Sunnybrae Cafe & Patio

• Beverages
• Lassi
• Salty, sweet or plain.

• Coffee
• Premium Colombian gourmet black coffee.

• Chai Tea
• Indian tea made with herbs and mixed spices.

• Lassi
• A cool refreshing glass of buttermilk served plain, salted or sweet.

• Glass Of Milk

• Soft Drink

• Juice

• Mango Lassi
• The best Indian soft drink made with yogurt and mango.

• Water Bottle

• Appetizers
• 2 Pieces Chicken Samosa
• Patties stuffed with minced chicken, peas and spices.

• Onion Bhaji
• Crispy onion balls deep fried.

• 2 Pieces Lamb Samosa
• Patties stuffed with minced lamb meat, green peas, onions and herbs, deep fried.

• 2 Pieces Alu Samosa
• Potatoes and peas, vegetable patties served with mint chutney.

• Assorted Appetizers
• One piece of alu samosa, two pieces chicken pakora, two pieces fish pakora and three pieces of onion bhaji.

• Mixed Vegetable Pakora
• Assorted vegetables mixed with chickpea dough and spices, deep fried.

• Fish Pakora
• Fish marinated in herbs and spices, deep fried.

• Chicken Pakora
• Boneless pieces of chicken mixed with chickpea dough with mild spices and deep fried.

• Paneer Pakora
• Homemade cheese fried with mild spices.

• Soups & Salads
• Chicken Salad
• Green salad, tomatoes, cucumber and boneless chicken with herbs.

• Mulligatawny Soup
• Chicken base with lentils and rice.

• Vegetable Soup

• Green Salad
• Green salad with Persian cucumbers and tomatoes.

• Chicken Soup

• Combination Bargain Dinners
• Express Dinner For Two
• Choice of tandoori chicken, chicken tikka or sheesh kabab. choice of any curry: chicken, goat or lamb, one vegetable, samosa, onion bhaji, rice, naan and desert.

• India's Restaurant Dinner
• Choice of any curry: lamb, chicken or goat, daal makhni, vegetable of the day, naan, rice, raita.

• Dil E Bahar Vegetarian For Two
• Any two vegetables with daal makhni, rice, naan, raita and samosa.

• Dil E Bahar Vegetarian
• Includes daal makhni, vegetable of the day, naan, rice, raita and choice of one vegetable.

• Express Dinner
• Choice of three pieces of chicken tikka or two pieces of sheesh kabab or one piece of tandoori chicken, choice of any curry : lamb, chicken or goat, daal makhni, vegetable of the day, naan, rice and raita.

• Rotis & Breads
• Alu Paratha
• Paratha stuffed with spiced, mashed potatoes and peas. Baked in clay oven.

• Gobhi Paratha
• Paratha stuffed with spiced cauliflower. Baked in clay oven.

• Garlic Naan
• Naan with fresh garlic and green cilantro. Baked in clay oven.

• Garlic Basil Naan
• Naan bread baked with fresh garlic and basil leaves, herbs and mild spices. Baked in clay oven.

• Onion Kulcha
• A north Indian specialty naan stuffed with onions. Baked in clay oven.

• Keema Naan
• Naan stuffed with delicately spiced minced lamb. Baked in clay oven.

• Chapati Tandoori
• Indian style basic whole wheat bread. Baked in clay oven.

• Plain Paratha
• Indian style multi layered whole wheat bread. Baked in clay oven.

• Plain Naan
• Indian style leavened white bread. Baked in clay oven.

• Chicken Naan
• Naan bread baked with stuffed minced chicken, herbs and mild spices. Baked in clay oven.

• Aloo Naan
• Naan bread stuffed with peas and potatoes, herbs and mild spices. Baked in clay oven.

• Parmesan Naan
• Naan bread stuffed with Parmesan cheese, herbs and mild spices. Baked in clay oven.

• Puri
• Whole wheat puffy bread. Baked in clay oven.

• Cheese Naan
• Naan bread stuffed with white cheese, paneer, herbs and mild spices. Baked in clay oven.

• Garbanzo Beans Bread
• Naan stuffed with mashed garbanzo beans and spices. Baked in clay oven.

• Paswari Naan
• Stuffed with nuts and raisin. Baked in clay oven.

• Sesame Seed Bread
• Naan bread with sesame seeds. Baked in clay oven.

• Balti Specialties
• Lamb Tikka Balti
• A rich and hearty stew that maintains a nice balance of hot and sweet spicing, ginger and crushed tomatoes. Garnished with yogurt and served in a hot panhich.

