Rustico Pizza

• Pizza
• Build Your Own Pizza $14.00
• Start with a cheese pizza and go from there...

• Ny Thin $19.00
• Thin crust, tomato sauce, sliced mozzarella, hand torn Fiore di latte mozzarella, parm-reggiano cheese.

• Mo-town $27.00
• Detroit style thick pan pizza topped with house made vodka sauce, house blend cheese, cup & char pepperoni and hot honey.

• Margherita $17.00
• Tomato sauce, roma tomatoes, fresh sliced mozzarella, house blend cheese topped with fresh basil.

• Big Cheese $14.00
• Tomato sauce and house blend cheese.

• Vo-vo $17.00
• Tomato sauce, Amaral’s shredded linguica,cherry tomatoes, caramelized onions, baby spinach and house blend cheese.

• Fanucci $17.00
• Roasted garlic oil, caramelized onions, mushrooms, goat cheese ricotta mousse, house blend cheese and seasoned with porcini powder.

• Bolognese Pizza $17.00
• House Made Bolognese Sauce, GroundSausage, House Blend Cheese andGrated Parmesan

• Mr. T $17.00
• Roasted garlic oil, bacon, brussel sprouts, red onions, purple potatoes, house blend cheese, smoked provolone, spiced honey.

• Bbq Chicken $16.00
• BBQ sauce, house blend mozzarella, roasted chicken and red onions.

• Meatball Supremo $17.00
• Tomato sauce, house made meatballs, ricotta dabs, red onions and house blend mozzarella.

• Chicken Pesto $16.00
• House made, nut-free. basil pesto, roasted chicken and house blend cheese.

• Sausage Marz $17.00
• House made Italian sausage, roasted peppers, tomato sauce and house blend cheese.

• Hawaiian $16.00
• House pineapple jam, ham, tomato sauce and house blend cheese.

• Buffalo Chicken $16.00
• Frank’s mild buffalo sauce, roasted chicken, house blend cheese and blue cheese.

• Pig & Fig $17.00
• Prosciutto, honey cured figs, gorgonzola, house blend cheese and baby arugula, topped with a balsamic reduction.

• Rustic Veggie $17.00
• Tomato Sauce, Spinach, Roasted Peppers,Roasted Tomatoes, Caramelized OnionsHouse Blend Cheese

• Appetizers
• Smoked Wings (7) $15.00
• Rustico's house smoked wings served with your choice of sauce (hot honey garlic, buffalo, gochujang, garlic parmesan, sweet chili).

• Short Rib Poutine $20.00
• Hand-cut fries piled high with pulled short rib, fried cheddar cheese curds, fresh mozzarella and scratch made gravy.

• Boom Boom Shrimp $19.00
• Juicy fried shrimp tossed in a sweet and spicy boom boom sauce.

• Garlic Parmesan Knots (4) $12.00
• Served with a side of our marinara.

• Papaya Beef $17.00
• Chef’s cut of steak in a sweet umami papaya soy marinade, over crisp Little Leaf lettuce drizzled with lemon honey and served with a melon salsa.

• Elote (mexican Street Corn) $17.00
• Fire roasted corn, thick cut smoked bacon crumbles and green onions in a cilantro aioli, topped with cotija cheese and served with tri-color tortilla chips.

• Arancini (3) $17.00
• A tradition Sicilian blend of arborio rice, mozzarella cheese, peas,. Fried until golden brown served on a bed of house marinara and topped with grated parmesan Romano cheese.

• Crab Cakes (2) $18.00
• Jumbo lump crab cakes served with a charred jalapeño aioli and an arugula salad with house-made lemon vinaigrette.

• Side Caesar Salad $9.00

• Calamari $21.00
• Fresh Rhode Island calamari fried to a golden brown, tossed in garlic butter, topped with banana and cherry peppers and served with marinara for dipping.

• Chicken Tenders $15.00

• Clam Chowder Cup $9.00
• Rustico’s award winning New England clam chowder, chocked full of fresh clams, tender potatoes and bacon.

• Side Garden Salad $8.00

• Clam Chowder Bowl $11.00
• Rustico’s award winning New England clam chowder, chocked full of fresh clams, tender potatoes and bacon.

• Salads
• Caesar Salad $15.00
• Crisp romaine lettuce topped with fresh honey cornbread croutons, shaved parmesan and chef's special Caesar.

• Wild Rice, Quinoa And Squash Salad $23.00
• Warm blend of wild rice and quinoa with Summer and spaghetti squash, sautéed kale, fried carrot curls and goat cheese.

• Melon Salad $20.00
• Crisp red and green Little Leaf lettuce topped with sweet and juicy honeydew melon, cantelope, English cucumbers and feta cheese with our vibrant watermelon vinaigrette on the side.

• Southwest Steak Salad $32.00
• Sweet umami steak and cheddar cheese over crisp red and green Little Leaf lettuce with fire roasted corn, black beans, roasted red peppers, tri-colored tortilla straws and Southwest ranch on the side.

• Garden Salad $15.00
• Little Leaf lettuce, cherry tomatoes, red onion, sliced carrot, cucumber and dressing of choice (Southwest ranch, Parmesan peppercorn Ranch, watermelon vinaigrette, blue cheese, lemon herb vinaigrette, balsamic vinaigrette, Caesar or oil & vinegar).

• Entrées
• Steak Tips $35.00
• 12oz. of house marinated steak tips served with garlic mashed potatoes and broccolini.

• Broccolini Alfredo $25.00
• Fresh Broccolini and Linguini in a CreamyGarlic, Housemade Alfredo Sauce.

