Numprik Thai Lao
Numprik Thai Lao > Menu View Details
Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Noodles-Dinner
- Pad Thai $14.95
- Rice noodle stir-fried eggs, red onions, scallion, bean sprout with ground roasted peanuts on the side.
- Half & Half Pad Thai $15.95
- Regular&Crispy pad thai mixed together
- Pad Kee Mao (drunken Noodles) $14.95
- Soft flat rice noodles sautéed chili garlic sauce with red and green peppers, onions bamboo shoots, and basil leaves.
- Pad See Ewe $14.95
- Soft flat rice noodles sautéed with eggs, broccoli, carrots and minced garlic with sweet and salty Thai black sauce.
- Lo Mein Noodle $14.95
- With egg, broccoli, carrot cabbage.
- Pad Woon Sen $14.95
- Glass noodles (mung bean noodles) stir-fried with eggs, cabbage, carrots, broccoli, baby- corn, onions, scallion and bean sprout in a light sauce.
- Crispy Pad Thai $14.95
- Fried egg noodle, stir-fried with egg, scallions, bean sprouts and ground roasted peanuts and lime on the side.
- Singapore Noodle $14.95
- Vermicelli noodles are stir-fried with cabbage, bean sprouts, scallions, egg, yellow curry powder.
- Kari Puff Chichen $2.99
- Chicken,onion,potato curry powder
- Appetizers
- Crab Rangoon $7.95
- Mixed cream-cheese with crab-meat, carrots, and scallions wrapped with wonton skin and deep-fried to a golden brown served with orange sauce. 4 pieces.
- Chicken Egg Rolls $5.99
- Crispy Chicken egg roll (Mixed Chicken cabbage, carrot, glass noodle, radish) wrapped in egg roll sheet deep fried served with a sweet & sour sauce.
- Pot Stickers $7.55
- Wheat flour dough which is rolled out and stuffed with a meat or vegetable filling. Served with soy sauce and chili sauce.
- Appetizers Commbo $13.95
- Two spring roll - two pot stickers - two crab rangoon, two shrimp cream cheese - two crispy wonton. All fried no substitution.
- Chicken Satay $9.99
- Grill Chincken serve with Peanut sauce
- Mu Ping (2 Skewer) $9.99
- Pork KabobsThai-style grilled pork on a skewer
- Hot Wings $10.99
- Crispy Won Ton $6.85
- Mixed chicken wrapped in egg roll skin and deep-fried to a golden brown served with orange sauce. Five pieces.
- Shrimp Cake ( Tod Man Kung) $7.95
- Shrimp and Chicken Patties marinate with garlic, salt white pepper coated with eggs and breadcrumbs.Deep fried served with plum sauce
- Shrimp Cream Cheese Roll $6.99
- Fried roll filling with shrimp and cream cheese, served with orange sauce.2 pieces
- Sesame Ball Red Bean $2.99
- Sesame Ball Taro $2.65
- Taro root, plum sugar, coconut milk.Rice powder and sesame seeds
- Kari Puff Taro $2.99
- Taro root, coconut milk, sugar
- Kari Puff Pandan Custard $2.99
- Sesame Ball Mung Beans $2.85
- Beans filling, glutinous rice floursesame seeds
- Thai Esan Sausage $8.95
- Thai-style sausage ground pork, rice, glass noodle.
- Son In Law Eggs $5.50
- Boiled eggs are fried until golden brown and served with sweet and sour sauce top with fried shallots. Son-in-law Eggs have all the Thai flavors: sweet and sour, with or without heat.
- Kari Puff Chicken $2.99
- Kari Puff Red Pork $2.99
- Kari Puff Red Bean $2.99
- Spring Roll (vegan) $6.99
- Crispy Vegetable spring roll (Mixed cabbage, carrots, and glass noodle) wrapped in spring roll sheet deep fried and served with a sweet & sour sauce. 2 pieces.
- Crispy Tofu (vegan) $7.99
- Golden fried tofu in vegetable oil served with sweet & sour fruity sauce topped with lots of ground roasted peanuts six pieces.
- Fried Rice-Dinner
- Thai Fried Rice $14.95
- Thai style fried rice with eggs,carrot and onions.
- Pineapple Fried Rice $14.95
- Rice stir-fried with eggs, onions, pineapple, raisin and cashew nut with a touch of curry & turmeric powder.
- Red Curry Fried Rice $14.95
- Spicy. With red curry past, egg bamboo shoots, peppers basil leaves.
- Panang Curry Fried Rice $14.95
- With Penang curry paste, egg, nut Carrot, pepper, kaffir lime leaves.
- Basil Fried Rice $14.95
- Rice stir-fried eggs, onions, bell peppers, and basil leaves in chili garlic sauce.
