The Sherlock Holmes Pub

• PUB CLASSICS
• Fish And Chips $19.00
• An English staple with flaky Haddock, tartar sauce, and fresh lemons.

• Indian Butter Chicken $21.00
• A London favorite with basmati rice and warm naan bread.

• Bangers And Mash $22.00
• Two Cumberland pork sausages made fresh at old Country Meats, mashed potatoes, buttery peas, Yorkshire pudding, and rich beef gravy.

• Shepherd's Pie $20.00
• Beef and veggies in a thick gravy topped with mashed potatoes.

• Chicken Pot Pie $20.00
• House-made classic with a flaky puff pastry on top.

• BITES, SNACKS & NOSHES
• Basket Of Pretzel Bites $12.00
• Served with hot English mustard.

• Garlic Cheese Fingers $14.00
• Vegetarian. Pizza bread baked with roasted garlic olive oil and our three cheese blend. served with pizza sauce for dipping.

• Rooster Bollocks $17.00
• Gouda and aged Cheddar stuffed chicken balls, breaded and fried crisp. Served with smokey BBQ sauce.

• Garlic Thyme Fries $12.00
• Vegetarian. Crispy fries tossed in roasted garlic and thyme leaves. Served with a side of chipotle mayo.

• Spring Rolls $15.00
• Vegetarian. Hand rolled served with sweet chili dip.

• Gochujang Chicken Bites $17.00
• Marinated Korean BBQ chicken, chili aioli, marinated cabbage and cucumber.

• Green Onion Cakes $12.00
• Vegetarian. An Edmonton staple served with sweet chili dip.

• Yam Fries $14.00
• Vegetarian. Served with chipotle aioli.

• SHAREABLES
• David’s Dry Ribs $17.00
• Sherlock’s is bringing back a piece of local history! The much-loved David’s Restaurant & Lounge was an Edmontonian staple for years. The former owners have trusted us with the original recipes for both their famous Dry Garlic ribs and their sweet mustard sauce. We are thrilled to be bringing both back to the city!

• Beef Stuffed Mini Yorkshire Pudding $19.00
• Shaved beef and rosemary au jus.

• Loaded Nachos $27.00
• Vegetarian. Three cheese blend, corn, beans, sweet peppers, tomatoes, green onion, jalapeños, house salsa, and sour cream.

• Rarebit Pretzel Pan $19.00
• Vegetarian. House-made Guinness cheese dip baked in cast iron with warm pretzel bites.

• Spinach And Artichoke Dip $19.00
• Vegetarian. Baked with a three cheese blend. Choice of 2 sides.

• Pound Of Chicken Wings $19.00
• Served with carrot and celery sticks. choice of the following sauces: Dry: thyme & black pepper, sea salt & black pepper, lemon pepper. Saucy: BBQ honey garlic, teriyaki, sweet chili, Frank's Red hot, sriracha, honey hot. Served with ranch or blue cheese.

• THE MAIN HAULS & HAND HELDS
• Bacon Cheddar Mac N’ Cheese $21.00
• Aged cheddar cheese and bacon... it’s really, really good.

• Steak Sandwich $28.00
• 8 oz. AAA Alberta strip loin steak, garlic toast, and crispy onions. Choice of side.

• Beef Dip $22.00
• Shaved beef, cheddar and rosemary au jus.

• Chicken Tenders $20.00
• Hand cut and breaded chicken tenders. Served with house honey mustard.

• Buffalo Chicken Caesar Wrap $20.00
• Grilled chicken breast tossed in hot sauce, crisp romaine, bacon, parmesan cheese and caesar dressing in a flour tortilla.

• BURGERS
• Chicken Club Burger $21.00
• Grilled chicken breast, bacon, cheddar and chipotle aioli.

• The Firecracker $21.00
• Beef patty, jalapeño relish, monterey jack, and cripsy onions.

• Tower Of London $22.00
• Beef patty, maple smoked bacon, cheddar, and sautéed mushrooms.

• Spicy Chicken Crunch Sandwich $21.00
• Crispy chicken breast, hot sauce and house ranch.

• Vegan Burger $17.00
• Vegetarian. Loaded vegan patty with salsa.

• Mushroom Swiss Grilled Chicken Sandwich $21.00
• Fresh grilled chicken breast, mayo, artisan swiss cheese and sautéed mushrooms.

• BOWLS & GREENS
• Taco Salad $19.00
• Vegetarian. Ancho-lime dressing, greens, sweet corn, black beans, diced tomato, three cheese blend, house salsa, sour cream, and crisp tortilla chips.

• Tradewinds Crunch Bowl $18.00
• A low carb crunch explosion with cabbage, carrot, green onion, mushrooms, sesame seeds, sunflowerseeds, noodle crisps and Japanese inspired dressing.

• Cajun Chicken Caesar Salad $23.00
• Served with garlic toast.

• Watson's 221b House Salad $17.00
• Vegetarian. Fresh veggies with garlic toast choice of honey thyme vinaigrette, balsamic vinaigrette, or ranch dressing.

• POUTINE
• Poutine $15.00
• Vegetarian. Cheese curds fresh from The Cheese Factory on Whyte Avenue and authentic vegan gravy over fries.

• HOLD MY BEER DOUBLE BURGERS
• Jack The Ripper Burger $27.00
• Two 7oz. beef patties, two mushroom stuffed yorkshirepuddings, bacon, jalapeno monterey jack cheese and ripper sauce.

• BUILD YOUR OWN PIZZA
• Build Your Own Pizza $19.00
• 12-inch pizza with choice of two toppings from a selection including vegetables like black olives, tomatoes, mushrooms, jalapeños, various meats such as cajun chicken, pepperoni, and cheeses.

• SIGNATURE PIZZAS
• Meat Lovers $25.00
• Pepperoni, Italian sausage, ham, bacon, and spicy beef.

• Banger Pizza $25.00
• Cumberland pork sausages made fresh at Old Country Meats, red onion, rosemary, and drizzled with hot mustard.

• Most Popular $25.00
• Ham, pepperoni, green peppers, mushrooms, onions, and black olives.

• Southwest Veggie $25.00
• Vegetarian. Green and red peppers, jalapeño, corn, beans, and tomatoes finished with sour cream, green onions, and crushed tortilla chips.