Jitlada

Jitlada > Menu View Details

Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
  • Noodles
  • 184. Pad Thai Tamarind Sauce $20.95
  • Note: if no protein selected the house pad Thai comes with chicken and two shrimps
  • 181. Pad See Ew $19.95
  • Pan-fried flat noodles with Chinese broccoli, and egg.
  • 183. Spicy Mint Noodles $20.95
  • Pan-fried flat noodles with egg, chili, and Thai basil leaves.
  • 193. Crab Meat Noodle $24.95
  • Steamed egg noodle with spicy lime sauce, real crab meat, and ground peanut.
  • 186. Pad Woonsen $20.95
  • Glass noodles sauteed with egg and mixed vegetables.
  • 182. Egg Noodle Duck $23.95
  • Spicy egg noodles with duck in a spicy lime sauce.
  • 190. Spicy Lamb Noodle $23.95
  • Stir-fried flat noodles with lamb, basil and chili.
  • 189. Softshell Crab Noodles $32.95
  • Stir-fried spicy fried flat noodles with softshell crab.
  • 191. Spicy Pork Short Ribs Noodle $24.95
  • Pork ribs with glass noodles, ground peanuts, and Chinese water crest.
  • 195. Spicy Crispy Pork Noodles $24.95
  • Spicy stir-fried glass noodles with crispy pork, vegetables, and ground peanuts.
  • 187. Sen Yai Lamb $23.95
  • Steamed rice noodles with tender lamb, bean sprouts, and ground peanuts in a spicy lime sauce.
  • 192. Crab Claw Noodle $24.95
  • Stir-fried thin egg noodle with fresh crab claw in a spicy lime sauce and ground peanuts.
  • 194. Oxtail Noodles $24.95
  • Steamed egg noodle with spicy lime sauce, tender oxtails, and ground peanuts.
  • 196. Spicy Tiger Prawn Noodle Soup $34.95
  • Tiger prawns with glass noodles in a spicy broth.
  • 197. Super Chef Spicy Noodles (seafood) $34.95
  • Rice Noodles stir fried with fresh chili, bell peppers , basil and premium mixed seafood
  • 198. Drunken Eel $33.95
  • Spicy mint noodles with eel fillet and Thai basil.
  • 199. Sen Mii Ranong $22.95
  • Steamed egg noodles in a spicy lime sauce with morning glory and ground peanuts.
  • 200. Sirine Lobster Tail Noodles $56.95
  • Spicy thin egg noodles with lobster tails in a spicy homemade sauce.
  • 185. Suki Yaki Spicy Noodles $20.95
  • Glass noodles cooked with napa cabbage and Chinese water crest in a spicy bean curd sauce. Mix seafood for an extra charge. Note: This is a spicy noodle and cannot be made non-spicy.
  • 188. Hua Sai Spicy Prawns $32.95
  • Giant prawns are stir-fried with glass noodles and bean sprouts in a spicy tamarind sauce.
  • Curry
  • 90. Yellow Curry $19.95
  • Coconut based curry with potatoes, carrots, and onions.
  • 86. Panang Curry $19.95
  • Roasted curry with coconut cream.
  • 88. Massaman Curry $19.95
  • Exotic Thai curry with potatoes and onions.
  • 87. Red Curry $19.95
  • Thai curry with bell peppers, bamboo, and coconut milk.
  • 92. Southern Curry $20.95
  • A spicy native curry from chef's Tui with bell peppers, turmeric, jicama and you can't find this anywhere else!
  • 94. Krachai Crispy Pork $23.95
  • Stir-fried crispy pork in a spicy dry curry with ginger root
  • 89. Prik King $20.95
  • Green beans sauteed in a Thai curry paste.
  • 91. Green Curry $20.95
  • Coconut based curry with bell peppers, Thai eggplant, bamboo, and Thai basil.
  • 93. Southern Pineapple Shrimp $24.95
  • Southern curry with pineapple and shrimp.
  • Appetizers
  • 1. Thai Spring Rolls $11.95
  • Vegetables rolled in a wrap and fried in a crisp.
  • 2. Chicken Satay $16.95
  • Marinated grilled chicken skewers served with peanut sauce and cucumber sauce
  • 14. Crispy Duck Roll $19.95
  • Crispy duck , cabbage, and carrots wrapped in rice paper served with red sauce
  • 4. Freshy Rolls $16.95
  • Cabbage, carrots, glass noodles and tofu wrapped in steamed rice paper served with ginger dressing
  • 3. Fried Wontons $14.95
  • Deep-fried wontons filled with curried potatoes served with sweet and sour sauce
  • 17. Shrimp Tamarind $20.95
  • Deep fried shrimp topped with spicy tamarind sauce.
  • 5. Kua Kling Roll $22.95
  • Ground meat cooked in dry curry wrapped in rice paper with cabbage a very spicy dry curry can not be made non spicy
  • 25. Softshell Crab Roll $22.95
  • Deep fried soft shelled crab, fresh vegetables, and glass noodles rolled in steamed rice paper, served with house special sauce.
  • 11. Shrimp Cake $21.95
  • Shrimp patties fried with panko bread crumb served with sweet and sour sauce
  • 18. Crispy Spinach $19.95
  • Deep fried spinach topped with spicy tamarind sauce.
  • 6. Spicy 4 Cups $17.95
  • Spicy Stir-fried ground chicken with Thai chili flakes and yellow curry sauce
  • 7. Sai Krok Isan $17.95
  • Thai cured pork sausage with a side of ginger, nuts, and mango.
  • 12. Fish Cake $19.95
  • Fish patties with curry paste and green beans fried and served with cucumber sweet sauce and ground peanuts.
  • 15. Pepper Pork Belly $24.95
  • Marinated grilled pork belly with garlic and black pepper pan grilled served with spicy sauce.
  • 23. Miang Khum Shrimp $19.95
  • Seven bite sized of steamed shrimp mixed with ground peanuts, toasted coconut, sliced shallots in a spicy lime sauce placed on a basil leaf.
  • 27. Tao Gua Tod $19.95
  • Deep fried white tofu served with spicy sweet cucumber sauce.
  • 8. Pepper Salmon $21.95
  • Black pepper marinated salmon and deep fried served with red spicy sauce.
  • 9. Spicy Salmon Rolls $19.95
  • Spicy. Fresh salmon rolled with spinach, cilantro and fried to a crisp served with ice berg lettuce carrots and red cabbage with egg dressing and ginger dressing.
