Samurai Sushi & Teriyaki
Samurai Sushi & Teriyaki > Menu View Details
Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Sushi Combination
- Assorted Sushi
- 6pc nigiri sushi and tekka maki. *No Substitutions.
- Light Combo
- 1 pc Tuna, 1pc Salmon, 1pc Ebi. with choice of one roll. *No Substitutions.
- Vege Combo
- Yam tempura roll, vege roll, kappa maki. *No Substitutions.
- Deluxe Assorted Sushi
- 8pc nigiri sushi and tekka maki. *No Substitutions.
- Maki Combo A
- California roll, salmon maki, tekka maki, *No Substitutions.
- Sushi Combo
- 2 pcs. Tuna, 2pcs. Salmon, 2pcs ebi. With choice of one roll, *No Substitutions.
- Maki Combo B
- California roll, BC roll, Spicy Tuna roll *No Substitutions.
- Maki Comb C
- 1/2 House roll, Dynamite roll, Spicy tuna roll *No Substitutions.
- Sushi Roll
- Dynamite Roll
- Prawn tempura, avocado, cucumber, masago and lettuce
- Alaska Roll
- Salmon and crab and cucumber
- Vancouver Roll
- California and smoked salmon.
- Samurai Roll
- Smoked salmon, cream cheese, avocado, cucumber and masago
- Dragon Roll
- Unagi on California roll.
- Kappa Maki
- Cucumber.
- Chopped Scallop Roll
- Unagi Cucumber Roll
- Futomaki
- Kani, kanpyo, tamago, cucumber, shitake.
- Tamago Maki
- Eggs.
- Party Tray
- Tokyo Tray (39pc)
- Two California roll, two dynamite roll, yam tempura roll, spicy tuna roll, salmon maki. (39 pcs). *No Substitutions.
- Sakura Tray (51pc)
- Two California roll, b.c. Roll, tekka maki, salmon maki, Manhattan roll, negitoro maki, spicy tuna roll, dynamite roll. (51 pcs). *No Substitutions.
- Maiko Tray (56pc)
- 1/2 house roll, California roll, BC roll, Tekka maki, Salmon maki, Avocado roll, Unagi cucumber roll, Spicy tuna roll., Dynamite roll, Alaska roll *No Substitutions.
- Samurai Tray (38pc)
- 1/2 house roll, California roll, Spicy tuna roll, Tekka roll, Salmon maki, Alaska roll, Dynamite roll. (38 pcs). *No Substitutions.
- Fuji Yama Tray (41pc)
- 1/2 House roll, California roll, Alaska roll, Spicy tuna roll, Tekka maki, Salmon maki, two pcs. Tuna, two pcs Salmon, two pcs Ebi two pcs Hokki *No Substitutions.
- Kimono Tray (36pc)
- Four pcs Tuna, four pcs Salmon, four pcs Ebi, four pcs Hokki, four pcs Hamachi, four pcs Tobiko, four pcs Toro, four pcs Unagi, four pcs. Chopped scallop
- Donburi
- Tekka Don
- Tuna sashimi on sushi rice
- Tuna & Salmon Don
- Tuna and salmon sashimi on sushi rice
- Chirashi
- Assorted fish on sushi rice
- Salmon Don
- Salmon sashimi on sushi rice
- Salmon & Ikura Don
- Salmon sashimi and ikura (salmon roe) served atop a bowl of seasoned sushi rice.
- Salads and Soup
- Ebi Sunomono
- Cooked shrimps.
- Kani Salad
- Crab.
- Wakame Salad
- Seaweed.
- Tako Sunomono
- Octopus
- Rice
- Sushi Rice
- Miso Soup
- Sashimi
- Appetizer (5pc)
- 2pc tuna, 2pc salmon, 1pc tai
- Hokki
- Surf clam.
- Salmon Sashimi
- Spicy Salmon Sashimi
- Sliced salmon sashimi seasoned with a spicy sauce, often garnished with green onions and sesame seeds.
- Spicy Salmon Sashimi
- Freshly sliced salmon, seasoned with a blend of spicy sauces, often garnished with green onions and sesame seeds.
- Tai Sashimi
- Snapper.
- Tako Sashimi
- Octopus.
- Toro Sashimi
- Tuna belly.
- Assorted Sashimi (12pc)
- Tuna, salmon, tai, hokki, tako.
- 3 Kinds Of Sashimi (9pc)
- Drinks
- Iced Tea
- Brisk.
- Orange Crush
- Soft Drink
- Pepsi, Diet Pepsi, Ginger Ale, 7up
- Water
- Bottled.
- Orange Juice
- Apple Juice
- Nigiri Sushi
- Inari (bean Curd)
- Tamago (egg)
- Tuna
- Tobiko (flying Fish Roe)
- Flying fish roe, or tobiko, atop hand-pressed sushi rice, often encircled with a thin strip of nori.
- Scallop
- Sliced scallop atop a bed of vinegared sushi rice, typically served as two pieces.
- Ebi (cooked Shrimp)
- Cooked shrimp, typically served atop vinegared sushi rice, forms the basis of this nigiri.
- Saba (mackerel)
- Sliced mackerel atop a small mound of vinegared sushi rice, traditionally seasoned.
- Tai (snapper)
- Thinly sliced red snapper atop a small portion of vinegared sushi rice, traditionally prepared and served as nigiri.
- Ika (squid)
- Thinly sliced ika, or squid, traditionally served on a compact bed of vinegared sushi rice.
- Chopped Scallop
- Chopped scallop nigiri typically includes finely chopped scallops mixed with mayonnaise and tobiko, served atop sushi rice.
- Extra Sides
- Extra Wasabi
- Extra wasabi typically includes a small portion of wasabi paste, providing an additional kick of heat to complement sushi dishes.
- Teriyaki Sauce
- A savory blend of soy sauce, mirin, and sugar, creating a rich and slightly sweet sauce ideal for glazing or dipping.
- Extra Ginger
- Pickled ginger, typically served as a complement to sushi dishes.
- Mayo
- Our house-made mayo, a smooth and creamy condiment, often used to enhance the flavors of sushi dishes.
- Sriracha Sauce
- Ground ripened chilies blended into a smooth paste with garlic, typically served as a condiment.
- House Spicy Sauce
- Crafted using a blend of spices, our house spicy sauce is designed to add a kick to your sushi experience.
- Spicy Mayo
- A blend of creamy mayonnaise and sriracha hot sauce, often used to enhance sushi dishes.
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