Khong Thai Cuisine

• APPS
• Pork Dumpling $9.90
• Fried dumpling served with sweet balsamic vinegar sauce (6)

• Fried Veg Rolls $5.50
• Crispy fried vegetable rolls served with mango chili sauce (2)

• Satay $9.90
• Grilled chicken on a skewer served with specially prepared peanut sauce and cucumber salad (4)

• Fresh Veg Spring Rolls $5.50
• Fresh lettuce, carrot, cilantro, bean sprout and vermicelli noodle wrapped in rice paper with plum peanut sauce (2)

• Chicken Wings $7.70
• Fried, crispy wings served with a side of sweet thai chili sauce (4)

• Fried Shrimp Rolls $6.60
• Crispy, fried shrimp rolls, served with mango chili sauce (2)

• Curry Puffs $11.00
• Mixed vegetables and ground chicken stir-fried with curry sauce wrapped with pastry and fried until golden brown served with a peanut sauce and cucumber salad (2)

• Fresh Shrimp Spring Rolls $6.60
• Fresh lettuce, carrot, vermicelli noodle and shrimp wrapped in rice paper with plum peanut sauce (2)

• NOODLES
• Pad Thai $15.50
• The most famous Thai noodle dish, stir fried with ground peanuts, eggs, bean sprout and scallions served in tamarind sauce

• Pad See Eiw $15.50
• Wide ribbons of rice noodles stir fried with asian broccoli, bell peppers, eggs and a thick sweet soy sauce

• Pad Khee Mou $15.50
• Spicy rice noodles stir fried with basil, chili pepper, broccoli, baby corn, napa, red bell pepper, mushroom, tomato and asian broccoli

• Udon Noodle $15.50
• Stir fried thick white noodles with broccoli, white onions, red peppers, bean sprouts, scallions, mushrooms and celery with sesame seeds in a sweet caramelized soy sauce

• Thai Spicy Noodle $15.50
• Spicy stir fried egg noodles with basil, scallions, white onions, bean sprouts, bell peppers, mushcrooms, celery and broccoli

• Khong House Noodle $15.50
• Stir fried wide rice noodles with eggs, celery, ground peanuts, broccoli, white onions, scallions, bean sprouts and bell peppers served with Khong's special sauce over a bed of lettuce

• Lad Nar $15.50
• Thai wide rice noodle stir fried with egg and topped with broccoli, carrot and asian broccoli in a Thai gravy

• CURRIES
• Gang Panang $15.50
• Coconut cream sweet and spicy curry paste, zucchini, red bell pepper, baby corn, peas, carrots and lime leaves

• Massaman $15.50
• Thai-Indonedisan creamy sauce with potato, onions, roasted peanuts, bell peppers and sweet potatoes

• Gang Dang $15.50
• Thai red curry sauce with coconut milk, basil, bamboo shoot, bell peppers and zuchhini

• Gang Keow Wan $15.50
• Thai sweet and spicy with basil, lime leaves, bamboo shoot, bell peppers and zucchini

• FRIED RICES
• Thai Spicy Basil Fried Rice $15.50
• Stir fried rice with basil, eggs, white onions, tomato, peas, carrots, bell peppers, mushrooms and scallions in spicy sauce

• Thai Fried Rice $15.50
• Stir fried rice with eggs, white onions, tomatoes, peas, carrots and scallions

• Curry Fried Rice $15.50
• Stir fried rice with aromatic Thai curry, white onions, carrots, peas, scallions, eggs and red bell peppers

• Pineapple Fried Rice $15.50
• Stir fried rice with eggs, pineapple, cashews, raisins, white onions, peas and carrots in light garlic soy sauce

• Coconut Ginger Thai Fried Rice $15.50
• Stir fried rice with eggs, white onions, peas, carrots, raisins and ginger in coconut milk

• SOUPS
• Rice Noodle Soup $7.70
• Thin rice noodles with bean sprouts in aromatic broth, topped with cilantro and scallions

• Tom Kar $7.70
• Creamy Coconut milk broth with lemongrass, galangal, tomatoes, mushrooms, cilantro, green onions, lime juice and basil leaves

• Shrimp Dumpling Soup $7.70
• Shrimp dumplings paired with asian broccoli in our aromatic broth

• Tom Yum $7.70
• Thai hot and sour soup with lemongrass, galangal, tomatoes, mushrooms, cilantro, green onions, lime juice and basil leaves.