  • 10. Yellow Wings $19.95
  • Chicken wings stuffed with ground chicken and glass noodles battered and deep fried , cut and served with sweet and sour sauce
  • 13. Seafood Hormok $20.95
  • Shrimp and scallops with spicy Southern curry fish mousse
  • 16. Spicy 6 Bites $21.95
  • Deep-fried scallops, served in 6 cups topped with Thai sweet chili sauce with diced bell pepper and onion.
  • 19. Sweet Crab Claw $21.95
  • Deep fried fresh crab claws served with sweet and sour sauce.
  • 22. Kob Thawt $20.95
  • Deep fried turmeric marinated frog legs with garlic.
  • 24. Teriyaki Eel Roll $20.95
  • Teriyaki eel fillet, fresh vegetables, and glass noodles rolled in steamed rice paper.
  • 26. Hua Sai Pu $22.95
  • Basil leaf topped with crab meat and scallops in a curry sauce, served in seven cups.
  • 21. Bbq Squid $24.95
  • Grilled marinated squid served with spicy lime sauce.
  • 20. Fresh Scallops In Shell $24.95
  • Fresh scallops with spicy southern curry or spicy wine sauce.
  • Desserts
  • Mango Sticky Rice $11.00
  • Fried Banana With Coconut Ice Cream $10.00
  • Fried bananas served with coconut ice cream.
  • Coconut Ice Cream $10.00
  • Topped with red bean, yellow bean, and palm seed.
  • Shaved Ice With Combination Fruit $12.95
  • Jitlada Thai Banana Split $12.95
  • Mango Split With Coconut Ice Cream $12.95
  • Southern Thai Chicken
  • 6. Celebrity Chicken $19.95
  • Stir-fried white meat chicken with chili paste and green beans.
  • 3. Taepo Chicken Curry $20.95
  • Morning glory and chicken in a spicy taepo curry sauce.
  • 12. Lemongrass Fried Chicken $24.95
  • Deep-fried chicken (bone-in) marinated with chili and lemongrass.
  • 2. Khua Kling Phat Lung $19.95
  • Phat(tha)lung-style spicy, turmeric-flavored dry curry with pork, beef, chicken or tofu.
  • 5. Spicy Sugar Brown Chicken $19.95
  • Stir-fried white meat chicken and green beans in a Southern curry sauce.
  • 7. Guay Teaw Pa $20.95
  • Spicy egg noodle soup with ground peanuts, chili and morning glory
  • 9. Chili Drum Sticks $20.95
  • Chicken drum sticks with spicy-sweet chili sauce.
  • 10. Toong Yai Chicken $21.95
  • Steamed thin egg noodles mixed with chicken breast in a spicy 3 flavored sauce.
  • 11. Drum Stick Mango $23.95
  • Chicken drum sticks topped with house special spicy mango sauce.
  • 13. Kaeng Kai Nun $21.95
  • Spicy curry with chicken and young jackfruit.
  • 1. Nam Tao Pad Ped $22.95
  • Dry Southern curry with pumpkin and your choice of chicken, beef, pork or tofu.
  • 8. Turmeric Chicken Soup $19.95
  • Sliced chicken breast in a spicy lemongrass turmeric soup.
  • Soups
  • 28. Tom Kha $18.95
  • Thai coconut soup with lemongrass, galangal, lime leaves, Thai chili, lime juice, tomato and mushrooms.
  • 30. Tom Yum $18.95
  • Thai spicy lemongrass soup, tomato and mushrooms with your choice of chicken, veggies or tofu.
  • 42. Tom Yum Kung Nang $33.95
  • Sour and spicy soup with giant prawns, lemongrass, mushroom, and tomato.
  • 29. Coco Lotus $21.95
  • Red snapper fish fillet with lotus rootlet in coconut soup.
  • 35. Wonton And Bbq Red Pork Soup $20.95
  • Clear soup with stuffed chicken wontons and bbq pork.
  • 31. Ox Tail Soup $21.95
  • Tender oxtail served with onions, tomatoes, and fried shallots.
  • 33. Tamarind Pork Ribs Soup $22.95
  • Tender pork short ribs in spicy tamarind soup and spinach.
  • 34. Rice Soup $19.95
  • Boiled rice with ground pork or chicken.
  • 36. Spicy Egg Noodle Soup $20.95
  • Spicy. Chicken or beef. Shrimp, mix seafood or tiger prawns for an extra charge.
  • 37. Young Coconut Mushroom $22.95
  • Coconut meat and mushrooms in a spicy and sour soup. A Vegetarian soup. (No protein option)
  • 39. Tom Som Plaa $22.95
  • Young tamarind soup with fresh salmon and ginger.
  • 40. Tom Kha Kob $21.95
  • Spicy turmeric coconut soup with lemongrass and frog legs.
  • 41. Pork Feet Soup $26.95
  • Tender pork feet and pork hock in a spicy lime soup
  • 43. Coco Blue Crab $22.95
  • Blue crab in shell and shrimp in coconut soup.
  • 38. Spicy Crab Meat Soup $24.95
  • Spicy. Real crab meat and egg in a spicy thick hot and sour soup.
  • 32. Tiger Prawns And Crab Claw Soup $44.95
  • Sour and spicy lemongrass soup with tiger prawns and crab claw.
  • Salads
  • 45. Larb $20.95
  • Ground chicken, beef, or pork in spicy lime dressing
  • 61. Crispy Morning Glory Salad $19.95
  • Deep-fried morning glory topped with fresh shrimp and a spicy house dressing.
  • 48. Papaya Salad $19.95
  • Fresh or crispy. Sliced green papaya with ground peanuts tossed with our house dressing. Add fresh shrimp or raw blue crab for an extra charge.
  • 47. Crispy Catfish Salad $20.95
  • Crispy shredded catfish on top of a mango salad, peanuts, and cilantro.
  • 44. Jitlada Salad $19.95
  • Fresh lettuce, cucumber, and carrot, topped with peanut sauce
  • 64. Khao Yum $19.95
  • Rice salad Songkhla province style tossed with assorted vegetables and homemade sauce.
  • 49. Spicy Beef Salad $20.95
  • Spicy. Marinated sliced beef, onions, tomatoes in a spicy lime sauce.
  • 53. Papaya And Bbq Chicken $24.95
  • Fresh papaya salad served with grilled Thai bbq chicken.
  • 59. Red Snapper Salad $23.95
  • Fried red snapper fillets topped with homemade dressing.
