Out of Bounds Craft Kitchen and Biergarten
Out of Bounds Craft Kitchen and Biergarten > Menu
Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
Signature Cocktails
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$14.00
FROM THE GARDEN 3.0
A fresh fall mix of vodka, apricot, our rosemary-hibiscus syrup, and lemon -
$14.00
SUGARMAMA
Wildberry lemon drop crafted for our favorite neighbors at SugarMamas Beauty Collab *ask your server for discount details!* -
$15.00
SWEATER WEATHER
A seasonal espresso martini made with house vodka, locally-sourced cold brew coffee liquor, and pumpkin spice syrup topped with a pumpkin-stout foam -
$12.00
PICKLED BLOODY MARY
House-made, spicy Bloody Mary mix with dill pickle infused vodka and garnished with a moonshine pickle. -
$15.00
HARVEST MOON
Chai-infused gin with apple liquor, lemon, dry curacao, and Amaro Montenegro -
$14.00
FOR ALL THE BEES
Hendricks Gin, lemon, ginger-honey syrup, fresh mint, and rose water -
$14.00
RING OF FIRE
Pick your own spice in our signature margarita! Jalapeño, Habanero, or Smoky Chili (Mezcal) -
$14.00
NOSFERATU
A fun tequila cocktail made with kiwi, allspice dram, lime, and just a touch of mezcal. -
$13.00
ALMOST CHRISTMAS
Our winter-themed mojito made with rum, white cranberry, mint, elderflower, sweetened condensed milk and lime -
$14.00
CINNAMON GIRL
Featuring locally sourced whiskey from JJ Pfister paired with grapefruit, lemon, cinnamon syrup, and cranberry bitters. -
$15.00
WEST COAST OLD FASHIONED
A house favorite featuring Buffalo Trace Bourbon and Hopped Grapefruit Bitters, topped with an IPA foam -
$14.00
SAGE ADVICE
Our seasonal whiskey sour made with Sazerac Rye, homemade peach and sage syrup, and lemon *contains egg white
Beer on Tap
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Our 30+ Taps are constantly changing! Come in for our most up to date Tap List!
Bubbles
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Mimosa
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JP Chenet Brut
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House Prosecco
White Wines
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Harken Chardonnay
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Harvey and Harriet White Blend
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Robert Hall Sauvignon Blanc
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Groundwork Sauvignon Blanc
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Hess Panthera Chardonnay
Rosé
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Broadbent Vinho Verde Rosé
Red Wines
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Line 39 Cabernet Sauvignon
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Francis Coppola Pinot Noir
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McPrice Myers Cabernet Sauvignon "Bull by the Horns"
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Sobon Estate Zinfandel
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Francis Ford Coppola "Directors Cut" Cabernet Sauvignon
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Frank Family Pinot Noir
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Grgich Hills Zinfandel
Vodka
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Vodka
Gin
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Gin
Rum
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Rum
Tequila
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Tequila
Brandy
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Brandy
Scotch
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Scotch
Whiskey
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Whiskey
Note
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Beverage Note
*All listed drink pricing is based on Well selection, selections from Call or Top Shelf will reflect a difference in pricing.
SPECIALS
SHARABLES
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$11.00
Chips and Queso (GF) (V)
Blend of cheeses, chillis, cilantro, Mi Rancho tortilla chips, house pickled jalapenos, fresh salsa. -
$14.00
Fried Brussels Sprouts (GF)
Crispy fried brussels sprouts, balsamic glaze, parmesan. -
$15.00
Giant Soft Pretzel (V)
Served with pimento cheese spread and queso dip. -
Crispy Chicken Wings
House brined, fried crispy, served with buffalo or BBQ sauce with house bleu cheese. -
$10.00
Fried Pickle Chips (V)
Thin sliced Kosher pickles, dusted and fried crispy, house made ranch. -
$16.00
Nachos (V)
Tortilla chips, house queso, pickled jalapenos, avocado, chopped cilantro. With choice of pico or no pico. -
$16.00
Tacos (V)
House slaw, shredded cheddar, avocado, pickled jalapenos, chopped cilantro, corn tortillas.
