Bombay Cafe

• Chicken Specialities
• 69. Chicken Tikka Masala $17.95
• A dish of international acclaim. Chunks of chicken roasted in a clay oven and cooked in a rich red cream sauce.

• 73. Chicken Vindaloo $16.95
• A delicious combination of chicken marinated in vinegar, hot peppers and spices cooked over a low heat.

• 68. Chicken Makhani - Butter Chicken $17.95
• Chicken pieces roasted in a clay oven and cooked in a rich creamy tomato sauce.

• 71. Chicken Saag $16.95
• Chicken pieces smothered in a spinach sauce.

• 72. Chicken Madras $16.95
• Boneless pieces of chicken cooked with south Indian spices flavored with coconut.

• 70. Chicken Korma $17.95
• Chicken cubes cooked in a rich almond sauce.

• 75. Chicken Kadhai $16.95
• Succulent pieces of chicken cooked with onions, ginger, garlic and rich spices in a iron wok.

• 76. Chicken Loly Pop Masala $17.95
• Chicken wings roasted in a oven and cooked in rich red creamy sauce

• 67. Chicken Curry $15.95
• Chicken cooked with a delicately spiced curry sauce.

• 74. Chicken Jhalfrezi $16.95
• Marinated chicken sautéed with fresh mixed vegetables.

• Bread
• 30. Garlic Naan $4.95
• Made of dough of fine flour with taste of garlic.

• 27. Naan $3.95
• Flat leavened bread baked on the wall lining of the tandoor oven.

• 35. Lamb Keema Naan $6.95
• Naan baked with tender minced lamb stuffing.

• 28. Kashmiri Naan $5.95
• Leavened bread made from fine flour stuffed with pineapples, cherries and walnuts.

• 29. Onion Kulcha $4.95
• A light flat bread stuffed with onion and fresh green cilantro leaves.

• 33. Aloo Paratha $4.95
• Whole wheat bread stuffed with seasoned mashed potatoes.

• 34. Tandoori Roti $4.00
• Whole wheat bread baked in clay oven.

• 36. Poori $7.00
• Whole wheat puffy bread, which is deep fried.

• 32. Lachcha Paratha $4.95
• Whole wheat layered bread from tandoor.

• 31. Paneeri Kulcha $5.95
• A light flat bread stuffed with homemade cottage cheese.

• Vegetable Specialities
• 44. Dal Makhani $14.95
• An aromatic blend of red lentil simmered on a slow fire until tender, tempered with onions, ginger, garlic and tomatoes.

• 51. Palak Paneer $15.95
• Fresh cottage cheese cubes in spinach sauce.

• 47. Paneer Makhani $15.95
• Fresh cottage cheese cooked with a creamy tomato sauce.

• 59. Navrattan Korma $15.95
• A royal delicacy made of fresh vegetables cooked in a creamy sauce on a low heat.

• 52. Malai Kofta $15.95
• Mix vegetable cheese dumplings cooked in a creamy sauce with herbs and spices.

• 48. Mattar Paneer $15.95
• Fresh cottage cheese cubes prepared with green peas.

• 54. Palak Kofta $14.95
• Spinach, cottage cheese and potatoes rolled into balls and cooked in a spicy tomato, spinach and onion gravy

• 49. Kadhai Paneer $15.95
• Homemade cottage cheese cooked with green pepper, ginger, tomatoes and onions.

• 50. Paneer Bhurji $15.95
• Fresh cottage cheese grated and prepared with green peppers, tomatoes and onions.

• Lamb Specialities
• 77. Lamb Rogan Josh $18.95
• Succulent pieces of lamb in a cardamom flavored sauce.

• 80. Lamb Tikka Masala $18.95
• A dish of international acclaim. Chunks of lamb roasted in a clay oven and cooked in a rich red cream sauce.

• 83. Lamb Vindaloo $17.95
• A delicious combination of lamb marinated in vinegar, hot peppers and spices cooked over a low heat.

• 84. Lamb Kadhai $17.95
• Boneless lamb cooked with fresh tomatoes, onions, garlic, and spices garnished with fresh cilantro.

• 79. Lamb Korma $18.95
• Tender pieces of lamb cooked in a rich creamy sauce, garnished with nuts.

• 81. Lamb Saag $17.95
• Pieces of lamb in a creamy spinach sauce.

• 78. Lamb Bhuna $18.95
• Lamb cubes cooked with ginger, garlic, tomatoes, onions, green chilies and Indian spices.

