Zaika, The Indian Delicacy

• Chicken Specialities
• Butter Chicken $16.95
• The popular traditional dish with chicken breast pieces cooked in a creamy cashew -paste & tomato sauce

• Chicken Tikka Masala $15.95
• Chicken breast pieces simmered & cooked with onion, capsicum in fresh herbs & spices

• Chicken Roganjosh $15.95
• Braised chicken breast chunks cooked with an onion-tomato based gravy with yogurt & aromatic spices

• Chicken Korma $15.95
• Chicken breast cooked in a creamy, buttery cashew-paste

• Chicken Vindaloo $15.95
• Chicken breast pieces cooked with potatoes in a spicy vindaloo sauce

• Kadai Chicken $15.95
• Chicken breast pieces cooked with onion, capsicum in a flavourful kadai sauce

• Chicken Curry $15.95
• Cooked chicken breast pieces with spices, served with curry sauce

• Chicken Kaali Mirch $15.95
• Spicy chicken curry prepared with crushed black pepper & fresh spices

• Chicken Bhuna $16.95
• A medium-spicy dish where chicken breast chunks are cooked in a tomato-based curry with little sauce

• Chicken Lababdaar $15.95
• Marinated chicken breast pieces cooked in clay oven and sauteed with honey & creamy tomato-based gravy

• Chicken Chettinad $15.95
• Chicken breast chunks prepared in south-Indian style with spicy and aromatic chettinad spices

• Indo-Chinese
• Hakka Noodles $13.95
• Vegetarian. Boiled noodles are stir fried with Chinese sauces and vegetables

• Veg Manchurian $14.95
• Vegetarian. Fried vegetable balls in a dry sauce like texture prepared with soy and chili sauce

• Hakka Noodles – Chicken $15.95
• Boiled noodles, stir-fried with Chinese sauces, vegetables, and chicken.

• Chilli Chicken $15.95
• Boneless dry chicken pieces prepared with capsicum and onions along with a spicy blend of Chinese sauces.

• Fried Rice - Chicken $15.95
• Cooked rice, stir-fried with chicken pieces and a blend of Chinese sauces seasoned with cilantro.

• Hakka Noodles - Egg $14.95
• Boiled noodles, stir-fried with Chinese sauces, vegetables, and egg.

• Fried Rice - Egg $14.95
• Cooked rice, stir-fried with egg and a blend of Chinese sauces, seasoned with cilantro.

• Chilli Potato $13.95
• Vegetarian. Potatoes cut in long finger-shaped pieces prepared with onions along with a blend of Chinese sauces

• Fried Rice - Veg $14.95
• Vegetarian. Cooked rice, stir-fried with vegetables & blend of Chinese sauces, seasoned with cilantro.

• Chicken Manchurian $15.95
• Fried chicken pieces cooked in a spicy sauce batter prepared with soy and chili sauce.

• Gobhi Manchurian $14.95
• Vegetarian. Fried cauliflower fritters in dry sauce like texture prepared with soy and chili sauce

• Chilli Paneer $15.95
• Vegetarian. Paneer (cottage cheese) cubes are stir-fried with capsicum and onion along with a spicy blend of Chinese sauces; (dry or gravy)

• Main Course
• Palak Paneer $14.95
• Paneer (Cottage cheese) in a thick paste made from pureed spinach, seasoned with garlic, garam masala and other spices

• Aloo Gobhi $13.95
• Cauliflower and potato cooked with fresh spices, seasoned with cilantro

• Daal Makhani $13.95
• Urad daal (black beans) simmered in creamy buttery gravy sauteed with tomatoes, onions and mild spices

• Baingan Bharta $14.95
• Prepared by mincing eggplant (baingan) grilled over charcoal, infusing the dish with smoky flavour

• Kadai Paneer $14.95
• One of the most popular paneer (cottage cheese) dishes, seasoned & lightly spiced, cooked with tomatoes, onions, bell peppers and a blend of Indian spices

• Paneer Lababdaar $14.95
• Punjabi-style paneer (cottage cheese) dish cooked with honey and creamy tomato-based gravy leaving a mild sweet flavour

• Navratna Korma $14.95
• Mixed vegetables cooked in spices with fresh fruit & cream

• Shahi Paneer $14.95
• Panner (cottage cheese) dish with a rich creamy gravy, tomatoes & spices

• Matar Paneer $14.95
• Paneer (cottage cheese) and green peas in a creamy tomato based sauce

• Paneer Butter Masala $14.95
• Slightly sweet-creamy Paneer (cottage cheese) dish with gravy usually prepared with butter, tomatoes, cashews or cream

• Malai Kofta $14.95
• Delicious melt-in-the-mouth koftas (dumpling balls) in a creamy-rich, cashew gravy

• Bhindi Masala $13.95
• Okra cooked with diced onion & tomatoes with a blend of Indian spices