  • 60. Papaya Blue Crab $22.95
  • Green papaya with spicy raw blue crab salad.
  • 50. Spicy Duck Salad $24.95
  • Spicy. Sliced duck tossed with tomato, onion in a spicy lime sauce.
  • 51. Chow-tai Salad $20.95
  • Vegetable topped with grilled chicken and peanut sauce.
  • 52. Mango Raw Blue Crab $20.95
  • Spicy raw blue crab tossed with mango and lemongrass. Blue Crab is in the hard shell and raw . Disclaimer: Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain
  • 54. Spicy Seafood Salad $23.95
  • Spicy. Mixed seafood tossed with tomatoes and onion with spicy dressing.
  • 55. Yum Makeua Yao $22.95
  • Thai eggplant salad with fresh shrimp and scallop.
  • 56. Savory Veggie Salad $21.95
  • Spinach, red cabbage, carrot, green mango and deep-fried mushrooms topped with homemade dressing.
  • 57. Spinach Salmon Salad $24.95
  • Fresh spinach topped with a salmon filet.
  • 62. Papaya Tiger Prawn $34.95
  • Spicy crispy papaya topped with grilled marinate tiger prawn.
  • 63. Salmon Pau Chan $34.95
  • Southern-style grilled salmon with papaya salad and sticky rice.
  • 65. Turmeric Drum Stick $27.95
  • Chicken drumsticks with turmeric and garlic served with papaya salad.
  • 66. Papaya Wings $29.95
  • Deep-fried chicken wings served with papaya salad and sticky rice.
  • 58. Pomelo Salad $23.95
  • Fresh pomelo with shrimp, onion and ground peanuts in spicy dressing
  • 46. Coco Mango Salad $20.95
  • Green mango with shrimp, onion, ground peanuts and cashews.
  • Rice
  • 206. Crab Fried Rice $22.95
  • Thai fried rice with egg topped with crab meat.
  • 202. Thai Fried Rice $19.95
  • Choice of chicken, beef, pork or tofu. Fried rice with egg , tomato and onion.
  • 207. Pineapple Fried Rice $22.95
  • Thai fried rice with shrimp, chicken, and pineapple.
  • 203. Vegetable Fried Rice $18.95
  • Fried rice with egg and mix vegetables.
  • 217. Spicy Turmeric Curry Fried Rice $22.95
  • Choice of chicken, beef, pork or tofu, BBQ red pork or shrimp, mix seafood or tiger prawns for an extra charge.
  • 204. Jitlada Fried Rice $20.95
  • Combination fried rice with chicken, beef, pork, and shrimp.
  • 211. Cow Man Kai $18.95
  • Chicken over Hai Nan rice served with soup broth on the side.
  • 201. Egg Fried Rice $17.95
  • Rice fried with egg only.
  • 205. Spicy Crispy Pork Fried Rice $24.95
  • 215. Spicy Brown Fried Rice $21.95
  • Brown rice stir-fried with Massaman curry and your choice of chicken, beef, pork or tofu. BBQ red pork or shrimp or mix seafood for an extra charge.
  • 216. Duck Fried Rice $21.95
  • 218. Southern Curry Fried Rice $23.95
  • Choice of chicken, beef, pork or tofu, seafood or lamb, shrimp, scallops, crispy pork or BBQ red pork for an extra charge.
  • 219. Spicy Scallop & Shrimp Fried Rice $23.95
  • 208. Bbq Red Pork Rice $22.95
  • Steamed rice topped with BBQ red pork, vegetables, boiled egg and spicy sauce.
  • 209. Duck Over Rice $19.95
  • Roasted duck marinated on a bed of spinach over white rice.
  • 210. Kao Mok Kai $20.95
  • Bone-in chicken topped with curried fried rice served with sauce.
  • 212. Spicy Lamb Fried Rice $23.95
  • Stir-fried with green curry and tender lamb
  • 213. Spicy Lamb Rack Fried Rice $34.95
  • Spicy fried rice with lamb racks.
  • 221. Spicy Lemongrass Shrimp Fried Rice $24.95
  • 221. Spicy Lemongrass Shrimp Fried Rice $24.95
  • 222. Seafood Fried Rice $23.95
  • Thai fried rice with assorted mixed seafood.
  • 223. Crab Claw Fried Rice $24.95
  • 224. Spicy Salmon Fried Rice $30.95
  • 225. Master Chef Fried Rice $34.99
  • Spicy fried rice with mixed seafood and lobster tail.
  • 214. Bangkok Fried Rice $20.95
  • Shrimp paste fried rice topped with an omelet served with sweet pork and fresh vegetables on the side.
  • 220. Spicy Slim Fruit Fried Rice $23.95
  • Combination of Thai fruits fried rice with spicy Thai herbs.
  • Southern Thai Beef
  • 21. Crying Tiger Beef Or Pork $18.95
  • Marinated grilled beef or pork with spicy sauce on the side (Food Network's "Best Thing I Ever Ate").
  • 23. Spicy Chili Beef $22.95
  • Spicy. Sautéed tender beef with Thai chili, bell peppers and onions.
  • 22. Coco Curry Beef $22.95
  • Tender beef in a spicy Southern curry and Thai eggplant.
  • 24. Jordy Oxtail $22.95
  • Tender oxtails with Thai eggplant in a spicy jungle curry.
  • 25. Spicy Beef Noodles $24.95
  • Spicy. Stir-fried thin rice noodles with spicy beef and green beans.
  • 19. Kaeng Neua Krachai $24.95
  • Spicy ginger root curry with tender beef and green beans.
  • 20. Kaeng Neua Khii-lek $20.95
  • Spicy curry with beet and pickled cassia buds.
  • Specialty Curries
  • 107. Jungle Curry Crispy Pork $24.95
  • Crispy pork in a spicy jungle curry with Thai eggplant, peppercorn, bell pepper, and serrano chili.
  • 98. Oxtail Curry $23.95
  • Tender oxtail in spicy Southern curry with jicama and bell peppers.
  • 102. Red Snapper Dry Curry $24.95
  • Spicy red snapper fillet in hot dry curry.
  • 111. Kao Soi Chiang Mai $20.95
  • Egg noodles in Thai red curry.
  • 95. Green Tender Beef $26.95
  • Tender beef in homemade green curry with green beans
  • 109. Taepo Duck Curry $23.95
  • Roasted duck in Southern curry and morning glory.
  • 97. Eggplant Salmon Curry $23.95
  • Thai red curry with salmon and fresh eggplant and sweet basil.