- Green Curry Fried Rice $14.95
- Hot spicy. With Green curry past egg, green bean, peppers, basil leaves.
- Specials
- Orange Chicken $16.95
- Fried chicken with Orange sauce served with broccoli and rice
- Moo Tod $16.95
- crispy fried pork Marinated with brown sauce, sesame seeds served with sticky rice or white rice.
- Crab Fried Rice $21.95
- Rice, crab, egg, onion, carrot and peasin specials Chef sauceLime and Cucumber on side
- Pho ( Noodle Soup) $16.95
- Rice noodle soup pork or Beef bean sprout in a broth topped with cilantro And basil leave.
- Sesame Chicken $16.95
- Fried chicken with Sesame sauce served with broccoli and rice
- Khua Kling $16.95
- Hot spicy. Stir-fried minced chicken with hot yellow curry paste lemongrass, lime leaf served. Spicy Level Start ( Level 3)
- Lad Nar $16.95
- Deep fried egg noodle in gravy with Carrot and Chinese broccoli.
- Nam Prik Ong $16.95
- Mild spicy. Thai northern style pork and tomato chili relish Serve with sticky rice or white rice and lettuce, steamed broccoli and carrotSpicy Level Start ( Level 2)
- Kaeng Hang Le $16.95
- Kaeng Hang Le (แกงฮังเล,) is a Northern Thai curry dish A very popular in northern Thailand make with pork tamarind juice, ginger, garlic, peanut, little bit spicy but is also salty and sour testServed with white riceSpicy Level Start ( Level 2)
- Kanom Jeen Nam Ngeaw $16.95
- This soup is made with noodles, pork, blood cake, chopped tomatoes, onion, garlic give the dish a certain sour flavor and crispy roasted or fried dry chilies and garlic are added for spiciness. Spicy level 2.
- Noodle Soup With Fish Ball $17.95
- Rice noodle in a delicious light broth or tom yam Thai noodle style bean sprout in a broth topped with scallion and cilantro.
- Juicy Noodle $16.95
- Mined pork, fish ball, scallion, cilantro, Thai chili paste, fried garlic, and peanut on top.
- Khao Soi Gai $16.95
- Mild spicy. Coconut Curry Noodle Soup With Chicken Northern Thailand's de facto signature dish, a coconut and curry-flavored noodle soup. (egg noodle & crispy egg noodles on top). Spicy Level Start ( Level 2)
- Jackfruit With Pork $16.95
- Mild spicy. Jackfruit with pork, garlic, tomatoes, kaffir lime leaves onion and dried chili fries Serve with rice and lettuce or sticky rice. Spicy Level Start ( Level 2
- Curries - Dinner
- Panang Curry $16.95
- Spicy. Thick, salty, and sweet, with a nutty peanut flavor. Carrot, bell peppers and a sprinkle of Kaffir lime leaves.
- Yellow Curry $16.95
- Flavored with yellow curry paste an addition of yellow curry powder with potato cubes, onions, red & green peppers,Carrots, and pineapples
- Massaman Curry $16.95
- Spicy. Flavored with Massaman curry paste an addition of Persian spiced in coconut milk with onions, carrots, potato cubes, and roasted peanut.
- Sesame Chicken $16.95
- Fried chicken with Sesame sauce served with broccoli and rice
- Red Curry $16.95
- Mild spicy. Flavored with red chili paste cook in coconut milk with bamboo shoots, red & green peppers and sprinkle with basil leaves.
- Green Curry $16.95
- Hot spicy. Flavored with green chili paste cook in coconut milk with green bean, eggplant, red & green peppers, and sprinkle with basil leaves.
- Special Fried Rice
- Combo Fried Rice $18.95
- The combination with chicken, pork, beef with onion, tomatoes scallions, and egg.
- Crab Fried Rice $21.95
- Rice with lump crab meat, egg, and onions carrot, peas in Chef special sauce.
- Kimchi Fried Rice $16.95
- With kimchi rice egg, scallions, fried egg on top chicken or pork.
- Thai Sausage Fried Rice $16.95
- Thai sausage with egg, onion, scallion, and bean sprout.
- Soup
- Tom Kha (big Bowl) $14.95
- A favorite Thai classic soup with mushroom tomatoes in light coconut milk flavored with galangal and lime juice.
- Wonton Soup (big Bowl) $13.95
- Mixed chicken wrapped in egg roll skin with chicken broth.
- Tom Yam (big Bowl) 24oz $14.95
- Thai’s most famous soup with mushroom, tomato, and soup flavored with lemongrass and kaffir lime leaves.Spicy level start ( Level 2)
- Tom Yam (big Bowl) 24oz $14.99
- Thai’s most famous soup with mushroom, tomato, and soup flavored with lemongrass and kaffir lime leaves.
