Pho Don

Pho Don > Menu View Details

Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
  • Pho Noodle Soup
  • 45. House Special Beef Noodle Soup (pho Dac Biet) $17.40
  • House Special Beef Pho: includes various beef cuts. Options for small or large sizes. Additional fee for container choice.
  • 52. Hue Spicy Beef, Boneless Pork Feet, Ham, Thick Vermicelli Soup (bun Bo Hue) $17.70
  • Hue Spicy Beef, boneless Pork Feet, Ham, Thick Vermicelli Soup. Available in small or large. Container fee applies for takeout.
  • 46. Chicken Noodle Soup (pho Ga) $16.85
  • Chicken noodle soup with options for small or large servings. Additional charge for 2 containers.
  • 33. Rare Beef & Brisket (tai, Nam) $16.85
  • Rare beef and brisket pho, available in small or large. Additional fee for 2 containers.
  • 56. Wonton, Egg Noodle Soup (mi Hoanh Thanh) $17.70
  • contains shrimp.
  • 49. Seafood Noodle Soup (pho Hai San) $17.40
  • Seafood noodle soup with options for small or large sizes. Includes two containers for takeout.
  • 55. Rare Beef In Spicy Satay Peanut Soup (pho Sa Te) $17.70
  • contains shrimp.
  • 37. Beef Ball (bo Vien) $16.85
  • Vietnamese Pho Noodle Soup with beef balls, Bo Vien. Options for small or large size. Additional charge for container.
  • 48. Beef Stew (bo Kho) $17.40
  • Vietnamese beef stew served over choice of small or large rice noodles, rice, or bread. Includes container fee for takeout options.
  • 32. Rare Beef & Beef Ball (tai, Bo Vien) $16.85
  • Rare beef & beef ball pho. Choice of small or large. Includes container fee for takeout.
  • 31. Rare Beef (tai) $16.85
  • Rare beef slices in pho broth. Options: small or large, additional container fee applies.
  • 38. Brisket & Beef Balls (nam, Bo Vien) $16.85
  • Sliced brisket, beef balls in aromatic broth. Options: small, large. Additional: container fee.
  • 36. Brisket (nam) $16.85
  • Tender brisket in a fragrant broth with rice noodles. Options: small or large, container fee applies for to-go orders.
  • 42. Rare Beef, Flank, Fatty Flank, Tendon, Tripe (tai, Nam, Gau, Gan, Sach) $16.85
  • Vietnamese pho with rare beef, flank, fatty flank, tendon, and tripe. Offered in small or large sizes. Additional container fee applies for 2 containers.
  • 39. Rare Beef, Flank, Fatty Flank (tai, Nam, Gau) $16.85
  • Vietnamese pho noodle soup with rare beef, flank, and fatty flank. Optional sizes: small or large. Additional charge for 2 containers.
  • 54. Fish Cake, Thick Vermicelli Soup (bun Cha Ca) $17.70
  • contains shrimp.
  • 50. Hot & Sour Seafood Noodle Soup (pho Do Bien Chua Cay) $17.40
  • Hot & sour seafood noodle soup with mixed seafood. Options: small, large. Additional: container fee for takeout.
  • 34. Rare Beef & Tripe (tai, Sach) $16.85
  • Thinly sliced rare beef and tripe in a flavorful broth. Options for small or large sizes. Container fee applicable for takeout.
  • 35. Rare Beef & Tendon (tai, Gan) $16.85
  • Rare beef slices & tender tendon in seasoned broth. Options: Small or Large. Additional container fee for takeout.
  • 40. Rare Beef, Flank, Tendon (tai, Nam, Gan) $16.85
  • Sliced rare beef, tender flank, and soft tendon in aromatic broth, with rice noodles. Options: small, large sizes; extra for 2 containers.
  • 43. Brisket, Flank, Fatty Flank, Tendon, Tripe (chin, Nam, Gau, Gan, Sach) $16.85
  • Pho with brisket, flank, fatty flank, tendon, tripe. Options: small or large sizes, container fee applies for two containers.
  • 51. Plain Noodle Soup: No Meat (pho Khong Thit) $14.95
  • Traditional Vietnamese pho broth with smooth rice noodles. Choices: small or large. Optional container fee for takeaway orders.