• Mix Vegetable $13.95
• Seasoned mix vegetables, cooked with onion-based tomato sauce

• Veg Chettinad $13.95
• Seasoned vegetables prepared with little spicyroasted chettinad spices

• Jeera Aloo $13.95
• Potato & cumin seeds cooked with tomato and fresh herbs

• Aloo Palak $13.95
• Traditional recipe with a combination of cubed potatoes & spinach paste cooked with masala

• Chana Masala $13.95
• Chickpeas cooked with onion, chopped tomatoes, topped with cilantro

• Vegetable Korma $13.95
• Mixed vegetables cooked in a creamy cashew sauce & spices

• Daal Tadka $13.95
• Daal (mixed lentils) cooked with spices and herbs

• Sweet N' Sour Eggplant $14.95
• Eggplant cooked with coconut sauce & tangy sauce

• Indian Bread
• Garlic Naan $2.95
• Naan topped with garlic and coriander.

• Bread Basket $7.95
• Plain naan, Garlic naan, Lachha Paratha (1 pc each)

• Plain Naan $2.50
• Leaved flatbread made of maida (wheat flour) Prepared in a clay oven (tandoor).

• Butter Naan $2.95

• Roti $2.50
• Indian flatbread made with whole wheat flour.

• Cheese Kulcha $4.95
• Fluffy, soft flatbread stuffed with cheese.

• Cheese Chilli Kulcha $4.95
• Fluffy, soft flatbread stuffed with cheese and chilli flakes.

• Lachha Paratha $3.95

• Dum - Biryani House
• Hyderabadi Dum Biryani – Chicken $15.95
• Prepared with chicken pieces (with bone) marinates with spices and yogurt, cooked with basmati rice on slow fire for an aromatic flavour.

• Steamed Basmati Rice $4.95

• Saffron Rice $6.95

• Hyderabadi Dum Biryani - Lamb $16.95
• Prepared with meat marinated with spices and yogurt, cooked with basmati rice on slow fire for an aromatic flavour.

• Hyderabadi Dum Biryani - Beef $16.95
• Prepared with meat marinated with spices and yogurt, cooked with basmati rice on slow fire for an aromatic flavour.

• Coconut Rice $5.95

• Peas Pulao $5.95
• Premium quality rice with green peas.

• Hyderabadi Dum Biryani – Veg $14.95
• Basmati rice cooked with vegetables and spices on slow fire for an aromatic flavour.

• Hyderabadi Dum Biryani - Prawns $17.95
• Prawn cooked with basmati rice on slow fire for an aromatic flavour.

• Hyderabadi Dum Biryani - Goat $16.95
• Prepared with meat marinated with spices and yogurt, cooked with basmati rice on slow fire for an aromatic flavour.

• Jeera Rice $5.95
• Plain basmati rice with cumin.

• Appetizer
• Veg Samosa $4.49
• Veg-samosa served with mint & tamarind chuttney (2 pc)

• Vegetable Spring Roll ( 6 Pcs) $11.95
• Fried roll stuffed with mixed vegetables,served with sweet chilli sauce

• Non- Veg Samosa $5.49
• Chicken OR Beef samosa; served with mint& tamarind chuttney

• Spinach Tikki $9.95
• A combination of cheese & spinach cutlet, deep-fried (4 pc)

• Pakoda Trio $9.95
• Veg pakoda, Paneer pakoda & Spinach TIkki

• Stuffed Paneer Pakora $9.95
• A fried snack prepared with chunks of cottage-cheese, dipped in gram flour batter

• Chicken Spring Roll ( 6 Pcs ) $12.95
• Fried rolls stuffed with chicken , served with chilli sauce

• Cutlery $0.20

• Mix Vegetable Pakora $7.99
• Mix vegetable fritters battered with gram-flour & spices, deep fried & served with mint chuttney

• Fish Koliwada $13.95
• Shallow fried fish fillets stuffed with mint chuttney, marinated with herbs & lemon juice (6 pc)

• Zaika Tandoori Kabab
• Fish Tikka $15.95
• Boneless pieces of Basa fish marinated with yogurt and spices, cooked in clay oven

• Chicken Tikka $15.95
• Pieces of chicken breast cooked in clay oven after marinating in Indian spices and yogurt

• Tandoori Chicken $15.95
• Chicken marinated in mixture of yogurt and spicy tandoori masala, cooked in clay oven

• Haryali Kabab $15.95
• Pieces of chicken breast cooked in clay oven after marinating in Indian spices, mint chuttney and yogurt

• Murgh Achari Tikka $15.95
• Bite size pieces of chicken breast cooked in a pickle-flavoured marinade with yogurt & Indian spices

• Soya Chaap $14.95
• Soyabean chaap marinated with yogurt and tandoori spices, cooked in clay oven.