• Bolognese $28.00
• Hearty bolognese burgundy slow simmered and served over pappardelle pasta. Served with a garlic knot.

• Short Ribs $34.00
• Red Wine Braised Short Ribs over Garlic Mashed Potatoes with Pan Roasted Carrots

• Parmesan Crusted Cauliflower Steak $30.00
• A hearty cut of cauliflower, basted in garlic butter, baked with parmesan and served over spaghetti squash and marinara with a side of Summer veggie medley.

• Chicken Parmesan $25.00
• Chicken breast breaded and pan-seared and finished in the oven with fresh mozzarella served with fresh linguine tossed in our marinara and a garlic knot

• Bacon Shallot Cream Filet Mignon $43.00
• House cut 10oz. filet mignon in a bacon shallot cream sauce served with cheddar and leek loaded mashed potatoes and garlic butter sautéed broccolini. Add 5 jumbo shrimp (10) or 6oz of warm buttery lobster (24)

• Pistachio Crusted Swordfish $40.00
• Sautéed swordfish over cauliflower and carrot-ginger purees with brussel-kale slaw, finished with parsley aioli and hot honey drizzle.

• Lobster Primavera $41.00
• Fresh buttery lobster tossed with garlic and our Summer veg medley, fresh linguini and a light cream sauce.

• Tequila Lime Chicken $33.00
• Tequila lime marinated chicken thighs with Mexican style rice, pico de gallo and tequila lime glaze.

• Chicken & Waffles $28.00
• Crispy boneless chicken breast on a bed of traditional Belgian waffles, topped with bourbon maple bacon jam and served with real New Hampshire maple syrup.

• Seasonal Salmon $33.00
• Garlic roasted salmon over creamy spinach-feta risotto topped with white wine-lemon beurre blanc, served with asparagus.

• Thai Curry Shrimp $33.00
• Marinated shrimp in a Thai curry cream sauce with baby bok choy over coconut rice.

• Desserts
• Gregg's Toffee Crunch Cake $14.00
• Four layers of toffee cake filled with coffee flavored whipped cream and topped with bits of crunchy Heath® candy.

• Gregg's Death By Chocolate Cake $14.00
• Chocolate overload with 6 layers of rich chocolate cake covered with chocolate morsels.

• Strawberry Rhubarb Shortcake $16.00
• Homemade shortcake biscuit topped with macerated strawberries and a strawberry-rhubarb reduction, served with vanilla ice cream.

• Blueberry Burst Crumble $15.00
• A deconstructed whipped cheesecake? Yes! Decadent whipped cheesecake with layers of snickerdoodle crumble and blueberry lemon filling with just a hint of tartness that will leave you yearning for more.

• Chocolate Chip Cookie $4.00

• Chocolate Cookie Sundae $14.00
• A warm, gooey chocolate chip cookie baked to order in a cast iron skillet and served with vanilla ice cream and chocolate and caramel drizzle.

• 3 Pack Chocolate Chip Cookies $10.00

• Sides
• Parmesan Truffle Fries $10.00
• Our Fresh cut fries tossed in black truffle oil and parmesan cheese

• Fresh Cut French Fries $7.00

• Sauteed Spinach $7.00
• fresh baby spinach sauteed.

• Farmstead Carrots $7.00
• Tri colored farmstead carrot sauteed.

• Creamy Parmesan Risotto $7.00
• A house made cream parmesan cheese risotto

• Coconut Rice $6.00
• White rice infused with coconut milk.

• Kimchi $5.00

• Mashed Potatoes $7.00

• Asparagus $7.00
• Fresh asparagus sauteed

• Broccolini $8.00

• Beverages
• Boylan Rootbeer $4.00

• Coke $3.00

• Maine Root Ginger Brew $4.00

• Lemonade $3.00

• Peak Unsweet Tea $3.00

• Canada Dry Ginger Ale $3.00

• Everybody Boxed Water $3.00

• Saratoga Sparkling Water $3.00

• Peak Sweet Tea $3.00

• Maine Root Blueberry Soda $4.00

• Diet Coke $3.00

• Kids' Menu
• Cavatappi & Butter $9.00

• Cavatappi & Marinara $14.00

• Chicken Tenders & Fries $15.00

• Cavatappi Mac & Cheese $14.00

• Handhelds
• Banh Mi Bao Sliders $21.00
• 3 Bao buns loaded with slow roasted marinated pork sliced thin and topped with pickled veggies, jalapeño, cilantro and sriracha aioli.

• Hot Honey Salmon Tacos $23.00
• Blackened hot honey salmon in 3 flour tortillas with broccoli slaw, mango pineapple salsa, and topped with jalapeno and siracha aioli.

• Crab Cake Blt $24.00
• Our jumbo lump crab cake, charred jalapeño aioli, arugula, tomato and thick cut cold smoked bacon on a toasted brioche bun.

• Rustico Burger $19.00
• 1/2 Pound Fresh Angus Patty withCheddar Cheese, Lettuce, Tomato andOnion (Add Thick Cut Bacon +1)

• Grilled Chicken Sandwich $16.00
• Juicy brined chicken breast grilled and served on a brioche bun with lettuce, tomatoes and parsley aioli.

• Hot Honey Swordfish Tacos $27.00
• Blackened hot honey salmon in flour tortillas with broccoli slaw, mango salsa and jalapeño and sriracha aiolis.

• Spicy Fried Chicken Sandwich $19.00
• Spicy buttermilk brined fried chicken thigh served on a brioche bun topped with our brussel-kale slaw and siracha aioli.