• Tom Yum Nam Khoon $7.70
• Creamy Coconut milk broth with fresh lemongrass, galangal, lime leaf, tomatoes, mushrooms, pineapple and chili paste topped with cilantro and green onions

• ENTREES
• Pra Ram Long Song $15.50
• Stir fried choice of meat in peanut sauce served over a bed of broccoli, zucchini and bell peppers

• Spicy Minced Chicken $15.50
• Stir Fried spicy basil ground chicken with mushrooms, white onions, scallions, baby corn and bell peppers. Topped with a fried egg

• Pad Phet $15.50
• Stir fried mixture of bamboo shoot, bell peppers and zucchini in spicy coconut milk sauce, basil and lime leaves

• Pad Prikpao $15.50
• Stir fried mixture of zucchini, baby corn, white onions, mushrooms, bamboo shoot and bell peppers in roasted chili paste sauce

• Eggplant $15.50
• Stir fried mixture of Japanese eggplant, bell peppers, white onions, scallions, mushrooms and baby corn in spicy basil bean sauce

• Pad Mit Ma-maung Himaphan (cashew) $15.50
• Stir fried mixture of white onions, scallions, bell peppers, pineapple, celery and roasted cashew nuts in roasted chili paste

• Pad Puk (mixed Vegetables) $15.50
• Stir fried mixture of onions, broccoli, asian broccoli, zucchini, mushrooms, baby corn, bell peppers and bean sprouts in light soy sauce

• Pad Gra Paow (basil) $15.50
• Stir fried mixture of white onions, scallions, bell peppers, mushrooms and fresh thai basil in light brown sauce

• Pad Prinking $15.50
• Stir fried mixture of bell peppers and lime leaves in roasted chili paste sauce

• Pad Gatiem (garlic) $15.50
• Stir fried meat with garlic and ground pepper sauce

• Pad Puk Kha-na (asian Broccoli) $15.50
• Stir fried mixture of Asian broccli, mushrooms and baby corn in oyster sauce

• Pad Peow Wan (sweet And Sour) $15.50
• Stir fried mixture of pineapple, zucchini, celery, bell peppers, green onions, cucumber, white onions and tomatoes in a sweet and sour sauce

• Pad Khing Sod (ginger) $15.50
• Stir fried mixture of fresh ginger, white onions, scallions, bell peppers, celery and fried tofu in light ginger soy sauce

• Evil Jungle Prince $15.50
• Basil lemongrass coconut sauce over a bed of fresh crispy cabbage

• Choo Chee Pla $18.80
• Crispy fried swai fillet topped with red curry sauce and kaffir lime leaf

• DESSERTS
• Mango Sticky Rice $6.60
• Classic Thai dessert. Sweet coconut sticky rice topped with sweet mango

• Sankaya $6.60
• Sweet coconut sticky rice topped with a light egg custard

• SALADS
• Som Tum Thai $11.00
• Papaya salad. Shredded green papaya mixed with chili pepper, tomato, carrots, ground peanuts, palm sugar and seasoned with lime juice over a bed of lettuce

• Larb Gai $14.30
• Freshly ground chicken tossed with lemongrass, roasted red peppers, cilantro, ground chili and shallots. Seasoned with lime dressing over a bed of lettuce.

• Kung Salat $16.60
• Spicy, succulent shrimp tossed with roasted chili paste, lime leaves, shallots, scallions and cilantro

• DRINKS
• Thai Iced Tea $4.40

• Thai Iced Coffee $4.40

• Coke $1.65

• Ginger Ale $1.65

• Coconut Juice $3.30
• Coconut juice with pulp (can)

• Jasmine Tea (hot) $3.30

• Sprite $1.65

• Bottled Water $1.65

• Lemongrass Tea (hot) $3.30

• Diet Coke $1.65

• Perrier $3.30

• SIDES
• Sticky Rice $5.50

• Brown Rice $2.20

• Jasmine Rice $1.65

• Side Peanut Sauce $0.55
• Side Peanut Sauce