• Malai Soya Chaap $14.95
• Soyabean chaap marinated with yogurt cashewnut paste and tandoori spices,cooked in a clay oven.

• Paneer Tikka Achari $14.95
• Chunks of paneer (cottage cheese) marinated in spices & grilled in a tandoor with a blend of pickling spices

• Non-veg Platter $21.95
• Tandoori chicken, chicken tikka, fish tikka, malai tikka (2 pc each)

• Murgh Malai Tikka $15.95
• Bite size pieces of chicken breast cooked in a creamy marinade with cashewnut yogurt and Indian spices

• Fish Pomfret $20.95
• A whole fish (tandoori) marinated with exotic Indian spices

• Savory Street Chaat
• Papdi Chaat $9.95
• A savory, street-food style snack traditionally prepared papri (dough wafers), with chick-peas, potatoes, yogurt, mint and tamarind chuttney

• Aloo Tikki $9.95
• A north-Indian cutlet snack made of boiled potatoes & Indian spices, topped with mint and tamarind chuttney (4 pc)

• Chole Bhature $14.95
• An exquisite combination of chana masala (spicy chickpeas) and bhatura (fried bread made from white flour)

• Dahi Bhalla $9.95
• A popular Indian snack made of lentil dumplings, cumin seeds & coriander topped with yogurt and tamarind chuttney

• Meat-Varieties (Beef, Lamb, Goat)
• Vindaloo - Beef/lamb/goat $16.50
• Meat pieces cooked with potatoes in a spicy vindaloo sauce

• Roganjosh - Beef/lamb/goat $16.50
• Braised meat chunks cooked with onion-tomato based gravy with yogurt & aromatic spices

• Curry - Beef/lamb/goat $16.50
• Cooked meat pieces served with curry sauce

• Bhuna - Beef/lamb/goat $16.95
• A medium spicy dish where meat is cooked in a tomato-based curry with little sauce

• Korma - Beef/lamb/goat $16.50
• Delicate meat chunks cooked in a creamy, buttery cashew-paste

• Kaali Mirch - Beef/lamb/goat $16.50
• Spicy meat curry prepared with crushed black pepper & fresh spices

• Kadai - Beef/lamb/goat $16.50
• Meat pieces cooked with onion, capsicum in a flavourful kadai sauce

• Chettinad -beef/lamb/goat $16.50
• Meat chunks prepared in south-Indian style with spicy & aromatic chettinad spices

• Seafood Speciality
• Coconut Prawn Curry $17.95

• Coastal Fish Curry $16.45
• Fish fillets cooked in onion-tomato sauce, seasoned with lemongrass

• Fish Vindaloo $16.45
• Fish pieces cooked with potatoes in a spicy vindaloo sauce

• Coconut Fish Curry $16.45
• Fish/prawn cooked with a mild coconut-milk gravy

• Coastal Prawn Curry $17.95

• Malabar Fish Curry $16.45
• Fish pieces cooked with tamarind extract, coconut paste and green chillies

• Fish Chettinad $16.45
• Spicy south-Indian style fish curry prepared with roasted, aromatic chettinad spices

• Extras
• Papadam With Mango Chutney $3.95
• A thin, crisp seasoned dough made from gram flour (urad daal), cooked with dry heat and served with the lip-smacking mango chutney.

• Raita $4.25
• Yogurt mixed with diced onion, cucumber and seasoned with cilantro.

• Salad $4.95
• Diced cucumbers, onions, tomatoes, , lemon, and carrots

• Mixed Pickle $1.95
• Add mixed pickles to your order.

• Combo Deals
• Dinner For Two $40.95
• Three pieces of vegetable pakoda, one vegetable samosa, one vegetable curry, one non-vegetable curry, one rice, and two naans.

• Dinner For Four $80.95
• Six pieces of vegetable pakoda, two vegetable samosas, two vegetable curry, two non-vegetable curry, two rice, and four naans.

• Beverages
• Soft Drinks $2.99
• Selection of sodas including Sprite, Diet Coke, Coke, and Ginger Ale. Ice tea option available.

• Mango Lassi $4.25

• Sweet Lassi $3.95
• Butter milk.

• Indian Masala Chai $3.25

• Delhi Coffee $3.25

• Salty Lassi $3.95
• Butter Milk

• Apple Juice $3.25

• Orange Juice $3.25

• Desserts
• Gulab Jamun (2 Pcs ) $3.95
• An Indian sweet with delicious melt-in-the-mouth fried dough-balls in a sugar syrup (2pc).

• Rasmalai (2 Pcs ) $4.95
• Indian sweets made with cheese and milk

• Pista Kulfi $5.95
• Frozen pista (pistachio) flavoured dairy-dessert, commonly termed as Indian ice-cream.

• Mango Kulfi $5.95
• Frozen mango flavoured dairy-desert, commonly termed as Indian ice-cream.