• Shrimp Balti
• A rich and hearty stew that maintains a nice balance of hot and sweet spicing, ginger and crushed tomatoes. Garnished with yogurt and served in a hot panhich.

• Lamb Balti
• A rich and hearty stew that maintains a nice balance of hot and sweet spicing, ginger and crushed tomatoes. Garnished with yogurt and served in a hot panhich.

• Lamb Mushroom Balti
• A rich and hearty stew that maintains a nice balance of hot and sweet spicing, ginger and crushed tomatoes. Garnished with yogurt and served in a hot panhich.

• Chicken Tikka Balti
• A rich and hearty stew that maintains a nice balance of hot and sweet spicing, ginger and crushed tomatoes. Garnished with yogurt and served in a hot panhich.

• Chicken Balti
• A rich and hearty stew that maintains a nice balance of hot and sweet spicing, ginger and crushed tomatoes. Garnished with yogurt and served in a hot panhich.

• Chicken Mushroom Balti
• A rich and hearty stew that maintains a nice balance of hot and sweet spicing, ginger and crushed tomatoes. Garnished with yogurt and served in a hot panhich.

• Chicken And Lamb Mushroom Balti
• A rich and hearty stew that maintains a nice balance of hot and sweet spicing, ginger and crushed tomatoes. Garnished with yogurt and served in a hot panhich.

• Fish Balti
• A rich and hearty stew that maintains a nice balance of hot and sweet spicing, ginger and crushed tomatoes. Garnished with yogurt and served in a hot panhich.

• Mixed Balti
• A rich and hearty stew that maintains a nice balance of hot and sweet spicing, ginger and crushed tomatoes. Garnished with yogurt and served in a hot panhich.

• Biryani & Rice
• Shrimp Biryani
• Shrimp cooked with rice, herbs with spices. Elegant rice preparation.

• Vegetable Biryani
• Highly aromatic basmati rice cooked with garden fresh vegetables, curry, herbs and mild spices. Elegant rice preparation.

• Mushroom Rice
• Basmati rice with fresh mushrooms, almonds, peas and raisins. Elegant rice preparation.

• Rice Pellow
• Elegant rice preparation with peas, onions, tomatoes and nuts

• Plain Rice
• Steamed basmati rice. Elegant rice preparation.

• Vegetable Yellow Rice
• Highly aromatic basmati rice cooked with fresh green beans, carrots and green peas with cumin seeds. Elegant rice preparation.

• Chicken Biryani
• Basmati rice cooked with boneless pieces of chicken and a special blend of herbs. Elegant rice preparation.

• Chicken Tikka Biryani
• Pieces of roasted chicken, mixed with basmati rice, raisin, almonds and peas cooked in butter. Elegant rice preparation.

• Goat Biryani
• Basmati rice cooked with tender pieces of goat meat (bone in) in a blend of special north Indian spices. Elegant rice preparation.

• Lamb Biryani
• Highly aromatic basmati rice cooked with tender pieces of lamb and a special blend of herbs and spices. Elegant rice preparation.

• Brown Rice
• Healthiest rice. Elegant rice preparation.

• Saffron Rice
• Saffron rice preparation with peas, onions, tomatoes and nuts

• Seafood a La Carte
• Shrimp Curry
• Shrimp cooked in special curry gravy with herbs and spices.

• Shrimp Vindaloo
• Very hot shrimp curry with fresh lemon, tomatoes and potatoes.

• Shrimp Zalfraze
• Shrimp cooked with mixed vegetables and spices.

• Shrimp Dhansak
• Sweet and sour. Shrimp cooked with lentil, fresh garlic and lemon.

• Shrimp Masala
• Charbroiled tender. Fresh shrimp cooked in special gravy.

• Shrimp Saag
• Medium shrimp with fresh chopped spinach and herbs.

• Shrimp Bhuna
• Shrimp cooked in gently flavored, rich sauce with tomatoes, bell peppers, onions and herbs.

• Fish Vindaloo
• Very hot fish hot curry with fresh lemon, onion, tomatoes and potatoes.

• Basil Fish
• Fresh fish with basil leaves.

• Fish Madras
• Fairly hot curry.

• Fish Curry
• Fish cooked in special curry gravy with herbs and spices.

• Fish Tikka Masala
• Fish cooked in special curry gravy and yogurt sauce with mild spices and herbs.

• Pineapple Shrimp
• Creamy shrimp curry with pineapple.