  • 99. Lamb Curry $23.95
  • Tender lamb in a mild curry with potatoes, carrots and snow peas.
  • 101. Spicy Crab Claw Morning Glory $24.95
  • Southern curry with crab claws and Chinese water crest.
  • 110. Rice Noodles Salmon $31.95
  • Flat noodles with Southern curry and grilled salmon fillet.
  • 114. Kanom Jeen $20.95
  • Rice vermicelli topped with minced snapper in Southern curry with fish balls served with fresh vegetables.
  • 96. Sator Eel $31.95
  • Eel fillets stir-fried with Sator beans in a dry southern curry
  • 103. Catfish Chu Chi $24.95
  • Catfish fillet topped with house special curry sauce.
  • 104. Tiger Prawn Chu Chi $34.95
  • Tiger prawns topped with house special curry sauce.
  • 105. Southern Pineapple Prawns $34.95
  • Spicy Southern curry with tiger prawns and pineapples.
  • 106. Jungle Curry Goong Nang $34.95
  • Tiger prawns in our spicy jungle curry with peppercorns.
  • 112. Narathiwat Green Curry $22.95
  • Steamed rice noodles topped with a green curry sauce with beef, chicken or tofu.
  • 113. Kho P.p. $21.95
  • Steamed flat rice noodles topped with our Southern curry sauce.
  • 100. Coco Tai Plaa $23.95
  • Spicy fish kidney Southern curry with minced shrimp and fish served with a Thai omelet on the side.
  • 108. Krachai Lamb Rack $34.95
  • Lamb rack stir-fried with spicy dry curry and green beans.
  • Seafood
  • 119. Garlic Softshell Crab $22.95
  • Deep-fried and topped with garlic and black pepper.
  • 126. Garlic Tiger Prawns $34.95
  • Grilled giant prawns topped with garlic and pepper.
  • 116. Steamed Mussels $22.95
  • New Zealand green mussels cooked in lemongrass and basil broth, served with our homemade green chili sauce.
  • 121. Softshell Crab Curry Sauce $22.95
  • Deep-fried and topped with our special house curry.
  • 122. Southern Curry Softshell Crab $22.95
  • Deep-fried with our house special spicy Southern curry.
  • 120. Spicy Mango Softshell Crab $23.95
  • Spicy. Deep-fried soft shell crab with spicy mango sauce.
  • 133. Live Dungeness Crab $59.95
  • Fresh whole Dungeness crab stir fried with spicy garlic sauce, spicy curry sauce or southern sauce
  • 141. Mango Grilled Prawns $34.95
  • Grilled tiger prawns topped with a spicy sweet mango chili sauce
  • 132. Flambe Prawns $32.95
  • Grilled giant prawns topped with our house curry sauce
  • 115. Pepper Blue Crab $24.95
  • Fried blue crab in a shell with black pepper and garlic.
  • 117. Steamed Clams $21.95
  • Steamed clams cooked in lemongrass and basil broth.
  • 118. Spicy Clams $20.95
  • Spicy. Stir-fried fresh clams with spicy sauce and bell peppers.
  • 123. Spicy Scallops $22.95
  • Spicy. Deep-fried scallops topped with bell peppers and basil.
  • 124. Mango Scallops $23.95
  • Deep-fried scallops smothered in a spicy mango sauce.
  • 127. Spicy Seafood Ginger $26.95
  • Spicy. Combination of seafood sauteed with chili and ginger.
  • 128. Crab And Shrimp Asparagus $27.95
  • Crabmeat, shrimp, and asparagus in Southern curry.
  • 129. Thai Chili Softshell Crab $21.95
  • Deep-fried softshell crab is stir-fried with spicy mint leaves.
  • 130. Blue Crab Karee $24.95
  • Cut blue crab in the shell stir-fried in curry powder sauce
  • 131. Crab Claw Karee $24.95
  • Stir-fried crab claws with vegetables and a curry powder sauce.
  • 135. Mango Salmon $29.95
  • Grilled salmon topped with spicy mango sauce
  • 136. Spicy Seaside (seabass & Tiger Prawns) $69.95
  • Grilled sea bass steak and tiger prawns topped with spicy sauce
  • 137. Green Tiger Prawns $34.95
  • Fresh tiger prawns topped with special house green curry
  • 138. Morning Glory Tiger Prawns $34.95
  • Tiger Prawns in a spicy southern curry with morning glory
  • 139. Kho Sa Mui Seafood Combination $30.95
  • Combination seafood stir fried in a special curry sauce
  • 140. Pumpkin Crab Meat $27.95
  • Fresh pumpkin and fresh crab meat stir fried with southern curry sauce
  • 142. Phuket Lobster Tails $44.99
  • Two lobster tails grilled with your choice of: Southern curry sauce - spicy mango sauce
  • 143. Scallops And Eggplant $24.95
  • Stir-fried spicy Chinese eggplant with scallop and sweet basil
  • 144. Coco Turmeric Roe $29.95
  • Red Snapper, wild Pollock roe and mushroom in a coconut turmeric soup
  • 145. Southern King Crab Legs $54.95
  • Stir fried king crab legs with spicy southern curry sauce
  • 146. Garlic Seafood Basket $104.95
  • Grilled sea bass steak, tiger prawn and sweet crab claw in a spicy garlic sauce
  • 147. Seafood Platter $130.95
  • Lobster tail, sea bass steak, green mussel and tiger prawn in a spicy curry sauce
  • 148. Dry Curry Squid $26.95
  • Stir fried squid with spicy dry curry and green beans
  • 149. Spicy Fishing Net $30.95
  • Stir fried mussel, clam shell, squid, and shrimp in spicy curry sauce
  • 125. Savory Sizzling Squid $24.95
  • Marinated squid with white onion and bell pepper.
  • 134. Hot Basil Clams $24.95
  • Stir-fried clams in spicy chili paste and Thai Basil
  • Beverages
  • Thai Iced Tea $7.00
  • Lemonade $6.00
  • Boba Thai Iced Tea $9.00
  • Premium Jazz Iced Coffee $7.00
  • Boba Thai Iced Coffee $9.00
  • Hot Coffee $6.00
  • Hot Tea $6.00
  • Sparkling Water $7.00
  • Can Soda $5.00
  • Bottled Water $5.00
  • Main Course
  • 82. Crispy Honey Duck $30.95
  • Half duck fried and topped with honey sauce.
  • 72. Mongolian Beef $20.95
  • Sliced beef is stir-fried with green onion and bamboo shoots.