  • 47. Grilled Lemongrass Chicken Noodle Soup (pho Ga Nuong) $17.40
  • Grilled lemongrass chicken in a fragrant broth over rice noodles. Options for small or large size with a container fee for takeout.
  • 41. Rare Beef, Flank, Tripe (tai, Nam, Sach) $16.85
  • Rare beef, flank, and tripe pho. Options include small or large sizes and an additional fee for 2 containers.
  • Appetizers
  • 1. Crispy Spring Rolls (cha Gio) $10.35
  • Honey Butter Chicken Wings $18.55
  • 2. Shrimp, Ham Salad Rolls (goi Cuon) $8.05
  • 4. Deep Fried Wonton (hoanh Thanh Chien) $9.20
  • 7. Chicken Wings (canh Ga Chien) $17.40
  • 3. Vegetarian Spring Rolls (cha Gio Chay) $10.35
  • **. Tofu Salad Roll (dau Hu Cuon) $8.05
  • ** Squid Tentacles (rau Muc) $19.15
  • 6. Calamari (muc Chien) $19.15
  • 5. Tomyam Chicken Soup (sup Ga Tomyam) $9.20
  • Vietnamese Sub
  • 9. Beef Sub (banh Mi Bo) $9.20
  • 8. Chicken Sub (banh Mi Ga) $9.20
  • 10. Grilled Pork Sub (banh Mi Thit Nuong) $9.20
  • **. Tofu Sub (banh Mi Dau Hu) $9.20
  • Fried Rice
  • 30. Seafood Fried Rice (com Chien Hai San) $20.85
  • 28. Beef Fried Rice (com Chien Bo) $20.30
  • 27. Chicken Fried Rice (com Chien Ga) $20.30
  • 29. Chicken, Beef & Pork Fried Rice (com Chien Ga, Bo, Heo) $20.30
  • Vermicelli Bowl
  • 14. Grilled Pork With Crispy Spring Rolls On Vermicelli (bun Thit Nuong Cha Gio) $20.55
  • 13. Grilled Chicken On Vermicelli (bun Ga Nuong Sa) $19.70
  • contains peanuts.
  • 12. Sauteed Beef With Spicy Lemongrass On Vermicelli (bun Bo Xao Sa) $19.70
  • contains peanuts.
  • 11. Grilled Shrimp & Pork On Vermicelli (bun Tom Thit Nuong) $19.70
  • Contains nuts.
  • Sautéed Chicken
  • 66. Sautéed Chicken With Spicy Coconut Curry Sauce (cari Ga) $21.40
  • Sautéed chicken in a bold spicy coconut curry sauce. Choose from rice, fried noodles, or vermicelli noodles. Additional container fee applies.
  • 60. Sautéed Chicken With Mixed Vegetables (ga Xao Rau) $20.85
  • Chicken sautéed with a medley of vegetables. Choose between rice, fried noodles, or vermicelli noodles. Includes a fee for 2 containers.
  • 67. Grilled Lemongrass Chicken & Spring Roll (com Ga Nuong Cha Gio) $20.85
  • Grilled lemongrass chicken paired with spring roll. Choice of rice, fried noodles, or vermicelli noodles.
  • 62. King Bac Sautéed Chicken With Spicy Cashew (ga Xao King Bac) $20.85
  • Sautéed chicken with spicy cashews. Offered with rice, fried or vermicelli noodles. Includes a fee for 2 containers.
  • 64. Deep Fried Chicken With Sweet & Sour Sauce (ga Chua Ngot)) $20.85
  • Deep fried chicken, sweet & sour sauce. Choice of rice, fried or vermicelli noodles.
  • 68. Chicken Kabob (ga Nuong Xau) $22.00
  • Vietnamese sautéed chicken kabob served with choice of rice, fried noodles, or vermicelli noodles.
  • 65. Sautéed Chicken, Vegetables With Peanut Sauce (ga Xao Rau Sot Lac) $21.40
  • Chicken and mixed vegetables in peanut sauce. Choice of rice, fried noodles, or vermicelli. Container fee applies.
  • 61. Sautéed Chicken With Spicy Lemongrass (ga Xao Sa Ot) $20.85
  • Sautéed chicken, spicy lemongrass, choice of rice, fried or vermicelli noodles. Includes 2 containers.
  • Vegetarian
  • 17. Vegetarian Noodle Soup (pho Chay) $16.85
  • Mixed vegetables with rice noodles and veggie broth.