SALADS + SOUPS
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$17.00
Thai Chicken Salad
Grilled chicken breast, shaved napa cabbage, carrots, sweet pepper, green onion, shitake relish, Thai cashew dressing, crisp wontons. -
$19.00
Grilled Steak Salad
Seared marinated sirloin steak, mixed greens, cherry tomatoes, balsamic roasted cipollini onion, bleu cheese crumbles, champagne Dijon vinaigrette. -
$11.00
Caesar Salad
Organic little gem, house Caesar dressing, parmesan, pretzel croutons. -
Soup of the Day
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Chili of the Moment
BOWLS
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$25.00
Blackened Salmon (GF)
Seared Dragon Gourmet wild mushrooms, baby spinach, roasted tomato vinaigrette. -
$16.00
Seasonal Market Bowl (GF) (V)
Brussel sprouts, sweet potatoes, broccolini, carrots, cherry tomatoes, kale, garlic, balsamic glaze. -
$16.00
OOB Mac + Cheese (V)
German style spätzle, smoked cheddar cheese sauce, chive breadcrumbs. -
$19.00
Fettuccini (V)
Roasted wild mushrooms, baby spinach, asparagus, roasted garlic cream sauce. -
$22.00
Fish + Chips
West Coast IPA beer batter, Atlantic cod, beer battered fries, charred lemon, tartar sauce, cocktail sauce. -
$22.00
Cajun Shrimp Bowl
Andouille sausage, shrimp, sweet pepper, yellow onion, baby spinach, corn salsa, asparagus, tomato vinaigrette, chipotle aioli.
SANDWICHES
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$22.00
Prime Rib Fresh Dip
Seasoned house roasted prime rib, horseradish and gruyere aioli, grilled baguette, jus. -
$17.00
Marinated Portabella (V)
Gruyere, field greens, red onion, roasted garlic aioli, brioche. -
$18.00
Nashville Hot Chicken
Panko breaded chicken, tangy house slaw, Nashville hot, roasted garlic aioli, brioche. -
$18.00
BLT
Pickled fried green tomatoes, house pastrami brined pork belly, field greens, house pimento cheese, brioche.
BURGERS
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$20.00
The 50/50
50/50 smoked bacon and beef patty, pepper jack cheese, jalapeno bacon jam, whiskey BBQ sauce, roasted garlic aioli, house pickled jalapenos. -
$17.00
Turkey Burger
Garlic and black pepper turkey patty, sliced brie, field greens, roasted apple butter, Mission fig jam. -
$21.00
Reuben Burger
House ground corned beef patty, IPA braised sauerkraut, gruyere, 1000 island. -
$18.00
OOB Craft
Beef brisket and short rib blended patty, sharp cheddar, roasted garlic aioli, house potato chips, greens, tomato, red onion. -
$19.00
Mushroom Burger
Beef brisket and short rib blended patty, seared Dragon Gourmet wild mushrooms, smoked gouda, garlic aioli, greens, tomato, red onion. -
$18.00
Prison Blues Burger
Beef brisket and short rib blended patty, blue cheese, pastrami bacon, greens, red onion, tomato, whiskey BBQ, garlic aioli. -
$17.00
The Classic
Beef brisket and short rib blended patty, cheddar cheese, garlic aioli, greens, red onion, tomato.
SIDES
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$12.00
Basket of Onion Rings (V)
Beer battered and deep-fried Onion Rings served with House-Made Ranch -
$11.00
Basked of Sweet Potato Fries (V)
House-made Ranch -
$9.00
Basket of Beer Battered Fries (V)
Served with Garlic Aioli
Note
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Maximum of 4 payment methods accepted per table.
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Parties of 8 or more are subject to a 20% gratuity.
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