  • 69. Cashew Nut Chicken $19.95
  • Sliced white meat chicken stir-fried with cashew nuts.
  • 83. Thai Honey Ribs $19.95
  • Barbecued marinated tender pork ribs.
  • 78. Spicy Jitlada Wings $22.95
  • Spicy. Deep-fried chicken wings are stir-fried in spicy sweet chili sauce.
  • 70. Jitlada Bbq Chicken $19.95
  • Marinated half chicken grilled and served with sweet and sour sauce.
  • 68. Garlic And Pepper $20.95
  • Your choice of protein stir-fried with fresh garlic and black pepper.
  • 71. Southern Spicy Beef $20.95
  • Spicy. Ground beef sauteed with chili, lemongrass, kaffir lime leaves, and basil.
  • 76. Krapow Duck $22.95
  • Stir-fried duck with Thai chili and basil.
  • 77. Pla Pad Khing $22.95
  • Stir fried red snapper fillet with mushroom and fresh ginger
  • 79. Black Pepper Ribs $22.95
  • Marinated tender pork spare ribs baked with black pepper.
  • 80. Spicy Eggplant Lamb $24.95
  • Spicy. Tender lamb stir-fried with Chinese eggplant and Thai basil.
  • 81. Lemongrass Tiger Prawns $34.95
  • Grilled tiger prawns served with spicy lemongrass mango dressing.
  • 84. Pork Short Ribs With Garlic $19.95
  • Fried pork short ribs with turmeric and garlic served with our homemade spicy sauce.
  • 74. Bangkok Duck $22.95
  • Roasted duck marinated on a bed of steamed spinach.
  • 75. Sizzling Beef $21.95
  • Sliced beef sauteed with mixed vegetables served on a sizzling platter.
  • 85. Chicken Kho Lae $24.95
  • Marinated grilled chicken breast topped with spicy curry sauce.
  • 67. Spicy Mint $19.95
  • Spicy. Ground meat sauteed with bell peppers, chili, and Thai basil.
  • 73. Tofu Duck $22.95
  • Tofu and roasted duck, sauteed with vegetables.
  • Vegetables
  • 172. Morning Glory $19.95
  • Stir-fried Chinese water crest.
  • 167. Jitlada Delight $18.95
  • Stir-fried Chinese broccoli topped with cashew nuts.
  • 180. Garlic Green Beans $19.95
  • Stir-fried green beans with fresh garlic.
  • 166. Spicy Basil Eggplant $21.95
  • Spicy. Chinese eggplant is stir-fried with bell peppers and Thai basil.
  • 176. Stir-fried Pumpkin $19.95
  • Stir-fried pumpkin with eggs and bell peppers.
  • 170. Pad Broccoli $17.95
  • Stir-fried broccoli and carrots in a mild brown sauce.
  • 169. Pad Ka Thi Veggies $19.95
  • Mixed vegetables sautéed with a special coconut sauce
  • 165. Stir-fried Asparagus $20.95
  • 171. Spinach Flambe $17.95
  • Stir-fried spinach topped with cashew nuts.
  • 173. Ginger Sauteed $19.95
  • Stir-fried ginger with your choice of meat
  • 174. Stir Fried Jicama $19.95
  • Sauteed jicama with eggs.
  • 177. Lemon Water Crest $17.95
  • Stir-fried Chinese water crest with lemon sauce.
  • 178. Coco Pak Boong $17.95
  • Stir-fried Chinese water crest with coconut sauce.
  • 179. Slim Pak Boong $20.95
  • Steamed plain glass noodles, Chinese water crest, cucumber, carrot, and tofu served with sauce on the side.
  • 168. Mixed Vegetables $18.95
  • Stir-fried assorted mixed vegetables
  • 175. Cucumber Green Beans $18.95
  • Stir-fried cucumbers and green beans with eggs.
  • Side Orders
  • Sticky Rice $5.00
  • Brown Rice $5.00
  • Pineapple Rice $7.00
  • Spicy Rice $7.00
  • Spicy.
  • Fried Egg $5.00
  • White Rice $4.00
  • Ginger Rice $7.00
  • Southern Thai Crispy Pork
  • 33. Crispy Pork Basil Leaf $22.95
  • Sir-fried crispy pork with chili and crispy basil leaves.
  • 32. Southern Crispy Pork $22.95
  • Sir-fried crispy pork with Southern curry and green beans.
  • 35. Pumpkin Crispy Pork $24.95
  • Stir-fried crispy pork with dry curry and pumpkin.
  • 34. Kua Kling Crispy Pork $23.95
  • Dry curry stir-fried with asparagus and crispy pork.
  • 36. Sator Bean Crispy Pork $24.95
  • Stir-fried crispy pork with dry curry and sator beans.
  • Fish Dishes
  • 150. Garlic Red Snapper $22.95
  • Sauteed with red snapper filet with fresh garlic.
  • 152. Pumpkin Red Snapper $25.95
  • Red snapper filet and pumpkin in a Southern curry sauce.
  • 153. Red Snapper Chili $25.95
  • Deep-fried red snapper filet topped with spicy chile basil sauce.
  • 154. Southern Sea Bass Steak $50.95
  • Sea bass steak topped with jicama and bell peppers in a spicy Southern curry sauce.
  • 155. Sea Bass Steak Morning Glory $55.95
  • Grilled sea bass steak served with stir-fried lemon watercress.
  • 157. Pla Pad Khing $20.95
  • Stir-fried red snapper fillet with mushroom and fresh ginger
  • 158. Pepper Sea Bass Steak $46.95
  • Steamed sea bass steak with black pepper and steamed vegetables.
  • 159. Southern Halibut $46.95
  • Grilled wild England halibut steak topped with Southern curry sauce.
  • 160. Three Flavored Fish ( Whole Medium) $48.95
  • Whole deep fried seabass topped with three flavor sauce which is chili basil garlic and bell pepper
  • 161. Steamed Southern Seabass (whole Medium) $48.95
  • Whole seabass steamed topped with southern curry sauce which is a coconut turmeric curry
  • 162. Pepper Garlic Halibut $46.95
  • Roasted wild Alaskan halibut with garlic, black pepper, and vegetables.
  • 164. Spicy Basil Halibut $46.95
  • Spicy. Grilled wild Alaskan halibut topped with spicy basil sauce and green beans.
  • 151. Catfish Wok Style $20.95
  • Sliced catfish (bone-in) sauteed with Thai red curry paste.