  • 18. Sautéed Vegetables With Tofu (rau Xao Dau Hu) $19.15
  • Sautéed vegetables and tofu served with choice of rice, fried noodles, or vermicelli. Includes container fee.
  • 19. Curry Tofu With Vegetables (dau Hu Ca Ri) $19.15
  • Curry tofu, mixed vegetables, choice of rice, fried or vermicelli noodles. Includes container fee for two.
  • 20. Vegetarian Fried Rice (com Chien Chay) $19.15
  • 21. Vegetarian Fried Noodles (mi Xao Chay) $19.15
  • ** Sautéed Tofu With Spicy Lemongrass (dau Hu Xao Sa Ot) $19.15
  • Sautéed tofu, spicy lemongrass sauce. Options: rice, fried noodles, or vermicelli. Container fee applies.
  • Fried Noodles
  • 22. Stir-fried Noodles With Chicken & Vegetables (mi Xao Ga) $20.30
  • 25. Curry Fried Noodles With Chicken, Beef, Pork & Vegetables (mi Xao Ca Ri Bo, Ga, Heo) $20.30
  • 26. Fried Noodles With Seafood & Vegetables (mi Xao Hai San) $20.85
  • 24. Stir-fried Noodles With Chicken, Beef, Pork & Vegetables (mi Xao Ga, Bo, Heo) $20.30
  • 23. Stir-fried Noodles With Beef & Vegetables (mi Xao Bo) $20.30
  • Dessert & Beverages
  • Bubble Tea $9.80
  • With any flavor of your choice: taro, mango, strawberry, honeydew, papaya, coconut, banana.
  • Fresh Fruit Smoothies $9.80
  • Vietnamese fresh fruit smoothies: choose from jackfruit, avocado, strawberry, soursop, mango. Cup fee applies.
  • Vietnamese Coffee With Condensed Milk $9.80
  • Vietnamese coffee, condensed milk, choice of iced or hot, includes cup fee.
  • Soft Drink $3.45
  • Selection of chilled sodas and juices including Coke, Diet Coke, Soda Water, Ginger Ale, Sprite, Nestle Iced Tea, plus Apple and Orange Juice.
  • Deep Fried Banana Balls With Chocolate Sauce $6.90
  • Lemon Soda $9.50
  • Vietnamese-style soda, refreshing lemon flavor. Optional 'cup fee' for takeaway.
  • Fresh Coconut Juice $9.20
  • Vietnamese dessert beverage. Fresh coconut juice served in options of regular or cup fee.
  • Fresh Squeezed Lemonade $9.20
  • Vietnamese lemonade, freshly squeezed. Optional cup fee.
  • Sautéed Beef
  • 70. Sautéed Beef With Mixed Vegetables (bo Xao Rau) $20.85
  • Sautéed beef mixed with fresh vegetables, served with choice of rice, fried noodles, or vermicelli noodles. Includes a container fee for two containers.
  • 72. King Bac Sauteed Beef With Spicy Cashew Sauce (bo Xao King Bac) $20.85
  • Sautéed beef in spicy cashew sauce. Options include rice, fried noodles, or vermicelli noodles. Container fee applies for takeaway.
  • 76. Beef & Vegetables With Spicy Coconut Curry (cari Bo) $21.45
  • Sautéed beef and vegetables in spicy coconut curry. Options: rice, fried or vermicelli noodles. Container fee applies.
  • 71. Sautéed Beef With Spicy Lemongrass (bo Xao Sa Ot) $20.85
  • Sautéed beef mingled with spicy lemongrass. Options: rice, fried noodles, vermicelli. Container fee applies for takeout.
  • 77. Beef Short Rib (com Suon Bo) $21.45
  • Vietnamese sautéed beef short ribs served with choice of rice, fried noodles, or vermicelli noodles.
  • Sautéed Pork
  • 88. Grilled Lemongrass Pork Chops (com Suon Nuong Sa) $20.30
  • Grilled lemongrass pork chops served with choice of rice, fried noodles, or vermicelli noodles.
  • 82. King Bac Sautéed Pork With Spicy Cashew Sauce (heo Xao King Bac) $20.30
  • Sautéed pork in spicy cashew sauce. Choice of rice, fried noodles, or vermicelli noodles. Includes container fee.