• Tandoor Se Mulakat
• Half Tandoori Chicken
• Marinated in yogurt and its own juice over a bed of red hot charcoal and roasted to a crisp tenderness in our special clay oven.

• Mixed Tandoori
• An assortment of tandoori chicken, chicken tikka, lamb boti kabab and sheesh kabab.

• Lamb Boti Kabab
• Pieces of boneless lamb meat, marinated and roasted on skewer, over a bed of red hot charcoal in clay oven.

• Sheesh Kabab
• Minced lamb meat mixed with herbs and spices, roasted on skewer.

• Rechmi Kabab
• Boneless chicken tenders roasted tandoori style.

• Tandoori Game Hen
• Whole game hen marinated in herbs and spices and lemon juice and cooked in clay oven on skewers.

• Chicken Tikka
• Boneless (white meat) chicken pieces marinated in herbs and spices, roasted tandoori style with spices.

• Full Tandoori Chicken
• Marinated in yogurt and its own juice over a bed of red hot charcoal and roasted to a crisp tenderness in our special clay oven.

• Fish Tandoori
• Marinated fish seasoned in herbs and spices and cooked in our special clay oven.

• Rack Of Lamb
• Lamb chops marinated in herbs and spices and cooked on skewer.

• Shrimp Tandoori
• Jumbo shrimp marinated in yogurt with spices and roasted in clay oven.

• Paneer Tikka
• Marinated paneer seasoned in herbs and spices and cooked in our special clay oven.

• Chicken a La Carte
• Green Coconut Chicken
• Mild chicken curry with green coconut milk, spices and herbs.

• Pineapple Chicken
• Creamy chicken curry with pineapple.

• Chicken Dhansak
• Sweet and sour. Pieces of chicken cooked with lentil, fresh garlic, fresh lemon and spices.

• Chicken Pasanda
• Pieces of steak-like chicken, cooked with yogurt and spices.

• Chicken Mughlai
• Creamy chicken curry with almond, raisin, coconut milk and egg yolk.

• Chicken Zalfrazi
• Boneless chicken cooked with assorted vegetables, garlic, ginger, onions, tomatoes, vinegar and spices.

• Chicken Vindaloo
• Chicken pieces cooked south India style with spices, potatoes and tomatoes.

• Chicken Tikka Masala
• Boneless tandoori chicken tikka cooked in clay oven, in special curry and yogurt sauce.

• Chicken Curry
• Spiced very mildly in a special brown onion gravy.

• Chicken Chili
• Indian style chicken with bell pepper and onions, medium spiced with spices and tomato sauce.

• Chicken Madras
• Fairly hot chicken curry.

• Chicken Korma
• Tender pieces of marinated chicken spiced mildly and cooked with onions, yogurt, raisins and cashew nuts.

• Chicken Makhni
• Tandoori chicken cooked in butter or margarine, served with a special tomato gravy.

• Chicken Saag Wala (chicken Spinach)
• Tender pieces of chicken cooked with special spices served with spinach curry.

• Karahi Chicken
• Pieces of boneless chicken with garlic, tomatoes, bell pepper and onions served with tomato gravy.

• Lamb and Goat a La Carte
• Rogan Josh
• Marinated lamb meat in special yogurt and tomato sauce cooked with mild spices.

• Lamb Vindaloo
• Lamb cooked with special spices along with potatoes and tomatoes to make a thick gravy.

• Lamb Curry
• Lamb meat marinated, spiced very mildly in a special gravy.

• Lamb Madras
• Fairly hot lamb curry.

• Lamb Pasanda
• Pieces of small lamb steak cooked in yogurt and spices.

• Lamb Shahi Korma
• Pieces of marinated lamb meat, spiced very mildly, cooked with onions, yogurt, cream, nuts and raisins.

• Lamb Dopiaza
• Lamb meat, brown onions, spices very mildly cooked in tomato gravy.

• Lamb Saag
• Lamb cooked with special spices, served with cream and spinach gravy.

• Lamb Tikka Masala
• Lamb cooked in special curry, tomato and yogurt sauce.

• Green Coconut Lamb
• Lamb curry with green coconut milk and spices.

• Lamb Dhansak
• Sweet and sour. Pieces of lamb cooked with lentil, fresh garlic, lemon and spices.

• Lamb Zalfraze
• Pieces of lamb with mixed vegetable and spices.

• Pineapple Lamb
• Creamy lamb curry with pineapple.

• Lamb Mushroom
• Pieces of lamb with mushrooms and spices.