  • 156. Turmeric Catfish $20.95
  • Deep-fried sliced catfish (bone-in) with turmeric and garlic.
  • Southern Thai Wings
  • 14. Turmeric Wings Fried Rice $24.95
  • Deep-fried chicken wings served with spicy turmeric fried rice.
  • 16. Spicy Mint Wings $24.95
  • Deep-fried chicken wings served with papaya salad and sticky rice.
  • 15. Pumpkin Wings $24.95
  • Deep-fried chicken wings topped with dry Southern curry and pumpkin.
  • 18. Jitlada Blazin Wings $27.95
  • Deep-fried real spicy chicken wings.
  • 17. Kua Kling Wings $24.95
  • Stir-fried chicken wings with dry curry sauce.
  • Southern Thai Pork
  • 26. Kua Kling Sikrong Moo $20.95
  • Stir-fried pork spare ribs in a turmeric dry curry and green beans.
  • 28. Phangnga Jungle Curry $22.95
  • Pork spare ribs with Thai eggplant in a spicy jungle curry.
  • 30. Khanome Pork Ribs $23.95
  • Tender pork spare ribs with Southern curry and Thai eggplant.
  • 31. Pork Belly Palow $24.95
  • Steamed pork belly marinated in five spices with a boiled egg in chef special soup.
  • 27. Numfon Pineapple $20.95
  • Stir-fried pork, shrimp and sweet pineapple in homemade chef special sauce.
  • 29. Toong Song Noodles $22.95
  • Steamed egg noodles with BBQ red pork in a spicy lime sauce.
  • Southern Thai Egg
  • 39. Khua Kling Stuffed Eggs $22.95
  • Ground chicken, beef or pork in a spicy dry curry stuffed in Thai omelet.
  • 40. Southern Quail Egg Curry $22.95
  • Southern Curry with Quail Eggs
  • 41. Kaeng Leuang Cha-om Khai $23.95
  • Acacia leaf omlet and shrimp in a spicy and sour curry
  • 38. Son In Law Eggs $19.95
  • Crispy boiled egg topped with spicy tamarind sauce.
  • 37. Jitlada Omelet $17.95
  • Your choice of chicken, pork, or beef. Shrimp, fish, crab meat for an extra charge.
  • Southern Thai Tao Gua
  • 42. Eggplant Tao Gua $20.95
  • Fried tofu and eggplant pan-fried with sweet basil and Thai chili.
  • 44. Pak Boong Tai Lao $20.95
  • Steamed morning glory, fried tofu, cucumber, and beansprout with sweet spicy sauce.
  • 43. Savory Tofu $20.95
  • Stir-fried white tofu with spicy dry curry and asparagus.
  • 45. Tao Gua Kho Lae $20.95
  • Marinated fried tofu topped with spicy-sweet curry sauce.
  • Southern Thai Lamb
  • 51. Green Curry Lamb $24.95
  • Tender lamb in spicy homemade green curry with bamboo shoots.
  • 46. Kua Kling Lamb $22.95
  • Green beans stir-fried with tender lamb in a spicy dry curry.
  • 49. Jungle Curry Lamb $24.95
  • Tender lamb with Thai eggplant in a spicy jungle curry.
  • 50. Pattanee Lamb $24.95
  • Stir-fried tender lamb with green beans, Thai chili, and sweet basil.
  • 52. Sator Lamb $24.95
  • Spicy stir-fried tender lamb with sator beans and young green pepper.
  • 53. Gina Bbq Lamb $24.95
  • Char-broiled tender lamb marinated with black pepper and steamed vegetables.
  • 54. Pumpkin Lamb $24.95
  • Stir-fried tender lamb with dry curry and pumpkin.
  • 55. Southern Curry Lamb Rack $34.95
  • Tender lamb rack in spicy garlic sauce with spicy fried rice and steam vegetables.
  • 56. Garlic Lamb Rack $39.95
  • Tender lamb rack in spicy garlic sauce with spicy fried rice and steam vegetables.
  • 47. Keang Tai Kae $23.95
  • Tender lamb with spicy Southern curry, jicama and bell peppers.
  • 48. Ranong Lamb $23.95
  • Steamed egg noodles with tender lamb, bean sprouts and ground peanuts in a spicy lime sauce.
  • Southern Thai Frog Legs
  • 57. Kaeng Kob Santol $19.95
  • Spicy Southern curry with frog legs and santol fruit.
  • 58. Basil Frog Legs $21.95
  • Stir-fried frog legs with garlic, chili, and basil.
  • 61. Kob Kho Lae $24.95
  • Marinated fried frog legs topped with spicy-sweet curry sauce.
  • 59. Pumpkin Frog Legs $22.95
  • Frog legs in a dry Southern curry with pumpkin.
  • 60. Keang Tai Kob $23.95
  • Frog legs in a spicy Southern curry with Thai eggplant.
  • Southern Thai Seafood
  • 63. Nam Som Sizzling Seafood $30.95
  • Scallop, blue crab, fish fillet, shrimp, squid, mussel, in a Southern curry sauce.
  • 64. Pumpkin Seafood $30.95
  • Stir-fried premium mixed seafood with pumpkin in a Southern curry sauce.
  • 66. Lava Noodles $35.95
  • Real spicy. Rice noodles stir-fried with premium mixed seafood by chef Tui.
  • 67. Nakhon Lobster $55.95
  • Stir-fried lobster meat in a spicy garlic sauce with mixed vegetables.
  • 65. Sizzling Seafood Feast $30.95
  • Blue crab, fish fillet, shrimp, squid, scallop, mussels stir-fried with Thai chili and basil.
  • 62. Serrano Seafood $30.95
  • Stir-fried spicy premium mixed seafood with sweet serrano chili.
  • Southern Thai Shrimp
  • 74. Pad Sator Kung $23.95
  • Stir-fried sator beans with shrimp in a dry curry sauce.
  • 70. Jackfruit Shrimp Curry $22.95
  • Southern Curry with young green jackfruit and shrimp
  • 71. Kaeng Kung Yawt Khaam $19.95
  • Spicy, turmeric-seasoned curry with shrimp and young tamarind shoots.
  • 72. Koong Pear $19.95
  • Deep-fried Southern shrimp curry, toasted coconut, and basil served with a spicy-sweet sauce.
  • 73. Phat Luuk Taw $21.95
  • Nakhon Sri Thammarat style stir-fried sator beans with ground pork, shrimp, and squid.