  • 89. Grilled Lemongrass Pork Chop With Fried Eggs (com Suon Trung) $20.30
  • Grilled lemongrass pork chop served with fried eggs. Choice of rice, fried noodles, or vermicelli noodles.
  • 85. Sautéed Pork & Vegetable With Peanut Sauce (heo Xao Rau, Sot Lac) $20.30
  • Sautéed pork & mixed vegetables in rich peanut sauce. Choice of rice, fried noodles, or vermicelli noodles. Includes container fee for two containers.
  • 80. Sautéed Pork With Mixed Vegetables (heo Xao Rau) $20.30
  • Sautéed pork, variety of mixed vegetables. Choose from rice, fried noodles, or vermicelli noodles. Includes container fee for two containers.
  • Sautéed Fish
  • 91. Sautéed Fish With Spicy Lemongrass (ca Xao Sa Ot) $21.45
  • Sautéed fish infused with spicy lemongrass, served with choice of rice, fried noodles, or vermicelli noodles. Includes a container fee for two containers.
  • 96. Sautéed Fish With Spicy Coconut Curry Sauce (cari Ca) $21.45
  • Sautéed fish in a tangy coconut curry sauce. Choice of rice, fried noodles, or vermicelli. Extra fee for 2 containers.
  • 90. Sautéed Fish With Mixed Vegetables (ca Xao Rau) $21.45
  • Sautéed fish and mixed vegetables, served with choice of rice, fried noodles, or vermicelli noodles. Includes container fee for 2 containers.
  • 92. King Bac Sautéed Fish With Spicy Cashew Sauce (ca Xao King Bac) $21.45
  • King Bac sautéed fish, spicy cashew sauce. Choice of rice, fried noodles, or vermicelli noodles. Includes container fee for 2 containers.
  • 95. Sautéed Fish With Peanut Sauce (ca Sot Lac) $21.45
  • Sautéed fish dressed in peanut sauce, served with choice of rice, fried noodles, or vermicelli noodles. Additional charge for container(s).
  • House's Combo
  • 104. Combo B: Chicken Kabob & Prawns On Vermicelli $22.00
  • 105. Combo C: Chicken Kabob, Grilled Prawns & Spring Rolls On Vermicelli $25.45
  • 103. Combo A: Chicken Kabob & Spring Rolls On Vermicelli $23.75
  • Sautéed Shrimp
  • 97. Sautéed Shrimp With Vegetables (tom Xao Rau) $22.60
  • Sautéed shrimp, mixed vegetables, served with choice of rice, fried or vermicelli noodles. Plus container fee for takeaway.
  • 98. Sautéed Shrimp With King Bac Sauce (tom Xao King Bac) $22.60
  • King bac sauce sautéed shrimp, served with choice of rice, fried noodles, or vermicelli. Optional container fee for takeaway.
  • 99. Sautéed Shrimp & Vegetable With Spicy Coconut Curry Sauce (cari Tom) $22.60
  • Sautéed shrimp & vegetable in spicy coconut curry. Choice of rice, fried or vermicelli noodles. Includes container fee for 2 containers.
  • 102. Sautéed Shrimp With Mixed Vegetables & Oyster Sauce (tom Xao Sot Hau) $22.60
  • Sautéed shrimp, mixed vegetables, and oyster sauce. Choose from rice, fried noodles, or vermicelli noodles. Contains a container fee for takeout.
  • Boneless Duck
  • 106. Boneless Duck (half Duck) $31.20
  • Half duck served with choice of spicy king bac cashew, spicy curry, oyster, sweet & sour, or peanut sauce. Options of rice, fried noodles, or vermicelli noodles.
  • Extra
  • Extra Deep Fried Chicken Ball (sweet And Sour Sauce) $12.65
  • Extra Broth $6.50
  • Extra Grilled Chicken $6.90
  • Extra Steamed Rice $4.00
  • Extra Mixed Vegetables $4.60
  • Extra Meat (for Pho Noodles) $6.90
  • Extra Vermicelli $4.00
  • Extra Fried Noodles $4.00
  • Extra Pho Rice Noodles $4.00
  • Extra (thick) Rice Noodles $4.00
  • Extra Chicken Kabob $12.65
  • Extra Beef $6.90
  • Extra Meat (for Vietnamese Sub) $4.00
  • Extra Shrimp $6.90
  • Extra Chicken Breast $6.90
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