• Karahi Gosht
• Boneless pieces of lamb meat, spiced very mildly and cooked in garlic and tomato gravy.

• Goat Tikka Masala
• Goat meat (bone in) cooked in special curry, tomato and yogurt sauce.

• Goat Curry
• Goat meat (bone in) spiced mildly in a special curry gravy and herbs.

• Keema Curry
• Ground lamb cooked with garlic, onions, peas, curry and spices.

• Nargisi Kofta
• Meatballs cooked with garlic, onions, tomatoes and special spices.

• Goat Vindaloo
• Goat (bone in) cooked with special spices along with potatoes and tomatoes in thick gravy.

• Goat Korma
• Goat meat (bone in) spiced mildly cooked with onions, yogurt cream, nuts and raisins.

• Vegetarian a La Carte Specialties
• Aloo Matar
• Peas and potatoes cooked with spices and herbs. (Vegan)

• Matar Paneer
• Peas cooked with home made cheese in mild spices and gravy.

• Navratan Korma
• Assorted fresh vegetables cooked with nuts and raisins and mild spices in cream sauce.

• Mixed Vegetable Curry
• Cooked with spices, ginger, onions and garlic.

• Bhindi Bhaji
• Okra cooked in herbs and spices with onions. (Vegan)

• Mushroom Masala
• Mushrooms cooked with onions, ginger and fresh garlic.

• Saag Bhajee
• Steamed spinach. (Vegan)

• Saag Alu
• Garden fresh spinach, cooked curry style with potato and seasoned to perfection with herbs and spices. (Vegan)

• Paneer Tikka Masala
• Paneer cooked in special curry, tomato and yogurt sauce.

• Shahi Paneer
• Paneer cooked with nuts and raisins with cream and spices.

• Vegetable Masala
• Mixed vegetables cooked in yogurt sauce.

• Gobi Bhajee
• Sauteed cauliflower cooked with spices and herbs. (Vegan)

• Alu Gobhi
• Fresh cauliflower and potato curry with herbs and spices. (Vegan)

• Alu Vindaloo
• Potatoes with thick, fresh tomato gravy seasoned and spices. (Vegan)

• Chana Saagwala
• Spinach with garbanzo beans and spices. (Vegan)

• Rajmanh Aloo
• Kidney beans and potatoes cooked in sauce and spices. (Vegan)

• Tofu Masala
• Tofu cooked with yogurt sauce and spice.

• Mushroom Korma
• Fresh mushroom cooked in creamy sauce and spices.

• Saag Paneer
• Garden fresh spinach, cooked curry style with home made cheese and seasoned to perfection with herbs and spices.

• Bengan Bhartha
• Fresh eggplant roasted in the oven and then cooked curry style. (Vegan)

• Mirch Ka Salan
• Pickled jalapenos cooked with fresh tomatoes, garlic, ginger, onions and cream sauce.

• Daal Makhni
• Lentils spiced very mildly, cooked with cream and butter.

• Channa Masala
• Chick peas Punjabi style. (Vegan)

• Malai Kofta
• Vegetable balls made with mixed vegetables deep fried, served in fresh cream, tomatoes and onion sauce.

• Daal Turka
• Yellow lentils cooked with onions, ginger, garlic and herbs. (Vegan)

• Vegetable Zalfrazi
• Assorted vegetables cooked with fresh garlic, onions, tomatoes, vinegar, lemon juice and spices. (Vegan)

• Condiments
• Masala Sauce
• 8 oz

• Papadum
• Lentil crispy crackers.

• Mango Chutney
• Sweet and spicy mango slices in a tangy thick sauce.

• Raita
• Home made yogurt sauce with cucumber, tomatoes and spices.

• Mango Pickle
• Mango, lime and chilies pickled with Indian herbs and spices.

• Masasla Sauce
• 12 oz

• Masala Sauce
• 24 oz

• Mithe Ka Lutf (Traditional Indian Desserts)
• Mango Ice Cream
• Prepared with mango puplp and green cardamom seeds.

• Kulfi
• Homemade pistachio ice cream prepared with fresh green pistachio.

• Mango Malai
• Fresh shredded mangoes in thick sweet milk, served chilled.

• Rice Pudding
• Basmati rice cooked with sweet milk, cashew nuts and raisins.

• Gulab Jamun
• Freshly made milk balls, deep fried to a rosy brown in purified butter and gently cooked in light rose flavored syrup.

• Rasmalai
• Our own freshly made soft cheese patties, drenched in thick sweet milk laced with grated pistachios. Served chilled.