• 82. Lamb Madras $17.95
• Lamb pieces cooked in gravy with coconut milk. A south Indian speciality.

• 86. Goat Curry $17.95
• Goat cooked with a delicately spiced curry sauce.

• 85. Goat Kadhai $17.95
• Goat (with bones) cooked with fresh tomatoes, onions, garlic, and spices garnished with fresh cilantro.

• Vegan Dishes
• 45. Surti Dal - Yellow Lentil (vegan) $14.95
• Yellow lentils cooked to perfection in a traditional Indian wok with rare herbs and spices.

• 46. Chana Masala (vegan) $14.95
• Delicious chick peas cooked in an exotic blend of north Indian spices.

• 54. Aloo Gobi (vegan) $14.95
• Cauliflower and potatoes cooked to perfection with Indian spices along with ginger, tomatoes and herbs.

• 58. Mixed Vegetable Curry (vegan) $14.95
• An aromatic blend of mixed vegetables, tempered with onions, ginger, garlic and tomatoes.

• 53. Baingan Bharta - Eggplant (vegan) $14.95
• Fresh eggplant roasted in the tandoor, mashed and marinated in a rich blend of mughlai spices, cooked over a low heat to draw the richness of spices.

• 57. Bhindi Masala - Okra (vegan) $14.95
• Delicious okra cooked in an exotic blend of north Indian spices.

• 55. Aloo Zeera (vegan) $14.95
• Potatoes cooked with cumin seeds, garnished with cilantro and ginger.

• 56. Mushroom Mutter (vegan) $14.95
• Mushrooms and green peas cooked in an exotic blend of Indian spices.

• Appetizers - Vegetarian Selections
• 12. Samosa - 2 Pieces $5.95
• Deep fried cone pastry filled potatoes and green peas.

• 18. Raita $3.95
• Chilled yogurt served with shredded carrots and cucumbers.

• 14. Onion Bhaji $5.95
• Chopped onion deep fried in a spicy tempura like batter.

• 20. Papadum $2.50
• Light airy lentil wafer roasted or fried.

• 21. Onion Chutney $3.95
• Chutney with Onion base

• 22. Tamarind Chutney $3.95
• Tamarind Chutney

• 19. Mango Chutney $3.95
• Sweet mango relish.

• 15. Cheese Pakora $7.95
• Homemade cheese fritters dipped in a batter of garbanzo and deep fried.

• 13. Vegetable Pakora - Mixed $5.95
• Mildly spiced vegetable fritters.

• 16. Choley Bhatura $12.95
• Chick peas (garbanzo) cooked with onions, tomatoes, and spices served with deep fried bread.

• Non Vegetable Selections
• 26. Tandoori Mixed Platter $25.95
• A mixed platter of our choicest tandoori specialities consisting of tandoori shrimp fish tikka, chicken tikka, chicken reshmi kabab, tandoori chicken and lamb seekh kabab cooked in a clay oven.

• 25. Chicken Pakora $7.95
• Succulent shredded chicken breast dipped in batter with Indian herbs and deep fried.

• Seafood Specialities
• 91. Shrimp Tikka Masala $23.95
• Fresh shrimp cooked in a rich creamy tomato sauce

• 89. Shrimp Madras $22.95
• A seafood preparation from south India with coconut and other spices from the south.

• 88. Shrimp Bhuna $22.95
• Shrimp cooked in specially prepared herbs and spiced with a touch of garlic and ginger.

• 90. Shrimp Vindaloo $22.95
• A traditional dish from the island of Goa cooked in a tangy sauce.

• 87. Shrimp Curry $22.95
• Shrimp cooked in specially prepared herbs and spiced with a touch of garlic and ginger.

• 92. Fish Curry $20.95
• Seasonal fish cooked with grated coconut in a curry sauce.

• Tandoori Specialities – Chicken
• 39. Chicken Tikka $16.95
• Succulent cubes of boneless chicken marinated in yogurt and spices roasted in clay oven.

• 40. Chicken Reshmi Kabab $17.95
• Soft and silky boneless pieces of white chicken simmered in butter cream and cashew nut pastes skewered and baked in clay oven to tender perfection.

• 41. Chicken Lahsooni Kabab $16.95
• Boneless pieces of chicken marinated in garlic, roasted in clay oven.

