, topped with fresh vegetables and a rich, flavorful broth.
- Burrito
- A flour tortilla filled with seasoned birria, accompanied by refried beans and Mexican rice.
- Torta
- Grilled sandwich with tender birria beef, fresh lettuce, tomatoes, and creamy avocado, served on a toasted bun.
- Gordita
- Savory stewed meat served with refried beans and two thick, handmade corn tortillas.
- Por Libra / By Pound
- Barbacoa
- Barbacoa, tender and slow-cooked meat, typically includes onions, cilantro, and a variety of salsas, served by the pound.
- Carnitas / Pork
- Carnitas typically include slow-cooked, tender pieces of pork, often accompanied by cilantro, onions, and a blend of red and green salsa.
- Fajita De Res / Beef Fajita
- Grilled beef strips sautéed with onions and bell peppers, typically includes a blend of spices.
- Pastor
- Pork marinated in a blend of dried chiles, spices, and pineapple, served by the pound.
- Comida Americana / American Food
- Hamburguesa Con Papas Fritas / Burger With Fries
- Beef patty topped with lettuce, tomato, onions, and cheese, accompanied by fries. Typically includes condiments such as mayonnaise, ketchup, and mustard.
- Papas Fritas / Fries
- Mexican-inspired French fries. Available in small or large sizes.
- Hamburguesa Sola / Burger Only
- Ground beef patty served on a bun, often accompanied by common toppings such as lettuce and tomato.
- Hot Dog
- Bacon on top.
- Coberturas / Toppings
- Queso / Cheese
- Melted cheese, often used as a versatile topping for various dishes.
- Aguacate / Avocado
- Avocado served as a versatile topping, typically includes fresh slices to complement various dishes.
- Pico De Gallo
- Fresh and zesty salsa made with diced tomatoes, onions, cilantro, and a touch of spice.
- Crema Agria / Sour Cream
- Sour cream, a tangy and creamy topping, typically used to enhance the flavors of various dishes.
- Chile Toreado / Toreado Chili
- Jalapeños, typically grilled or fried, served with onions and a hint of lime, seasoned lightly.
- Tortilla De Maíz O Harina / Corn Or Flour Tortilla
- Corn or flour tortilla options, suited for personalized Mexican dishes.
- Tomate / Tomato
- Fresh tomato, typically served as a bright and juicy topping, enhancing the flavor of various dishes.
- Lechuga / Lettuce
- Fresh lettuce, commonly used as a base or topping in various Mexican dishes to add a crisp texture.
- Postre / Dessert
- 2 Churros
- Two traditional churros, deep-fried and typically includes a dusting of cinnamon and sugar.
Similiar Restaurants Nearby:
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Gringo's Mexican Kitchen ($$)
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Bob's Taco Station ($)
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Guanojuato Mexican Restaurant ($)
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Bullritos - Burritos & Ritas ($$)
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