- Vegetable, Tofu (big Bowl) 24oz $13.95
- Non-Spicy clear vegetable soup with tofu.(Small)
- Salad
- Thai Papaya Salad $15.95
- Spicy. Shredded fresh green papaya with tomatoes, green beans, lime juice and peanut. Preparation time will be longer.Spicy start level 1
- Chicken Lettuce Wraps $10.50
- Chicken with water chestnut, onion. Served with crispy rice noodle.
- Larb Chicken $16.95
- Spicy. Chopped chicken seasoned with red onions scallion, cilantro, and ground toasted rice In spicy lime sauce served over fresh lettuce.Spicy Level Start ( Level 2)
- Spicy Pork Salad $17.95
- Grill Pork with red onions, scallions, cilantro, celery, garlic in spicy lime sauce. serve with lettuce
- Yam Woon Sen $16.95
- Spicy. Glass noodles mixed with ground chicken, red onions, scallions, cilantro in spicy lime sauce on a bed of lettuce.Spicy Level Start ( Level 1)
- Laos Papaya Salad $15.95
- Spicy. Shredded fresh green papaya with tomatoes, green beans, Thai egg plant, pickled field crab, and pickled fish sauce. Preparation time will be longer.Spicy Level Start ( Level 1)
- Spicy Beef Salad $18.95
- Grill beef with red onions, scallions, cilantro, celery, garlic in spicy lime sauce. serve with lettuce
- House Salad $8.99
- Lettuce, carrot tomatoes, red onion, boil egg House dressing.With peanut dressing
- Stir-Fries Dish - Dinner
- Thai Spicy $16.95
- Spicy. Sautéed with bamboo shoots, red & bell peppers, carrot and green bean in red chili sauce.
- Pad Kra Pow (basil Leaves) $16.95
- Spicy. This fiery, delicious stir-fried with onions, red & bell peppers and green bean in chili garlic sauce flavored with basil leaves.
- Mixed Vegetables (pad Pak) $16.95
- Sautéed broccoli, baby corns, carrots, cauliflower, green bean, celery, mushroom, bell peppers, and cabbage.
- Pad Khing ( Ginger) $16.95
- Spicy. Sautéed with mushroom, onions, scallions, celery, bell peppers, and ginger.
- Pad Cha Fish $21.95
- Mild Spicy. Crispy fish with fresh black pepper,ginger,garlic, kachai, green bean,and kaffir leavesSpicy level start ( Level 2)
- Cashew Nuts $16.95
- Roasted cashew nuts sautéed with bell peppers, onions, scallions, carrots, mushroom, and pineapples.
- Sweet & Sour $16.95
- Stir-fried pineapple chunks, onions, scallions, tomatoes, bell peppers and cucumber in a sweet & sour sauce.
- Beverages
- Bubble Tea $7.85
- Bubble tea with a choice of tea flavors: coconut, honey dew, mango, strawberry, taro, or Thai tea, served with chewy tapioca pearls.
- Thai Ice Tea $3.95
- Thai Ice Coffee $3.50
- Can Soda $1.95
- Assorted sodas: Coke, Crush Orange, Diet options available, Mtn. Dew, Pepsi, Pink Lemonade.
- Unsweet Thai Tea $2.85
- Lychee Juice $3.65
- Roselle Juice $3.95
- No alcohol Made out of the flowers of the Roselle plant.
- Ice Black Office $3.85
- Hot Chocolate $2.95
- Coconut Water (canned) $2.95
- Coconut Water $2.95
- Herbal Tea Caffeine Free $1.85
- Herbal tea, caffeine-free. Available in cinnamon apple spice or lemon zinger.
- Perrier Sparkling Water (bottled) $2.75
- Bottled.
- Desserts
- Thai Custard $6.99
- with sticky rice
- Roti With Condensed Milk $6.99
- Crunchy crispy roti, topped with sweetened condensed milk
- Mango With Sticky Rice $6.99
- Fried Banana $5.99
- With Ice Cream 2 pcs of fried Banana.No. Ice Cream 3pcs of fried Banana.
- Alcohol Beverages
- Beer Lao $6.99
- Chang $6.99
- Sapporro $6.99
- Singha, 330ml Bottled Beer $6.99
- Budwiser $3.99
- Yinling $4.99
- Bud Light $3.99
- Michelob Ultra $4.99
- Corona $4.99
- Wines
- Cabirnet Sauvignor (19 Crimes) $24.00
- Chardonnay (noble Wine) $24.00
- Pinot Grigio (noble Wine) $24.00
- Plum Wine (fu-ki) $24.00
- Sake (fu-ki) $24.00
- Sauvitnon Blanc (noble Wine) $24.00
- Pinot Noir (noble Wine) $24.00
- Moscato (naked Pentuin) $24.00
- Red Wine (19 Crimes) $24.00
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