• 42. Tandoori Chicken $14.95
• Chicken marinated in yogurt with blend of colorful Indian herbs spices and roasted in clay oven.

• 43. Chicken Seek Kabab $17.95
• Minced chicken marinated in our own combination of herbs, spices and skewered and roasted in clay oven.

• Soup and Salad
• 7. Dal Soup $5.95
• A perky clove flavored yellow lentil soup garnished with cilantro.

• 9. Chicken Soup $6.95
• Chicken stock heightened with flavorful fresh herbs, garnished with shredded chicken and chopped cilantro.

• 8. Tomato Soup $5.95
• Cream of tomatoes infused with herbs and spices served with garnishments.

• 10. Seafood Soup $7.95
• A spicy seafood soup a favorite of Anglo Indians made with shrimp and garnished.

• 11. Green Salad $4.95
• Fresh romaine lettuce tossed with cucumbers, onions, carrots, and tomatoes.

• Tandoori Specialities – Vegetables
• 37. Vegetable Seekh Kabab $16.95
• Mashed mixed vegetables infused with herbs, spices then skewered and roasted in a clay oven.

• 38. Paneer Tikka $22.95
• Cubes of homemade cottage cheese marinated in yogurt, lightly spiced to preserved its delicate taste. Skewered and then roasted in a clay oven.

• Tandoori Specialities – Lamb Specialties
• 44. Lamb Seekh Kabab $18.95
• Minced lamb marinated in our own combination of herbs, spices and skewered and roasted in clay oven.

• 45. Lamb Chops $33.95
• Grilled lamb chops marinated in yogurt and Indian herbs.

• Tandoori Specialities – Seafood Specialities
• 47. Fish Tikka $20.95
• Barbecued pieces of seasoned fish with the flavor of Indian herbs and spices.

• 46. Shrimp Tandoori $23.95
• King sized shrimp marinated in spices and roasted in clay oven.

• Rice Specialities
• 95. Chicken Biryani $16.95
• Basmati rice and chicken richly flavored with saffron and cooked with Indian herbs on a low heat.

• 97. Shrimp Biryani $20.95
• Basmati saffron rice cooked with shrimp in mild spices.

• 96. Lamb Biryani $18.95
• Basmati rice and meat richly flavored with saffron and cooked with exotic herbs on a low heat.

• 93. Pulau Rice $8.95
• Basmati rice cooked with saffron and Indian herbs.

• 94. Vegetable Biryani $15.95
• Basmati rice and vegetables flavored with saffron and cooked on a low heat.

• 98. Steamed Rice $7.95
• Boiled Basmati Rice

• Desserts
• 99. Ras Malai $5.95
• Flat round discs of Indian cottage cheese poached in milk and served with pistachio.

• 102. Kulfi $5.95
• Traditional Indian ice-cream.

• 101. Gulab Jamun $4.95
• Golden fried balls of milk pastry soaked in sweet saffron syrup and served hot.

• 101. Gajar Ka Halwa $4.95
• Grated carrots cooked gently in milk as it reduced to form halwa generously sprinkled with nuts and allowed to set.

• Hot Beverages
• 6. Tea, Masala Tea $2.95
• Indian aromatic tea, made with milk, ginger, and cardamon flavor.

• Cold Beverages
• 3. Sweet Lassi $4.95
• Churned yogurt served chilled.

• 6. Water Or Soda $2.95
• Choice of soda or water, including Coke, Diet Coke, Sprite, or Perrier. Ice tea and lemonade also available.

• 5. Mango Shake $4.95
• Milk blended with mango and served chilled.

• 8. Juice $4.95
• Refreshing cold juice available in mango, orange, or pineapple flavors.

• Beer
• Taj Mahal - 22oz $9.95
• India- American-Style Lager- This is pale yellow in color with subtle malt aromas. The spicy hops are much more evident on the palate. Light and crisp, this has long been the beer of choice to pair with Indian cuisine.

• Kingfisher Beer - 12oz $6.95
• Kingfisher is India’s No.1, the first choice of the nation and the leading Indian beer the world over. Crisp, clean and unfailingly refreshing, it’s authentic and most venerable recipe, that’s stood for more than 150 years, makes it the perfect partner for the heat and spice of even the richest of curries

• Taj Mahal - 12oz $6.95
• India- American-Style Lager- This is pale yellow in color with subtle malt aromas. The spicy hops are much more evident on the palate. Light and crisp, this has long been the beer of choice to pair with Indian cuisine.