  • 68. Kaeng Leuang Kung $19.95
  • Spicy turmeric lime curry with shrimp and pineapple.
  • 69. Kaeng Leuang Kung Lawkaw $21.95
  • Spicy, turmeric-seasoned curry with shrimp and green papaya.
  • Southern Thai Tiger Prawns
  • 77. Koong Then $34.95
  • Grilled tiger prawns topped with spicy chili lemon garlic sauce.
  • 78. Satoon Tiger Prawns $34.95
  • Grilled prawns served with a spicy seafood sauce.
  • 79. Sator Bean Kung Nang $34.95
  • Grilled giant prawns stir-fried with turmeric dry curry and sator beans.
  • 80. Nakhon Spicy Pad Thai $34.95
  • Stir-fried flat rice noodles with tamarind sauce and egg. Choice of protein.
  • 81. Chumphorn Tiger Prawns $34.95
  • Southern curry with fresh tiger prawns and jicama.
  • 82. Mel Mint Leaf Prawns $34.95
  • Stir-fried tiger prawns with chili and garlic sauce topped with crispy basil leaves.
  • 83. Pumpkin Kung Nang $34.95
  • Stir-fried giant prawns in a dry Southern curry with pumpkin.
  • 75. Kung Nang Op Woonsen $34.95
  • Giant prawns with glass noodles and vegetables.
  • 76. Tamarind Tiger Prawns $34.95
  • Grilled tiger prawns with sweet tamarind sauce.
  • Southern Thai Crab
  • 85. Southern Blue Crab $28.95
  • Fresh blue crab and shrimp in a spicy Southern curry with lotus rootlet.
  • 87. King Crab Leg Curry $54.95
  • Stir-fried king crab legs with vegetables in a spicy curry powder sauce.
  • 88. Celebrity Dungeness Crab $59.95
  • Stir-fried whole Dungeness crab with chili paste and green beans
  • 89. Poo Nim Pad Pong Karee $23.95
  • Deep-fried soft shell crab sauteed with curry powder and vegetables.
  • 90. Pad Phet Luuk Taw Nim $23.95
  • Deep-fried soft shell crab topped with spicy stir-fried sator beans.
  • 91. Pumpkin Softshell Crab $24.95
  • Deep-fried soft shell crab in a dry Southern curry with pumpkin.
  • 92. Langa Softshell Crab $24.95
  • Spicy egg noodles with deep-fried soft-shelled crab.
  • 93. Blue Crab Karee $24.95
  • Cut blue crab in shell sauteed with curry powder and vegetables.
  • 84. Spicy Basil Crab $23.95
  • Deep-fried fresh blue crab with dry coconut and curry sauce topped with crispy basil.
  • 86. Jitlada King Crab $54.95
  • Stir-fried with mix vegetables and your choice of Southern curry or spicy garlic sauce.
  • Southern Thai Mussels
  • 96. Mussels On Flambe $22.95
  • Grilled live New Zealand mussels topped with our special house curry sauce.
  • 97. Green And Green Native Curry $23.95
  • Fresh green New Zealand mussels in a native green curry sauce.
  • 98. Lemongrass Mussels $24.95
  • Mussels topped with spicy lemongrass and mango sauce.
  • 94. Southern Mussel Curry $23.95
  • Live New Zealand green mussels in a Southern curry with pineapples.
  • 95. Bangkok Mussels $21.95
  • Spicy stir-fried live New Zealand mussels with fresh chili and sweet basil.
  • Southern Thai Fish
  • 107. Plaa Pear $20.95
  • Deep-fried red snapper fish fillets with dried coconut and curry sauce topped with crispy basil.
  • 99. Kaeng Leuang Thala $19.95
  • Sour spicy curry with sliced pickled bamboo and bone-in catfish.
  • 102. Lemongrass Eel $32.95
  • Grilled sweet eel filet topped with fresh mango and lemongrass in spicy lime sauce.
  • 103. Surat Eel $32.95
  • BBQ eels filets with teriyaki sauce and steamed vegetables.
  • 104. Plaa-lai Nam Tao $32.95
  • Stir-fried eel filet in a dry Southern curry with pumpkin.
  • 105. Choo Chi Eel Curry $34.95
  • Eel fillet topped with spicy choo chi curry and steamed vegetables.
  • 106. Krabee $19.95
  • Deep-fried catfish (bone-in) with a dry chili sauce and crispy sweet basil.
  • 108. Laam Talum Pook $21.95
  • Stir-fried wild curry with catfish and Thai eggplant.
  • 109. Jungle Curry Catfish $23.95
  • Spicy, turmeric-seasoned jungle curry with catfish filets and Thai eggplant.
  • 110. Krachai Catfish $23.95
  • Catfish filets in a spicy fresh curry sauce and Thai eggplant and kra chai (fingeroot).
  • 111. Mango Red Snapper $24.95
  • Deep-fried red snapper filet topped with spicy-sweet mango sauce.
  • 112. Fish Kidney Curry $19.95
  • Traditional fish kidney curry with shrimp, Thai eggplant, bamboo, green beans and pumplin
  • 113. Pla Pad Prik Thai $27.95
  • Stir-fried red snapper filets with garlic served with lemon water crest.
  • 114. Southern Curry Roe $28.95
  • Wild Alaskan pollock roe with Southern curry.
  • 115. Tamarind Seabass Steak $49.95
  • Sea bass steak topped with spicy tamarind sauce.
  • 116. Choo Chi Halibut $44.95
  • Baked wild Alaskan halibut topped with spicy choo chi curry sauce.
  • 117. Khaew Wan Khai "mang-kon" $20.95
  • Dragon eggs. Gren curry with salted egg-yolk stuffed fish balls.
  • 118. Kaeng Tai Khai "mang-kon" $21.95
  • Southern curry, jicama, and salted egg-yolk stuffed fish balls.
  • 119. Jungle Curry Dragon Eggs $21.95
  • Spicy jungle curry with Thai eggplant, peppercorns, and dragon eggs.
  • 120. Catfish Kaeng Cha-phluu $25.95
  • Spicy turmeric curry with wild tea leaves and catfish filet.
  • 121. Turmeric Sea Bass $39.95
  • Fried turmeric-seasoned whole sea bass topped with garlic and pepper
  • 122. Pla Pod Nam Pla $39.95
  • Deep fried whole Sea Bass flavored with fish sauce
  • 123. Plaa Thawt Mamuang $39.95
  • Fried whole sea bass smothered in spicy sweet chili mango sauce
  • 124. Pla Tod Tamarind $39.95
  • Fried whole sea bass topped with chef's special tamarind chili sauce
  • 125. Pla Nung Khii-min $39.95
  • Steamed whole sea bass with fresh turmeric and kaffir lime leaves
  • 126. Ginger Sea Bass $39.95
  • Steamed whole sea bass with ginger and mushroom
  • 127. Pla Nung Mamuang $39.95
  • Steamed whole sea bas topped with spicy mango sauce
  • 128. Pla Nung Manao $39.95
  • Steamed whole sea bass with spicy lemon sauce
  • 100. Kaeng Leuang Plaa Bawk Aw-dip $20.95
  • Spicy, turmeric-seasoned curry with mullet fish and taro shoots.
  • 101. Kaeng Paa Plaa Durk Luuk Taw $22.95
  • Spicy, turmeric-seasoned "wild" curry with catfish and sator beans (no coconut milk).
  • Southern Thai Salmon
  • 131. Sator Salmon $29.95
  • Spicy stir fried fresh salmon with sator beans and young green pepper.
  • 132. Pumpkin Salmon $30.95
  • Stir-fried fresh salmon with Southern dry curry and pumpkin.
  • 133. Panang Salmon $30.95
  • Grilled Salmon in Panang curry sauce.
  • 134. Phuket Salmon $30.95
  • Fresh salmon choice of spicy-sweet tamarind sauce, curry ginger sauce, spicy mint leaf sauce or Southern curry sauce.
  • 135. Choo Chi Salmon $30.95
  • Grilled salmon topped with spicy choo chi curry sauce.
  • 136. Sichol Salmon $34.95
  • Steamed egg noodles with spicy lime sauce and ground peanuts topped with grilled salmon.
  • 40. Irene Salmon $29.95
  • Grilled salmon with garlic and black pepper served with seafood sauce and steamed vegetables.
  • 129. Kua Kling Salmon $27.95
  • Spicy turmeric flavored dry curry with green beans and salmon.
  • Jitlada Spicy Thai Dipped Dishes
  • 139. Spicy Tamarind Dip $22.95
  • Ground chicken with spicy fresh tamarind dip.
  • 140. Spicy Chicken Dip $22.95
  • Ground chicken in spicy dry curry dip.
  • 141. Savory White Tofu Sip $22.95
  • Crunchy fried tofu in choo chi curry dip.
  • 142. Nam Prik Koong $24.95
  • Shrimp, ground chicken and tomato in a spicy chili dip.
  • 143. Nam Prik Mamuang $24.95
  • Sliced mango mixed with shrimp and red onion in a spicy red chili dip.
  • 137. Nam Prik Pla $23.95
  • Ground red snapper with Thai herbs and fresh chili dip.
  • 138. Spicy Nam-ya Dip $22.95
  • Southern curry dip mixed with ground red snapper filet.
  • Adventurous Bizarre Foods
  • 145. Tamarind Snapper Head $24.95
  • A sour and spicy tamarind soup with red snapper head and fresh ginger.
  • 146. Pepper Chitlins $24.95
  • Spicy pork intestine with garlic and black pepper served with spicy sour sauce.
  • 148. Eggplant Chitlins $24.95
  • Stir-fried pork intestines with Chinese eggplant and spicy basil leaves.
  • 149. Chili Rock Cod $39.95
  • Stir-fried rock codfish with dry chili.
  • 150. Beef Tongue Sator Bean $26.95
  • Stir-fried tender beef tongue with dry curry and sator beans.
  • 151. Country Chef Whole Eel $29.95
  • Stir-fried fresh eel (bone-in) in a spicy krachai curry sauce.
  • 152. Silk Worm $24.95
  • Deep-fried silkworm with chili and green onion.
  • 153. Spicy Pork Ear $29.95
  • Spicy. Marinated pork ear served with spicy sauce.
  • 144. Head And Tail Curry $24.95
  • Catfish head and tail in Southern curry.
  • 147.chicken Feet Curry $24.95
  • Tender chicken feet in Southern curry.
  • Native Fruit Curry
  • Native Southern Curry $24.95
  • Native Green Curry $20.95
  • Native Jungle Curry $20.95
  • Dynamite Spicy Challenge
  • Dynamite Spicy Challenge A. $34.95
  • Challenger must eat everything on the plate to succeed, including vegetables.
  • Dynamite Challenge B. $44.95
  • Challenger must eat everything on the plate to succeed, including vegetables.
  • Dynamite Challenge C. $54.95
  • Challenger must eat everything on the plate to succeed, including vegetables.
  • Jitlada Spicy Smoothies
  • 2-flavor Smoothie $9.00
  • Spicy
  • 3-flavor Smoothie $10.00
  • Spicy
  • 1-flavor Smoothie $8.00
  • Spicy
  • 4-flavor Smoothie $12.00
  • Spicy
  • Beer/Wine
  • Singha Beer (large) $14.00
  • Singha Beer (small) $9.00
  • A To Z - Riesling Wineworks, Oregon (per Bottle) $47.00
  • Bogle Old Vine Zinfandel (per Bottle) $46.00
  • Casillero Del Diablo - Merlot (per Bottle) $46.00
  • Rapel valley.
  • Castello Banfi (per Bottle) $46.00
  • san angelo, italy.
  • Chateau La Freynelle - Cabernet Sauvignon $46.00
  • bordeaux, france.
  • Daou, Chardonnay - Paso Robles, Ca (per Bottle) $46.00
  • Emmolo Napa Sauv Blanc (per Bottle) $46.00
  • Joel Gott California Chard (per Bottle) $46.00
  • Klinker Brick - Syrah (per Bottle) $46.00
  • Lodi, ca.
  • Korbel - Sparkling Brut Ca (per Bottle) $46.00
  • Pine Ridge - Viognier (per Bottle) $46.00
  • napa valley, california.
  • Predator Old Vine - Zinfandel (per Bottle) $46.00
  • Lodi, ca.
  • Ryder Estate Syrah Wine (per Bottle) $46.00
  • Central coast, ca.
  • Seaglass Santa Barbara Riesling (per Bottle) $46.00
  • St. Francis - Merlot (per Bottle) $46.00
  • Sonoma, ca.
  • Terra D' Oro, - Viognier (per Bottle) $46.00
  • Clarksburg california.
  • Chang Beer $9.00
  • Tiziamo - Pinot Grigio (per Bottle) $46.00
  • Veneto italy.
Check out other Thai Restaurants in Fairview-Granville Island.


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